Beijing Restaurant in Wellington Menu

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Beijing Restaurant in Wellington has no menu available, but can choose from many other options such as Samosa per piece or Chicken Tikka 4 pice from Masala Express. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Louis Sergeant Sweet Couture includes a wide range like L'OEUF BROUILLE or L'OEUF EN COCOTTE. Sausage and Crab stick from . Avalon Bakery offers Vanda's Fast Food and 1 Big piece of Chicken and Chips.

Nearby Sample Menus

Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Ben's Banoffee Tart $10.00
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish

Large=(L) / Medium=(M)
Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
half and half pizzas $2
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
-lamb, smoked salmon, smoked chicken, prawns or seared beef $4
Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce

Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
Mixed Olives $8.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Fries $7.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90

REGULAR $9.50
Sashimi Donburi $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Spicy Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50

- Tarakihi $5.50
Pork Cashews, Pineapple $14.90
Pork & Tomatoes $14.90
Crab Meat $12.90
Squid Ring / Potato Fritter 0.70¢
Chicken & Bean Sprouts in Oyster Sauce $14.90
Hulen Chicken $14.90
Si-Chuan Steak $14.90

Won Tons $6.50
- Six chicken filled won tons served with a sweet, mild chilli sauce
Beef Masaman Curry $18.50
- Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
Chicken Nibbles $7.00
- Four chicken nibbles served with a tasty Thai sauce and garnishing
Tom Kha Seafood $12.00
- Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
Yellow Thai Curry $18.50
- Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice

Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Large Salad $14.50
Calamari $14.2
- Fried squid in an Italian batter
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)

Large $5.20
Steak & kidney
- Traditional Steak and kidney
Mince Savouries
- Quality beef mince with added vegetables
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak & Onion
- Diced onion on top of Prime beef Steak
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Quiche $5.20
Potato Top
- Creamy potato topping on Quality beef mince

Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
Lamb Saag
- Chunks of lamb cooked with spinach gravy and selected spices
Lamb Madras
- Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves

All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Fish Ball Soup $9.50
Steamed Pork Bun $2.50 each
Fish Pieces (3)
Roti Chenai $7.00
Fried Noodles S $5 / M $6 / L $7
Dumplig Noodle Soup $9.50
Roti Chenai $3.50

Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
Wedges $13.00
- With salsa, cheese & sour cream
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
Garlic Bread $7.00
- With lashings of garlic butter
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries

PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
MEE HOON $11.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
CHEESE ROTI $3.50
- A plain roti skillfully flipped then filled with cheese to cook on a hot plate
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large

Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Grilled ham $4
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Soup of day $10
Parmesan and truffle fries $8
Almond pancakes $16.50
- served with caramelized banana and almond butter
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips

Assorted flavours of yoghurt, milk and soy milk
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Assorted jams
- spreads, dips and condiments
A selection of continental meats and cheeses
Bircher muesli
- porridge with fresh cream

Grilled porterhouse/sirloin steak $19.80
- (served with grilled tomato, fried egg and french fries
Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
- Scrambled eggs or fried eggs or poached eggs
-Small bowl of french fries $3.50
Tomato and herbs sauce pasta $7.50
-Bacon and egg toast sandwich $8.30
- streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
-Crispy bacon $3.00
-Ham
- Tomato, cheddar cheese, rocket leaf, avocado(Option)
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce