Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Pozole verde $15.00
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Jalapeños rellenos de queso $15.00
Jalapeños stuffed with cheese
Sarape mexicano $23.00
Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Tortas de elote $12.00
Corn fritters
Quesadillas $13.00–$17.00
Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Flautas $15.00
Deep fried tacos
Chilaquiles $15.00
Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Angus Steak Sammie $20
150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Locally made Black Pudding with two poached eggs $18.5
Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Toasted Panini's $8.5
All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Lamb Fry with port wine and fench thyme $18.5
Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Mastercard
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Visa
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Wheelchair accessible
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Reservations
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Waitstaff
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Takeout
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Wine and Beer
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Groups
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American Express
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Seating
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Highchairs Available
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Street Parking
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Serves Alcohol
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Dinner
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Child-friendly
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Full Bar