Bento Bowl in Christchurch Menu

EXTRAS EXTRAS
  • Tempura Prawn $3.00
  • Crumbed Prawn (2pcs) $3.00
  • Tempura Vegetable $4.00
  • Chicken Kushiage $4.50
  • Tempura Shrimp & Vegetable $4.50
  • Chicken Katsu $6.00
  • Rice (180gm) $3.00
CHICKEN CHICKEN
  • Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Chicken Katsu Bowl
    • Japanese style schnitzel
  • - Teriyaki sauce
  • - Japanese curry sauce
  • - BBQ sauce
  • Regular $9.80
  • R/combo $11.50
    • with miso or green tea
  • Large $13.90
  • L/combo $15.60
    • with miso or green tea
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • Regular $9.80
  • R/combo $11.50
    • with miso or green tea
  • Large $13.40
  • L/combo $15.10
    • with miso or green tea
TERIYAKI TERIYAKI
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Teriyaki Chicken Bowl
  • Regular $9.80
  • R/combo $11.50
    • with miso or green tea
  • Large $13.40
  • L/combo $15.10
    • with miso or green tea
  • Teriyaki Salmon Bowl
  • Large $13.40
  • L/combo $15.10
    • with miso or green tea
  • Teriyaki Beef Bowl
  • Large $12.50
  • L/combo $14.00
    • with miso or green tea
TEMPURA TEMPURA
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Tempura Prawn
    • (Ebi) Bowl
  • Regular $11.90
  • R/combo $13.60
    • with miso or green tea
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Regular $11.90
  • R/combo $13.60
    • with miso or green tea
UDON NOODLES UDON NOODLES
  • Teriyaki Chicken & Udon Noodles $9.90
  • Tempura Prawn & Udon Noodles $12.50
  • Mixed Seafood & Udon Noodles $9.90
  • Tempura Vegetables & Udon Noodles $9.50
SOBA NOODLES SOBA NOODLES
  • Teriyaki Chicken & Soba Noodles $9.90
  • Tempura Vegetables & Soba Noodles $9.50
  • Tempura Prawn & Soba Noodles $12.50
  • Mixed Seafood & Soba Noodles $9.90

Nearby Sample Menus

  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • PORK TONKATSU DON $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • SALMON SASHIMI (5 PIECES) $10.00
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • Chips (1/2) $2.00
  • Paua $3.50
  • Onion Ring $1.00
  • Meat Pattie $2.80
  • Bacon $5.00
  • Mussels $1.00
  • Cinnamon Donut $2.80
  • Chips $2.80
  • Spicy Pulled Pork Tostada $16.00
    • Crispy tostada topped with Mexican spiced slow cooked pulled pork and apple slaw
  • Chicken Nuggets
    • Today’s roast selection served with vegetables and roast potatoes
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • Mini Hotdogs
    • Mini hotdogs served with fries and tomato sauce
  • Hash Browns (x2) $4.00
  • Mushrooms $4.00
  • Mashed Potato $4.00
  • Scallops in Bacon $20.00
    • Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
  • Spring Rolls $2.50
    • Vege & mince in a pastry wrap
  • Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Basic Burger $3.50
    • 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
  • 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
  • Kumara Fries $3.50
  • Crumbed Vegetable Patties $2.50
    • Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
  • Deluxe salmon roll $12.00
    • egg, avocado, mayo, fresh salmon (8P)
  • Curry udon $13.50
  • Chicken lover box $16.00
  • Curry doughnut $3.50
  • Vegetarian curry $13.50
  • Brown rice available $1.00
  • Sukiyaki don $15.00
  • Karaage don $13.50
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Guacamole $2.00
  • Coriander's Lime Rice(White or Brown)
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Cheese
  • CHIPS + GUACAMOLE $5.50
  • Small $34
    • Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
  • -Spinach Chicken and Garlic
  • Made to order. Only available after 11 am
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • -21+ $8.00 pp
  • Frenchman's Lunch Platter $68
    • Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
  • Large Platter $54
    • 32 pieces
  • Assorted mixture of flavours: $14 per dozen
  • Panner Makhni $14.00
    • Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
  • Vegetable Dum Biryani $14.00
    • Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • Baigan Bharta (seasonal) $16.00
    • Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
  • Chicken or Lamb Korma $17.50
    • Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
  • Lamb Posht $17.50
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
  • Chicken or Lamb Madras $17.50
    • Choice of chicken/ lamb pieces cooked with onion, green chillies and oriental spices
  • Lemon Chicken $17.50
    • Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream
  • Steamed veg $7.00
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • Pan fried calamari with chorizo (DF)
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • SOUP OF THE DAY(V)(GFO) $12.00
    • made with fresh local in season ingredients, served with toasted ciabatta
  • Tender goat pieces in Indian sauce(GF)
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Fried chicken wings $13
    • special spice coating and seasoning
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
  • Raita $3.00
    • Yoghurt mixed with cucumber, onion and mild spices.
  • Vegetable Pakora (six pieces) $5.50
    • Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
  • Lamb Bhuna $16.50
    • Diced Lamb cooked with ginger, garlic, onion and spices.
  • Chicken Naan $5.00
    • Naan with spiced chicken filling
  • Vegetarian Platter for Two $17.00
    • A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
  • Lamb / Beef Madras $16.00
    • Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
  • Tandoori Prawn $14.50
    • Prawns marinated with herbs, spices & cooked in tandoor.
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • VEGETARIAN PIZZA $14.00
    • WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
  • HASH BROWN $1.80
  • CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
    • WITH CREAM CHEESE AND ICE CREAM
  • CREAM CHEESE JAM BAGELS $6.00
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
  • SMOKED SALMON SPINACH PIZZA $19.50
    • WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
  • EGGS BENEDICT $17.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
  • ICE CREAM (2 SCOOPS) $3.00
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Pasta $12
    • Pasta of the Day
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Lasagne $12
    • In house made lasagne with a side salad
Bento Bowl

Bento Bowl

location

Address

South City Mall, 555 Colombo Street, Christchurch Central, Christchurch

phone

Phone

033668466

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Breakfast ,  Cash ,  Quick Bites ,  Free Wifi ,  Cards accepted

Location
South City Mall, 555 Colombo Street, Christchurch Central, Christchurch
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