Alice Cocktail Bar in Wellington Menu

Alice Cocktail Bar in Wellington has no menu available, but can choose from many other options such as Seafood Basket or Mixed Platter from Naenae Hotel. Boston On Blair offers many options including Olive Plate and Crispy fried chicken wings. El Porteno includes a wide range like Gourmet Granola or Porridge. Onion Bhaji and Vegetable samosa from . Indian Taj offers Arizona Bar and Grill and Smoked Blackjack Cheddar.

Nearby Sample Menus

  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • Smoked mackerel, potato, herb, hash with a poached egg $19.5
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • Soft fried egg & crispy bacon, toasted buttermilk bap $15
  • Seville orange, dark chocolate ice cream cone $10
  • 2 eggs $11
  • 5 Grain toast $12
    • tomato / avocado
  • Sourdough bread & Westgold whipped butter $6
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Chicken tenders $10.00
    • With chipotle sauce
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Chips $10.00
    • With cheese and gravy
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Blue Nose $9.50
  • Crab Stick $2.00
  • Thigh or Breast $3.20
  • Oysters 1 doz Subject to season
  • Mussel $5.50
  • Egg 120gm meat patty $7.00
  • Bacon & Egg 120gm meat patty $8.00
  • 6 Fish, 2 1/2 Chips $23.00
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Add:
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • - Corn, Cheese, Red Onion $8.00
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • - Gluten Free Bread $2.50
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Guacamole Extra
  • Burritos / Chikitos (Smaller Burrito)
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Vegan Friendly
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Mushroom $2
  • Beef Burger $19
    • prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
  • Pizza Special priced daily
    • Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Bacon Wedges $11
    • with a cheesy topping, served with sour cream.
  • Vegetarian Stack $19.5
    • Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
  • Berry Cheese Cake $11
    • Mixed berry cheese cake with vanilla bean ice cream.
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Small Plate $10.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Other Snacks $3.50
  • Roti $2.00
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Spinach Puff $3.00
    • A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
  • Basmati Rice $6.50
  • Sirloin Steak $14.90
  • B.E.S.T $11.50
  • Satay Chicken
  • Chicken nuggets
  • Mini hot Dog coombo
  • TCF big breakfast $11.50
  • Chicken Roast Meal 1/4 chicken $8.90
  • Seasoned Chicken
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Chicken avocado croissant $5.20
  • Bacon spicy beef $4.80
  • Chicken $4.30
  • Steak roll
  • Vegetarian $3.50
  • Chicken salad $4.60
  • Bacon & egg $4.10
  • Ham & cheese croissant $3.70
  • Fruit salad ice-cream $5.00
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • Steamed plain noodle $3.00
  • Seafood tom yum noodles soup $14.00
    • Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
  • Fried chicken & bbq pork on rice $13.00
    • Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
  • Chicken with mixed vegetables on rice $13.00
    • Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
  • Satay sticks(6 sticks) $10.00
    • Choice of chicken or beef.
  • Nasi lemak (option of chicken or beef) $13.50
    • Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
  • Duck Noodle Soup $14.50
  • Vegetables Spring Rolls 5pcs $6.50
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Deep Fried Chicken w ginger Rice $13.250
  • Spicy Fried rice $12.90
    • chicken beef pork
  • Beef Oyster Sauce $12.90
    • chicken beef pork
  • Chicken cashew nuts $12.90
    • chicken beef or pork
  • Garlic Roti w/satay sauce V $6.50
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Kids Fish & Chips $8.00
  • Kids Fries $5.00
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Scrambled Eggs & Bacon on Toast N/A
  • Wholegrain Toast $5.00
  • Kids Wedges $5.00
Alice Cocktail Bar

Alice Cocktail Bar

location

Address

25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852242

email

Email

None

clock

Opened hours

5 PM to 7 AM (Wed-Thu), 5 PM to 3 AM (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar ,  Club

Location
25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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