Aashiana in Christchurch Menu

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Aashiana in Christchurch has no menu available, but can choose from many other options such as Dipping Bread or Chicken Lollipops from O'Flynns Irish Pub. Panda Express Restaurant offers many options including Seaweed Salad with Soy Sauce and Chef's Special Potato Salad. Brigittes Restaurant and Bar includes a wide range like Toasted Bagel or Croissant. CHEFS SPECIAL SIZZLING TANDOORI PLATTER and CORIANDER PLATTER from . Coriander's Ethnic Indian Restaurant offers Extraction cafe & bar and Big Breakfast.

Nearby Sample Menus

Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Poached egg with supergrain soldiers $6
The Scotch Egg $12.5
- served hot with terra viva relish
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Streaky bacon, kransky sausages, (3) $6

Chinichurri $3
Specially Cuts-Butchers Block
Firstlight Grass Fed Wagyu MarbleScore 7-9
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Wakani Ashburton Go Day Grain Fed Beef
Grass Fed Prime Beef
Artisan Stone-Baked Sourdough $9
- culture butter
Eye Fillet 200g $29

Roast Pork Foo Young $11.50
Combination Fried Noodles $11.00
Honey Chicken Fried Noodles $11.00
Sweet 'N' Sour Pork $11.50
Steak Foo Young $11.50
Chicken Fried Rice $7.50
Chicken Pattie $2.00
Roast Pork Fried Rice $10.00

Beef
-Large $15.50
-Rolls $7.90
-Rolls $7.90
Chicken
-Large $17.50
Pork
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke

Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
Small $24.50
- Approx. 20+ pieces
Fruits platter prices are approximate and subject to current fruit prices
Flavours available: Ham & Pineapple and Vegetarian
Small Quiche Bite platter $28.50
- 24 pieces
Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
Small Platter $24.50
- 24 pieces
Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)

Today’s Fish Market Price
- Seasonally inspired
West Coast Whitebait Sliders, tartare $21.5
Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
Beetroot Hummus Flat Bread $12
- Feta, dukkah
Trending local vegetables $8
Spiced wedges, sour cream, sweet chilli $10/$16
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads

Pasta of the Day $19.90
- Please ask what Chef has created
Mini Hot Dog $8.50
- Served with fries
Cheesecake $11.90
- Please ask what has been dreamt up today
Fried egg $1.20
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Soup of the day $9.50
- Please ask for our daily creation
Sausages and Mash $8.50
- Served with peas

Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Sandwiches - Lamb $6.90
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Quarter $6.50
Large $7.00
Roast pumpkin $0.90
Small $5.50

Katsu Don
- Pork cutlet, salad & rice
Tempura Platter
- 2 prawns, 6 assorted tempura
Tuna
- 10pcs
Kake Udon
- Plain
Sashimi Combo
- 15pcs
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Karaage Chicken Salad
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice

Lasagne Topper $3.20
Curry Roll $3.00
- Home made
Chicken Nuggets 1/2 Dozen $6.00
Chicken $5.00
Hoki Fillets $5.00
Teriyaki Fillets $5.00
Plain Sausages $2.80
Paua Patties $3.80

5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Home-made baked potato wedges with herbs & sour cream $8.50
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Garlic, chilli and lime buttered prawns $11.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00

Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
-Combo $10.00
-Combo $10.00
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.

Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Garlic Prawns $18.50
- Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Chefs Soup of the Day with Ciabatta Toast $10.50
Bangers & Mash $18.00
- Pork sausages on chive mash, served with caramelised onion, peas and gravy.
Aioli $2.50
Potato Rosti $5.00
Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A

Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
French fries with garlic aioli $6.00
All of our eggs are free range and laid in Springfield Canterbury
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00