Aunty Mei in Wellington Menu

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Sweet and Sour Pork on Rice $11.50
Soya Sauce Chicken Leg on Rice $11.00
Salty Fish and Chicken Fried Rice $12.50
Beef Fried Rice Noodle $11.00
Vegetarian Fried Rice $10.50
Vegetarian Noodle Soup $10.50
Roast Duck & Roast Pork on Rice $13.00
Orange Beef on Rice $13.00
Salt and Pepper Squid on Rice $12.00
Duck Meat Fried Rice $13.00
Brisket Noodle Soup $12.00
Dumpling (Pan Fried or Steam) $8.00
Roast Duck on Rice $13.00
BBQ Pork & Roast Pork on Rice $12.50
Double Cooked Pork on Rice $11.00
Gong Bao Chicken on Rice $11.00
Won Ton Noodle Soup $11.00
Seafood Noodle Soup $12.00
Roast Pork on Rice $12.00
BBQ Pork on Rice $12.00
Brisket on Rice $11.00
Ma Po Tofu on Rice $10.50
Singapore Style Rice Vermicelli $11.00
Shanghai Stir Fried Noodle with Pork $11.00

Nearby Sample Menus

Roast Pork or Steak $11.90
Chicken, Cheese & Cranberry Burger $8.90/$13.40
Double bacon, cheese & Avocado $8.80/$13.30
Hawaiian-w/Meat Patty $6.50/$11.00
Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed
Chicken Fillet Burger $7.50/$12.00
Potato Fritter $0.80
Moro Bar-Crumbed $3.20

Chicken $6.50
Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
(All fillet Dinners Served with Salad)
Lamb small $7 large $9
Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
Hamburger - Plain $4.00
Fresh Fillet & Wedges $11.50
Egg $4.80

Entree $4.00
- Garlic Bread
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Scotch Fillet Steak $23.00
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries

Add capsicum, chiles and/or spring onion $1.50/each
Susieque $21.50
- our famous BBQ free range pork ribs w dirty rice & coleslaw
Fried Chicken Basket $47.50
- a whole free range chicken Southern fried. W blackberry chutney, BBQ sauce & honey pecan reduction. Must be ordered 24 hours in advance. Feeds 1-8.
BBQ pork $16.50
Add sliced tomato or grilled spinach $4.00/each
Grilled chicken $16.50
Ron's winner $10.50
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun

Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Stir fried chicken with sweet basil, chili and vegetables $12.00
Stir fried chicken with cashew nuts and vegetables $13.00
Lemon Chicken pieces $12.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Roti $4.00
Stir vegetables with ginger & fresh chili $12.00

Homemade porridge $12.50
- with deambule, whipped cream, rhubarb and banana or berry and banana.
Savoury beef mince $17.00
- with a potato cake and toaste on the side.
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
Baked beans or spaghetti on toast $5.00
Kidneys mushrooms and bacon $17.00
Vanilla risotto GF $12.50
- with poached fruit and yogurt.
Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens

Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Soup of the Day $9
- Please ask for today’s special
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips

Shred Pork with Capsicum $14.00
Vegetarian Spring Roll $2.00
King Prawn with Satay Sauce $19.00
Stir Fried Pork Tripe $14.00
Steamed Pork Bun $2.00
Beef & Ox tripe in Chilli Sauce $12.50
Pork Fried Rice or Fried Noodle $11.00
Stir Fried Fish $16.00

Extra Eggs $2.00
Cheese & Tomato Omelette $9.00
- Served with toast
Kumara Hash Browns $4.00
Porridge $6.00
- Served with brown sugar and cream
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Roast Tomato$3.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Baked Beans $3.00

Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Plain Focaccia $2.00
Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream

Gyoza are served with ponzu sauce
Sichuan Style $24.00
- tianjin pickles, chilli, garlic
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
Edamame Beans 1 bowl $5.00

CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
STEAM PORK BUN $3.00
BBQ SQUID $10.00
- with steam rice
BBQ SQUID $7.00
STEAM BEEF & MUSHROOM BUN $4.00

Garlic pita bread $3.00
Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Mixed $10.00
Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
SALADBeef $9.50
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Beef $9.50
Falafel $8.50

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.