Alice Cocktail Bar in Wellington Menu

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Alice Cocktail Bar in Wellington has no menu available, but can choose from many other options such as Seafood Basket or Mixed Platter from Naenae Hotel. Boston On Blair offers many options including Olive Plate and Crispy fried chicken wings. El Porteno includes a wide range like Gourmet Granola or Porridge. Onion Bhaji and Vegetable samosa from . Indian Taj offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

Pork $11.90
Fish crumbed $4.00
●Fried rice
Ham $11.50
Chicken $11.50
Lemon chicken $12.90
Steak & egg $5.50
Hot dog on stick + sauce $2.80

Two Courses $55.00
- 1. Sliced Fish Fillet stir-fried with Seasonal Vegetables/2. Spicy Salt Fish Belly
Steamed Eggplant with Garlic $20.00
Deep Fried Pork Dumplings $6.00
Barbeque Pork Fried Rice $16.00
Boneless Fish Pieces in Regal Chilli Sauce $23.00
Crispy Skin Chicken (half) $21.00
Vegetables Foo Yoong $16.00
Squid stir-fried in Spicy Szechuan Sauce $22.00

SHRIMP $10.80
VEGETABLE $8.50
COMBINATION $11.50
STUFF MUSHROOM $2.50
BEEF $9.80
COMBINATION $11.50
CHICKEN MUSHROOM $11.50
SHRIMP $10.80

Vege $12.50
Vege Sml $6.50 / Lrg $8.50
Lamb Sml $6.50 / Lrg $8.50
Chicken Sml $6.50 / Lrg $8.50
Mixed $13.50
Vege Pide $12.00
Mixed Vege $8.5 / $9.5
Lamb $13.00

Veggie Burger $4.00
Steak (Without Extra Filling) $4.00
Genuine Gourmet Fritters
Hawaiian Burger $4.50
Bacon & Cheese Topper $2.50
3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
All Hove Lettuce. Tomato and Onion
10 Fish, S Potato Fritters, 2 Scoops of Chips $44.00

Buttermilk fried chook burger $9.00
-Whole $19.50
-Gold cardholder $13.00
Seasonal side salads S$7 / L$12
Stuffing $6.50
Gratin $9.50
11am-2pm tuesday to sunday
Peking duck $39.00
- Friday from 5pm. orders recommended

Pork Belly $33.00
- mustard fruits, bread sauce, sage
Risotto S $20 L $28
- free range chicken sausage, mushroom
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
House Pot Pie $26.00
- leaf salad
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Sesame slaw $7.00
Fries, aioli $7.00

32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
76. MIXED PICKLE $2.50
- Mixed hot and sour pickle
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.

Sliced Chicken $12.90
- in Singaporean chilli sauce with Rice
Tofu & Mixed Vegetable with Rice
Sambal squid with rice $12.90
Thai Style Tofu with Rice
Beef Fried Rice $12.50
Stir Fried Singaporean Mee Hoon $12.90
Sliced Beef in Singapore Chilli sauce with rice
Sweet & Sour Pork with Rice

MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
Siglo Brew Smoky Barbeque
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT

Kiki age Don $15.00
- Tempura vegetable with teriyaki sauce
Korokke $7.50
- 4 pcs mashed potato, ham, and onion, in a crunchy coating
BANQUET A $27.00
- karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
Beef $4.50
SET B $23.00
- Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
SET P $35.00
- teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
Ebi Don $17.50
- Deep-fried prawn with egg and onion
SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad

Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Gale's gourmet burgers $7.50 / $9.00
Scrambled or poached eggs & toast $8.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
B.L.A.T $7.00
Fish & chips $9.00
Hot roast beef sandwich $6.50
Omelette $11.00

DF= dairy free, GF*= gluten free (options)
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel

-Lg $27.00
Snoopy $8.50
- Ham, cheese and spaghetti
Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
-Med $23.00
-Half & half (large only) $2.00
Bulldog
- Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
-Med $19.00
Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries