Address
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Word Of Mouth Catering in Wellington Menu
Are you the owner? Manage this listing for free.
BREAKFAST- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- 5 Grain Toast with Avocado & Salsa $11.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Bagel with Cream Cheese & Jam $8.00
- Toasted Croissant with Ham & Cheese $8.00
- Toasted Croissant with Tomato & Cheese $7.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Porridge with Brown Sugar & Milk $10.50
- Porridge with Fruit Compote $12.00
- Eggs Benedict $17.00
- French Toast with Banana & Maple Syrup $12.50
- French Toast with Bacon & Maple Syrup $14.00
- French Toast with Bacon, Banana & Maple Syrup $15.50
-
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
-
Eggs $11.50
- 2 soft boiled, with toast soldiers
-
Eggs $11.50
- 2 poached on toast
-
Eggs $12.00
- scrambled on toast
-
Eggs $12.50
- omelette with cheese & herbs
EXTRAS- Toast Bagel $3.50
- White or 5 Grain $4.50
- Gluten Free $5.50
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- Avocado / Bacon / Breakfast Sausages $4.50
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Smoked Salmon $4.50
Nearby Sample Menus
-
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
- House made onion rings $7.5
-
Chefs burger POA
- changes weekly
-
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
-
Salt & pepper squid $12
- wasabi kewpie & coconut
-
Crispy Tofu $10
- sticky ginger soy glaze
-
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
- Burger + Parmesan fries +Monteiths pale ale $25
- Peppercorn $3
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Mushroom $3
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Donut $1.90
- Shrimps $12.50
- Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
- 6 Onion Rings $3.50
- Cheese Burger-w/Meat Patty $6.20/$10.70
- Fish Burgers $6.20/$10.70
- Spring Roll-Vegetable $2.80
- Moro Bar-Crumbed $3.20
- -1/2 Metre $26
-
Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
- -1 Metre $47
-
Flow Play (gfa) $18
- Cajun style chicken breast, grilled and topped with fresh smashed avocado, middle bacon, baby spinach leaves, sliced tomato & house aioli
- Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
- our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
- -1 Metre $47
- -1 Metre $47
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Stir vegetables with ginger & fresh chili $12.00
- Garlic Roti $4.50
- Stir fried chicken with cashew nuts and vegetables $13.00
-
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
- Lemon Chicken pieces $12.00
-
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
-
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
-
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
-
Flautas $15.00
- Deep fried tacos
-
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
-
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
- Entrée $21.50
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Over The Moon Galactic Gold $15.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
-
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
-
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
-
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
-
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
-
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
-
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
-
Eggs benedict $14
- with grilled bacon
-
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
- Bacon & Egg Burger $5.80
- Prawn Twister $1.20 ea
- Crumbed Fillet $6.50
- Chicken Fillet $3.00
- Crumbed Fish $3.00
- Mini Rolls 10 for $3.50
- Satay Skewer (Homemade) $3.00
- Steak & Egg $4.50
-
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
-
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
-
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
- Lebanese coffee $3.50
-
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
- Naklawa $4
-
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
-
1/2 dozen falafel $14
- with salad and tahini
- Mixed Vegetarian $8.50
- Lamb Shish $13.00
- Macaroni Chick $9.00
- Combo $11.00
- Chicken $7.50
- Mixed $12.00
-
Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
- Add Salad or Fries $1.50
- Jeera Rice $6.50
-
Lamb Nawabi $19.90
- Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour
- -Lamb Korma $19.50
-
Medu Vada ( 3 Pcs) $ 12.00
- The soaked urad dal are ground together with spices and deep fried. Served with sambhar and coconut/tomato chutney.
-
Paneer Butter Masala $ 18.50
- Cottage cheese cubes or grated cooked with tomato, onion and cream sauce
- -Chicken $16.00
- -Lamb achari $19.50
-
Daal Tadka $ 15.90
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes & onion
-
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
- PP=Per Person
-
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
-
2 courses $40.00 Pp
- Starter + main of main + dessert
-
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
- Grilled tomato Hash brown / Mushrooms $3.00
-
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
-
8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
- V=Vegetarian
- 11. Honey Mustard Vinaigrette
- 2. Caesar
-
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
- 8. Balsamic Vinaigrette (LF)
-
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
-
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
-
Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
-
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
-
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
-
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
-
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
- Rocket, apple, walnut $6.00
-
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
-
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
Word Of Mouth Catering
Phone
044727202
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Fish n Chips , Wine and Beer , Cash , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Salad Menus
- Wellington Region Cafe Food Menus
- Wellington Region Salad Menus