Aqua Bistro & Bar in Wellington Menu

ENTREES MENU ENTREES MENU
  • Selection of fresh baked bread with dips for one 5, for two $8.50
  • Herb garlic bread $7.00
  • Hot smoked salmon potato cake with spicy tomato sauce $16.00
  • Roast pumpkin risotto with spinach and pine nuts $14.00
  • Crispy fried chicken with chili sauce on Japanese seaweed salad $16.00
  • Lamb consommé with shank meat dumplings $16.00
  • Pan-fried squid salad with Nam Jim sauce $16.00
  • Freshly made soup of the day with bread $10.50
MAINS MENU MAINS MENU
  • Beef cheek rigatoni with truffle scented cherry tomatoes $29.00
  • Sirloin steak with house cut fries, roasted carrots, béamaise sauce $28.50
  • Fresh market fish - please ask your waiter for today’s special $28.00
  • Palak paneer served with chapati and coriander rice $25.50
  • Baked Salmon on parsnip and horseradish puree, broccolini $28.00
  • Texas rubbed slow cooked Pork belly, bean and cabbage stew, Gumbo sauce $28.50
EXTRAS EXTRAS
  • Seasonal vegetables $7.00
  • Bowl of seasonal salad $6.00
  • Potato of the Day $7.00
  • Fries $7.00
DESSERTS MENU DESSERTS MENU
  • Trio of ice creams and sorbet $13.00
  • Sticky toffee pudding with caramel sauce, vanilla ice cream $13.00
  • Tiramisu with hazelnut Italian cookies $13.00
  • Rum soaked apple strudel, black Doris plum ice cream $13.00
  • Shortbread tart with creme patisserie $13.00
  • Cheese selection with crackers and fig compote $16.00

Nearby Sample Menus

  • Tofu furikake & black vinegar $12.50
  • Iced rice noodles, ginger & soy $8.00
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Lemon meringue tart & lemon verbena syrup $14.50
  • See the blackboard for our daily specials n/a
  • Vitello tonnato $15.50
  • Seared rare beef salad, ginger & soy $28.00
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Manga Mata Prawn- House Prawn Salad $26
    • Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
  • Rīwai Mākahi - Wedges $9
    • potato wedges, sour cream
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and Watercress Pesto Pizza Bread
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Gnocchi Fugneto $18
    • Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
  • Rigatoni Parma $16
    • Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
  • Pepperoni $17
    • Salami, mushrooms, capsicum, chilli flakes
  • Jovan’s Special $18
    • Salami, mushrooms, ham, bacon, olives, feta.
  • Risotto Seafood $20
    • Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
  • Chilli Pizza Bread $6
  • Tortellini Pana $19
    • Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
  • Cheese Pizza Bread $7
  • M2 $18.00
    • pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
  • M6 $18.00
    • pan fried chicken with curry sauce, sushi, tofu
  • TORI GYOZA $7.00
    • 5 pieces of chicken and seafood dumplings with homemade sauce
  • MISO SOUP $3.00
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • SHIGA YAKI DON
    • pan fried pork with ginger
  • SAKE DON
    • tempura fish cooked with onion
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Onion Bhaji $6.90
    • Onion mixed with chickpea flour, spices & deep fried until crispy.
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Karahi Paneer $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Vegetarian Platter (min. 2 people) $8.00/person
    • Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Prawn Amritsari half $11.50 full $21.00
    • Deep fried battered Prawns Punjabi style, served with mint sauce.
  • HOT BRIE FINGERS $7.50
  • CHICKEN BIBIMBAP $15.00
  • JEYUK $13.50
  • KIMCHI MANDU $5.00
  • VEGE BIBIMBAP $12.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • VEGE RAMEN $11.50
  • VEGE MANDU $4.00
  • Brioche French Toast $16.50
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - caramelised apples & vanilla marscapone cream
  • Toast $8.00
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - ham & cheese
  • GF- gluten free bread available
  • - bacon, smoked salmon, kransky sausage $5.00
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • SPAGHETTI $2.50
  • BAKED BEANS $2.50
  • HASHBROEN $2.00
  • STEAK & CHEESE $3.60
  • STEAK $3.60
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • Satay $1.70
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Summer Roll $2.50
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Salad $2.00
  • Fried Rice $6.00
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Marinated Kalamata Olives & Green Olives $7.00
  • Chicken $7.50
  • Mixed $12.00
  • Falafel $7.00
  • Lasagna $9.00
  • Mixed (Chicken & Lamb) $14.00
  • Add Salad or Fries $1.50
  • Plain Bread $2.00
  • Pepperoni $14.00
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Fried Onions 2.50
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Garlic Bread 3.50
    • Four pieces
  • BUTTER CHICKEN $10.00
  • Aloo Tikki Chat $6.00
  • Large $13.50
  • Chicken Tikka $2.00
  • Samosa $2.00
  • Lamb Madras $10.00
  • LAMB BIRYANI $10.00
  • ALOO GOBI $7.00
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
Aqua Bistro & Bar

Aqua Bistro & Bar

location

Address

16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

049200400

email

Email

None

clock

Opened hours

7 AM to 09:30 AM, 6 PM to 10 PM (Mon-Fri), 7 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Group Meal ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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