Bento Bowl in Christchurch Menu

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Tempura Prawn $3.00
Crumbed Prawn (2pcs) $3.00
Tempura Vegetable $4.00
Chicken Kushiage $4.50
Tempura Shrimp & Vegetable $4.50
Chicken Katsu $6.00
Rice (180gm) $3.00

Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Chicken Katsu Bowl
- Japanese style schnitzel
- Teriyaki sauce
- Japanese curry sauce
- BBQ sauce
Regular $9.80
R/combo $11.50
- with miso or green tea
Large $13.90
L/combo $15.60
- with miso or green tea
Chicken Kushiage Bowl
- Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
Regular $9.80
R/combo $11.50
- with miso or green tea
Large $13.40
L/combo $15.10
- with miso or green tea

All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Teriyaki Chicken Bowl
Regular $9.80
R/combo $11.50
- with miso or green tea
Large $13.40
L/combo $15.10
- with miso or green tea
Teriyaki Salmon Bowl
Large $13.40
L/combo $15.10
- with miso or green tea
Teriyaki Beef Bowl
Large $12.50
L/combo $14.00
- with miso or green tea

All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Tempura Prawn
- (Ebi) Bowl
Regular $11.90
R/combo $13.60
- with miso or green tea
Tempura Vegetables & Crumbed Prawn Bowl
Regular $11.90
R/combo $13.60
- with miso or green tea

Teriyaki Chicken & Udon Noodles $9.90
Tempura Prawn & Udon Noodles $12.50
Mixed Seafood & Udon Noodles $9.90
Tempura Vegetables & Udon Noodles $9.50

Teriyaki Chicken & Soba Noodles $9.90
Tempura Vegetables & Soba Noodles $9.50
Tempura Prawn & Soba Noodles $12.50
Mixed Seafood & Soba Noodles $9.90

Nearby Sample Menus

Blue Cod and Chips $16.90
- w/ salad
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Mince on Toast $16.90
- with 2 poached eggs
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
2 Eggs $10.90
- any style with toast
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce

OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
KUMARA CRISPS $ 2.50
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce

Sweet & Sour Pork $11.50
- Battered pork pieces with vegetables in sweet and sour sauce served with rice
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
Pork Fried Rice $9.00
Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
Tom Yam Soup $4.50 / $6.00 / $4.50
- Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
Hor Fun (Gravied Hor Fun) $9.50
- Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables

Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Caesar style salad $18.00
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard

Paua Fritter
Giant
Chicken Pattie
Chicken Avocado Burger
Chicken Nuggets 1/2 Dozen
Bluff Oysters
Fish
Cheese & Onion Pattie

- or double serve available for $30
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Pork loin chop – 250 gm $30
Mini hot dogs $12.50
- Served with fries
Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
Macaroni cheese $17.50
- With hungarian chorizo
Beef sirloin – 300 gm $30

Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Smoked Salmon $5.00
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Paprika Creme Fraiche $3.50
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00

Dragon Roll
- 8 pieces Jumbo Teriyaki Chicken
8PC. REG $8.90
Salmon & Chicken Combo $23.90
Katsu Chicken
- 12 pieces Fresh Salmon Nigiri
SMALL $5.00
8PC. REG $7.90

Edamame Beans $6.00
- w/ miso butter
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Cauliflower Cheese $10.00
- baked to order
Lambs Ribs $15.00
- w/ BBQ sauce & slaw

Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Nachos $15.50
- beef
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Bacon $3.50
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
Tomatoes $3.50

Toasted muesli $10
- natural yoghurt, summer fruit compote
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
Ice cream of the week $8
- house made ice cream, flavours change regularly
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
Pie floater $18
- home made pie, mash, mushy peas, jus
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Ora King smoked salmon $19

Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Kransky and Egg Roll $8
- Fried or Scrambled
Haast Whitebait Fritter $8
Best Bacon Buttie $8
Plus Fried Eggs $1
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Deluxe Cheese Toastie $8
Smoked Chicken Sage / Onion Relish $10

- Lamb
-Beef
Large $13.00
Rice or Salad
Pita Bread $1.50
Baklava $2.50
- Chicken
Chapli Kebab & Salad $6.00

Deep Dish Apple Pie with Ice-Cream $6.00
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)

Memphis chicken stacker $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
-Burger only $5.90
Double cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
Crisscut fries $4.20
- Crunchy bites of crisscut potatoes.
-Combo $8.40
-Small $2.50
Brewhouse burger
- Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
-burguer only $3.00