Waterloo Bar and Grill in Wellington Menu

BAR SNACKS BAR SNACKS
  • Fries $8.00
    • With house-made aioli & tomato sauce
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Spicy Wings $15.00
    • Five chicken wings served with fries
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
THE BEST VALUE PUB LUNCH THE BEST VALUE PUB LUNCH
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
MAINS MAINS
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries

Nearby Sample Menus

Enigma (sample menu)
  • Gluten Free Toast Available
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Prawn Risotto infused with Vodka $18.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Fries & Wedges $6.50
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
Restaurant 88 (sample menu)
  • Chicken Nuggets & Chips $12
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Junior
  • Sides
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Gr8 Tandoori (sample menu)
  • Onion Bhaji (4 pieces) $6.00
    • Crispy chick pea battered, sliced onions deep fried.
  • Daal Makhani $13.50
    • Black lentils cooked in onion ginger, garlic and tomato based sauce.
  • Aloo Baingen $13.50
    • Potatoes, eggplant cooked in an onion masala with ginger and garlic.
  • Paneer Pakora $10.00
    • Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
  • Lamb $16.50
  • Lamb $17.00
  • Kabuli Naan $4.50
    • White flour bread stuffed with almonds, cashews, coconuts and mango flavouring.
  • Aloo Parantha $4.00
    • Whole meal bread stuffed with mashed potatoes.
Tiger Chinese Restaurant (sample menu)
  • Vinegar steamed lamp $16.90
  • Green chilli $2.50
  • Fried tofu with spicy salt $14.50
  • Farmer's stewed fish (whole fish) $23.50
  • Sizzling fish $9.50
  • Sweet and sour pork $5.50
  • Yagchow fried rice $12.50
  • Boiled beef $16.50
Cafe Strada (sample menu)
  • Tempura Battered Fish $8.50
    • with fries & salad
  • Bacon & Pineapple Pizza $8.50
    • with fries & salad
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Classic Eggs Benny $14.90
    • poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
  • Urban Benny $16.90
    • beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
  • Strada Caesar Salad $16.90
    • with bacon
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Smoked Fish Chowder $11.90
    • with warm breads
Dunshea's Deli (sample menu)
  • Deli granola w organic yoghurt & fresh fruit $12
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Bacon & avocado bagel $12
  • Hot caramel milk $4
  • Eggs on toast any style $10
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Sliced tomato, hummus + basil toast $10
Subway (sample menu)
  • Olives N/A
  • M&M N/A
  • Flatbread N/A
  • Chicken Classic N/A
  • Bacon, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Italian Dressing N/A
  • Roast Beef N/A
Curry To Go (sample menu)
  • Main $15.90
    • Mild/Med/Hot
  • Aloo Mutter
    • A combination of potatoes green peas cooked in tomato onion and ground spices
  • Tandoori chicken (Entree/Main) $10.00/$19.00
    • Whole chicken marinated overnight and smoke roasted In the tandoor
  • Lamb Bhuna
    • A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
  • Onion Kulcha $4.00
    • Naan Stuffed with onion and potatoes
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
Chintu's Takeaway (sample menu)
  • LAMB TANDOORI ROLL $9.00
  • CHEESE $3.50
  • VEGETABLE TANDOORI ROLL $7.50
  • CHICKEN BIRYANI $10.00
  • HAM $3.00
  • EGG $4.00
  • MINT CHUTNEY $2.50
  • LAMB VINDALOO Small $9.00 Large $14.00
Phoenician Cuisine (sample menu)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Super falafel $10
    • same as above but super sized
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Makanek and egg $14
    • served same as above
  • Naklawa $4
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Aunty Mei (sample menu)
  • Salty Fish and Chicken Fried Rice $12.50
  • Sweet and Sour Pork on Rice $11.50
  • Roast Duck & Roast Pork on Rice $13.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Won Ton Noodle Soup $11.00
  • Gong Bao Chicken on Rice $11.00
  • Dumpling (Pan Fried or Steam) $8.00
  • Beef Fried Rice Noodle $11.00
Siam Kitchen Thai Restaurant (sample menu)
  • Vege, Or Tofu $19.90
  • Prawn Salad $24.90
    • Prawns with vegetables in Thai spicy lemon dressing sauce
  • Fried Rice
    • Please Select meat Stir -fried rice with egg and vegetables.
  • Spicy Fried Rice (Nasi Goreng)
    • Malaysian fried rice in spicy Thai red curry paste, yellow powder, egg and vegetables. Please Select meat
  • Extra ( 3 prawn) $6.00
  • Prawn Fried Rice
    • A delicacy of succulent prawns in stir -fried rice and vegetables.
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Chicken/Entree $12.90
Mulberry cafe (sample menu)
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • -Mains $16.50
  • Garden salad $7.50
  • -Entrée $12.50
  • -Or blueberry and vanilla cream $14.50
Mr. Tran Bakery (sample menu)
  • Chips $2.50
  • Omelet-beef $8.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Scrambled egg, sausage & toast $7.00
  • All toasted $1.00
  • Omelet- pork $8.50
  • Snack box $5.00
    • 1 thigh & chips
  • Steak, egg,sausage & chips $15.00
Subway (sample menu)
  • Three Pepper Chicken N/A
  • Egg and Cheese N/A
  • Hot Chilli N/A
  • Cheesy Garlic Toasties N/A
  • Ham, Egg and Cheese N/A
  • BBQ N/A
  • Choc Chip N/A
  • M&M N/A
Waterloo Bar and Grill

Waterloo Bar and Grill

location

Address

27 Waterloo Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044994485

email

Email

steve@slayeroffice.com

clock

Opened hours

11 AM to 9 PM (Mon-Wed), 11 AM to 10:30 PM (Thu-Fri), Sat & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque , European , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
27 Waterloo Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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