Address
16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Aqua Bistro & Bar in Wellington Menu
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ENTREES MENU- Selection of fresh baked bread with dips for one 5, for two $8.50
- Herb garlic bread $7.00
- Hot smoked salmon potato cake with spicy tomato sauce $16.00
- Roast pumpkin risotto with spinach and pine nuts $14.00
- Crispy fried chicken with chili sauce on Japanese seaweed salad $16.00
- Lamb consommé with shank meat dumplings $16.00
- Pan-fried squid salad with Nam Jim sauce $16.00
- Freshly made soup of the day with bread $10.50
MAINS MENU- Beef cheek rigatoni with truffle scented cherry tomatoes $29.00
- Sirloin steak with house cut fries, roasted carrots, béamaise sauce $28.50
- Fresh market fish - please ask your waiter for today’s special $28.00
- Palak paneer served with chapati and coriander rice $25.50
- Baked Salmon on parsnip and horseradish puree, broccolini $28.00
- Texas rubbed slow cooked Pork belly, bean and cabbage stew, Gumbo sauce $28.50
EXTRAS- Seasonal vegetables $7.00
- Bowl of seasonal salad $6.00
- Potato of the Day $7.00
- Fries $7.00
DESSERTS MENU- Trio of ice creams and sorbet $13.00
- Sticky toffee pudding with caramel sauce, vanilla ice cream $13.00
- Tiramisu with hazelnut Italian cookies $13.00
- Rum soaked apple strudel, black Doris plum ice cream $13.00
- Shortbread tart with creme patisserie $13.00
- Cheese selection with crackers and fig compote $16.00
Nearby Sample Menus
- “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
- Scottish shortbread & glass of jura10 year old single malt whisky $16
- Salted Tarakihi croquettes $10
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Orange granola $13
- cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
- Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
- Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
- ‘Tenara’ goats milk cheese, bush honey & crackers $16
- Eggs poached or scrambled on toast with crispy bacon $16.5
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Affogato $9.00/$12.00
- a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
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SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
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Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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Pizza Add-ons $5.00
- Prosciutto
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Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
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MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
- Scotch Fillet Steak $23.00
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
- Garlic and Mozzarella $10.00
- - Smoked Chicken, Avocado, Bacon $9.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
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Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- - Bacon $5.00
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Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Cheese Burger $4.50
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Sweet & Sour Pork $11.00
- On Noodles or Steamed Rice
- Steak Roll ( Homemade) $2.50
- Groper (seasonal) $9.00
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Egg Foo Young $9.00
- Egg and Fresh Vegetables
- Large Crumbed Fish $4.50
- Mussels -each $1.00
- Chicken Burger $4.00
- Beef black Bean Sauce $9.50
- Prawn Cashew Nut $13.00
- Beef Chinese Vegetables $9.50
- Chicken or Beef or BBQ pork $10.00
- BBQ Pork and Shrimp $9.50
- Chicken Cashew Nut $11.00
- Pan Fried Beef $9.50
- Dumplings 1 Doz $11.00
- PINEAPPLE $1.50
- STEAK FRITTERS $2.20
- COMBINATION SATAY $11.00
- CHICKEN SATAY $10.50
- SWEET & SOUR WONTON $11.00
- B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
- COMBINATION CURRY $11.00
- ALL WITH BLACK BEAN SAUCE
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Beer Battered Pickles $8
- W/ Mustard Mayo
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Nachos $16
- Beef Brisket
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Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
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Zombie $22
- Red Onion - Ham - Chorizo - Salami - Rocket Fuel
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The white Album $3
- white Sauce - Capers - Anchovies Parsley / Add Prosciutto
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Curly Fries De Lujo $15
- W/Bacon and Cheese
- Add Chicken $4
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Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
- Soup of the day $12.00
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
- Chips with aioli $8.00
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bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
- Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
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Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
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Honey Hokey Pokey $3.50
- extra scoop
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Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
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Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
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Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
- Fresh bread with a Trio of spreads $9.50
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Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
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Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
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Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
- Avocado Roll 6 pcs $4.50
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Suishin(mellowness) $19.00
- yakitori chicken, chicken dumplings
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Curry Udon $18.50
- a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
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Tempure $13.50
- vegetable and seafood
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Chicken or Beef Soba $17.50
- a choice of chicken or beef with Soba and Vegetable Soup
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Agedashi $7.00
- deep fried tofu in a ginger and broth with bonito flakes
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
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Eggs Benedict $12.50
- with Spinach or Ham
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B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
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Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
- Eggs Montreal $14.00
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Pasta of the Day $13.50
- Please refer to Specials Board
- Homemade Musli with Yoghurt $6.00
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Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
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Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
- Vegetables & Bean Curd in Hot Pot
- Sichuan Spicy Fish Pieces
- Kung Bau Pork
- King Prawns and Vegetables
- Spicy Hot Steamed Won Tons
- Sichuan Spicy King Prawns
- Black Bean Sauce Beef
- Beef Fillet Chinese Style
- Chicken curry with rice $11.50
- Satay chicken roll $8.50
- Beef salad $8.50
- Beef stir fried with vegetable $12.50
- Vietnamese style fried rice $9.50
- Combination grilled pork & spring roll $13.50
- Special beef noodle soup $13.50
- Summer roll (2 rolls) $5.00
Aqua Bistro & Bar
Phone
049200400
Opened hours
7 AM to 09:30 AM, 6 PM to 10 PM (Mon-Fri), 7 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Kiwi
Features
EFTPOS , Venue for Hire , Vegetarian Friendly , Breakfast , Cash , Group Meal , Kid Friendly , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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