Adolphine Restaurant & Bar in Wellington Menu

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Adolphine Restaurant & Bar in Wellington has no menu available, but can choose from many other options such as Beef Doner or Chicken Doner from Sinbad Kabab. St Pierre's Sushi offers many options including Teriyaki Chicken and . Links Cafe - Miramar Golf Club includes a wide range like Soup of the Day or BBQ Beef & Bacon Burger. MIXED PLATTER FOR TWO and MIXED VEGETABLES PAKORA from . Spices Eastbourne offers Khandallah Trading Company and Bacon & eggs.

Nearby Sample Menus

Limoncello curd with rhubarb & italian meringue $15.50
Fried squid with aioli & balsamic rocket $17.50
Crushed roast potatoes, garlic and rosemary $8.50
Midday to 3pm
ENTREE
Antipasto $27.50
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette

Porridge $6.50
- With cate paste
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Coco pops $4.00
- Cornflakes on rice bubbies with milk
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
Toast $4.50
- Your choice of spreads
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Acar (Mixed pickled vegetables) $4.90
Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Masala Chicken Salad $11.50
- Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.

Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Steamed Seasonal Veg 6
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy

Baklava $4.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Tiropita $5.00
- (Cheese Pie)
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Fries $5.00
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00

400g. Dinosaur Ramp $32.00
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing.
All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Fish burger $16.50
- golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
Kiwi burger $17.00
- grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
300g.Scotch Fillet $32.00

Egg and Cheese N/A
Bacon, Egg and Cheese N/A
Pizza Sub with Cheese N/A
Steak and Cheese N/A
Italian Dressing N/A
Honey Oat N/A
Capsicum N/A
Italian Herbs & Cheese N/A

Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Roti $5.00
Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
Fried Rice Chicken & Prawn $17.00
- Pan fried rice cooked with seasonal vegetables and eggs.
Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.

Beef Udon $9.50
Seaweed Salad (V (GF)) $4.90
Salmon Avo (Brown Rice) (GF) $1.50
Miso Soup $2.50
Vegetable Tempura Udon $9.20
Teriyaki Beef $9.20
Teriyaki Chicken Avo (Brown Rice) $1.50
Aburi (Seared) Scallop $2.50

Teriyaki Tofu - Vegetarian $7
Fish Katsudon $14
Teriyaki Tofu Bento - Vegetarian $16
- Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
Kakiage - Vegetarian $6
- Mixed vegetable Tempura
California Prawn Roll $14
- Great combination of Avocado and breaded prawn (6 pieces)
Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
Combination of Pork & Chicken $15
Teriyaki Beef Donburi $13

Mushroom $5.00
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil

Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Chunky Fries $9 add gravy + $2
- with aioli
Spiced Cauliflower $9
- with mint yoghurt
Refreshing Sorbets $11
- mango, passionfruit or raspberry
2 courses $35
- Suitable for 10 guests or more
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Blackened Salmon $16
- with orange, fennel and watercress salad
Spiced Chicken Wings $14
- ranch dressing

Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
Prawn noodle soup $16.90
Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander

Fried Onions 2.50
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Egg 1.00
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.