A+ Sushi in Wellington Menu

Nearby Sample Menus

Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00

Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
tuna roll $5
cucumber roll $4
SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.

Bruschetta $19.00
- Diced Tomato, Red Onion, Garlic, Feta and Basil
The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
Extra Sides Available $3.00
Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
Virgin Mary Pizza $25.00
- Cheese, Cherry Tomato and Fresh Basil
Chicken Wings $15.50/ $23.50/ $40.50
- BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread

Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
Tomato Chutney $2.80
Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
Mixed Bowl of Salad $4.90
Nasi Goreng $10.00
- Cooked with a choice of chicken or seafood with fried egg on top
Gado Gado $9.50
- Mixed steamed vegetables with tofu and peanut sauce served with rice
Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
Steamed Rice $2.20

1 Fish $5.90
3 Hawaiian $5.90
Extra Fillings: $1.00
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
Fish of the Day $12.90
Steak $7.50
21 Seafood Tofu Vegetables $12.90
Choose any 2 items including toast for $9.00
3 2 x Roti with Curry $9.90

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce

Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
Mushroom 2 skewers $6.50
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
Edamame Beans 1 bowl $5.00
Fire - minimum of 2 people $55.00 per person
- King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding

Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
-add bacon or chorizo $4.00
Muesli $10.00
- served with honey yoghurt, milk and berries
-bacon $17.00
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
-spinach $16.50

Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
Banana & maple porridge with fresh pouring cream $10.00
House made muesli with local grains and organic yoghurt $10.00

Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
Aloo Gobi $14.50
- Sautéed potatoes and fresh cauliflower cooked with spices.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.
Roti $3.00
- Wholemeal Indian style bread, cooked in a Tandoor