Address
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine in Wellington Menu
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ENTREES-
Freshly Baked Muffuletta Roll $ 3.00
- With butter
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
MAINS-
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
SIDE DISHES-
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- Duck fat baked potatoes $ 7.90
-
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
- Side dish of the day
CHEESE PLATTER-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
- Selection of two cheeses $ 29.00
Nearby Sample Menus
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Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
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Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
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Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
- Hot Garlic Bread Loaf (serves 2) $4.80
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Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
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Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
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Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
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Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
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Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
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Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
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House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
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Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
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Bruschetta $10.00
- Roasted & grilled zucchini, chilli, lemon
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Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
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Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
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Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
- Rice $3.00
- Stir fried chicken with cashew nuts and vegetables $13.00
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
-
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
- Stir fried vegetables with (oyster sauce optional) $10.50
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
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Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
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Original buffalo wings
- Our classic buffalo sauce recipe
- -Regular server $11.00
- -Regular server $11.00
- Ben and jerry's ice cream ando craft beer are available in most stores
- -Large server $17.00
-
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
- Green beans with bearnaise $8.00
- Baby back pork ribs with smoky bulldog sauce $17.00
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Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Angus beef burger with emmental bacon jam - served pink- $16.00
- Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
- Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
- Beer battered fish fingers with tartare and lemon $14.00
- Crispy polenta chips with honey mayo $12.00
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Duck Breast and Ginger $24.00
- BBQ duck breast, ginger and fresh vegetables, served with white rice
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Beef and Oyster Sauce $18.50
- Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
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Garlic and Pepper Prawns $24.00
- Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
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Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
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Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
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Chicken Nibbles $7.00
- Four chicken nibbles served with a tasty Thai sauce and garnishing
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Panang Curry $18.50
- Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
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Stuffed Omelette $18.50
- Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
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Black Pepper French Lamb Cutlets $28.00
- Tender Lamb cutlets lightly grilled and served with black pepper sauce.Served on a sizzling plate.
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Sweet and Sour Fish $24.00
- Deep fried fish fillets with home-made sweet and sour sauce.
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Garlic Chilli Chicken $22.00
- Chicken strips sautéed with fresh garlic, chilli sauce, capsicums, bamboo shoots and black wood fungus.
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Beef with Vegetables $22.00
- Wok fried sliced beef with seasonal vegetables.
- Deep Fried Ice-Cream $8.00
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Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
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Tofu with Vegetables $16.00
- Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
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Pan Fried Dumplings $9.00
- A classic Chinese dumpling filled with pork and chives and pan-fried until golden.Served with Chinkiang vinegar.
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
- Margarita $12.00
- Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
- Tuatara beer-battered fish and fries with housemade tartare $23.00
- Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Mix and match, price per oyster (each) $4.50
- Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
- Gluten free bread $2.00
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Soup of the day $13.50
- with bread
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Warmed olives $8.00
- with garlic cumin & fennel seed
- Prosciutto/Casalingo salami/greek feta $3.00
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Warmed olives $8.00
- with garlic cumin & fennel seed
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Bacon Butty $11.00
- on toasted sourdough
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Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
- Thai Chicken Pie $5.10
- Mexican PIe $4.90
- Steak & Vegetable Pie $5.10
- Steak & Creamy Mushroom Pie $5.10
- Braised beef cheek pie $5.10
- Mince & Cheese Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Mexican Savoury $2.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Daily changing selection of muffins: $4.50
- Gourmet Panini: $8.00
- Varying take home meals: $12.00
- Daily changing selection of pies: $7.50
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of muffins: $4.50
- Noodle Soup $10.00
- -Large $14.00
- Chips $3.00
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- -Small $7.50
- Cheese or tomato omellet $10.00
- Chicken Sweetcorn Soup $8.50
- Combo Fried Rice $11.00
- Veggie Delite N/A
- Steak and Cheese N/A
- Honey Mustard N/A
- Onion N/A
- Avocado Toasties N/A
- Lettuce N/A
- Pizza Sub with Cheese N/A
- Herb & Garlic Toasties N/A
- Strawberry Short Cake Shake $7.00
- Twisted Fries $6.00
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Crumbed Calamari $12.00
- crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
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Choc Mint Burger $12.00
- Freshly deep fried Donut, layered w Mint Choc Chip ice-cream, Chocolate Mousse & drizzled w a Chocolate sauce, topped w whipped cream
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Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
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Chocolate Mud Cake $12.00
- Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
- (all kids menu items come w a free chocolate sundae)
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The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
- Everything
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New Yorker 27.00/16.00
- Double pepperoni, mozzarella cheese and pizza sauce
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Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
- Tomato basil
- Bakers dozen (13) 25.00
- Cream cheese 4.30
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Brooklyn Burner 29.00/17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
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Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
Aubergine
Phone
044712500
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Vegetarian
Features
EFTPOS , Takeaway , Romantic , Business meetings , Reservations , Waitstaff , Cash , Lunch , Luxury Dining , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
- Wellington European Menus
- Wellington French Menus
- Wellington Gluten Free Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
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- Wellington Region Gluten Free Menus
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