Address
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Word Of Mouth Catering in Wellington Menu
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BREAKFAST- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- 5 Grain Toast with Avocado & Salsa $11.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Bagel with Cream Cheese & Jam $8.00
- Toasted Croissant with Ham & Cheese $8.00
- Toasted Croissant with Tomato & Cheese $7.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Porridge with Brown Sugar & Milk $10.50
- Porridge with Fruit Compote $12.00
- Eggs Benedict $17.00
- French Toast with Banana & Maple Syrup $12.50
- French Toast with Bacon & Maple Syrup $14.00
- French Toast with Bacon, Banana & Maple Syrup $15.50
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Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
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Eggs $11.50
- 2 soft boiled, with toast soldiers
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Eggs $11.50
- 2 poached on toast
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Eggs $12.00
- scrambled on toast
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Eggs $12.50
- omelette with cheese & herbs
EXTRAS- Toast Bagel $3.50
- White or 5 Grain $4.50
- Gluten Free $5.50
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- Avocado / Bacon / Breakfast Sausages $4.50
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Smoked Salmon $4.50
Nearby Sample Menus
- ‘Tenara’ goats milk cheese, bush honey & crackers $16
- Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
- Scottish shortbread & glass of jura10 year old single malt whisky $16
- Bowl of fries & aioli $8
- Figgy pudding, eggnog icecream & softly whipped cream $15
- Sweetcorn, chive & chilli butter $8
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5 Grain toast $12
- tomato / avocado
- Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
- - Seafood $22.00
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Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
- - Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
- - One shank $19.00
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Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
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Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
- - Prawn $23.00
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Free Range Eggs $18.00
- Add any side. Add GF $2
- Pan Fried Bacon
- GF= Gluten Free
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- -Add Bacon $6.00
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Best Ugly Bagels $14.50
- Add GF $2
- Grilled Halloumi
- Egg $3.50
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Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
- Crispy onion rings $4.50
- Garlic mash and gravy $4.50
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
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Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
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Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
- Beer battered fries $8.00
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- Hamburger $3.90
- Tarakihi Fish(Crumbed or Battered) $4.50
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P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
- Crumbed Fillet (1 Fillet) $13.00
- Pineapple Burger $4.70
- Pineapple, Cheese, Egg $0.90
- Lasagne $3.00
- Tarakihi $8.50
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DEZINA BEANNIE $10
- Eggs on toast
- Spaghetti, beans or egg on toast $5
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BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
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Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
- Eggy bread (egg in the hole) $5
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BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
- - three fillings $6
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TOAST $5
- (wholemeal or specialty white) butter and spreads
- Sukiyaki Chicken Udon Standard $9.90
- Sukiyaki Chicken Bowl
- Large Combo $15.10
- Large Standard $13.90
- Regular Combo $13.60
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Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
- Regular Standard $11.90
- Regular Combo $13.60
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1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
- Spring Roll each $2.00
- Honey Chicken $10.00
- Chicken & Chinese vegetables $9.50
- Pan Fried Beef $9.50
- Prawn Cashew Nut $13.00
- Orange Beef $10.00
- Prawn Seasoned Vegetables $11.00
- Ham, tomato, cheese or pineapple $5.00
- Mince & Cheese
- Bacon & Egg
- Steak
- Butter Chicken
- Mince
- Hot Chilli Cheese
- Chicken & Mushroom
- HOMEMADE SPRING ROLL $2.20
- STEAK SATAY $10.50
- PORK SATAY $10.50
- PORK $10.50
- STEAK FRITTERS $2.20
- PINEAPPLE $1.50
- CASHEW NUTS $3.50
- PORK BUNS SMALL $2.00 LARGE $3.00
- Noodle Soup $10.00
- Chips $3.00
- -Small $7.50
- Combo Fried Rice $11.00
- Cheese or tomato omellet $10.00
- Pork Wonton
- Dumplings (8) $5.99
- Chicken Sweetcorn Soup $8.50
- Medium Salad $9.50
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Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
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Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
- Spaghetti Al Ragu Bolognese $19.5
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Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
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Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
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Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
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Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
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Hamburger $13.0
- burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
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Chef’s cheesecake of the day $12.5
- ask wait-staff
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Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
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Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
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Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions
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Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
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Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
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Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.
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Chicken korma $18.00
- boneless chicken pieces cooked with cashew nuts, ground spices and cream.
- Vegetable curry opn1 $12.00 Opn2 $13.00
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Seekh kebab $10.00
- minced lamb rolls, mixed with spices cooked in tandoor.
- Rice
- Seekh kabab
- Mains
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Beef lavabdar $18.00
- boneless beef pieces cooked with gravy and capsicum.
- Crumbed fish $2.90
- King Prawn chop suey $15.00
- Mongolian beef $13.00
- Fish burger $4.00
- Vegetable chowmein $9.50
- Ginger and Spring Onion Prwan $16.00
- Seafood Pattie $2.50
- Banana fritter $1.50
Word Of Mouth Catering
Phone
044727202
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Fish n Chips , Wine and Beer , Cash , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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