Beijing Restaurant in Wellington Menu

Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00

Red wine demi-glace $3
Lentil & quinoa salad $8
House salad $7
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Sourdough, rye, house butter (V) $5.5
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Sauteéd potatoes $8
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27

Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Shoestring fries $7.50
Crispy onion rings $4.50
House salad $5.50
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo

Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Arancini $7.50
- mushroom, venison ragu
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
Fire roasted portobello mushrooms $10.00
Iceberg wedge, buttermilk ranch, pink onions $7.00

Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
3 Cheese $4
Tomato $18
- 3 Cheese & Basil
Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
$4
- 3 Cheese
Mussel Of The Day $16
- With Fritters
Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble

(These are designed to be a lunchtime-sized entree)
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Please see our blackboard.
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00

Canadian premium maple syrup $4.50
Gelato ice cream, nuts and sauce $12.50
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Jam with cream $4.50
Buttered crumpet $4.00
Fresh lemon curd $5.00
Honey $4.00
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50

-Both rice and roti $15.00
Side Salad $3.50
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Spicy Wedges $6.50
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
Bacon, lettuce and tomatoes and served with fries $15.50

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
cauliflower, raisins, couscous, vindaloo béchamel v $24.00
half duck, spiced duck jus, citrus & nut salad g d $36.00
pizza g* add 3 for gluten free base
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
olives, orange zest, fennel seed v g d $8.00

Nearby Sample Menus