Aubergine Cafe in Wellington Menu

ENTREES ENTREES
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
MAINS MAINS
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
SIDE DISHES SIDE DISHES
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Duck fat baked potatoes $7.90
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Side dish of the day priced daily
DESSERTS DESSERTS
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
CHEESE PLATTER CHEESE PLATTER
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Selection of two cheeses $29.00

Nearby Sample Menus

  • - Regular $4.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Grilled Haloumi $1.50
  • Egg $1.50
  • - Large $6.50
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Caramelised Onions $1.50
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Tiramisu coffee $11.00
    • Delicious
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Rib-Eye Steak $31.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Bowl of Fries $5.5
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Please ask our staff about our daily blackboard specials N/A
  • Medium $15.0
    • your choice of carvery, vegetables & salads from our brasserie
  • P5 Chicken mushroom noodles soup $13.50
  • P2 BBQ pork wonton noodles soup $13.50
  • Meats $3.50
  • U3 Seafood with garlic sauce udon $16.50
  • E2 Beef foo young $16.50
  • A10 Deep fried spring roll $7.50/ 3 pcs
  • F10 Sweet sour fish $17.50
  • B11 Mongolian beef $16.50
  • Double Filling $3.60
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • Shrimp / Squid $12.50
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Jumbo $6.90
  • Crumbed Fish $4.90
  • Steak (Scotch Fillet) $5.70
  • Steak & Egg $6.20
  • Lamb rack $14.00
    • lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
  • Crispy pork spare ribs $19.00
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Bun (grilled pork belly & spring rolls vermicelli) $15.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Fish sauce pickle $3.00
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • All burgers can come without the bun & with extra salad $18.00
  • Beef, smash avocado & bacon with tomato relish $18.00
  • - Kids serving $9.50
  • - Kids size $9.50
  • Beef, bacon & cheese with tomato relish $18.00
  • Chorizo & paprika aioli roller three for $16.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
  • Toasted Bagel and Jam (V) $6.50
  • Available from 11:30am
  • -Add Coffee Glazed Bacon for $5.00
  • -Add Coffee Glazed Bacon for $5.00
  • Available from 11:30am
  • Green Goddess Smoothie Bowl $10.00
    • Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
  • Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
  • STEAK & PEPPER $3.60
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • TOMATO $2.00
  • POTATO TOP $3.90
  • MINCE & CHEESE $3.60
  • SAVOURIES $1.60
  • BACON & EGG $3.60
  • MUSHROOMS $2.50
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Kids Panini $5
    • Your choice of any two fillings
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Coffee
    • Freshly ground People's Coffee espresso blend
  • Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Eccles cake $6
  • Beetroot, pumpkin seed, cumin yoghurt $8.5
  • Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • T-Bone Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • Chicken Satay $5.00
  • Hot Chips $3.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Chips $2.80
  • Thigh $3.60
  • Drum $2.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wedges $3.50
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Fried with aioli & tomato sauce $9.50
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Garlic bread w/ our original butter blends $6.50
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • On The Side
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • Pancakes w/ bananas & maple syrup $18.00
  • Vegetarian Sandwich $4.50
  • Ham, Cheese & Tomato Croissant $6.50
  • Chicken Sandwich $5.50
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Ham & Egg Sandwich $5.50
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Butter Chicken Roti wrap $8.50
  • Cucumber, Cheese & Egg Sandwich $2.00
Aubergine Cafe

Aubergine Cafe

location

Address

322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand

phone

Phone

4712500

clock

Opened hours

Sunday 12:00 - 14:30 Monday 12:00 - 14:30 Tuesday 12:00 - 14:30 Wednesday 12:00 - 14:30 Thursday 12:00 - 14:30 Friday 12:00 - 14:30 Saturday 12:00 - 14:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines