Bento Bowl in Christchurch Menu

King prawns, fresh chilli and coriander $15.00
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Spanish famous paella (seafood and vegetables) $19.00
Sumac beef kofta with pomegranate sauce $16.00
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Black Forest Gateau $7.90
Moroccan meatball with tomato and oregano sauce $18.00
Pavlova Roulade with Turkish delight $7.90

THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )

Pineapple Ring
Giant
Fish Bites 3 For
BBC (Beef, Bacon, Cheese)
Mussels 1/2 Dozen
Chicken Nuggets 1/2 Dozen
Curry Roll
Mussel Fritter

Chicken Caesar $18
- Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
Canterbury Lamb Racks $ $34
- Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
Belgium Chocolate Torte $12.5
- Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
Cheese Board $18
- Gluten free option available
Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
Breads & Dips 2 people $12 /Gluten free $14
- Selection of baked breads and dips

Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
Includes:
- Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
Fried Rice
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.90
Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
Prawns or Lamb $22.90
Minimum 6 people

Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
- guajillo dusted fish with tomato salsa and lime
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
- habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
Churros $12
- Mexican style donut strips with dipping sauces and cream

Curly Chips $8.50
Egg Soup (BBQ pork) $5.50
Plum Green Tea $4.70
Her-Fen Gravy (chicken/beef) $11.50
Salty Fish Chicken Fried Rice $10.50
Honey Dew Green Tea $4.90
Chicken Nuggets $8.00
Pork Mince Rice S $4.50 L $9.00

Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Garlic Bread $7.50
- With house made confit garlic butter
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Black or Pinto Beans
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
SNACK NACHOS $6.90
- With melted queso cheese
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Double Meat $2.50
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
BEAN & RICE BURRITO $6.90
- With melted queso cheese

Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Vegetable $10.00
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Sushi
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup

Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
Dozen Matter $10.00 / $18.00
Steamed Custard Bun 3pc $10.00
PSDB Signature Xiaolongbao 5pc $12.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Porkie Coriander Dumpling $10.00 / $18.00

Butter, duck fat potatoes or prawns $7.00
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
With hot smoked salmon or bacon $5.00
Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00

Large $7.00
Cheesecake $2.50
Sandwiches - Chicken $6.90
Chips $2.90
Sandwiches - Pork $6.90
Roast Potato $0.80
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request

Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Wood-fired flatbread with chilli, garlic butter & cheese $15.50
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50

- Small $12.00
- Small $12.00
- Medium $17.50
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
- Medium $17.50
- Small $12.00

Bento Bowl in Christchurch Menu

Nearby Sample Menus

Bento Bowl

Canterbury > Christchurch > Bento Bowl

Address

Phone

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Opened hours

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Cuisine

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South City Mall, 555 Colombo Street, Christchurch Central, Christchurch

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