Arborist Rooftop Bar & Eatery in Wellington Menu

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Arborist Rooftop Bar & Eatery in Wellington has no menu available, but can choose from many other options such as Raw tuna Gunkan or Inari Boat with surimi and fish eggs from Sushi Bi. Ichiban Teppanyaki offers many options including Assorted sashimi and Salmon sashimi. No.6 Licensed Cafe includes a wide range like El rancho big breakfast or Classic big breakfast. Masala Papadum and Papadum fried/roasted from . Indus Restaurant & Bar offers Rogue and Vagabond Craft Beer Bar and Vegetarian.

Nearby Sample Menus

WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
SAUSAGE & MASH $19.90
- onion gravy
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
FRENCH TOAST $14.90
- grilled banana & maple syrup
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
GARLIC BREAD $7.90
- add cheese $2.50

Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Zucchini & Carrot Fritters see above
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Adana Iskender (spicy minced beef) see above
Home-made Tiramisu $6.50
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.

Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Chicken Curry $16.90
- Traditional chicken curry with plenty of sauce to dip your roti or drown your rice or both!
Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
●Vegetarian
●Starters
Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.

Southern Fried Chicken 1 pcs $3.30
Southern Fried Chicken $11.00/$14.00/$18.50
Large $5.00
Pork $11.00/$14.00/$18.50
Kumara $0.80
Lamb $12.00/$15.00/$19.00
Pumpkin $0.80
GoldenPotato $0.80

Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce

PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
DELHI GOAT $16.00
- goat meat cooked with onion, tomato and green coriander spices
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy

Donut $1.50
Potato Wedges $5.50
Vegetable $9.80
Chicken Nuggets $0.90
Chicken $11.80
Steak Egg Dinner
Wonton $11.80
Corn Cob $1.80

CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
UDONG $12.00
- noodle vegetable soup, boiled fish cake
BULGOGI $14.00
- pan fried marinated beef vegetables
KIMCHI JEON $13.00
- kimchi vegetables
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce

Falafel
-Mini $7.00
Falafel kebab $8.00
-Large $11.00
-Large $8.00
Falafel
Falafel rice $7.00
Lamb

Pico de Gallo $2.00
-Reg $10.00
-Reg $9.00
Jalapeno $1.00
Nachos with any meat
- Beef, pork, chicken
Guacamole $2.00
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
-King $15.00

French Croque Monsieur $12.00
Tandoori Chicken Pizza $24.50
Baked Bombe Alaska Rose & Pistachio $15.00
Trio of Hand Made Ice Creams and Sorbets $14.00
Kiwi Fush & Chups Sliders (3) $14.00
A selection of all the above Cheeses $45.00
Main $29.50
Kapiti Aorangi Brie $15.00

Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Lamb $20
- Chilli Peanut & Garlic Yoghurt
Halanaut , Roast Pumkin , Red Onion $18
- Ciabbatta , Fresh Herbs , Hozeh
Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon

Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Fresh strawberries & cream pavlova with raspberry sorbet
Potato salad
Salad
Peanut butter & chocolate cheesecake with salted caramel ice cream
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Soup of the day $11.00
- with bread of your choice
Vegetables

Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts

Stuffed Mushrooms $1.50
Real Paua Fritters $6.80
Vege Roll (Homemade) $2.50
Phat Fries $4.50
Mini Rolls 10 for $3.50
Curry Roll(Homemade) $2.50
Phat Burger $7.00
Wontons (Homemade) $0.80

Arborist Rooftop Bar & Eatery

Wellington Region > Wellington > Arborist Rooftop Bar & Eatery

Address

166 Willis Street, Wellington 6011, New Zealand

Phone

+64 4-931 6161

Email

arborist@trinitygroup.co.nz

Opened hours

Monday: 7:00AM - 12:00AM Tuesday: 7:00AM - 12:00AM Wednesday: 7:00AM - 3:00AM Thursday: 7:00AM - 3:00AM Friday: 7:00AM - 3:00AM Saturday: 8:00AM - 3:00AM Sunday: 8:00AM - 2:00PM