Address
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Word Of Mouth Catering in Wellington Menu
Are you the owner? Manage this listing for free.
BREAKFAST- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- 5 Grain Toast with Avocado & Salsa $11.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Bagel with Cream Cheese & Jam $8.00
- Toasted Croissant with Ham & Cheese $8.00
- Toasted Croissant with Tomato & Cheese $7.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Porridge with Brown Sugar & Milk $10.50
- Porridge with Fruit Compote $12.00
- Eggs Benedict $17.00
- French Toast with Banana & Maple Syrup $12.50
- French Toast with Bacon & Maple Syrup $14.00
- French Toast with Bacon, Banana & Maple Syrup $15.50
-
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
-
Eggs $11.50
- 2 soft boiled, with toast soldiers
-
Eggs $11.50
- 2 poached on toast
-
Eggs $12.00
- scrambled on toast
-
Eggs $12.50
- omelette with cheese & herbs
EXTRAS- Toast Bagel $3.50
- White or 5 Grain $4.50
- Gluten Free $5.50
- Rasp Jam / Marmalade / Vegemite / Honey $2.00
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- Avocado / Bacon / Breakfast Sausages $4.50
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Smoked Salmon $4.50
Nearby Sample Menus
- Apple & Blueberry Pie $10.00
-
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
- Gluten Free Chocolate & Salted Caramel Slice $10.00
-
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
-
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
-
Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
-
Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
-
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
-
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
-
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
-
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
- Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
-
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
- Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
-
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- For Two $22.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
- For One $14.00
- Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
- Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- Pineapple & Passionfruit Cheesecake $12.00
- Beef Brown Sauce $12.00
- Sliced Chicken with Mushrooms $11.00
- Young Chow Fried Rice $11.00
- Bean Curds with Brown Sauce $12.50
- Won Ton Soup $8.00
- Curry Beef Noodle Soup $9.90
- Boiled Pork Sliced $11.00
- Sweet Corn & Chicken Soup $5.00
-
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
-
Avocado and Tomato $14.00
- On five-grain (seasonal)
-
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- - Tomato (seasonal) $3.50
-
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- - Gluten Free Bread $2.50
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
-
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
-
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
-
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
-
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
-
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
-
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
-
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
-
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
-
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
- Vege $9.00
- Mujiver $15.00
- Chicken $10.00
- Chicken falafel $13.50
- Mixed vegetable $15.00
- Baklava $4.00
- Lamb shish $13.50
- Mujiver $14.00
- - 4 pieces Smoked Salmon & Avocado
- - 4 pieces Surimi & Pickle
- 8PC. REG $8.20
- 8PC. REG $8.90
- 8PC. JUMBO $11.00
- SMALL $5.00
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Teriyaki Chicken on Rice $29.90
-
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
-
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
-
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
-
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
- Papadam $1.00
-
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
-
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
-
Cheese Cake $6.50
- Soft fresh cheese on a crust biscuit base with passionfruit topping.
-
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
-
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
-
Kumara & Pork Belly Hash $15.9
- Soft poached egg
-
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
-
The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
-
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
-
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
-
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
- Extra Rice $3.00
-
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
-
Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
-
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
-
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
-
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
-
Skewered Squid $13.00
- Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
-
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
- Thigh $3.60
- Wedges $3.50
-
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Drum $2.50
- Chips $2.80
-
Snack Box $5.50
- 1 Thigh and Large Chips
- Wing $2.00
-
Dinner Box $11.80
- 3 Thighs and Chips
-
MINCE SAVOURIES
- Quality beef mince with added vegetables
-
BACON & EGG
- Full of just bacon and whole fresh eggs
-
STEAK & ONION
- Diced onion on top of prime beef steak
-
STEAK & KIDNEY
- Traditional Steak and kidney
-
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
- SMALL $4.20
-
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
- LARGE $5.20
-
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
-
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
-
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
-
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
-
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
-
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
-
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
-
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
- Mince
- Creamy Mushroom Case $3.80
- Steak
- (Homemade patties & mayonnaise)
- Kranskey Savoury Roll $3.80
- Great Range of Biscuits from $1.50
- Steak n Cheese
- Triple Choc & Caramel $3.50
Word Of Mouth Catering
Phone
044727202
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Fish n Chips , Wine and Beer , Cash , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly
100 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Salad Menus
- Wellington Region Cafe Food Menus
- Wellington Region Salad Menus