Address
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Word Of Mouth Catering in Wellington Menu
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BREAKFAST- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- 5 Grain Toast with Avocado & Salsa $11.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Bagel with Cream Cheese & Jam $8.00
- Toasted Croissant with Ham & Cheese $8.00
- Toasted Croissant with Tomato & Cheese $7.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Porridge with Brown Sugar & Milk $10.50
- Porridge with Fruit Compote $12.00
- Eggs Benedict $17.00
- French Toast with Banana & Maple Syrup $12.50
- French Toast with Bacon & Maple Syrup $14.00
- French Toast with Bacon, Banana & Maple Syrup $15.50
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Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
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Eggs $11.50
- 2 soft boiled, with toast soldiers
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Eggs $11.50
- 2 poached on toast
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Eggs $12.00
- scrambled on toast
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Eggs $12.50
- omelette with cheese & herbs
EXTRAS- Toast Bagel $3.50
- White or 5 Grain $4.50
- Gluten Free $5.50
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- Avocado / Bacon / Breakfast Sausages $4.50
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Smoked Salmon $4.50
Nearby Sample Menus
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Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
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Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
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Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
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Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
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Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
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Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
- Ben's Banoffee Tart $10.00
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Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
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BLAT Sandwich
- Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
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Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
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Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
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Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
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Chicken Licken $21.00
- Apricot chicken, mushroom, capsicum
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Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
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Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
- Kids steak strips & fries
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
- Egg benedict, florentine or montreal $15.00
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Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
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Coco pops $4.00
- Cornflakes on rice bubbies with milk
- Roast pepper, anchovy & egg $11.50
- Chips, sauce, mayo $7.00
- Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
- Vitello tonnato $15.50
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- Pulled pork $13.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
- Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
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PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
- Rolled fennel seed pork, ricotta, almonds + rocket $16.00
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WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
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FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
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FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
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Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
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Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
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Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
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Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
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Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
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Kimchi $5.00
- Cabbage / Daikon
- Pickled Shiitake $2.00
- Cookie $3.00
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Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Spring Onions $2.00
- Double Broth $3.50
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Ham, lettuce and tomato $4.90
- with mustard mayonnaise
- All dishes served with your choice of a bowl of soup or ice cream N/A
- Muesli, yoghurt and berries $6.50
- Chicken and corn chowder $10.90
- Chocolate brownie $3.90
- Scrambled eggs on toast $8.40
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Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
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Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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PORTERHOUSE STEAK $22.00
- with salad and fries
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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GARLIC MUSHROOMS $14.00
- on toast
- Rotisserie chicken
- 11am-2pm tuesday to sunday
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Peking duck $39.00
- Friday from 5pm. orders recommended
- Seasonal side salads S$7 / L$12
- Chipotle chicken wrap $6.50
- Buttermilk fried chook burger $9.00
- Stuffing $6.50
- Chicken gravy $5.00
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Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
- Breakfast Sausages $4.00
- Hash Browns $3.00
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Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
- Spaghetti $3.00
- Baked Beans $3.00
- Extra Eggs $2.00
- Extra Toast $1.00
- Chocolate truffles 2.5 each
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Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
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Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
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Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
- Seasonal vegetables 8
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Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
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Seafood risotto 32
- changes daily depending on what the tide brings in
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Mahikiki Fries 6
- w ketchup
- Tomato $1.50
- Salt & pepper chicken tenders with wedges(not in stock) $11.00
- Crumb chicken $2.00
- Butter chicken
- Quiche $3.70
- Bacon & egg
- Lasagna
- Eggs benedict $9.50
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4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
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Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
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15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
- 7. Lime Chilli & Soy (LF)
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
- HP=High Protein
- 11. Honey Mustard Vinaigrette
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2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
- Freshly brewed coffee and a selection of tea and herbal infusions
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Assorted jams
- spreads, dips and condiments
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- A selection of continental meats and cheeses
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Word Of Mouth Catering
Phone
044727202
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Fish n Chips , Wine and Beer , Cash , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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