Banana Leaf in Wellington Menu

STREETFOOD (Starters & Snacks) STREETFOOD (Starters & Snacks)
  • CHICKEN SATAY (‌-allow an extra 15 mins) 1/2 doz $12 1 doz $20
    • Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous homemade peanut sauce.
  • AYAM PERCIK (2 pieces)‌ $6
    • Char-grilled chicken wings marinated in traditional Malay seasoning and spices.
  • MAMAK CRISPY CHICKEN $8
    • Boneless chicken fried in a spicy batter served with sweet chili sauce.
  • CURRY PUFF (4 pieces) ‌ $7
    • Flaky pastry filled with curried potato & carrot, served with a sweet chili dipping sauce.
  • POPIAH (6 pieces) ‌ $7
    • Fried spring rolls filled with shredded turnip & carrot, served with a sweet chili dipping sauce.
  • FISH CUTLET (2 pieces) $8
    • Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yogurt
  • MIXED PLATTER FOR 1 $15
    • A combination of all our best-selling starters – chicken satay, ayam percik, fish cutlet, popiah & curry puff
  • MIXED PLATTER FOR 2 $25
    • Combination of starters for two - chicken satay, ayam percik, fish cutlet, popiah & curry puff
ROTI BAR ROTI BAR
  • ROTI CHANAI $3
    • The classic plain roti.
  • GARLIC ROTI $3.50
    • Plain roti topped with garlic and butter.
  • ROTI TELUR $5
    • Handmade roti with an egg filling.
  • ROTI TELUR BAWANG $5.50
    • Handmade roti with egg and onion filling.
  • ROTI CHEESE $5.50
    • Yup, filled with cheese.
  • ROTI + PEANUT SAUCE $5.5
    • Plain roti with our homemade peanut sauce.
  • MURTABAK AYAM $10
    • Handmade roti stuffed with spicy chicken, egg and onion.
  • MURTABAK KAMBING $10
    • Handmade roti stuffed with spicy lamb, egg and onion.
SWEET ROTIS ARE PERFECT AS A TAKEAWAY DESSERT SWEET ROTIS ARE PERFECT AS A TAKEAWAY DESSERT
  • ROTI PLANTA $5
    • Butter and icing sugar.
  • ROTI PISANG $6
    • Filled with sliced banana and butter.
  • ROTI KAYA With $6
    • a sweet coconut jam filling.
  • ROTI COKLAT $5.50
    • With chocolate sauce and a dusting of icing sugar.
VEGETARIAN (Served with rice. More in the noodles and rice section) $16.00 VEGETARIAN (Served with rice. More in the noodles and rice section) $16.00
  • AMBAL TOFU ‌ ‌
    • Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies.
  • DHAL SAMBAR ‌ ‌
    • A South Indian staple curry of root vegetables cooked with dhal, tempered with curry leaves and mustard seeds.
  • MASAK LEMAK RUHANI ‌ ‌
    • Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh.
  • GADO – GADO TOFU ‌
    • The Banana Leaf version of the Indonesian classic – stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame.
  • STIR FRIED ASIAN GREENS ‌
    • Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms.
MEAT AND POULTRY (Served with rice) $17.00 MEAT AND POULTRY (Served with rice) $17.00
  • BANANA LEAF CHICKEN CURRY ‌ .
    • Chicken and potato cooked in the chef’s own 15 spice curry paste
  • BUTTER CHICKEN ‌
    • Boneless tandoori chicken in a creamy butter and tomato sauce laced with fenugreek and rose essence.
  • SAMBAL CHICKEN ‌
    • Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies.
  • GADO – GADO CHICKEN
    • The Banana Leaf version of the Indonesian classic – stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame.
  • REMBAU STREET LAMB CURRY ‌
    • Lamb and potato simmered gently in a blend of spices to create that unique Malaysian flavour.
  • LAMB DALCHA ‌
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy.
  • LAMB JAIPURI ‌
    • Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence.
  • BEEF RENDANG ‌
    • Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut.
SEAFOOD (Served with rice) $20.00 SEAFOOD (Served with rice) $20.00
  • SAMBAL FISH / PRAWN ‌
    • Fish/ tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies.
  • SEAFOOD MASAK LEMAK ‌
    • Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots.
  • HOMESTYLE FISH / PRAWN CURRY ‌
    • Seafood curry like we have it at home!
  • GADO – GADO PRAWN
    • The Banana Leaf version of the Indonesian classic – stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame.
NOODLES & RICE (Vegetarian option available. Add $3 for prawns.) NOODLES & RICE (Vegetarian option available. Add $3 for prawns.)
  • NASI LEMAK ‌ $18
    • This ‘unofficial’ national dish of Malaysia is eaten any time of the day from breakfast to dinner! Fragrant coconut rice served with its condiments – spicy sambal, fried anchovies, peanuts, egg and cucumber Add $6 for crispy chicken, chicken curry or beef rendang
  • NASI GORENG ‌ $15
    • Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots.
  • MEE GORENG ‌ $15
    • Egg noodles with chicken, egg and vegetables stir-fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots.
  • PENANG CHAR KUAY TEOW $15
    • Popular street style stir-fried rice noodles with chicken, egg, bean sprouts and garlic chives.
  • CURRY LAKSA ‌ $18
    • Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu.
  • ROTI CHANAI+ CURRY $15
    • Two pieces of plain roti with a choice of chicken, lamb or dhal sambar.
SIDES SIDES
  • Peanut Sauce $2.5
  • Rice $2
  • Coconut Rice $2.5
  • Papadom $1
  • Raita $3

Nearby Sample Menus

  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
  • Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
  • Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
  • Tomato $4.50
  • Garlic bread $7.00
  • Crumbed camembert cheese served with plum jam $12.00
  • Corn chips served with tomato salsa $10.00
  • Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
  • Mesclun & vine tomato salad w vinaigrette $9.00
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
  • Chicken pinchos w chimichurri $14.50
  • Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
  • Ice cream w spiced chocolate sauce $9.50
  • Chicken pinchos w chimichurri $14.50
  • Wood-fired prime beef short rib w chimichurri $18.00
  • -1/2 Metre $26
  • Wedges $15
    • Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
  • Selvaggio (v)
    • silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
  • -1 Metre $47
  • -1/2 Metre $26
  • -Coppia /25(gf) $20
  • -Singo $14
  • Onion Rings $8
    • beer battered onion rings, served with our house aioli & smoky barbecue sauce
  • Big bird $24.90
    • cajuan chicken, beef pattie, bacom, cheese, topped with aioli
  • Crispy Battered Fish Burger
    • With Lemon Pepper Batter And Shoestring Fries
  • Kiwi road $17.90
    • crumbed halloumi cheese and roasted vegetable chutney
  • available from midday
  • Mini Beef Burger
    • Topped Cheese An Shoestring Fries
  • Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
  • Raumati village $17.90
    • smoked chicken cranberrry and brie
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • * : Doesn't come with noodle
  • Egg Noodle Soup with BBQ Pork $12.90
  • Basil Chicken (spicy) $12.90
    • chicken, beef or pork
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • Fried Rice $12.90
    • chicken, beef or pork
  • Ginger Chicken $12.90
    • chicken, beef or pork
  • Roti with Satay Sauce* (v) $5.50
  • * : Only available with a main meal purchase
  • Khandallah vegetable korma with paneer on brown rice $19.00
  • Automat house coleslaw $5.00
  • Garden salad $5.00
  • Halloumi & pesto slider three for $16.00
  • - Kids serving $9.50
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • Beef, bacon & cheese with tomato relish $18.00
  • Steamed Vegetables $7.00
  • Lamb shank (GF) $27,00
    • Braised in rosemary & red wine with garhc mash seasonal green & mint glaze
  • Buttermilk vanilla pancakes w maple $19,00
    • Banana , streaky bacon or banana , blueberry compote
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Mussels (GF) $13,00
    • Hatf shelled w white wine & garlic
  • Grilled tomatoes , wilted spinach hash brown nuggets $4,00
  • Porridge $11,00
    • Roiled oats , brown sugar, toasted almonds season's fruits
  • Agria potato skins $16,00
    • Bacon , cheese , sour cream
  • Egg benedict GF on request $17,50
    • With smoked salmon or streaky bacon w house hollandaise
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Hollandaise Sauce $2
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Hand Cut Fries With Onion Gravy $8
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Spinach + Kale $5
  • String Fries With Parmesan & Aioli $8
  • Iced watermelon popsicles $8.00
    • Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
  • Eggs benedict, florentine or montreal $24.00
    • two soft poached eggs on an english muffin with hollandaise sauce
  • Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
  • Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus $26.00
  • Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
  • Spaghetti bolognaise $13.00
    • tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
  • Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
  • $12.50 Entree
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Seasonal soup with fresh bread $12.50
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Or Blueberry and vanilla cream $14.50
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Toast $3.50
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Edamame (V) (GF) $3.90
  • Miso Soup $2.50
  • Karaage (Japanese Style Fried Chicken) $9.20
  • Pepper Mayo Chicken $1.50
  • Tuna Mayo $1.00
  • Vegetable Tempura Udon $9.20
  • Teriyaki Beef $9.20
  • Double Avocado & Sesame (V) (GF) $1.00
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • Takoyaki $7.00
    • 5 pcs deep fried octopus balls with tonkatsu mayo sauce
  • SET D $23.00
    • tempura, crumbed potato and rice, miso, salad
  • Gyuusashi $10.50
    • 9 pcs quick seared very rare beef slices with herbs special sauce
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • SET K $27.00
    • crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • SPECIAL TERIYAKI CHICKEN NOODLES $13.00
    • egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Banana Leaf

Banana Leaf

location

Address

346A Rosetta Road, Raumati Beach, Wellington, 5032, New Zealand

phone

Phone

42991080

clock

Opened hours

Sunday 17:00 - 22:00 11:00 - 14:00 Monday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 11:00 - 14:00 Friday 17:00 - 22:00 11:00 - 14:00 Saturday 17:00 - 22:00 11:00 - 14:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
346A Rosetta Road, Raumati Beach, Wellington, 5032, New Zealand
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