Address
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine in Wellington Menu
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ENTREES-
Freshly Baked Muffuletta Roll $ 3.00
- With butter
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
MAINS-
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
SIDE DISHES-
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- Duck fat baked potatoes $ 7.90
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
- Side dish of the day
CHEESE PLATTER-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
- Selection of two cheeses $ 29.00
Nearby Sample Menus
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SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
- COCKTAIL GELLATO & TUILLES $6.00
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SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
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CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
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LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
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BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
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LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
- BRIOCHE BREAD & BUTTER PUDDING $6.00
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Paneer Pakora $10.00
- Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
- Chilly Chicken Boneless $15.00
- Egg Fried Rice $9.00
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Chicken Vindaloo Lunch $10.50
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Fish Malabari $17.50
- Fish cooked with onion, tomato and desiccated coconut with ground spices sauce.
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Madras
- South Indian dish with curry leaves, mustard seeds, infused with a mixture of spices.
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Mutter Mushroom Curry $14.90
- Diced mushroom pieces, green peas cooked with onion and tomato based gravy.
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Palak Paneer $15.50
- Combination of spicy spinach and homemade spiced cheese.
- 41 Stir Fried Mixed Veges $11.00
- 27 Panang Curry $11.00
- 4 Stuffed Mushrooms $6.00
- 12 Pork Hock on Rice $12.50
- 51 Duck Noodle Soup $12.50
- 58 Fried Noodle with Gravy $11.00
- 54 Phad Thai Yellow Noodle $11.50
- 34 Chicken Cashew Nuts $12.50
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
- -Choose your salad
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Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
- All Come W/ Seasoned Fries
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
- Extra swap fries for salad for $3
- Lamb Sml $6.50 / Lrg $8.50
- Lamb $10.00
- Lamb Shish $12.00
- Cheese $1.00
- Garlic Bread $4.00
- Mixed $13.50
- 2 Kebabs & Chips (600 ml) $26.50
- Mixed Sml $6.50 / Lrg $8.50
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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TOASTED CROISSANT $5.50
- with jam and butter
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
- Avocado / Bacon / Breakfast Sausages $4.50
- Toast Bagel $3.50
- Porridge with Fruit Compote $12.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
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Eggs $11.50
- 2 poached on toast
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- Eggs Benedict $17.00
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Eggs $12.00
- scrambled on toast
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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PIKELETS $6.00
- With icing sugar served with jam & cream.
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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TOASTIE $6.00
- grilled cheese & ham on toast
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
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MINI BURGER $8.00
- served with a side of fries.
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
- Asparagus $10
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
- Confit potatoes $9
- Mixed leaf salad $9
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- Vegetable/ Entree $11.90
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Spicy Pad Kee Mao
- Please Select meat Stir -fried wide flat rice noodles with egg and vegetables in spicy basil leaf sauce.
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Weeping Tiger $27.90
- Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
- Prawn/Entree $14.90
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Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
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Laksa $25.90
- Egg noodles in yellow curry soup with bean sprouts/Seafood
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Chicken Satay Salad $21.90
- Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
- Vege, Or Tofu $19.90
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Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
- Kids Fries $5.00
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Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
- Kids Wedges $5.00
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The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
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Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
- Kids Chicken & Chips $8.00
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Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
- Wonton Noodle Soup $10.00
- Spring roll (steak) $1.70
- Ginger and spring onion Pork $12.00
- Sweet and sour Prawn $18.00
- Chicken burger $5.00
- Combination fried rice $12.00
- Small scoop of chip $1.40
- Ginger and spring onion combinationS $12.00
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B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
- Hot Chips $3.50
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Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
- Bacon & Eggs on Toast $10.50
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
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Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Omelette & Toast $11.50
- Your choice of three fillings
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
- Crumbed salmon fish cakes with a caper and gherkin aioli
- House smoked salmon, cream cheese toasted bagel $15.50
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
- Seasonal soup with fresh bread $12.50
- Seasoned fries with tomato sauce and aioli $7.50
- Chicken and sundried tomato cheese croquettes $11.50
- Free range eggs cooked your way on toasted bread. $10.00
- Side
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Aubergine
Phone
044712500
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Vegetarian
Features
EFTPOS , Takeaway , Romantic , Business meetings , Reservations , Waitstaff , Cash , Lunch , Luxury Dining , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
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