Barista Thorndon in Hungarian Gardens, 69 Molesworth Street, Thornd...

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Barista Thorndon in Wellington has no menu available, but can choose from many other options such as Pork ribs or Steak meal from Peckz BBQ. Pachanga offers many options including BURRITO and TACOS. Fish N Chips On Tory includes a wide range like FISH or FISH CRUMBED. Khashlama and Chicken Platter from . Armenia On A Plate offers Mr Bun and 1. Bacon & Eggs.

Nearby Sample Menus

See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
half and half pizzas $2
gluten free pizza base (Medium only) $2
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Smoked Chicken $20
- Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine

Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
Peanut Sauce $3.00
Tomato Chutney $2.80
Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Acar (mixed pickled vegetables) $5.90
Navaratna Kurma (Mixed Vegetables) $16.90
- Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce

Deli
- Bacon, chorizo, salami & mozzarella
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
Kumara fries (aioli) $4.00
Beer battered market fish $10.00
- Caper & gherkin mayo
Steak $10.00
- Smoky mayo, crispy onions
Quarto
- Mozzarella, rocket, garlic & pancetta
Streaky bacon $3.00
Steak fries (aioli) $4.00

FILLETS OF THE DAY $8.50
HAWAIIAN BURGER $5.00
A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
WEDGES $5.00
SQUID RINGS $5.50
- 1/2 DOZEN
SPRING ROLL $2.80
CURRY ROLL $2.80
HASH BROWN $1.50

FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Warmed olives $8.50
PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
Salmon, ricotta + watercress $16.00
Aubergine, anchovy + tomato $12.50
Rolled fennel seed pork, ricotta, almonds + rocket $16.00

Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Lamb $12.00/$15.00/$19.00
Small $2.00
Vegetarian $7.00/$9.50/$11.50
Kumara $0.80
Pork $11.00/$14.00/$18.50
Beef $11.00/$14.00/$18.50
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request

Chicken Fritter $2.80
Sausage $2.50
Bami Goranf noodles $12.80
Wonton $11.80
Wontons $11.90
Donut $1.50
10 Fish & chips $37.90
Bacon $11.90

Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
Pear & Frangipane tart with butter scotch $15.00
lunch mon - sat from 11.45am. Please see pdf for latest updates
Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
breakfast mon-fri 7am-11am
Bacon & eggs any style $17.00
TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18

Flautas $15.00
- Deep fried tacos
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Garlic Bread $5.50
Maple & Walnut $3.50
- extra scoop
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Greek salad $6.50
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
Toasted Muesli $9.00
- Served with fruit and yoghurt.
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Fries with tomato sauce $6.50

B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
Mince pie $2.90
Chicken with mayo $3.50
Chocolate mud cake $5.50
Mince & cheese $3.50
Fried chicken (per piece) $3.50
Char-grilled chicken with sweet chilly sauce $3.80
Large apple pie $5.50

BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
Potato Gratin $8.00
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
Rosemary Red Wine Jus $2.00
Garden Salad $8.00
- w House dressing
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Portobello Mushroom $25.00
- Free Range grown in New Zealand