Address
59 Beach Road, Akaroa, Canterbury, 7520, New Zealand
Akaroa Fish and Chips in Canterbury Menu
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BURGERS - All burgers come with lettuce, tomato, beetroot and onion- Hawaiian $10.50
- Chicken $10.00
- Freshly Battered Fish $10.50
- Plain $8.00
- Mushroom $9.00
- Egg $9.00
- Cheese $9.00
- Bacon $9.00
- Bacon & Egg $10.00
- Vegetarian $10.00
- Giant $14.00
- Extras $1.00
COMBO-
Family Combo $65.00
- 5 Battered Fish, 3 Hot Dog & Sausages, 6 Chicken Nuggets, Squid Rings & Onion Rings, 3 Donuts, 2 Chip
-
Feast For Four $35.00
- 2 Battered Fish, 2 Hot Dogs, 2 Sausages, 2 Crabsticks, 2 Chips, 1 Coleslaw & 1 Rip n Dip Tomato Sauce
-
Hot ''Ele'' Combo $12.00
- 1 Battered Fish, 1 Hot Dog, Chips and Tomato Sauce
-
Kids Combo $7.50
- 1x Fish Bite, 1x Chicken Nuggets, 1x Mini Hotdog, Chips and Tomato Sauce
MAIN MEALS - All meals served with a 420ml Coca-Cola drink-
Bluecod Meal $19.50
- Served with chips, coleslaw & sauces
-
Fish Of The Day Meal $17.50
- Served with chips, coleslaw & sauces
-
Grilled Fish Of The Day Meal $18.50
- Served with chips, coleslaw & sauces
-
Fish Meal $14.50
- 1 battered, 1 crumbed hoki served with chips, coleslaw and sauces
-
Shellfish Dish $18.50
- 4 prawn cutlets, 4 scallops, 4 mussels served with chips, coleslaw & sauces
-
Mussel Meal Deal $17.50
- 1kg of steamed mussels served with sweet chilli sauce & lemon
-
Seafood Mix $18.50
- Oyster, scallop, mussel, crabstick, squid ring, squid curl, fish bite, prawn cutlet, prawn twister served with chips, coleslaw & sauces
-
Vegetarian Mix $16.50
- Pineapple ring, potato fritter, hash brown, onion rings, cornballs, cocktail spring rolls, cocktail samosa, chips, coleslaw & sauces
FISH- Bluecod $10.00
- Fresh Fish Grilled $8.50
- Fish Of The Day $6.00 - $9.00
- Crumbed Sole N/A $7.00 - $9.00
- Battered Elephant Fish $4.00
- Battered Hoki $3.20
- Crumbed Hoki $3.20
CHIPS- Portion Of Chips $3.50
- Seasoned Wedges $6.50
- Beer Battered Chips $6.50
- Kumara Chips $6.50
- 1/2 Portion Of Wedges, Beer Battered Or Kumara $3.50
MENU- Plain Donut $2.80
- Chocolate Donut $3.50
- Jam Wrap $3.50
- Hotdog $3.50
- Mini Hotdog $1.20
- Plain Sausage $3.00
- Battered Sausage $3.50
- Meat Pattie $3.50
- Chicken Pattie $4.00
- Chicken Nugget $1.00
- Chicken Nuggets x6 $5.00
- Corn Balls x 6 $2.50
- Onion Rings x 6 $3.00
- Pineapple Ring $2.00
- Potato Fritter $1.20
- Hash Brown $1.20
- Vegetarian / Curry / Spring Roll $3.00
- Cocktail Spring Rolls x6 $2.50
- Cocktail Samosa x6 $2.50
- Crumbed Scallop $2.00
- Battered Mussel $1.00
- Battered Mussels x6 $5.00
- Crabstick $1.50
- Prawn Cutlet $1.50
- Prawn Twister $1.50
- Squid Ring $1.20
- Squid Rings x6 $6.00
- Squid Curls x6 $6.00
- Fish Bite $1.20
- Mussel Pattie $4.00
- Paua Pattie $6.50
- Seafood Chowder $10.00
Nearby Sample Menus
-
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
- For Children 12 years of age & under
-
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
-
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
-
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
-
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
-
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
-
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
-
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
-
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
-
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
-
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
-
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
-
Maialona $29.00
- Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
-
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
-
Shoestring Fries $9.00
- With aioli or tomato sugo
-
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
-
Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
-
Coppa Pigiama $16.00
- Fresh fruit served with caramel custard, gelato & cherries
-
Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
- BAGEL
- Cream cheese and jam $7.00
- add fries $3.00
- Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
-
OPEN STEAK SANDWICH $15.00
- served on homemade bread with sauteed onions, tomato and aioli dressing
-
ITALIANO
- chorizo, pepperoni, mushrooms, olives, capers and onions
-
STICKY DATE PUDDING $8.00
- served with whipped cream
- CHICKEN BURGER
-
Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
- Hollandaise $2.00
-
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- - salmon, cream cheese, tomato, spinach
-
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
-
Eggs Benedict
- served on 7 grain bread. Your choice of
- - chicken, peach mango chutney, brie, tomato & lettuce
- GF $1.00
-
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
-
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
- Lemon Pepper Squid, Aioli $14.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Handcut Chips w Aioli $9.00
-
Chefs Vegetarian Dish $27.00
- Available upon request
- -Sausages,hash, beans, 2 eggs $5.00 each
- Polenta Fries $8.50
-
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
-
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
-
Falafel Pattie $15.50
- Served w/ chips
- -Holly, aioli, pesto, toast $2.00 each
- - + Eggs or Hash $21.50
-
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
- Sweet & sour Wonton(dozen) $11.00
- Chicken Foo young $12.00
- Chicken Chop suey $12.00
- Vegetables $2.50
- Pork mushroorm on Rice $12.00
- Steak on Noodles $12.00
- Pork Satay’ on Rice $12.00
- Steak with Black Bean Sauce $12.50
- Pineapple Ring $1.80
- 1 1/2 Doz Mini Spring Rolls $7.00
- Black Bean Pepper Chicken On Rice $11.50
- Mushroom/ Tomato $5.20
- Shrimp Fried Noodles $11.00
- Fillings $3.40
- Paua Pattie $3.20
- Mini Spring Rolls 1/2 Doz $2.80
-
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
-
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
-
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
-
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
-
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
-
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
-
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
- 1 Side and 1 Sauce of your choice
- Chimichurri $2.00
- Cassava with cream $7.00
-
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
- House Salad $11.00
-
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
-
Guasacaca $2.00
- A unique Venezuela version of Guacamole
-
Guaro $2.00
- Medium Spicy Yoghurt sauce
- Sausages $5.50
-
EGGS BENEDICT
- Served with Hollandaise sauce, Spinach and your choice of either:
-
HOTCAKES $17.50
- 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
- Blue Cod & Fries $13.00
-
BACON & EGGS $14.00
- Two Free Range Eggs any Style served on Toast with Bacon
-
MINCE ON TOAST $16.00
- The Store Special Mince on Toast Served with Eggs any Style
-
STEAK SANDWICH $22.50
- 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
-
Kids Sundae $6.00
- Caramel, Berry or Chocolate
- Eggs anyway you like on wholegrain toast $9.50
- Cheese or Date scone n/a
- Hot chocolate $4.00
- Short black $3.50
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Cappacino $4.00
- Soy $0.70
- Most breakfasts n/a
-
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
- Christ church's Best Seafood Chowder $18.80
- Buendnerfleisch and bread $22.80
-
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
- Creme caramel $10.80
-
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
- Chocolate Fondue $14.80
-
Seafood Chowder $18.80
- (Ch-Ch's best)
- SMALL $18.50 LARGE $25.00
-
Soup of the Day $14.00
- Wait staff will inform you of today's soup served with a ciabatta garlic butter bread roll
-
Honey and Soy Chicken Nibbles $14.00
- Tasty chicken nibbles marinated and cooked in a honey and soy sauce served with a petite salad
- Side of Mash / Side Salad / Side of bread $6.00
-
Warm Chicken Salad $22.00
- Honey roasted chicken pieces served on a fresh summer green salad with mango, grapes, and cashew nuts in a house dressing
-
Battered Fish Burger $18.50
- Battered fish fillet with lettuce, tomato, red onion, lemon hollandaise and tartare sauce in a freshly toasted bun served with a side of shoestring fries
-
Flat Breads $10.50
- Fresh home-made selection with your choice of either: Sundried tomato, chilli & cheese (olives optional) / Garlic & herb (cheese option available) / Basil pesto & cheese
-
Hot Apple Pie $14.00
- Delicious hot apple pie served with vanilla ice cream and cream
Akaroa Fish and Chips
Phone
033047464
Opened hours
Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
British , Fast Food , New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Cheap Eats , Groups , Lunch , Seating , View , Local cuisine , Dinner , Child-friendly , Outdoor Seating
59 Beach Road, Akaroa, Canterbury, 7520, New Zealand
- Canterbury British Menus
- Canterbury Fast Food Menus
- Canterbury New Zealand Menus
- Canterbury Seafood Menus