Beijing Restaurant in Wellington Menu

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Beijing Restaurant in Wellington has no menu available, but can choose from many other options such as Samosa per piece or Chicken Tikka 4 pice from Masala Express. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Louis Sergeant Sweet Couture includes a wide range like L'OEUF BROUILLE or L'OEUF EN COCOTTE. Sausage and Crab stick from . Avalon Bakery offers Vanda's Fast Food and 1 Big piece of Chicken and Chips.

Nearby Sample Menus

Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
Eggs poached or scrambled on toast with crispy bacon $16.5
Organic leaf salad $8
Clam, tomato, borlotti bean & dill soup $14
- with salty bread sticks
Gorgonzola dolce & crackers $17
‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Toasted Panettone, vanilla mascapone & passionfruit syrup $14

Extra Bread $3.00
Polletto: chicken
Le salsicce del giorno fatte da Emilio $19.00
Cotoletta di agnello fritta $23.00
Dolci fatti in casa $12.00
Salsicee: sausages
Fritti Romani:fried Roman things
Rucola, radicchio, funghi & grana $7.00

Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
grilled halloumi Salad (V) $21.00
Fries (V, GF) $9.00
- With tomato sauce & aioli
salt & pepper squid Salad $21.00
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries

Shrimp $12.90
Bacon & egg $5.20
Vegetables $9.90
Vegetable $5.00
Squid rings. Eggs. Chips, salad $10.70
Deep fried mars bar $2.60
Combination $12.50
Steak $2.00

-meat $14.90
Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
-Vege $8.00
●Sides:
Garlic Roti $4.00
Banana Roti with ice cream $10.50
-vege $12.90
Egg Roti $4.00

Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce

Large choice of Roman Pizza slices from $4.50
- Fresh Red Cabbage salad w/ orange dressing
- Spaghetti with Zucchini & Gorgonzola $14.50
- Cured meat & cheese focaccia sandwich $7.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
Quiche & Pie: $7.00 / slice
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup

Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)

Hot-dog $2.50
Sausage $2.00
Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
6 chicken nuggets $4.50
Small chips $3.00
Chicken cashewnut on rice / beef black bean stick noodle $11.50
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
6 chicken nuggets $4.50

Spicy Chipotle Burger $20
- Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
Window Meat Brick $16
- Beef Brisket - Colby - Beetroot Relish - Pickles
Swordfish Trombones $17
- Roasted Garlic - Anchovies - Olives
My Favourite Things $22
- Red Onion - Bacon - Grilled Chicken - BBQ Sauce
Crispy Chicken Tenders $16
- W/ Rouge Chilli and Gravy
Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
Physical Graffiti $22
- White Sauce - Spinach - Capsicum - Red Onion - Pulled pork - Rocket Fuel
Rogue Revolutionary Cubano Brick $18
- Roast Pork - Ham - Colby - Pickles - Dijon Mustard

Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Udon noodles $6.00
- with sweet garlic soy
Seasonal Vegetables $7.00
- with oyster sauce
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Orange & pistachio salad $16.00
- with mint, coriander & chili

Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Lamb $7.00
Mixed vegetarian $7.50
-Add salad or fries $1.50
Mixed $7.50
Falafel $8.00
Lamb $8.50
Lamb shish $13.00

Taza $20.00
- Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Lavash bread $2.50
Sharkasih $7.50
- A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
Arba ello $22.50
- Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
Baba ganoush $7.50
- Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
chicken $14.00
Zaziki $1.00

-All served with homemade bread
fries $7.00
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
choripan $12.00
- chorizo, bread, mayo & pebre
empanadas $12.00
- beef or napolitana
blue $23.00
- white base, kikorangi, rocket, walnuts
tortilla de patatas $12.00
- potatoes & onions spanish omelette
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo

Vege Sammie $5.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Bacon, Maski, Tomato & Aioli $5.00
Steak & Creamy Mushroom
Mince & Cheese
Roast Chicken, Meski, Tomato & Aioli $5.50
Mince
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50