Beijing Restaurant in Wellington Menu

Seafood Chowder $8.2 Reg / $11.4 Lge
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Fish Burger $15.95
- Served with our own tartare sauce and chips
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Onion $2.00
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
Scallops $19 Light / $26 Main
- Deep fried or mornay

Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Apple pie $8.50
- Just like your sweet mother used to make.
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries

Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
You're Pulling My Leg $21.00
- Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
Bruschetta $19.00
- Diced Tomato, Red Onion, Garlic, Feta and Basil
180g Beef Fillet $30.50
Sides n/a
- Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce

Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
Pão de queijo (v, g/f) $9.00
- baked Brazilian cheese puffs (6) with chili mayo
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
Housemade latin slaw (v, g/f) $5.00
Slow-roasted tomato, cream cheese, shredded chicken empanadas w. chili mayo $11.00
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
-Polenta mash (v, g/f) $7.00
Fries tossed with rosemary & garlic with chili mayo (v) $8.00

-bbq, tomato, brown sauce, sweet chilli .80C
Sides
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-spinach $16.50
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns

CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
FREE RANGE EGGS 2 ON TOAST $9.00
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
AGED ANGUS
- chives parmesan wafer & Napoli sauce

BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Fish n Chips $15
- served with salad
Toasted Sandwiches $5
- your choice of filling
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce

On The Side
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Fries with aioli & homemade tomato sauce $9.50 DF
Garlic bread w/ our original butter blends $6.50
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Soup of the Day served with our local baker's bread $15.00
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00

Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
French toast
- accompanied by cinnamon sugar and maple syrup
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Assorted flavours of yoghurt, milk and soy milk
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Freshly brewed coffee and a selection of tea and herbal infusions
Bircher muesli
- porridge with fresh cream

Nearby Sample Menus