Alice Cocktail Bar in Wellington Menu

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Alice Cocktail Bar in Wellington has no menu available, but can choose from many other options such as Seafood Basket or Mixed Platter from Naenae Hotel. Boston On Blair offers many options including Olive Plate and Crispy fried chicken wings. El Porteno includes a wide range like Gourmet Granola or Porridge. Onion Bhaji and Vegetable samosa from . Indian Taj offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
Pizza Add-ons $5.00
- Prosciutto
Pizza Margherita $8.00
- tomato base & mozzarella cheese
Spaghetti and meatballs $12.00
Spaghetti with Neapolitan sauce $10.00
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil

Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Scotch Fillet Steak $23.00
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Entree $4.00
- Garlic Bread
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg

Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Salt & pepper squid Salad $21.00
Small side of fries (V,GF) $5.00
Mesclun and vinaigrette (V) $5.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread

Steamed seasonal vegetables w shaved parmesan $7,00
Freshly baked bread
●Start
Grilled tomatoes , wilted spinach hash brown nuggets $4,00
●Sea
Shoestring fries $7,50
●Starters
Corn fritters w lime chilli coriander $14,00

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
vegetarian $15.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Pasta of the Day
- See our Chef's special board
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble

Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)

Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Side dish of the day
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette

With Chips & Salad add $ 4.90
Fish Burger $ 7.40
Bluff Oysters 1/2 Doz $ 15.00
Vega Burger $6.10
Chips (scoop) $ 3.90
Hut Dog $2.80
Scallop $ 1.80
Crumbed or Battered

Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Small Salad $4.90
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation

Fish burgers $5.20/C$9.70
Chicken breast fillet $4.20
Combination- chicken, steak, pork $11.90
Corn fritter $2.90
limited amount daily
Bbq pork or steak $11.50
Roti bread $3.20
Chicken cheese & cranberry burger $8.20/C$12.70

Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
Mama's Macaroni and Cheese $5.50
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Gusto's Home-Baked Lasagne $5.50
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Selection of Gluten Free Pies $6.50
Crumbed Hoki Bites and Chips $9.00

Thousand Island N/A
Old English N/A
Choc Chip N/A
Italian Herbs & Cheese N/A
Steak, Egg and Cheese N/A
Apple Slices N/A
Wheat N/A
Chipotle N/A

Kerala Paratha $5.00
Malai Kofta $ 17.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy
Lamb Stew $19.90
- Lamb cooked with Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
Chicken Tikka $14.00
- Chicken fillet, marinated overnight with yoghurt, spices and roasted in tandoor
Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
- Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
Lamb Nawabi $19.90
- Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour
●Tandoori Platter
- Platter of assorted Non -Vegetarian tandoori entrees
Channa Masala $ 16.90
- Chickpeas cooked with ginger, garlic, onions and tomatoes

Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Roast with Dessert $10.90
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
●Dessert
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Available Whilst Dining with an adult. 12 yrs and under only