Akaroa Fish and Chips in Canterbury Menu

BURGERS - All burgers come with lettuce, tomato, beetroot and onion BURGERS - All burgers come with lettuce, tomato, beetroot and onion
  • Hawaiian $10.50
  • Chicken $10.00
  • Freshly Battered Fish $10.50
  • Plain $8.00
  • Mushroom $9.00
  • Egg $9.00
  • Cheese $9.00
  • Bacon $9.00
  • Bacon & Egg $10.00
  • Vegetarian $10.00
  • Giant $14.00
  • Extras $1.00
COMBO COMBO
  • Family Combo $65.00
    • 5 Battered Fish, 3 Hot Dog & Sausages, 6 Chicken Nuggets, Squid Rings & Onion Rings, 3 Donuts, 2 Chip
  • Feast For Four $35.00
    • 2 Battered Fish, 2 Hot Dogs, 2 Sausages, 2 Crabsticks, 2 Chips, 1 Coleslaw & 1 Rip n Dip Tomato Sauce
  • Hot ''Ele'' Combo $12.00
    • 1 Battered Fish, 1 Hot Dog, Chips and Tomato Sauce
  • Kids Combo $7.50
    • 1x Fish Bite, 1x Chicken Nuggets, 1x Mini Hotdog, Chips and Tomato Sauce
MAIN MEALS - All meals served with a 420ml Coca-Cola drink MAIN MEALS - All meals served with a 420ml Coca-Cola drink
  • Bluecod Meal $19.50
    • Served with chips, coleslaw & sauces
  • Fish Of The Day Meal $17.50
    • Served with chips, coleslaw & sauces
  • Grilled Fish Of The Day Meal $18.50
    • Served with chips, coleslaw & sauces
  • Fish Meal $14.50
    • 1 battered, 1 crumbed hoki served with chips, coleslaw and sauces
  • Shellfish Dish $18.50
    • 4 prawn cutlets, 4 scallops, 4 mussels served with chips, coleslaw & sauces
  • Mussel Meal Deal $17.50
    • 1kg of steamed mussels served with sweet chilli sauce & lemon
  • Seafood Mix $18.50
    • Oyster, scallop, mussel, crabstick, squid ring, squid curl, fish bite, prawn cutlet, prawn twister served with chips, coleslaw & sauces
  • Vegetarian Mix $16.50
    • Pineapple ring, potato fritter, hash brown, onion rings, cornballs, cocktail spring rolls, cocktail samosa, chips, coleslaw & sauces
FISH FISH
  • Bluecod $10.00
  • Fresh Fish Grilled $8.50
  • Fish Of The Day $6.00 - $9.00
  • Crumbed Sole N/A $7.00 - $9.00
  • Battered Elephant Fish $4.00
  • Battered Hoki $3.20
  • Crumbed Hoki $3.20
CHIPS CHIPS
  • Portion Of Chips $3.50
  • Seasoned Wedges $6.50
  • Beer Battered Chips $6.50
  • Kumara Chips $6.50
  • 1/2 Portion Of Wedges, Beer Battered Or Kumara $3.50
MENU MENU
  • Plain Donut $2.80
  • Chocolate Donut $3.50
  • Jam Wrap $3.50
  • Hotdog $3.50
  • Mini Hotdog $1.20
  • Plain Sausage $3.00
  • Battered Sausage $3.50
  • Meat Pattie $3.50
  • Chicken Pattie $4.00
  • Chicken Nugget $1.00
  • Chicken Nuggets x6 $5.00
  • Corn Balls x 6 $2.50
  • Onion Rings x 6 $3.00
  • Pineapple Ring $2.00
  • Potato Fritter $1.20
  • Hash Brown $1.20
  • Vegetarian / Curry / Spring Roll $3.00
  • Cocktail Spring Rolls x6 $2.50
  • Cocktail Samosa x6 $2.50
  • Crumbed Scallop $2.00
  • Battered Mussel $1.00
  • Battered Mussels x6 $5.00
  • Crabstick $1.50
  • Prawn Cutlet $1.50
  • Prawn Twister $1.50
  • Squid Ring $1.20
  • Squid Rings x6 $6.00
  • Squid Curls x6 $6.00
  • Fish Bite $1.20
  • Mussel Pattie $4.00
  • Paua Pattie $6.50
  • Seafood Chowder $10.00

Nearby Sample Menus

Hells Pizza (sample menu)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Prebbleton Village Takeaways (sample menu)
  • BATTERED MUSSELS 1/2 DOZ $4.80
  • SEAFOOD STICK $2.10
  • BLUFF OYSTER 1/2 DOZ $14.50
  • BACON $5.00
  • ONION RINGS 1/2 DOZ $4.80
  • CHICKEN PATTIES $2.90
  • BLUFF OYSTER DOZ $28.00
  • CHIPS(1/2 CHIPS $1.60 $2.50
Kanniga Kaiapoi Thai Restaurant (sample menu)
  • 90. Calamari Chilli $20.00
    • Stir fried calamari and chilli with vegetables & garlic sauce
  • Extra Vegetables $3.00
  • Extra Rice $2.00
  • 83. Pla Sarm Rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetables
  • 32. Prawns & Spring Onions $20.00
    • Stir fried prawns with vegetables & spring onions
  • 86. Gangg Pah $18.00
    • Jungle curry from the old village style curry cooked without coconut cream. Available with chicken, beef or pork
  • 11. Fried Rice $17.00
    • Fried rice with egg vegetables. Available with chicken, beef or pork
  • 88. Pla Nuing Ma Now $20.00
    • Steamed fish fillet with lime juice, chilli sauce, garlic,& coriander
The Old Library Cafe Bar (sample menu)
  • Salmon Salad $22.50
    • wood fired cooked NZ salmon
  • NZ lamb raok 1/2 $26.50/Full $36.50
    • The finest one, seasoned and roasted in the wood fired oven succulent and flavoursome
  • BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
  • Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50
  • Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
  • Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
  • Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
  • BBQ pork ribs Half $24.50/Full $34.50
    • slow cooked in our own bbq sauce with french fries
SEMA THAI CUISINE (sample menu)
  • Chicken Yellow Curry $18.50
    • The mildest yellow curry with tender chicken pieces with potato and onion
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Oyster Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
  • Chicken Tom-Kha $11.00
    • Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
  • Sweet and Sour Fish (Thai Most Popular Dish) $20.50
    • Deep fried fillets of fish with chef's special sweet and sour sauce
  • Tom-Yum Goong (Prawn Tom-Yum) $12.00
    • Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
Emperor's New Clothes Cafe (sample menu)
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • GF $1.00
  • - salmon, cream cheese, tomato, spinach
  • Salmon $17.50
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Spinach (veg) $16.50
Hang Seng Food Bar (sample menu)
  • Beef Gravy on Rice $9.00
  • ShanghaI Fried Noodle $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Lemon Grass Chicken on Rice $8.00
  • Fried Egg & Roast Pork on Rice $10.00
  • Bami Goreng (Noodle) $9.50
  • Yeung Chow Fried Rice $10.00
  • Hong Kong Style Fried Rice $10.00
North Avon Fish Fry (sample menu)
  • Paua Pattie / Vegetarian Samosa $4.00
  • Steak Burguer $5.50
  • Spicy Wedges (with sour cream) $5.00
  • Falafel $7.95
  • Chicken Burguer $5.50
  • FIsh $5.00
  • Gurnard $5.00
  • Camembert Wedge $1.50
Cafe 51 (sample menu)
  • Bowl Of Fries half $4/ full 8$
    • With a side of tomato sauce
  • - Goafs cheese, roast beetroot, orange & pistachio
  • Fried Eggs (2) Or Streaky Bacon (4) $6
    • When you just need something extra
  • Charcuterie Board $20
    • Sharp and smooth New Zealand cheeses served with a selection of chorizo. hot smoked salmon & smoked chicken breast, served with crusty bread, quince paste & herbed butter
  • Tossed Green Salad $8
    • Crisp leaves with salad veggies & sprouts
  • Housemade Aiou $2
    • A ramakin of our signature garlic spread
  • With hand-whipped cream & ice cream
  • New Zealand Cheese Board $20
    • A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
The Silk Road Food Post (sample menu)
  • Basbosa $3.50
  • Medium $9.00
  • Large $10.50
  • or 3 for $1.00
  • Cheese & Pineapple $4.50
  • Steak & Onion roll $2.00
  • Steak $5.00
  • Medium $9.00
Chats Bar (sample menu)
  • Plained (with egg) $7.50
  • Steak $10.50
  • Pork Satay on steamed Rice $10.90
  • CUrry Roll $1.80
  • Chicken $9.50
  • Chicken $4.20
  • Mushroom / Bacon $1.50
  • Potato Fritter $0.60
Madam Woo (sample menu)
  • Portuguese Custard Tarts $7
  • Chinese Mushroom Spring Rolls (v) $9
  • Sukor Spiced Sticky Chicken Wings $12
  • Or Malaysian Spiced Chicken (gf) $17
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Roti Canai (v) $5
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Steamed White Pak Choy $12
    • Confit garlic (v)
Ace Wasabi (sample menu)
  • • Beef
  • Salmon Sashimi Regular $ 29
  • Soft Shell Crab Tempura Roll $ 22.00
    • spicy crab meat, pickled radish, avocado
  • Sashimi Salmon Don $ 15.00
    • Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
  • Teriyaki Chicken Don $ 12.00
    • Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
  • Petit Kids Set (under 6 years old) $15.00
    • Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • • King Salmon
Bamboozle Oriental Fusion Kitchen & Bar (sample menu)
  • Gingered Chicken (3 Skewers) $14
  • Har Gow Crystal Skins (4 X Steamed) $16
    • Prawn, bacon and thyme wrapped in paper thin dumpling pastry
  • Beefy Bugger Won Tons (4 X Fried) $15
    • Beef brisket, mushroom, cocaine dipping aioli
  • Extra Pancakes For Duck $4
  • Vegetarian +$2
    • Most dishes can be prepared gluten free on request
  • Kung Pao Pow! $24
    • So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
  • Vaagyoo Owl Brown (2) $16
    • Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
  • Portobello Mushrooms $16
    • with roasted garlic butter
Nuggets Bar (sample menu)
  • Chicken Nugget & fries $7.00
  • Toasties $3.50
  • Seafood Basket $12.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Nachos & Sour Cream $6.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Fish Bites & fries $7.00
Akaroa Fish and Chips

Akaroa Fish and Chips

location

Address

59 Beach Road, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033047464

clock

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  View ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
59 Beach Road, Akaroa, Canterbury, 7520, New Zealand
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