Black Forest Cafe in Otago Menu

Black Forest Cafe in Otago has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Millers Flat Tavern offers many options including All Day Breakfast and Burger & Chips. Rivertown Cafe includes a wide range like Rivertown café is famous for its breakfast menu which is available all day. or The Red plate special which is available until 11.00am.. Eggs on Toast and All Day Breakfast from . Salmon Tales Cafe offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.

Nearby Sample Menus

  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • DONER COMBO $16.00
    • large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
  • BARBEQUE SAUCE
  • Combination $17.00
  • jumbo Combo $12.50
  • (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
  • Chicken Wrap $11.00
  • Lamb Iskender $14.50
  • Combination Iskender $15.50
  • Pavlova $9.50
    • Served with whipped cream, berries and ice cream
  • -Large $20,00
  • - (S) $3.50
  • Plain Fried Rice $35.00 per person
  • Palace Crispy Skin Chicken $35.00 per person
  • -Large $32,00
  • -Large $23,00
  • Deluxe Entree $35.00 per person
  • -Add Chicken $4.00
  • -Ice Cream Sundae $8.00
    • Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
  • Pasta of the Day See Specials Board
    • Please ask our staff for today's pasta selection
  • Seafood Chowder S $11.50 / L $15.50
    • Served with an oven baked roll
  • The Point Loaf $9.00
    • A duo ciabatta loaf, one half plain and the other half being topped with olives & rock salt. Oven baked served with garlic or plain butter
  • Spaghetti Bolognese $11.50
  • -Mashes Potatoes / Basket of Steak Chips $5.00
  • ●Desserts
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • Lamb $14.50
  • Lamb > Regular $11.90
  • Mixed $11.90
  • Mixed $11.90
  • Chicken > Regular $11.90
  • Lamb/Chili Lamb Small$9.90/Regular$11.90
  • Chicken $16.90
  • Coconut Tempeh $8.00
    • Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
  • Fish Cake Roll $10.00
    • Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
  • Sauce & Condiments $2.00
    • Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
  • Tom Yum Goong $12.50
    • Thai spicy soup with prawns, mushroom, coriander & lemongrass
  • Pad See-Ew $19.50
    • A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
  • Sesame Prawn Toast $11.50
    • A Thai street food favourite
  • My Thai Lamb Curry $24.50
    • Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
  • Chilli & Basil Seafood $28.00
    • Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
  • Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
  • Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
  • Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
  • Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
  • Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
  • Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
  • Grilled garlic bread $8.50
  • Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
  • Mt Pisa Pavlova (GF) $12.50
    • Traditional egg white meringue. ~ Whipped cream & Rose berries
  • Salmon & Garlic Herb Bruschetta $14.50
    • Slices of garlic herb bruschetta. ~ Smoked salmon, cream cheese & house preserves
  • Combination Prawns $31.50
    • Sauteed garlic prawns, tempura & wonton wrapped cutlets ~ Chilli mayonnaise, shoestring fries & bistro salad.
  • Chipolata Sausages (GF) $12.50
    • Our mini pork sausages are a house favourite. ~ House dipping sauces.
  • Cob Salad (GFO) $25.50
    • Roasted chicken, bacon & crisp greens are dressed with house vinaigrette & toasted almonds ~ Garlic herb bruschetta.
  • Benmore Salmon Steak (GF) $33.50
    • Oven baked ~ Lemon olive oil dressing, bistro salad & parmesan potato gratin.
  • Farmers Sausage (GF) $26.50
    • Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
  • Ciabatta Loaf & Balsamic Olive Oil (V) $12.50
    • A ciabatta loaf hot from the oven. ~ LazyDog® olive oil & balsamic reduction.
  • Vietnamese Pancake N/A
    • Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
  • Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
    • Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
  • Prawn Crackers N/A
  • Chicken Vegetable and Cashew Nuts N/A
    • Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
  • Vegetable Noodle Soup N/A
    • Seasonal Vegetable and Tofu
  • Homemade Pork Spring Rolls N/A
  • Lemongrass and Chilli Chicken N/A
    • Wok Tossed with Onion and Curly Kale
  • Chilli Salted and Pepper Crispy Squid N/A
    • Wok Tossed with Onion, Scallion and Capsicum
  • Scoop ice cream $3.00
  • Blue Cod fillet $8.00 each
  • Bowl steamed vegetables $5.90
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Sticky Date Cake $9.95
    • Topped with a butterscotch sauce, served warm with whipped cream & ice cream
  • Mushrooms $3.00
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Small cocktail sausage roll $7.50 per doz
  • Pastry $4.90 per kg
  • Plain Eclairs (unfilled) $0.95
  • Steak & Onion $1.95
  • Puffs Plain (unfilled) $0.65
  • Sausage, Egg & Onion $7.50 per doz
  • Sausage, Egg & Onion $10.50 per doz
  • Chicken Satay $2.20
  • SOUTHERN FRIED OHIOKEN $16.00
    • seasoned chicken thigh with coleslaw, avocado & salad
  • EGGS BENE(V)(GF) $20.00
    • ham, ciabatta, hollandaise & sauteed spinach add salmon
  • OPEN STEAK SANDWICH(GF) $16.00
    • with caramelised onion, bacon, housemade aioli & salad
  • FULL COOKED (V)(GF) $20.00
    • venison sausage, bacon, eggs, tomatoes, toast & mushroom
  • CHEESE PIZZA $12.00
  • EGGS BENE(V)(GF) $18.00
    • ham, ciabatta, hollandaise & sauteed spinach
  • CHEESE TOASTIE $12.00
  • GRANOLA & YOGHURT(V) $12.00
    • housemade granola, yoghurt & fruit
  • Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Juice - Apple or Orange Juice $3.50
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • The Hill Beef Burger $22.00
    • With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
  • Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • -With Cheese $10.50
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
Black Forest Cafe

Black Forest Cafe

location

Address

7 Derwent Street, Naseby, Otago, 9396, New Zealand

phone

Phone

34448920

clock

Opened hours

Sunday 09:00 - 16:00 Monday 09:00 - 16:00 Wednesday 09:00 - 16:00 Thursday 09:00 - 16:00 Friday 09:00 - 16:00 Saturday 09:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Outdoor Seating

Location
7 Derwent Street, Naseby, Otago, 9396, New Zealand
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