Address
164 Riddiford Street, Wellington, 6021, New Zealand
Beijing Restaurant in Wellington Menu
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Beijing Restaurant in Wellington has no menu available, but can choose from many other options such as Samosa per piece or Chicken Tikka 4 pice from Masala Express. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Louis Sergeant Sweet Couture includes a wide range like L'OEUF BROUILLE or L'OEUF EN COCOTTE. Sausage and Crab stick from . Avalon Bakery offers Vanda's Fast Food and 1 Big piece of Chicken and Chips.
Nearby Sample Menus
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
- Salad of rocket, parmesan and shaved pear $6.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Smoked chicken, caesar, quail egg $16
- Avocado mousse, feta, red onion bruschetta $16
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Crackling $6
- Lambs fry, bacon, potato, onion rings $28
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Rib eye steak, potato, red cabbage, duck pate $34
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
- Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
- -Spicy Pineapple Chicken $10.5
- -Seafood $13.5
- Fried Noodle With Satay Beef On Sizzling Plate $13.5
- Tomato And Marinated Beef Brisket $13.5
- -Combination $14.5
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Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
- -Beef Brisket $10.5
- Crumb Fish Burger $6.00
- Pineapple Fritter $2.00
- Blue Cod Fillet $12.50
- Hash Brown $1.30
- Bacon Fritter $2.20
- Tarakihi Fillet Dinner $14.50
- Crumbed Fish $3.50
- Paua Fritter (Genuine Paua) $7.50
- Pork $11.00
- Onion ring 6 for $3.60
- Roast Pork Bun $2.50
- Mushroom & Egg $5.40
- Chinese Won Tons 1/2 Doz $4.80
- Bacon & Egg $5.60
- Sausages $2.50
- Bacon $5.00
- Insalata $8.50
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Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
- Patate arrosto con rosmarino $6.50
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Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
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Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
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Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Cheerios $8.00
- served with Watties tomato sauce.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
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Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
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Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Tortas de elote $12.00
- Corn fritters
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Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
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Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
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Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
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Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
- Soup of the Day served with our local baker's bread $15.00
- On The Side
- NB: Please let our staff know when ordering if you are gluten or dairy free
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
- BRUNCH
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Garlic bread w/ our original butter blends $6.50
- Roast Pork on Rice $12.00
- Salt and Pepper Squid on Rice $12.00
- Vegetarian Fried Rice $10.50
- Double Cooked Pork on Rice $11.00
- Singapore Style Rice Vermicelli $11.00
- Shanghai Stir Fried Noodle with Pork $11.00
- Gong Bao Chicken on Rice $11.00
- Vegetarian Noodle Soup $10.50
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Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
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Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
- Egg 1.00
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Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
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Garlic Bread 3.50
- Four pieces
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Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Beijing Restaurant
Phone
3897988
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Waitstaff , Seating , Dinner
164 Riddiford Street, Wellington, 6021, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus