Big Dogs on Blair in Wellington Menu

STARTERS & SNACKS STARTERS & SNACKS
  • Home-made garlic bread $7.00
  • -Add cheese $2.00
  • Chunky handcut fries $9.00
    • With aioli
  • Flat bread and dips $10.00
  • Asian platter $15.00
    • A variety of asian bites with dipping sauces
  • Soup of the day
    • Please ask wait staff or refer to chalk board
  • Seafood basket $17.00
    • A selection of crumbed seafood with chunky fries & sauces
  • Ham, cheese & chorizo platter $19.00
    • With home-made pesto & beetroot relish
  • Antipasto platter (suitable between 2 to 4) $29.00
    • A variety of cold cuts, cheese, condiments, breads & dips
TAPAS TAPAS
  • Pear, blue cheese and walnut wontons $9.00
    • Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
  • Satay beef kebabs $10.00
    • With lime & mango chutney
  • Spicy buffalo wings $10.00
    • Topped with minted yoghurt
  • Chicken croquettes $10.00
    • Grilled chicken & red onion croquettes served with a basil & chilli sauce
  • Home-made calamari rings $10.00
    • With lemon aioli
  • Garlic, tomato prawns $12.50
    • With smoked paprika sauce
  • Sliders $12.50
    • Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
SALADS & LIGHT MEALS SALADS & LIGHT MEALS
  • Roast vege salad $14.00
    • A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
  • Chicken salad $16.00
    • Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
  • Thai beef & prawn salad $22.00
    • Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
  • Cannelloni $20.00
    • Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
  • -Add chicken $4.00
  • Chefs special pork spare ribs $22.00
    • With chunky handcut fries
PIZZAS PIZZAS
  • -Side salad $6.00
  • -Any other meat $4.00
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • -Med $24.00
  • -Lg $34.00
  • Bulldog
    • Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
  • -Med $23.00
  • -Lg $32.00
  • Mastiff
    • Minted lamb, candied kumara, spinach, feta & red onion
  • -Med $23.00
  • -Lg $32.00
  • Water hound
    • Smoked salmon, capers, red onion & seared prawns
  • -Med $23.00
  • -Lg $32.00
  • Pitbull
    • Smoked chicken, cranberry base, spring onion, brie & cranberry topping
  • -Med $21.00
  • -Lg $29.00
  • Thai ridgeback
    • Thai chicken, red capsicum, coriander pesto, cashew & mango slices
  • -Med $21.00
  • -Lg $29.00
  • Collie
    • Bacon, pineapple, spring onion & tomato
  • -Med $19.00
  • -Lg $27.00
  • Terrier
    • Pepperoni, sliced olives, artichokes & parmesan
  • -Med $19.00
  • -Lg $27.00
  • French poodle (vegetarian)
    • Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
  • -Med $19.00
  • -Lg $27.00
  • Cretin hound (vegetarian)
    • Basil pesto, feta, caramelised onion, pinenuts & basil
  • -Med $19.00
  • -Lg $27.00
  • Margherita
    • Mozzarella & fresh basil on a tomato base
  • -Med $19.00
  • -Lg $27.00
  • All pizzas available as a calzone at no extra charge
  • ●Pizza extras
  • -Gluten free base (med only) $2.00
  • -Lamb, beef, prawns and salmon $6.00
  • -Half & half (large only) $2.00
  • -Extra cheese $2.00
  • -Spicy base $2.00
MAIN MEALS MAIN MEALS
  • Big dog steak $29.00
    • 300g prime porterhouse with chunky handcut fries, onion rings, salad & served with mushroom sauce
  • -Add 2 fried eggs $3.00
  • Apricot & bacon chicken breast $29.00
    • Filled with apricots & cream cheese, wrapped in bacon, served with baked potato, cajun butter, sour cream salad
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
  • Fish of the day $29.00
    • Please ask waitstaff for the fish of the day or see blackboard for specials
  • Lamb burger $25.50
    • Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
  • Curry of the day $17.90
    • Served with naan bread & rice
  • Pasta of the day $20.00
    • Please ask waitstaff for the pasta of the day or see blackboard for specials
DESSERTS & AFTER DINNER DESSERTS & AFTER DINNER
  • Berry sundae $9.50
    • Served with a berry compote & topped with sprinkles
  • Choc brownie $12.50
    • With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
  • Sticky date pudding $12.50
    • Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
  • Creme brulee (please refer to waitstaff for today's flavour) $12.00
    • Served with yoghurt & biscotti
  • Crumble of the day (please refer to waitstaff for today's flavour) $12.00
    • Served cream and with ice-cream & cream anglaise
  • Chocolate fondue (to share) $19.00
    • Served with an assortment of fresh fruit, spanish churros & marshmallows
  • ●Special
  • -Together with 2 glasses of riesling $32.00
KIDS MENU - PUPPYS PIZZAS KIDS MENU - PUPPYS PIZZAS
  • Pluto $8.50
    • Ham, cheese and pineapple
  • Snoopy $8.50
    • Ham, cheese and spaghetti
PUPPYS BOWL (PASTA & MEALS) PUPPYS BOWL (PASTA & MEALS)
  • Mac & cheese $7.50
    • With ham or vegetables
  • Mutleys chicken nuggets $8.50
    • Real chicken with chips, salad & sauce
PUPPY TREATS PUPPY TREATS
  • Banana with ice-cream and chocolate sauce $5.00
  • Mud & worms $5.00
    • Choc mousse with choc biscuit crumbs & worms
  • Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
  • Scrappy's dessert pizza $8.50
    • Berry base with lollies, marshies & choc sauce

Nearby Sample Menus

  • Funghi $9
  • Margherita $9
  • Fresh Arugula $9
  • Pepperoni $9
  • House Antipasti $9
  • Caprese $9
  • Panzanella $9
  • Prosciutto $9
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • SAUSAGE & MASH $19.90
    • onion gravy
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • SEASONAL VEGETABLES $6.90
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • 350g Sous Vide Rib Eye $30
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Thyme & garlic roasted mushroom $8
  • House salad $7
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • APRICOT TURNOVER $2.00
  • SQUID RING $0.90
  • APPLE TURNOVER $2.00
  • 1 SCALLOP $2.20
  • SPRING ROLL $2.40
    • homemade
  • 6 SCALLOPS $12.00
  • CHEESEBURGER $4.50
  • HOT DOG $2.60
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Manga Mata Reme - House Lamb Salad $26
    • Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
  • Heihei - Chicken Wings $16
    • Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Chocolate Gelato $6.90
  • crispy bacon $16.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • smoked salmon $18.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • vegetarian $15.50
  • Toast & Bagel Selection
  • House cured salmon $6.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • AAvocado $4.00
  • Grilled cheese toastie w Pickle $7.00
  • Streaky bacon $5.00
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Halloumi/grilled free range chicken $4.50
  • Varying take home meals: $12.00
  • Soup (V): $8.00
  • Gourmet Panini: $8.00
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Daily changing selection of pies: $7.50
  • Cakes/ Slices: $4.5 / $6.5
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • Murgh malai tikka (5 pieces) $13.50
    • boneless chunks of chicken in a unique blend of cheese and cream.
  • LAMB JALFREZI $17.00
    • Boneless pieces of lamb cooked in fresh vegetable and spices.
  • PANEER JALFREZI $15.00
    • Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
  • GARLIC PRAWNS $17.00
    • Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • MALABARI FISH $17.50
    • boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • BEEF JALFREZI $17.00
    • Boneless pieces of beef cooked in fresh vegetables and masala.
  • LAMB VINDALOO $17.00
    • Lamb pieces cooked in hot ground vindaloo paste.
  • Prawn $1.50
  • Prawn Tempura $2.50
  • Tuna Avocado $1.00
  • Smoked Salmon $2.00
  • Vegetable $1.00
  • Tuna Nigiri $2.00
  • California $1.00
  • Crab Triangle $1.50
  • Prawn $15.00
    • cheese, capsicum mayo, chili flakes & specially marinated fish
  • Meat Pattie $3.10
  • Bhaji (3 pieces) $1.00
  • Sausage $2.40
  • Hash brown $1.00
  • Chow Mein (Chicken, Lamb, Beef) $12.00
  • Pie $3.00
  • Kumara $4.20
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Tortas de elote $12.00
    • Corn fritters
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
Big Dogs on Blair

Big Dogs on Blair

location

Address

9-11 Blair Street, Te Aro, Wellington City

phone

Phone

043849777

clock

Opened hours

Monday: 4:30 – 10:30 PM, Tuesday: 4:30 – 10:30 PM, Wednesday: 4:30 – 10:30 PM, Thursday: 4:30 – 10:30 PM, Friday: 11:45 AM – 11:00 PM, Saturday: 11:45 AM – 11:00 PM, Sunday: 11:45 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Pizza , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
9-11 Blair Street, Te Aro, Wellington City