Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
Venison denver leg $34.60
Served with red wine jus (2 sides)
Vegetarian risotto $22.00
Spinach and roast kumara through creamy arborio rice
250gm angus beef $22.50/$29.00
Served with Izone BBQ sauce (1 side/2 sides)
French toast $10.50
Served with maple syrup and cream
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Warm chicken and bacon salad $20.00
Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Gekruide Inktvis $18.90
Salt and pepper squid w chili and lime dipping sauce
Kipburger $23.50
Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
+Moules Louisiana Creole
Steamed w hot sauce, oregano, garlic
Eieren Naar Keuze $14.50
Eggs cooked to your liking, served on toast and relish
Eieren Florentine $17.50
Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Parmesan Lamssteak - +Half Lamb Rack $39.80
Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus