Word Of Mouth Catering in Wellington Menu

BREAKFAST BREAKFAST
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • 5 Grain Toast with Avocado & Salsa $11.00
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Bagel with Cream Cheese & Jam $8.00
  • Toasted Croissant with Ham & Cheese $8.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Porridge with Brown Sugar & Milk $10.50
  • Porridge with Fruit Compote $12.00
  • Eggs Benedict $17.00
  • French Toast with Banana & Maple Syrup $12.50
  • French Toast with Bacon & Maple Syrup $14.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Eggs $11.50
    • 2 poached on toast
  • Eggs $12.00
    • scrambled on toast
  • Eggs $12.50
    • omelette with cheese & herbs
EXTRAS EXTRAS
  • Toast Bagel $3.50
  • White or 5 Grain $4.50
  • Gluten Free $5.50
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • Smoked Salmon $4.50

Nearby Sample Menus

  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • ●Starters
  • Veggie Laksa: $11.00
    • Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • Fish Curry: $20.90
    • Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
  • Satays: $9.50
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Briyani Chicken: $12.50
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • Rojak: $11.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Mini Murtabak:
    • Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
  • Beef $12.50
  • Combination $12.50
  • Chicken $12.50
  • Mars Bar $3.00ea
  • Nasi Goreng $12.50
  • (with vegetables and noodles)
  • Chicken & Corn $8.00
  • Seafood $12.50
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
  • PRAWN ROLL 6PCS $5.50
  • TUNA ROLL $4.50
  • STEAMED RICE $2.00
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • MISO SOUP $3.00
  • BEEF UDON $12.00
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
  • Risotto di Granchio $28
    • Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Tagliatelle con Polpette $27
    • Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
  • Bistecca di Fratelli $35
    • Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
  • Anatra di Fratelli $34
    • Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
  • OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
  • SPIRIT $9.50
    • MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
  • MORDOR
    • CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
  • FRESH GREEN $5.00
    • ALL THE ESSENTIALS
  • CHEESECAKE $4.00-$5.00
    • KAHLUA & WHITE CHOCOLATE CHEESECAKE
  • GREED
    • TRIPLE SMOKED CHAMPAGNE HAM, DOUBLE PINEAPPLE & DOUBLE CHEESE
  • CORN NUGGETS $4.00-$5.00
    • 1 DOZ BATTERED SWEET CORN & DIP
  • TUNA $6.00
    • TUNA, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Hazelnut semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Tiramisu $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
  • Potato sigara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Roasted Potato Salad $8.50
    • Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Mhallabiya $7.50
    • Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • Hummus $1.00
  • Rocket Salad 8
    • pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
  • Mahikiki Fries 6
    • w ketchup
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Roasted pumpkin salad 10
    • toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • 4 cheese gnocchi 28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Valrhona milk chocolate & caramel pave 16.5
    • almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • Ca Ri Ga - Chicken Curry (GF) $25.00
    • Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Bacon $5.00
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Confit Pork Belly $16.00
    • Cider apple puree, endive, hazelnut
  • Cocoa Roasted Venison Short Loin $32.00
    • Mushroom, whipped potato, smoked beetroot, watercress
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Housemade Baked Beans $18.00
    • Black pudding, capsicum chilli salsa - add poached egg
  • Tomato $18.00
    • 3 cheese & basil
  • Ricotta Parmesan Ravioli $27.00
    • Pea sauce, vanilla brown butter
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • French Toast with Bacon & Banana $10.50
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Homemade Musli with Yoghurt $6.00
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Natural Swiss N/A
  • Italian B.M.T N/A
  • Ham N/A
  • Pickles N/A
  • Jalapenos N/A
  • Carrot N/A
  • Onion N/A
  • Ranch N/A
  • Black bean combination $12.00
  • Ginger and Spring onion venison $22.00
  • Ginger and spring onion Pork $12.00
  • Seafood combination $18.00
  • Bacon egg foo Yong $11.00
  • Combo burger $7.00
  • Roasted pork bun $2.00
  • Steak egg foo Yong $11.00
Word Of Mouth Catering

Word Of Mouth Catering

location

Address

100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044727202

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Fish n Chips ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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