Aashiana in Christchurch Menu

Aashiana in Christchurch has no menu available, but can choose from many other options such as Dipping Bread or Chicken Lollipops from O'Flynns Irish Pub. Panda Express Restaurant offers many options including Seaweed Salad with Soy Sauce and Chef's Special Potato Salad. Brigittes Restaurant and Bar includes a wide range like Toasted Bagel or Croissant. CHEFS SPECIAL SIZZLING TANDOORI PLATTER and CORIANDER PLATTER from . Coriander's Ethnic Indian Restaurant offers Extraction cafe & bar and Big Breakfast.

Nearby Sample Menus

  • Millenium burger 15.00
  • Chilli Fries $12.50
    • cant find the french fries ? They are buried under all that beef and grated cheese.
  • French Slam $15.50
    • bread dipped in egg butter accompanied by strips of bacon,eggs and sausages.Your choice of white or wholegrain toast.
  • Junior egg deluxe $8.50
    • served with egg,hash brown,bacon and sausage.
  • Senior budget breakfast $7.50
    • 2 x eggs served with toast and hash brown.
  • Kiwi Slam $20.80
    • a 150 grams pre cooked weight Sirloin steak cooked to order with eggs ,hash brown,grilled onion and a choice of toast( white or whole-grain.)
  • Vegetarian breakfast $16.00
    • eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
  • Vege burger $12.00
  • Fresh seafood salad with green mango, curry dressing gf $28
  • Sticky beef rib, peking wong bok $30
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Add 4 fresh oysters (recommended) $18
  • Sticky beef wontons (3) $12 (5) $20
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Blade cut marlborough salmon with organic white miso gf $21
  • Roast duck and lychee salad $35
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Marinated olives (GF) (V) $10.00
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Quattro Formaggi (V) $24.00
    • Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
  • Side Salads
  • Chicken and Vegetables Soup $4.50
  • Beef Chow Mien $9.50
  • Chicken Fried Rice $9.00
  • Singapore Beehoon $9.50
    • Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Chicken and Vegetables $11.00
    • stir fried in your choice of sauce
  • Bowl of Rice $1.50
  • Pork Chow Mien $9.50
  • Bacon & Egg Roll
  • Chicken Salad
  • Ham & Egg
  • Ham Roll
  • Club Sandwich
  • Roast Pork Roll
  • Bacon & Avocado
  • Chicken Roll
  • Mumbai indian $10.50
    • Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
  • Green salad
  • -Add edam cheese, bacon and avocado $13.40
  • Little lamb $10.90
    • Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • Peanut piston $11.90
    • House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
  • Little master $7.50
    • 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
  • Belt stretcher $16.90
    • Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Kimchi Tofu Salad(V) $ 11
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Monkey Max Split $5.00
    • Banana split - deep fried banana, ice cream, salted caramel & cream
  • Served with Monkey Tail Fries & Aioli
  • Prince Kassim $22.00
    • Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
  • Pigsy $24.00
    • Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
  • All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
  • Big Foot $35.00
    • Wild venison strip loin Chilli chocolate sauce (mole)
  • The Silverback Stack $16.00
    • potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
  • All eggs are free range.
  • Lamb Bhuna Masala M $10.00 / F $17.00
    • Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
  • Chicken Chana Masala M $8.00 / F $14.00
    • Chicken chunks and chic peas cooked in onion gravy and spices.
  • Till Kulcha $2.50
  • -Lamb Dishes M $9.50 / F $16.50
  • Plain Rice $2.00
    • Basmati steamed rice
  • Cashew Burfi $3.00
  • Sagg (Lamb/Chicken)
    • Either chicken or lamb cooked with spinach, sauteed with onion, ginger, garam masala and chilli.
  • H= Half / F=Full
  • Aloo matter/Gobi $14.50
    • Allo, peas/gobi cooked with onions and tomatoes in indian style.
  • Avaiable as mild, medium or hot and served with basmati rice.
  • Mushroom chowmein $14.50
  • Tandoori chicken
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Dal makhani $14.50
    • Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
  • Chilly prawn $17.99
  • Vegetable samosa (2 psc) $4.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Veg momo $9.99
  • Spiced corned egg $2.50
  • Rice $2.00
  • Beef Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • Pork Belly Baoger $7.50
    • A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
  • Add ice cream $2.00
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Chicken Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
  • Camembert & Quince Jelly $14
    • rolled in chopped hazelnut
  • Charred Pork Belly $18
    • curry apple chutney, plum coulis
  • Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
    • Blue cod & crab dumplings, Japanese miso mayo
  • Kri Spee Porn (King Prawns 3) $18
  • Salmon & Avocado $14
    • with miso cream
  • Orange-Scented Scallops (4Pieces) $18
  • Blue Cod Nigiri $14
  • Akaroa Sea Salmon Nigiri $14
  • Bacon $5
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Kitchen orders until 2 pm
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Add
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Tomatoes & Peppers $5
  • Thaise Rundssalade $24.90
    • +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
  • Sides
  • Half Kilo Pot $14.50
  • Lambsschenkel - Braised Lambshank $36.00
    • 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
  • Parmentier Soep $12.50
    • Tomato soup - Or w meatballs $15.80
  • Ijs En Fudge Van Belgische Chocolade $13.50
    • +Belgian Chocolate Sunday
  • Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
  • Eggs your way $15.00
    • Poached, scrambled or fried on toast and served with crispy bacon.
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Small fries $5.00
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • -Wilted Spinach $16.00
Aashiana

Aashiana

location

Address

South City Mall, 555 Colombo Street, Christchurch Central, Christchurch

phone

Phone

039618149

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Free Wifi ,  Cards accepted

Location
South City Mall, 555 Colombo Street, Christchurch Central, Christchurch
Similar Restaurants based on Cuisines