Address
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
Aubergine in Wellington Menu
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ENTREES-
Freshly Baked Muffuletta Roll $ 3.00
- With butter
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
MAINS-
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
SIDE DISHES-
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
- Duck fat baked potatoes $ 7.90
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
- Side dish of the day
CHEESE PLATTER-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
- Selection of two cheeses $ 29.00
Nearby Sample Menus
- Stir Fried Seasonal Vegetables with Dried Scallops $16.80
- Seafood & Pineapple Fried Rice $20.00
- Double Boiled Chicken with Fish Maw and Abalone $368.00
- Pumpkin with Salty Egg Yolk $18.00
- King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
- Pork and Coriander Rolls / Deep Fried Tera $28.00
- Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
- Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
- Chilly Chicken Boneless $15.00
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Jhalfreeze
- Cooked with onion, tomato, capsicum, spring onion and coconut milk.
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Chicken Achaari Tikka (5 pieces) $13
- Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
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Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Prawn Malabari $17.50
- Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
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Kadai Mushroom $14.90
- Mushroom cooked with capiscum in creamy spicy gravy.
- Lamb $17.00
- Jeera Aloo Lunch $9.90
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Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
- Coconut Rice $5.00
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Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
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Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
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Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
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Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
- - Three for $14
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Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
- Meal (3 Tenderloins, Chips) $10.50
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Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
- Beef $9.50
- 1 Crabstick
- All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
- Steak & Egg $6.50
- Spring Roll $3.00
- Lamb small $7 large $9
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Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
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Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
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Reshmi Kebab $8.50
- Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
- Great India’s most Deluxe and newest Selection
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Naan $3.50
- Leavened flour bread baked in clay oven.
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Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
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Reshmi Kebab $17.00
- Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
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Delux Mix Entée Selection per head $14.50
- Available upon request
- Prawns steamed with Gold & Silver Garlic $32.00
- Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
- Roasted Duck braised with Arhat Treasures HALF $30.00
- Shelled Prawns stir-fried with Seasonal Vegetables $32.00
- Crispy Spring Rolls $6.00
- Vegetarian Spring Rolls (3 roll) $6.00
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Dessert
- Mango Pudding, Coconut Jelly
- Marinated Tero Tero $6.00
- Mushrooms $4.00
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
- Potato Croquette or Mash $2.50
- Sausage $2.00
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Chicken Curry
- homemade curry served with rice.
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Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- All $10
- Egg, Onions $1.50
- -Bacon $6
- Available all day until 5pm.
- Montreal with salmon $16.50
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Fish Burger $18.50
- Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
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Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
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Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
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Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
- -Add Bacon $6.00
- Oyster Sushi $5.00
- Foto Maki (tuna roll) $2.80
- Seafood Salad $4.00
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Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Hoso Maki (vege roll) $2.80
- Squid Sushi $3.30
- Salmon Sushi $4.00
- Bacon & eggs on toast $16
- Bacon & avocado bagel $12
- Bacon butter $11
- Bacon sammie $5
- Black pudding, potato hash and greens w poached egg $16.5
- Cheesy stars $5
- Deli kedgeree w potatoes smoked fish & poached egg $18
- Hot smoked salmon, scrambled eggs and toasted bagel $16.5
- Vegetable Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Chicken bacon & mushroom pie $5.10
- Thai Chicken Pie $5.10
- Steak & Cheese Pie $5.10
- Steak & Kidney Pie $5.10
- Bacon & Egg Pie $4.90
- Mince Savoury $2.50
- Noodle Soup $10.00
- Combo Fried Rice $11.00
- BLT burger $6.00
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Dumplings (8) $5.99
- Cheese or tomato omellet $10.00
- Chips $3.00
- -Small $7.50
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
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Calamari $14.2
- Fried squid in an Italian batter
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Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
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Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
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Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
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Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
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Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Aubergine
Phone
044712500
Opened hours
Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Vegetarian
Features
EFTPOS , Takeaway , Romantic , Business meetings , Reservations , Waitstaff , Cash , Lunch , Luxury Dining , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
322 Tinakori Road, Thorndon, Wellington, 6011, New Zealand
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