Arborist Rooftop Bar & Eatery in Wellington Menu

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Arborist Rooftop Bar & Eatery in Wellington has no menu available, but can choose from many other options such as Raw tuna Gunkan or Inari Boat with surimi and fish eggs from Sushi Bi. Ichiban Teppanyaki offers many options including Assorted sashimi and Salmon sashimi. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. Masala Papadum and Papadum fried/roasted from . Indus Restaurant & Bar offers Rogue and Vagabond Craft Beer Bar and Vegetarian.

Nearby Sample Menus

Bread Roll $1.00
Wicked Wings $22.00
- -20 Pack
Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
Wings Pack $8.90
- 4 Wicked Wings.
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
Wicked Lunch $5.50
- Wicked Lunch
Zinger Burger $7.90
- Lettuce, red onion and mayo.
-8 Pack $10.00

Squid $15.00/$13.00
Hash Brown $1.40
Jam Donut $2.50
Sichuan Whole Fish $18.00
Chicken $10.50/$9.80
Vege Samosa $3.20
Roast pork $11.00/$10.20
Beef $12.00/$11.00

Beef Schnitzel $8.80
Hot Dog on Stick $3.00
with salad & humus
Calamari Rings $1.10
Gluten Free $3.00
bacon add $1.50
Paua Fritter $8.50
Prawn Cutlet $1.80

Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Extra chickens seafood, beef, Iamb or vege $3.00
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.

Meat $4.00
Sausages. Eggs. Chips. Salad $10.70
Pumpkin $1.00
Combination $12.90
Noodle $9.90
Wonton (each) $0.09
Ham $1.00
Steak & egg $6.90

Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
- two fillings $5
Two white toast and spreads $3
Eggy bread (egg in the hole) $5
Omlettes $15
- 3 egg omlette, with your choice of filling
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
BAGELS $5
- Plain (Jam)

Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Insalata Verde Green salad with white balsamic dressing $7
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
Pesce della Sera $34
- Pan fried Fish of the day
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet

Daily changing selection of pies: $7.50
Soup (V): $8.00
Varying take home meals: $12.00
Soup: $8.00
Gourmet Panini: $8.00
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of muffins: $4.50

Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Papadam $1.00
Plain Paratha (V) $3.00
Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice

Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Chips $5.00
- Served with tomato sauce or aioli.
Wedges $6.00
- Served with sour cream & salsa.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.

Potatoes $3.00
Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Apple & Walnut Tart $8.00
- Vanilla ice cream
Soup $12.00
- Daily special & bread
Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
Spinach $3.00

1/2 DOZEN NUGGETS & CHIPS $5.50
BUTTER CHICKEN Small $9.00 Large $14.00
FISH $2.50
DONUT $1.50
GARLIC CHEESE NAAN $4.00
PAUA FRITTER $2.00
NAAN $2.50
GARLIC NAAN $3.00

Avocado or mushroom $3.00
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Garlic Mushrooms $12.50
- w toast
Smoked Salmon Bruschetta $16.00
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Charlie's Build Your Own $8.50
- w two eggs & toast
Scrambled Eggs & Bacon on Toast N/A
Cheese on Toast $6.00

with both d $11.00
21 day aged prime angus scotch fillet, 300g g $35.00
braised beef cheek, ox tongue, truffle polenta,
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
Soup / salads add add $4.00 for smoked chicken
iceberg, radish, ranch dressing, parmesan g v $7.00

CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas

Arborist Rooftop Bar & Eatery

Wellington Region > Wellington > Arborist Rooftop Bar & Eatery

Address

166 Willis Street, Wellington 6011, New Zealand

Phone

+64 4-931 6161

Email

arborist@trinitygroup.co.nz

Opened hours

Monday: 7:00AM - 12:00AM Tuesday: 7:00AM - 12:00AM Wednesday: 7:00AM - 3:00AM Thursday: 7:00AM - 3:00AM Friday: 7:00AM - 3:00AM Saturday: 8:00AM - 3:00AM Sunday: 8:00AM - 2:00PM