Adolphine Restaurant & Bar in Wellington Menu

Adolphine Restaurant & Bar in Wellington has no menu available, but can choose from many other options such as Beef Doner or Chicken Doner from Sinbad Kabab. St Pierre's Sushi offers many options including Teriyaki Chicken and . Links Cafe - Miramar Golf Club includes a wide range like Soup of the Day or BBQ Beef & Bacon Burger. MIXED PLATTER FOR TWO and MIXED VEGETABLES PAKORA from . Spices Eastbourne offers Khandallah Trading Company and Bacon & eggs.

Nearby Sample Menus

  • Apple & Blueberry Pie $10.00
  • Homemade Cheesecake $10.00
  • Ben's Banoffee Tart $10.00
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • Bread & Dips $13.00
    • Half Vienna loaf served with garlice butter, basil pesto & Olive oil
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Quattro Stagioni $25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • (kids under 12 years old)
  • Caprese $22.00
    • napolitana sauce, mozzarella, ham pepperoni and salami
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
  • Pizza Add-ons $5.00
    • Prosciutto
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Lamb & Falafel $ 11.00
  • Falafel Salad $ 9.50
  • Chicken and Falafel (Small/Large) $ 9.50/$11.00
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • lamb (Small/Large) $ 9.50/$11.00
  • Lamb $ 11.00
  • Hollandaise $3.00
  • Sage fried eggs $12.00
    • focaccia bread
  • Bruschetta $10.00
    • Roasted & grilled zucchini, chilli, lemon
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Scopa tiramisu $12.00
  • Egg $3.00
  • Scopa tiramisu $12.00
  • Calamari fritti $18.00
    • lemon aioli
  • Combination $15.00
  • Pineapple Ring / Crab Stick / Donut $1.80
  • Chips / Fish $3.20
  • Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
  • Shrimp $13.00
  • Prawn $15.00
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • Vegetable $11.50
  • Tandoori Chicken Half $14 / Full $24
    • Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
  • Prawn Malabari $19.00
    • Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
  • Sambar Vadai (2 pieces) $10.00
    • Crispy fried Indian savoury made of dhal, onions and chopped chillies, dipped in sambar
  • Prawn Masala $18.50
    • Fresh prawn pieces cooked in thick onion sauce and ground spices finished with herbs
  • Raita / Mango Chutney / Mixed Pickle $3.50
  • Poppadoms (2 pieces) $1.00
  • Dal Fry $14.00
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
  • Malai Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, spices and tandoor, cheese, spices and roasted tandoor
  • Toasted fruit English muffin + jam $5
  • Hot black currant $4
  • An egg on toast $5
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Bacon & avocado bagel $12
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Fish $8.00
  • Haloumi ( vegetarian ) $8.00
  • ●Aioli
    • Tartare
  • ●Battered fish $4.00
  • Hotdog $3.50
  • Crab sticks ( 2 ) $3.50
  • ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
  • -Full $6.90
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • 56. VEGETABLE BIRYANI $11.50
    • Basmatj rice cooked with assorted diced fresh vegetables.
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 52. EXTRA RICE $2.50
  • 73. CHOCOLATE MUD CAKE $4.00
    • For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
  • 42. BUTTER PRAWN $15.90
    • King prawn cooked in a rich and butter gravy.
  • 14. MANGO CHICKEN $14.50
    • Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
  • 78. MIXED GREEN SALAD $3.50
    • Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
  • 33. BEEF VINDALOO $14.50
    • A typical Goanese style dish cooked in vinegar and whole spices.
  • Grilled Artichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Crispy Quail Half Fresh Slow $16
  • Flatbread Housemade $4
    • Garlic
  • House Soup N/A
    • Made Daily Ash Water For Todays Flavour
  • Oysters N/A
    • Freshly Shuckled Cucumber, Chie Migning & Lemon
  • Spice Chicken $18
    • 3 Cheese , Zucchin & Mice
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Chicken Wings $15
    • Honey Sesame
  • Fat cut chips $7.00
    • with aioli
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Salt & pepper squid $12.00
    • withlime pickle
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Hot Chips $6.00 Full / $4.00 Half
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Nachos $18.00
    • Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Tortas de elote $12.00
    • Corn fritters
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • SEAFOOD $14.00
  • CHOW TAN HOR
  • CHICKEN / PORK / BEEF $10.00
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $12.00
  • SEAFOOD $14.00
  • COMBINATION $14.00
Adolphine Restaurant & Bar

Adolphine Restaurant & Bar

location

Address

20 Blair St, Dunedin, New Zealand, 6011, New Zealand

phone

Phone

3841006

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , International

features

Features

Cash

Location
20 Blair St, Dunedin, New Zealand, 6011, New Zealand
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