Beijing Restaurant in Wellington Menu

Beijing Restaurant in Wellington has no menu available, but can choose from many other options such as Samosa per piece or Chicken Tikka 4 pice from Masala Express. Cafe Cibo offers many options including Eggs Benedict and Free Range Eggs of your choice with 2 slices toast. Louis Sergeant Sweet Couture includes a wide range like L'OEUF BROUILLE or L'OEUF EN COCOTTE. Sausage and Crab stick from . Avalon Bakery offers Vanda's Fast Food and 1 Big piece of Chicken and Chips.

Nearby Sample Menus

  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Roast cauliflower, garlic & sumac $8.50
  • Seared rare beef salad, ginger & soy $28.00
  • Kaffir lime squid w/ red chili $12.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Vitello tonnato $15.50
  • -Black beans (v, g/f) $5.00
  • -add bacon or halloumi $5.00
  • -Brussels sprouts (v, v*, g/f) $7.00
  • Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
  • - Steak, brussels sprouts, leeks (g/f)
  • Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
  • Slow $26.00
    • braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
  • SPANOKOPITA $9.00
  • BACON & EGG MUFFIN $6.50
  • MEATLOAF $8.00
  • MOUSETRAP $7.50
  • QUASADILLA $8.00
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • SALAD (FULL) $7.50
  • SIDE OF SALAD $5.00
  • Steak Fried Noodle $13.00
  • Egg Burger $4.80
  • Chefs Chicken $12.50
  • Vegetable Ho Fun $11.00
  • Bacon Egg Foo Yong $11.50
  • Stuffed Mushroom $1.60
  • Steak & Egg Burger $5.30
  • Fish Burger $5.00
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 5. Fish Fillets in Hot Chili Oil $14.50
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 25. Peking Roast Duck Two Ways $58.00
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • AAvocado $4.00
  • Egg $2.50
  • Halloumi/grilled free range chicken $4.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Halloumi $4.50
  • Portobello mushroom $4.00
  • Pordines $16
    • Gemolote Roast
  • Flatbread Housemade $4
    • Garlic
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Bucatti $17.5
    • Coconut , Spinach , Garlic And
  • Grilled Beef Fillet $34
    • Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
  • Duck $32
    • Grilled Broccoli , Pearl Barley , Garlic , Balsamic
  • Flat Bread Home Made $4
    • Galic
  • Beetroot $15
    • Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
  • Fresh lemon curd $5.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Gelato ice cream, nuts and sauce $12.50
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Canadian premium maple syrup $4.50
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Calamari $13
    • with smoked chipotle aioli
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Marinated Olives $7
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • 3 courses $45
    • Suitable for 10 guests or more
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Chilli Prawn Dry/Gravy $21.90
    • Marinated prawn deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
  • What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry $10.00
  • Aloo Gobhi $ 15.90
    • Potatoes and cauliflower florets cooked together in tomato & vegetable sauce
  • -Option B $35.00 p.p.
    • Entrees: Samosa,onion bhaji, Hara Bhara Kebab & Daal ka Kebab Mains: Badshahi Corn, Saag Paneer and Tawa Vegetable Naan & Basmati Rice.
  • ●Delicious Chicken/Lamb /Prawn , cooked in coconut gravy, mustard seeds, curry leaves and cream
  • Seek Kabab $16.90
    • Mince Lamb flavoured with spices, skewered and roasted in Tandoor
  • Mix Uttapam ( 2 Pcs) $ 12.50
    • Pancaked topped with onion, tomatoes, chillies and coriander
  • -Chicken saag $18.50
  • Grill/ Steamed Dumplings $7.50
  • Malaysian Curry $10.00
    • Chicken / Lamb / Veggie
  • Sambal Chicken $11.50
  • Peanut Sauce $1.50
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Deep Fried Wonton $7.50
  • Plain Roti $3.00
  • Nasi Goreng $10.00
    • Chicken / Seafood / Veggie
  • Beef, lamb or pork salad $21.00
  • With salad or peas $15.00
  • Dirty peas $12.00
  • Beef, lamb or pork melt $16.00
  • Beef, lamb or pork sandwich $16.00
  • Lamb & pea potato top $8.00
  • Beef & mushroom $8.00
  • Berry fool w/ creme fraiche $12.00
  • LAMB MADRAS $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Green Pea & Potato Curry $7.00
  • Butter Chicken $10.00
  • Aloo Paratha $0.00
  • Beef Vindaloo $10.00
  • NAAN $1.50
  • Rojan Josh (with rice) $10.00
  • Wheat N/A
  • Double Choc Chip N/A
  • Italian Dressing N/A
  • Tomato N/A
  • Italian B.M.T N/A
  • Steak and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Cheddar N/A
Beijing Restaurant

Beijing Restaurant

location

Address

164 Riddiford Street, Wellington, 6021, New Zealand

phone

Phone

3897988

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Waitstaff ,  Seating ,  Dinner

Location
164 Riddiford Street, Wellington, 6021, New Zealand
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