Waterloo Bar and Grill in Wellington Menu

BAR SNACKS BAR SNACKS
  • Fries $8.00
    • With house-made aioli & tomato sauce
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Spicy Wings $15.00
    • Five chicken wings served with fries
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
THE BEST VALUE PUB LUNCH THE BEST VALUE PUB LUNCH
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
MAINS MAINS
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries

Nearby Sample Menus

  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Steak fries $7
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Market catch m/p
    • forever evolving
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Venison risottored wine & ricotta salata $18
  • Tiramisu $7
  • Lamb, goat feta, red onion jam & mint $13
  • Basil & blueberries pannacotta $7
  • Marinated white anchovies $8
  • Olives all’Ascolana (stuffed) $6
  • Arancinoartichoke & gorgonzola $6
  • Goat cheese, guanciale & truffle honey crostino $7
  • Mixed Salad $ 11.00
  • Chicken $ 11.00
  • Jajik $ 5.00
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Mixed Vege $ 10.00
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Vegetarian(Small/Large) $ 11.50/$14.50
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • Lemon Chicken (Whole Breast Fillet) $24.80
  • Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
  • -Prawn Cutlet
  • -1kg (20pc) $85.00
  • Thai Spicy Beef º $9.50
  • Nasi Goreng º $18.80
    • Curry fried rice with combination meat & seafood
  • Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
  • Deep Fried Tofu with Spiced Salt (V) º $16.80
  • Fish Cake $3.00
  • Spring Roll (Home Made) $2.50
  • Chips (scoop) $3.00
  • BatteredVtumbed Fillet (tarakihi) $8.30
  • Meal 1 $8.50
    • fish chips 420ml drink
  • Pack(5 fish & 2 chips $18.90
  • Cashew nuts $2.50
  • Party pack(6 fish 6 potato fritters 3 hotdogs & 3 chips) $35.00
  • Oven baked free range chicken Salad(*) $21.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Small side of fries (V,GF) $5.00
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Red bean shaved ice w/condensed milk $11.80
  • Red bean soup $5.50
  • Tofu Pudding with tapioca $8.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Coconut taro w/black rice ball $7.50
  • Fish Balti $12.00
    • Fish fried in a batter of mild spices and cooked in our special Balti sauce
  • Garlic Naan $3.50
  • Paneer Masala $9.00
    • Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
  • Chicken & Spinach $16.50
    • Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
  • Matter Paneer $13.50
    • A medium spicy curry with diced paneer and peas, cooked Mughlai style.
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Raita $4.00
  • Garlic Cheese Naan $5.00
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM RED BEAN PASTE BUN $2.50
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Marinated Kalamata Olives & Green Olives $7.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Main $14.90
    • Mild/Med/Hot
  • Butter Chicken (A Kiwi Favourite)
    • Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Bread Basket Only $13.50
    • 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
  • Karahi Lamb
    • Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Dim Sums 5pcs $6.90
  • Phad Thai Noodle $13.50
    • chicken beef pork
  • Steamed Rice $2.00
  • Crispy or BBQ pork on rice $14.50
  • Fried Rice $12.90
    • chicken beef pork
  • Garlic Roti w/satay sauce V $6.50
  • Vegetables Spring Rolls 5pcs $6.50
  • Beef Noodle Soup $12.90
  • Snapper $14.60
  • Chicken Tenders $8.00
    • Free-range Waiton chicken tenders with curly fries and tomato sauce
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • John Dory $14.40
  • Yellow Fin Tuna $10.50
    • High oil content, ruby coloured flesh, Grilled only and served pink
  • Sweet Chilli $2.00
    • w/ sour cream
  • Crumbed Scallops $6.90
  • Groper (Hapuka) $10.50
    • Firm white fish with a high fat content
Waterloo Bar and Grill

Waterloo Bar and Grill

location

Address

27 Waterloo Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044994485

clock

Opened hours

11 AM to 9 PM (Mon-Wed), 11 AM to 10:30 PM (Thu-Fri), Sat & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque , European , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
27 Waterloo Quay, Pipitea, Wellington, Wellington, 6011, New Zealand