Beaumont Hotel in Otago Menu

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Beaumont Hotel in Otago has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Tandoori Chicken Samosa (2 pieces) from Plaza India. The Flying Pig Cafe offers many options including Toast & Jam (GF) and Sardines On Toast (GF). White House Thai includes a wide range like E1 Chicken Satay (3 skewers) or E2 Fish Cake (5 Fish Cakes). Chilli Pesto Flatbread and Garlic Loaf from . Ceasers offers The Lotus-Heart Cafe and KOORI.

Nearby Sample Menus

Served with steamed jasmine rice
Cashew Nut Stir Fry (*) (V) $15.00
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
Chicken Wings (4) (GF) $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
V = can be made vegan
Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
Spicy Seafood Soup (GF) $15.00
- Hot and spicy yet refreshing soup. Spice, ka ir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.Chicken or Vegetables & Tofu

Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
Mango Lassi $5.50
- Mango and yoghurt smoothie.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
Pickle (Hot & Sour) $4.50
Popadoms (5pcs) $4.00
- Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
Madras Chicken or Lamb $18.00
- Chicken or Lamb cooked with ginger and South Indian masala.
Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.

Crispy Chicken Roll (10 pcs) $14.00
- Chicken katsu, carrot, lettuce & mayo
Chicken Katsu $21.50
- In Japan, they have chicken version as well
Goma Wakame Seaweed $6.00
- green stuff, no salad
Sushi rice in deep fried tofu $4.00
Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
Teriyaki Chicken (Gluten-free option available) $20.50
- The status of our traditionally popular teriyaki chicken was further enhanced and re-ordered it
Mini Green Salad $4.00
(Miso or Shoyu) Chashu Pork Ramen $14.50
- Ramen with tenderly cooked slices of pork

Choo Chee $28.00
- creamy red curry stir fried with kaffir lime leaves topped with deep fried chunk blue cod/tiger prawns blue cod fish
Spicy Tom Yum Fried Rice Tiger prawns $23.50
Som Tum Spicy green papaya salad $15.00
Green salad $6.00
Pad Thai $23.50
- tiger prawns seafood
Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
Sweet & Sour $23.50
- pineapple tomato cucumber, capsicum onion/tiger prawn scallops seafood
Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn

Balsamic Mushrooms $2
Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
Caesar $15
- Chicken, Bacon, Parmesan Cheese, Anchovy Mayo
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
Hummus $2
Chicken Burger $8
Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt

SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
EGGS BENEDICT
your choice of eggs on toast $10.00
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
- with bacon $15.00

Spinach and Ricotta Ravioli $21.00
- Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer match: Speight's Empire
Blue ’n’ Gold $28.00/ $35.00
- Southern blue cod golden fried in Speight’s beer batter, served with fresh garden salad & fries. Beer match: Speight's Cider (Medium/ Main)
Add Chicken $23.00
Vegetables $4.00
Fish of the Day $25.00
- Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
Vegetables $4.00
Kids Steak, salad and fries $10.00
Stewart Island Salmon $34.00
- Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>

-large $4
Scallops $3
Curry $2.50
Donut (Plain or Chocolate) $1.80
Battered Sausage/Hot Dog-small $3
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
6 Chicken Nuggets $5.50
-Small $3

Sizzling Lamb Chops in XO Sauce $30.00
Chinese / Assorted Veg in Season $16.00
Lemon Chicken Fillets $22.00
Sweet & Sour Pork $22.00
King Prawns (with shell) with Szechuan Pepper & Salt $30.00
Assorted Veg in Black Bean / Black Pepper Sauce $18.00
Steamed Whole Blue Cod $30.00
- Malaysian Style
Veg Chow Mien $14.00

Hot cake with maple & banana $10.00
Betty's Bacon Butty $10.00
- Bacon, egg & relish
Croissant:
Comfort Kedgeree $19.00
- Smoked salmon, mild Indian spiced rice & poached egg
PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
Cheese or Date Scones (World famous in Wanaka) $4.50
Fruit plate $9.00
Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00

BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
DISH OF THE DAY $10.00
LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream

Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables

bowl of chips $7.00
caesar salad $16.00
double stacker $18.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
-beer battered $26.00
shrimp cocktail $10.00
pork schnitzel $18.00
with bacon & cheese $11.50

Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.

Chicken Caesar $20
- Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
Pulled Pork Wrap $11.50
- Apple balsamic marinated pulles perk with applee & fennel slaw in a tortilla wrap
Mega $35
Soup (V) (GF) $11.50
- Homemade soup made from fresh locally sourced vegetables served with buttery toas
House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
CBLT (GF) $16.50
- Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
Veggie Breakfast (V) (GF) $16.50
- Grilled feld mushroom, sauteed spinach, hash brown, eggs any way, toasted italian loaf & baked beans