Alice Cocktail Bar in Wellington Menu

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Alice Cocktail Bar in Wellington has no menu available, but can choose from many other options such as Seafood Basket or Mixed Platter from Naenae Hotel. Boston On Blair offers many options including Olive Plate and Crispy fried chicken wings. El Porteno includes a wide range like Gourmet Granola or Porridge. Onion Bhaji and Vegetable samosa from . Indian Taj offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

Parmesan frieskewpie mayo $8
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
Salt and pepper squid $ $12
- wasabi kewpie & coconut

Roti and peanut sauce $4.00 each
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken

MARS BARS $2.50
CHICKEN $11.00
STEAK MUSHROOM $11.00
MUSHROOM $1.00
MUSSEL FRITTERS $2.50
CHICKEN CHlLLI SAUCE $11.00
HASH BROWN $1.20
STEAK $10.00

Garlic Roti $4.50
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Stir fried beef with mushroom & vegetables $12.00
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00

●Start
Hollandaise $2,50
Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
Corn fritters w lime $14,00
- Chilli coriander
●Starters
-add streaky bacon or salmon $5,00
Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus

Lamb 15.00
Chicken, Beef or Pork $14.00
Lamb $15.00
M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
V10 Eggplant and Bamboo Green Curry $13.00
Chicken $14.00
M10 Stir Fried Noodles (Pad Thai)
Lamb $15.00

Whitesour Small $4.20
Ham and Gruyere Croissant $7.80
Whitesour Large $7.90
Sweet Chilli Chicken Roll $7.70
Bagels $1.60
Long Chicken Roll $6.10
Lamingtons $4.00
Farm Rye Small $3.90

Sausage Roll $3.40
Thai Chicken Pie $5.10
Steak & Kidney Pie $5.10
Potato Top Savoury $2.50
Pie of the week $5.10
Braised beef cheek pie $5.10
Vegetable Pie $4.90
Chicken bacon & mushroom pie $5.10

Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.

Peanut butter & chocolate cheesecake with salted caramel ice cream
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Vegetables
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Fries
Salad
Ice cream trio with chocolate brownie
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00

Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
Empire Sauce $32.00
- sweet and rich, prepared to a secret hong kong family recipe
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
Chui Chow Style $26.00
- preserved mustard greens, shiitake, fresh tomato salsa
Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse

- Free range bbq pulled pork served with caramelized onion & apple relish
- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa

Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Chef’s cheesecake of the day $12.5
- ask wait-staff
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)

Fish varuval $18.90
4x Chicken satay with peanut Sauce $4.00
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Egg and Onion Roti $4.00
Plain Roti $2.50

Dijon Mustard $2.00
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
$26.00
- Add Smoked Chicken
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Peppercorn Sauce $2.00
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
Today's Catch $29.00
- Server to advise what the Sea provided
Apple Sauce $2.00