Alice Cocktail Bar in Wellington Menu

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Alice Cocktail Bar in Wellington has no menu available, but can choose from many other options such as Seafood Basket or Mixed Platter from Naenae Hotel. Boston On Blair offers many options including Olive Plate and Crispy fried chicken wings. El Porteno includes a wide range like Gourmet Granola or Porridge. Onion Bhaji and Vegetable samosa from . Indian Taj offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

Soup of the day $7
- self-service, complimentary with main course
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Steamed rice $1.50
Curry Puffs $8
Fresh Fruit Salad & Ice Cream $7
Strawberries & Ice Cream (seasonal) $7
Deep-Fried Ice Cream $7
Child $12

Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
Famous one red dog Antipasto $38
Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese

Bacon, eggs, black pudding, sausages $5
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Front Room granola $11
- fresh berries, greek yoghurt , honey
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Pan fried fish $24
- saffron, lemon & confit tomato risotto
Boiled eggs & soldiers/Sausage wrap $7

Chicken Nugget $ 0.90
Fillet Crumbed/Battered $ 7.60
Hash Brown $ 1.20
Curry Roll $ 2.90
Chips Only $ 3.50
Pineapple Fritter $ 2.10
Banana Fritter $ 2.40
Meat Patty $ 2.40

Vegetable $11.50
Crumbed Fish Fillet $7.80
Steak & Egg $6.20
Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
Hot Dog / Sausage / Meat Patty (Homemade) $2.60
Chicken / Fish / Pork (Battered) / Won Ton $12.00
Steamed Rice / Dim Sum (4 pcs) $6.00
Bacon & Egg $5.70

2 Eggs $3.00
Apricot Chicken $18.00
- Chicken, onion, capsicum, cream cheese and apricot sauce
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Side Salad $4.00
Creamy Mash Potato $4.00
Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
Half & Half Pizza $2.00

Lasagne .$3.00
Lemon Fish $12.50
Kung Po Steak $12.50
Cheese Burger $4.80
Vegetable Mei Fun $11.00
Sweet & Sour Wonton $11.50
Seafood & Black Bean Sauce $16.00
Chicken Satay $12.50

-1 Dozen $12.00
Lamb and Vegetable $18.00
-Combination meat or seafood $17.00
-Combination meat or seafood $16.00
-Chicken and Mushroom $15.00
- Chicken and chinese black mushroom
Hot and Sour Soup $6.00
- Crabstick, egg, ear wood fungus
●Hong Kong Style Chow Mein
- Crispy egg noodles with vegetables
Lamb $18.00

MUSSELS 6 $4.50
PORK $10.50
CURRY ROAST PORK $10.50
SICHUAN ROAST PORK $10.50
STEAK CHOW MEIN $10.50
CORN FRITTERS $2.20
CHICKEN FRIED RICE $10.50
BAMI GORANG (NOODLES) $11.00

Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Hand cut fries, ketchup & mayo 10
Simple green salad 9
Stonefruit clafoutis, pistachio, eggnog 16
Dukkah bar nuts 8
Asparagus, taleggio, sage 13
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36

Side dish of the day priced daily
Selection of two cheeses $29.00
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
White castello (Danish white brie,mild,rich and creamy) $16.50
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Duck fat baked potatoes $7.90
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Soup of the day $14.90
- w freshly baked muffaletta roll

Confit potatoes $9
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue

Grilled Asparagus $5.00
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Chocolate tart brulee $10.00
3 Course $55.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Sauerkraut $3.00
Creamed Spinach $4.50
Fresh pasta, clams, pesto $20.00