Waterloo Bar and Grill in Wellington Menu

BAR SNACKS BAR SNACKS
  • Fries $8.00
    • With house-made aioli & tomato sauce
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Spicy Wings $15.00
    • Five chicken wings served with fries
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
THE BEST VALUE PUB LUNCH THE BEST VALUE PUB LUNCH
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
MAINS MAINS
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries

Nearby Sample Menus

One Red Dog (sample menu)
  • (V) vegetarian
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Red Dog Margherita (V) M $22/ L $32
    • Red dog tomato base, fresh basil + double mozzarella
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Olives (V) $7
    • Mixed kalamata & green marinated olives (on the stone)
  • Te-quila a crocodile M $28/ L $38
    • Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
Quinns Post Tavern (sample menu)
  • Scotch Fillet Steak $23.00
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Entree $4.00
    • Garlic Bread
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Metro Miramar Seafood (sample menu)
  • Vegetarian $5.50
  • Hot Dog $2.50
  • Special C $16.90
    • 10 small fish 1 chips
  • Combination $12.90
  • Chicken $11.90
  • Steak & Egg $5.50
  • Chili Beef $11.90
  • Steak Roll (Home Made) $2.50
The Chocolate Frog Cafe (sample menu)
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
  • Soup of the day $8.00/$11.00
    • please refer to daily specials board, cup/bowl
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Kidneys mushrooms and bacon $17.00
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • DDT(delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Indian Sweets & Snacks (sample menu)
  • PANEER TIKKA MASALA $16.00
    • home made paneer(cottage cheese) cooked in chef's special sauce
  • CHILLI CHICKEN $17.00
    • marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
  • MUSHROOM MASALA $16.00
    • fresh mushrooms cooked with creamy gravy in masala flavour
  • TAWA ROTI $2.00
    • unleavened wholemeal flour bread baked on a hot plate
  • LACHHA PARANTHA $5.00
    • wholemeal flour bread-flaky layered baked on a hot plate
  • TAWA GOSHT $16.00
    • goat meat, ginger, garlic and onion tossed on a hot plate
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • RAITA $3.50
    • yoghurt mixed with cucumber and mild spices
Lovelocks Sports Bar (sample menu)
  • TROUBLE
    • CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
  • PRAWN HORNS $7.00-$5.00
    • 1/2 DOZ IN A WONTON PASTRY & DIP
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • GREED
    • TRIPLE SMOKED CHAMPAGNE HAM, DOUBLE PINEAPPLE & DOUBLE CHEESE
  • SLOTH
    • TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
  • LUST DELUXE
    • MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
  • DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
  • WRATH
    • VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
Viva Mexico (sample menu)
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
The George on Willis (sample menu)
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
Penny's (sample menu)
  • Gourmet Panini: $8.00
  • Varying take home meals: $12.00
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Soup: $8.00
  • Daily changing selection of muffins: $4.50
  • Soup (V): $8.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Changeable / Seasonal Salads: $6 / $10
Satay Me (sample menu)
  • Roti $0.60
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • Summer Roll $2.50
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Satay $1.70
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
Sushi Bi (sample menu)
  • Raw tuna Gunkan
  • Crispy Prawn
  • Prawn vegetable pancake on a stick
  • Miso soup small $1.30
  • Tofu
  • Avocado on Rice
  • (delicious homemade traditional Japanese octopus dumplings)
  • Inari(tofu skin on rice)
Golden Girl (sample menu)
  • Yangchow fried rice
  • Seafood fried noodles
  • Singapore Fried Noodles $11.80
  • Beef Hofen $12.50
  • Mee Goreng $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Wonton Noodle Soup $11.80
  • Vegetarian fried noodles
D4 Raumati (sample menu)
  • -or- mozzarella and #27 tomato relish. gf* $8.50
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Fries $5
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • Eggs Benedict Gf* $17.50
    • Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
Viva Mexico Taco Shop (sample menu)
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Tortas de elote $12.00
    • Corn fritters
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
Byron's Restaurant (sample menu)
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Chargrilled Bread & House Dips (V) $10.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
Waterloo Bar and Grill

Waterloo Bar and Grill

location

Address

27 Waterloo Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044994485

email

Email

steve@slayeroffice.com

clock

Opened hours

11 AM to 9 PM (Mon-Wed), 11 AM to 10:30 PM (Thu-Fri), Sat & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque , European , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
27 Waterloo Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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