Aashiana in Christchurch Menu

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Aashiana in Christchurch has no menu available, but can choose from many other options such as Dipping Bread or Chicken Lollipops from O'Flynns Irish Pub. Panda Express Restaurant offers many options including Seaweed Salad with Soy Sauce and Chef's Special Potato Salad. Brigittes Restaurant and Bar includes a wide range like Toasted Bagel or Croissant. CHEFS SPECIAL SIZZLING TANDOORI PLATTER and CORIANDER PLATTER from . Coriander's Ethnic Indian Restaurant offers Extraction cafe & bar and Big Breakfast.

Nearby Sample Menus

Chicken Wings (1/2 Doz) $5.00
Hot Dog $2.00
Fish $2.50
Garlic Sausage $2.00
Crab Stick $1.80
Steak Onion Pattie $2.50
Fish $4.80
Egg $4.00

Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Pork & Prawn Shumai $12.00
- 4pcs
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
PSDB Wonton - 3 pc $6.50
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
PSDB Signature Xiaolongbao $12.00
- 5pcs
Steamed Custard Bun $10.00
- 3pcs

Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
Fish of the Day $23.00
- Market fresh fish, battered or pan fried served with seafood salad & fries
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
Vegetarian $20.00
- Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
Beef Bruger $20.00
- 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Jelly

Soybean Paste Stew $13.00
Korean Pancake $10.00
Beef Tartare L $45.00/M $40.00
Spicy Stir Fried Chicken $15.00
Turban Shell with Noodle $40.00
Dough Flake Soup with Sesame Seeds $13.00
Beef Soybean Paste Stew $14.00
Shabu Shabu (More than 2 persons) $25.00 per person

Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
TUNA TATAKI $20.00
- and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
Fresh Crumbed Chicken with Fries n/a
CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
BITTER CHOCOLATE TORT $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline

Lasabne Toppa $3.50
Mini Donuts (6) $2.20
Chicken Nuggets (each/doz) $0.80/$8.00
Scallops (each/doz) $1.50 /$16.00
Fish $4.30
Fish (Crumbed) $3.00
Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
Chow $4.30

Sweet & sour Chicken $13.00
Chicken Mushrooms on Rice $12.00
Pot of Boiled Rice $5.50
BBQ Pork $18.00
Prawn on noodles $13.50
Steak Foo young $12.00
Roast pork Tomato on rice $12.00
Lemon Blue Cod $13.50

26. Pork with Ginger and Spring Onion $13.00
51. Beef Curry with Rice $14.00
32. Fish with Ginger & Spring Onion $16.00
10. Bami or Nasi Goreng (Curry)
21. Beef with Ginger & Spring Onion $13.00
40. Tofu with Soy Sauce $13.00
66. Nasi Goreng (Curry) $11.00
15. Chicken with Curry Sauce $14.00

- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
ANY SALAD $9.50
- CRISPY FALAFEL W/ MINTED AIOLI
STEP ONE - CHOOSE YOUR MAIN:
MAIN + SIDE $14.50
FISH GOUJON SANDWICH $10.00
KUMARA RIBBONS $6.00
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING

Trending local vegetables $8
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Prime Canterbury Beef $39.5
- Fillet 200g
Golden battered fish & chips $24
- Tartare, Lemon, salad

Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
Truffle mash $5
Popcorn $4
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
200g fillet steak $35
Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream

Pies $4.00
- Steak, Mince & Cheese
Sausage Rolls $3.50
- Cheese & Onion
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Basket of Chips $6.50
- Served with tomato sauce
Toasted Sandwiches $4.00
- Ham, Cheese & Onion

no carbs kebabs also available
Deal 2 $8.00
- Burger with chips & pop tops drinks
-Lamb $13.50
Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup
Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
-Falafel $13.00

Garden green salad $7.00
- green salad leaves with house vinaigrette
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce

Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
Roast of the Day $20.00
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Roast of the Day $12.00
- Served with roast vegetables and greens.
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.