Address
166 Willis Street, Wellington 6011, New Zealand
Arborist Rooftop Bar & Eatery in Wellington Menu
Are you the owner? Manage this listing for free.
Arborist Rooftop Bar & Eatery in Wellington has no menu available, but can choose from many other options such as Raw tuna Gunkan or Inari Boat with surimi and fish eggs from Sushi Bi. Ichiban Teppanyaki offers many options including Assorted sashimi and Salmon sashimi. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. Masala Papadum and Papadum fried/roasted from . Indus Restaurant & Bar offers Rogue and Vagabond Craft Beer Bar and Vegetarian.
Nearby Sample Menus
-
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
-
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
-
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
-
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
-
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
-
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
- Maple syrup $1
-
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
- To share with today's sauce and your choice of two sides
- -With avocado, grilled tomato, aioli on ciabatta $23.00
-
Scrambled eggs (GF) $21.00
- With smoked salmon
- 3 oysters natural, beer battered & kilpatrick $18.00
- Eggs cooked to your preference (GF)
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
-
Brioche french toast $22.00
- Grilled banana and cinnamon cream
- Hand cut agria chips with smoked paprika oil $9.00
- Fries $7.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Beef Fillet, Café de Paris butter, fries $38.90
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
- Combination $13.50
- Bacon & Egg / Bacon & Cheese $6.20
- Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
- Bami Goreng / Nasi Goreng $12.50
- -Meat Patty or Bacon $2.40
- Prawn $16.50
- Potato Fritter / Chicken Nugget / Squid Ring $1.00
- Prawn $15.00
- Egg, Onions $1.50
-
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
-
Fish & Chips
- served with fresh garden salad and chips
- Sausage $2.00
- All $10
- Mushrooms $4.00
-
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
-
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
-
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
- Extra Rice $3.00
- All mains served mild, medium or hot with free Basmati rice
-
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
-
Onion Bhaji $6.00
- Fried onion battered in a chick-pea flour
-
Vegetable Pulau $5.00
- Basmati rice cooked with mixed vegetables
-
Sheekh Kebab $9.00
- Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
-
Cheese Naan $4.00
- Naan stuffed with shredded cheese
- -Whole $19.50
- -Gold cardholder $13.00
- Buttermilk fried chook burger $9.00
-
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
-
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Chipotle chicken wrap $6.50
- Chicken gravy $5.00
- Seasonal side salads S$7 / L$12
-
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
-
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
-
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
-
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
-
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
-
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
-
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
-
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
-
Chicken & Spinach $12.00
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
-
Balti Puri Bhaji $10.00
- Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
- Butter Naan $3.50
-
Lamb & Tomato $12.00
- Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
-
Dal Balti Makhani $14.50
- Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
-
Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
- Plain Naan or Roti $2.50
-
Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
- Crumbed Fish $3.00
-
Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
- Crab Sticks $1.50
- Lasagne Squares $2.60
- 2 Filling $3.50
- Potato Fritters $1.00
- 1 Filling $2.60
- BBQ Pork Bun(Steamed) $2.50
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
-
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
-
Spicy Wings $15.00
- Five chicken wings served with fries
-
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
-
B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
-
Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
-
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
-
Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
-
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
-
Phad Thai Noodle $13.50
- chicken beef pork
- Roti w Satay sauce V $5.50
-
Chicken cashew nuts $12.90
- chicken beef or pork
- Ginger Chicken $12.90
-
Satay Sauce $12.90
- chicken beef pork
- Egg Noodle Soup w BBQ pork $12.90
-
Tom Yum Soup w/rice/noodles $12.90
- chicken beef pork
- Grilled Chicken w satay sauce $12.90
-
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
- Handcut fries malt vinegar mayo $6.00
-
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
-
Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
- Truffle infused Mash $6.00
-
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
-
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
-
Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
Arborist Rooftop Bar & Eatery
Phone
+64 4-931 6161
Opened hours
Monday:
7:00AM - 12:00AM
Tuesday:
7:00AM - 12:00AM
Wednesday:
7:00AM - 3:00AM
Thursday:
7:00AM - 3:00AM
Friday:
7:00AM - 3:00AM
Saturday:
8:00AM - 3:00AM
Sunday:
8:00AM - 2:00PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Groups , Seating
166 Willis Street, Wellington 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus