Bento Bowl in Christchurch Menu

EXTRAS EXTRAS
  • Tempura Prawn $3.00
  • Crumbed Prawn (2pcs) $3.00
  • Tempura Vegetable $4.00
  • Chicken Kushiage $4.50
  • Tempura Shrimp & Vegetable $4.50
  • Chicken Katsu $6.00
  • Rice (180gm) $3.00
CHICKEN CHICKEN
  • Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Chicken Katsu Bowl
    • Japanese style schnitzel
  • - Teriyaki sauce
  • - Japanese curry sauce
  • - BBQ sauce
  • Regular $9.80
  • R/combo $11.50
    • with miso or green tea
  • Large $13.90
  • L/combo $15.60
    • with miso or green tea
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • Regular $9.80
  • R/combo $11.50
    • with miso or green tea
  • Large $13.40
  • L/combo $15.10
    • with miso or green tea
TERIYAKI TERIYAKI
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Teriyaki Chicken Bowl
  • Regular $9.80
  • R/combo $11.50
    • with miso or green tea
  • Large $13.40
  • L/combo $15.10
    • with miso or green tea
  • Teriyaki Salmon Bowl
  • Large $13.40
  • L/combo $15.10
    • with miso or green tea
  • Teriyaki Beef Bowl
  • Large $12.50
  • L/combo $14.00
    • with miso or green tea
TEMPURA TEMPURA
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Tempura Prawn
    • (Ebi) Bowl
  • Regular $11.90
  • R/combo $13.60
    • with miso or green tea
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Regular $11.90
  • R/combo $13.60
    • with miso or green tea
UDON NOODLES UDON NOODLES
  • Teriyaki Chicken & Udon Noodles $9.90
  • Tempura Prawn & Udon Noodles $12.50
  • Mixed Seafood & Udon Noodles $9.90
  • Tempura Vegetables & Udon Noodles $9.50
SOBA NOODLES SOBA NOODLES
  • Teriyaki Chicken & Soba Noodles $9.90
  • Tempura Vegetables & Soba Noodles $9.50
  • Tempura Prawn & Soba Noodles $12.50
  • Mixed Seafood & Soba Noodles $9.90

Nearby Sample Menus

  • SSAM BAB $17.00
    • rice, vegetable and spicy pork
  • DUCK JUMULUCK $45.00
    • duck strips cooked with fresh vegetables in spicy sauce
  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • BOILED DUMPLING $14.00
  • HANDMADE KNIFE CUT NOODLES $14.00
    • handmade knife cut noodles with vegetables in mild perilla soup
  • SPICY BEEF SOUP & VEGETABLES $15.00
    • hot blend soup with vegetables in hot pot
  • ROASTED SPICY CHICKEN STEW $45.00
    • hot blend soup consisting of roasted spicy chicken with vegetable
  • SPICY PORK WITH SQUID $45.00
    • sauted squid and pork with hot paper sauce
  • Deep fried wontons $8.00
  • Ice cream with lychee $6.00
  • Stir fried pork in teriyaki sauce $18.00
  • Garlic pork ribs $19.00
  • Deep fried mushroom balls $6.00
  • Beef in black bean sauce $18.00
  • Chicken with dried chilli $18.00
  • Vegetable noodle $11.00
  • Crumbed Chicken with Chips $11.50
    • Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
  • Farmer’s Breakfast $22.50
    • The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
  • Raeward Platter $27.00
    • (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
  • Moroccan Lamb Risotto $24.50
    • (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
  • Homemade Beans $4.50
  • Hot Smoked Salmon Stack $22.50
    • Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
  • Free Range Eggs on Toast $10.50
    • Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
  • Free Range Eggs (2) $2.00
  • Brisket on Rice $10.00
  • Beef fried rice $10.00
  • Dumpling dozen $10.00
  • Chicken with mushroom $16.00
  • Oxlips with ginger and spring onion $15.00
  • Eggplant with home style special sauce $14.00
  • Chicken with cashew nuts $16.00
  • Baby octopus with chili sauce (spicy) $15.00
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Large $11.00
  • Mix $12.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Triple $13.50
  • Kumara Chips $4.20
  • Corn Patty $2.20
  • Steak $5.00
  • Chicken Nibbles (each/doz) $1.00 /$10.00
  • Fish Bites (each/doz) $ 0.80/$8.00
  • Items on the specials can't be changed or swapped
  • Akaroa Cod $4.00
  • Squid Rings (each/doz) $0.80/$8.00
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • BBQ Chicken S$12.00/M$17.50/L$29.00
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Milano S $11.50/ M $17.00/ L $28.50
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
  • Original Vegetarian S $11.00/ M $16.50 /L $28.00
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • All served with a bowl of rice N/A
  • Chicken and Mushroom Soup $5.00
  • All served with a bowl of rice N/A
  • Beef with Chilli Szechuan Sauce $10.00
  • BBQ Pork Egg Foo Young $10.00
  • All served with a bowl of rice N/A
  • Beef Egg Foo Young $10.00
  • Chinese Vegetables $11.00
  • Ice Cream Trilogy
    • Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
  • Add a sauce of your choice for $2.00
    • Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Garlic Loaf $9.50
    • Served with homemade garlic & herb butter.
  • Smoked Chicken Salad $16.50
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Calamari salad (warm) GF on request $14.00
    • Grilled calamari with pangrelato and citrus dressing
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Ham and cheese pizza $9.50
  • Thai prawns (warm) GF $15.00
    • Sauteed in chili, garlic and coriander served with charred lime
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Trust the kitchen vegetarian $20.00
  • Bacon, honey and truffle flavoured popcorn $7.00
  • Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
  • Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
  • Cheese $4.40
  • Chicken & Cheese $5.60
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Steak with Black Bean Sauce $12.50
  • - (1/2 Scoop) $1.50
  • 1/2 Doz Wontons $6.00
  • Whoppa $7.50
    • (2 Meat, Bacon, Egg, Cheese, Pineapple)
  • Roast Pork Chow Mein $10.50
  • market fish of the day – see specials board $18.50
  • house muesli (low fat + low sugar) $10.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • - add fruit $13.50
  • - fried egg and avocado $9.50
  • open chicken breast sandwich with avocado salsa $18.50
  • toasted sandwiches
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • (+) Add grilled chicken (+) $4.00
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Bento Bowl

Bento Bowl

location

Address

South City Mall, 555 Colombo Street, Christchurch Central, Christchurch

phone

Phone

033668466

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Breakfast ,  Cash ,  Quick Bites ,  Free Wifi ,  Cards accepted

Location
South City Mall, 555 Colombo Street, Christchurch Central, Christchurch
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