Alice Cocktail Bar in Wellington Menu

Alice Cocktail Bar in Wellington has no menu available, but can choose from many other options such as Seafood Basket or Mixed Platter from Naenae Hotel. Boston On Blair offers many options including Olive Plate and Crispy fried chicken wings. El Porteno includes a wide range like Gourmet Granola or Porridge. Onion Bhaji and Vegetable samosa from . Indian Taj offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

  • Served daily
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Soup with grilled ciabatta $15.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Two course set lunch $26.50 per person
  • Grilled ciabatta with local olive oil $4.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Add Bacon $ 4.00
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Shrimp $12.00
  • Chicken $12.00
  • Vegetable $10.00
  • Family 9 packs $36.00
    • 9 Fish & 3 1/2 chips
  • Chicken $12.00
  • 1/2 chicken & chips $12.90
  • Vegeterian spring roll $2.50
  • Combination $12.00
  • Eggs $1.50
  • Wontons (dozen) $10.80
  • Gariic chips $4.00
  • Steak $6.20
  • Quarter $4.40
  • ●Sweet & sour
  • Sausages. Eggs. Chips. Salad $10.70
  • ●Chop suey (vegetables)
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • Summer Stir Fried Veg $6.00
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Apricot Chicken $18.00
    • Chicken, onion, capsicum, cream cheese and apricot sauce
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Half & Half Pizza $2.00
  • Corn Fritters w Halloumi Cheese $12.00
    • Fritter stack with grilled haloumi, fresh chutney and salad greens
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Seasonal side salads S$7 / L$12
  • Buttermilk fried chook burger $9.00
  • Eggplant parmigiana $9.50
  • Gratin $9.50
  • 11am-2pm tuesday to sunday
  • -Gold cardholder $13.00
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Small (20cm approx.) $14.00
  • Large (30cm approx.) $20.00
  • BBQ N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Beetroot N/A
  • Lettuce N/A
  • Tomato N/A
  • Mayo N/A
  • Western Egg and Cheese N/A
  • -King $15.00
  • Guacamole $2.00
  • -Reg $10.00
  • -King $15.00
  • -Reg $10.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -King $15.00
  • Jalapeno $1.00
  • Chicken $11.00
  • Avocado $10.50
  • Cheese
  • Pulled pork
  • Salmon $11.50
  • Chicken
  • Salami
  • Onion
  • Subway Club N/A
  • Beetroot N/A
  • Veggie Patty N/A
  • Oven Roasted Chicken N/A
  • Turkey N/A
  • Bacon, Egg and Cheese N/A
  • Turkey & Ham N/A
  • Jalapenos N/A
  • BBQ Salmon Sushi $13.50
    • 6 pcs BBQ salmon sushi with mayo and teriyaki sauce
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Takoyaki $7.00
    • 5 pcs deep fried octopus balls with tonkatsu mayo sauce
  • Large $45.00
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
  • California Roll 8 pcs $17.00
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • BBQ Pork Bun(Steamed) $2.50
  • Seafood Dinner: $16.00
    • Fish, crab stick 3 squid rings, 3 scallops, 3 mussels, chips, salad, lemon & sauce
  • Cheeseburger $4.80
  • Vege Roll (Homemade) $2.50
  • Steak & Egg Burger $5.80
  • Mars, Snickers $2.50
  • Mini Rolls 10 for $3.50
  • Scallops $1.70ea
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • 9. Thai Coriander & Lime (LF)
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • V=Vegetarian
  • LGI=Low Glycemic Index
  • 5. Mango & Chilli (LF)
  • 3. French (LF)
Alice Cocktail Bar

Alice Cocktail Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852242

email

Email

None

clock

Opened hours

5 PM to 7 AM (Wed-Thu), 5 PM to 3 AM (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar ,  Club

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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