Address
2/161 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
A+ Sushi in Wellington Menu
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SUSHI PIECES- Tempura Chicken $1.50
- Tempura Fish $1.50
- Tempura Prawn $1.50
- Ebi Shrimp $1.50
- Slamon $1.50
- Maguro Tuna $1.50
- Unagi BBQ Eel $1.50
- Seared Salmon Teriyaki Sauce $1.50
- Surimi $1.50
- Tobiko Flying Fish Roe $1.50
- Spicy Tempura Chicken $1.20
- Spicy Tempura Prawn $1.20
- Salmon Cream Cheese $1.20
- Potato $1.00
- Chicken Brown Rice $1.00
- Brown Rice Salmon $1.00
- Teryiaki Chicken Avocado $1.00
- Tempura Fish Avocado $1.00
- Teriyaki Beef $1.00
- Avocado $1.00
- Seaweeed Tofu $1.00
- Tuna Avocado $1.00
- Tempura Prawn Avocado $1.00
- Teriyaki Chicken Avocado $1.00
Nearby Sample Menus
-
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
-
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
-
ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
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B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
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BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
-
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
-
WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
-
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
- (all served with greens)
- Fritter $2.00
- Kumara fries (aioli) $4.00
-
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
- Potato popcorn (chilli aioli) $10.00
- Onion rings (2) $2.00
-
Steak $10.00
- Smoky mayo, crispy onions
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
-
Chocolate Brownie $4
- Served w Cream or Yoghurt
-
Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
-
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
-
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
-
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
-
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
-
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
-
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
- Beef stir-fried with Black Bean Sauce & Capsicums $20.00
- Pork stir-fried with Vegetables in Kwan Po Sauce $21.00
- Braised Tofu with Chinese Mushrooms $20.00
- Mixed Vegetables Chow Mein $18.00
- Pork in Satay Sauce $23.00
- Beef Meat Balls $6.00
- Boned Groper Pieces braised with Sundried Scallops $45.00
-
Soup
- Chicken Sweet Corn Soup
-
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
-
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
-
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
-
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
-
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
- Spicy chicken with chili and garlic $15.00
- -combination fried rice
- Stir- fried chicken in xo sauce $13.00
- Chicken sweet corn soup $7.00
- Stir- fried beef in oyster sauce with pork choy $12.00
- -roast duck
- Mongolian beef in chef's special sauce $12.00
- Stir-fried pork with vegetables $12.00
- WONTON NOODLE SOUP $7.50
- CHICKEN FRIED RICE $10.50
- COMBINATION CHOW MEIN $11.00
- MUSSELS 6 $4.50
- CRAB STICK $1.80
- PORK $10.50
- BACON & EGG $4.50
- PAUA FRITTERS $2.20
-
Garlic Bread $7.00
- with lashings of garlic butter
-
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
-
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
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Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
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Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
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Wedges $9.00
- With sour cream
-
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
-
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
- Bacon, avocado, tomato jam & poached eggs $15.00
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Pulled pork $16.00
- w/ yoghurt peri peri slaw
-
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
- Bacon $4.00
- Eggs $2.00
- Pulled pork $7.00
-
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
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Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
-
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
-
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
- S-1 Dinner Set A (4 course main)
- E-1 Pan Fried Dumplings
-
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
- Special Set Meals (Minimum serve: 2 persons)
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So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
-
Churros Con Chocolate $12.00
- Churros with Rancho Gordo chocolate dipping sauce
- Extra free range egg $2.50
-
Carnitas $19.00
- Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
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Quesadilla $10.00
- Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
-
Mexican Stoneground Hot Chocolate $5.00
- Cinnamon, nutmeg, blackpepper and chilli ¡Es Picante!
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Mas Pollo $4.00
- Extra chicken
- - With free-range chicken $14.00
- 2 organic corn tortillas covered in sauce w. salad & onions
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LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
-
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
- Buckwheat bread $5.00
- Bayonne ham $6.00
-
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
- Extra egg $3.00
-
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
- Warmed baguette $3.50
- Chicken in Thai Chilli Sauce $15.90
- Mixed Ricenoodle Salad $8.00
- Seasonal Vegetables with Soy Sauce $11.90
- Fish Fillet in Spring Onion Oil $18.90
- Crispy Pork on Rice $13.00
- Pickled Cabbage Beef Noodles Soup $13.00
- Sauteed Fish Fillet with Chilli & Pepper $16.90
- Prawn Twisters (10 pcs) $7.00
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Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
- Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
- Ice Cream $3.00
- Almond/Hazelnut/Banana $2.00
- Plain Waffle $4.00
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Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
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Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
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●Your Waffle
- Your Choice
- Drink combo $10.50
- Grilled chicken $8.50
- Spicy tofu $8.50
- The classic $8.50
- Five spice beef $8.50
- Lemongrass pork $8.50
- Up size deal $11.50
A+ Sushi
Phone
043844841
Opened hours
10:30 AM to 6 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner
2/161 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus