Angkor Fully Licenced Restaurant in Wellington Menu -

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Angkor Fully Licenced Restaurant in Wellington has no menu available, but can choose from many other options such as Bread and dips, homemade fresh focaccia with EVO oil and house dips or Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from The St George. Field & Green offers many options including Mount Eliza Red Leicester cheese scone and Toasted tea cake, orange & cinnamon butter. Crafters & Co includes a wide range like Garlic Bread or Beer Battered Onion Rings. A-7. Fried Rice with Pineapple and A-1. Plain Roti (1 piece) from . Siam Spoon Restaurant offers Starfish Fish and Chips To Go and Paua Fritter.

Nearby Sample Menus

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Cheese stuffed crust $3.90
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella
Strawberry cheesecake $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00

Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Roasted brussel sprouts $ 9
- apples / speck
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Paua & watercress bruschetta $ 26
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Soup of the day & sourdough $ 14

-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
-Plain Curry $9.80
-Black Tonkotsu $10.80
-Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
-Veggie Tempura (V) $4.20
Japanese Pan Fried Gyoza $8.00
-Rice / Miso $2.00
-Chicken / Chashu $4.00

Sausage $2.40
Spinach and Pumpkin Fritter $2.90
Paua Fritter (Genuine Paua) $7.50
5 Fish Pack $19.50
- with 2 chips
Corn Fritter $2.70
Kumara Chips $6.00
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
Hamburger $4.50

●Extras
Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
Vegetable $11.50
Prawn $14.50
Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
$16 Pack $16.00
- 2 fish, 2 chips, 2 hot dogs
Beef / Chicken / Roasted Pork $11.50

Mixed Pide $13.00
Lamb $13.00
Apple Tea $2.50
Family Meal 2 $43.90
Baklava $3.20
Mijvel $8 / $9
Garlic Bread $4.00
Chicken Sml $9 / Lrg $10

Roast Vegetable & Creamy Mushroom
Butter Chicken
Mince & Cheese
Bacon & Egg
Steak
Chicken & Mushroom
Mince
Ham, tomato, cheese or pineapple $5.00

Add $5.50
- free-range bacon
Savory Mince $17.00
- on hot-buttered toast
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Add $2.00
- hollandaise
Vanilla risotto $12.50
- plus berry compote & fruit
Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Kids bacon & egg on toast $8.00

Moro bar- crumbed $3.00
Scallop- crumbed $1.90
Apple turnover $2.20
Chicken roti wrap $8.90
Vegetable $10.50
Cheese roti $4.50
Ginger & spring onion $11.90
- Chicken or beef
Chips $3.00

Steak
- chunky prime beef Steak
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Steak & Onion
- Diced onion on top of Prime beef Steak
Savories $1.60
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Mince Savouries
- Quality beef mince with added vegetables
Quiche $5.20
Potato top Savoury
- Quality lean mince with added vegetables

DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
GARDEN GREEN SALAD $6.00
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V

- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Free range bbq pulled pork served with caramelized onion & apple relish

Tomato and red onion $3.50
Ham off the bone $4.50
Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
Gluten Free Bread $2.00
Toast $5.50
- with preserves
Grilled halloumi and chickpea salad $15.50
- with lemon vinaigrette.(V, GF)
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
Vegetarian $15.00
- black bean mix, spinach, mushroom, cheese and tomatillo sauce GF

The classic $8.50
Grilled chicken $8.50
Drink combo $10.50
Spicy tofu $8.50
Five spice beef $8.50
Lemongrass pork $8.50
Up size deal $11.50

Hand cut chips $8.00
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Free fluffy & popcorn with dine in coffees
Tomato pasta
Garlic bread $6.00
Blueberry pancakes
Nuggets & chips
Chicken noodle salad $15.00
- w curry mayo