Black Forest Cafe in Otago Menu

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Black Forest Cafe in Otago has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Millers Flat Tavern offers many options including All Day Breakfast and Burger & Chips. Rivertown Cafe includes a wide range like Rivertown café is famous for its breakfast menu which is available all day. or The Red plate special which is available until 11.00am.. Eggs on Toast and All Day Breakfast from . Salmon Tales Cafe offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.

Nearby Sample Menus

Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Side of Stir Fry Vegetables $9.90
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Organic Vegetable Soup $13
- with artisan toasted
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
Organic Soup $13
- with artisan toast
Ham $7.9
- with mustard and organic salad
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Moroccan Chicken $16
- with 3 organic salads

PULLED PORK CHEESEBURGER $23.00
- pulled pork, mozzarella, slaw and chipotle aoili, served with fries
EXTRAS
-add melted cheese & bacon $12.50
PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
WARM GARLIC LOAF $10.00
- with parmesan and garlic butter
EGGS BENEDICT $18.00 / $20.00
- two poached eggs and your choice of bacon or house smoked salmon served on toasted muffins with spinach and hollandaise - vege option: spinach, mushrooms
TOMATO $2.50

Monteith's lamb burger $18.00
- Lamb and herb patties, swiss cheese, beer battered onion rings, slaw, caramelised onions and bacon bourbon chutney. With fat cut fries
Antipasto platter $45.00
- Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
Sweet pancakes $14.00
- Served with grilled banana, maple syrup and berry coulis
Bacon and eggs $14.00
- Toasted ciabatta, streaky bacon and fried eggs.
Warm ginger loaf $10.00
- Served with freshly whipped cream, vanilla ice cream and hot butterscotch sauce
Roast vegetables $4.90
Three strips of streaky bacon $7.00
Seafood chowder $11.90 / $21.90
- Creamy chowder rich in seafood. Mussels, hoki, shrimps. Rumored to be the best in alexandra. Add ciabatta toast for $3

SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
MARKET GARDEN SALAD
- Potato and egg salad. V, NF
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes

GIBBSTON ASPARAGUS SPEARS $19.00
- dried parma ham, hollandaise foam
SELECTION OF HOUSE MADE SORBETS $14.00
Seasonal beans w/ bacon $15.00
FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
- kalamata olives, cherry tomatoes, rocket, feta, balsamic
FOUR CHEESE PIZZA $23.00
- cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
SPICY CHORIZO PIZZA $26.00
- kalamata olives, roasted capsicum, confit onions, mozzarella, chimichurri
CHEESE SELECTION $32.00
- your choice of three from the above. served with wasser crackers, walnut bread, honeycomb & home-made accompaniments
AFFOGATO $21.00
- house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie

Corn chips $4.00
Pico Burrito $10.00
- two mini black bean and roasted vegetable burritos
La Pistolet $8.00
- w pulled pork & crackling or cordero de plata lamb & marinated onions
Pineapple Salsa $4.00
- Mild fruity
Shaved Parmesan $4.00
Fuego Salsa $4.00
- Medium red
Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
Drunken Bean Nachos $17.00
- w melted cheese

-Small $9.00
Humus
- Chickpeas and tahine dip
Combo Wrap One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
Lamb, chicken, falafel, zucchini One-size $13.50
-Jalapenos $1.00
-Cheese $1.00
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
Beef Burger and chips $13.00

Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Available11am–2pm
Pasta of the day $14.50
- See specials board
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.

12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
8 Chicken Korma $14.90
- Chicken cooked to perfection in rich coconut cream and almond & cashew nut paste
4 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled egg, cucumber, bean sprout and peanut sauce
8 Butter Chicken $10
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
34 Udang Masak Lemak Prawn $19.90
- Prawn cooked ture to its originality from villages throughout Malaysia
56 Sago Pudding Gula Malacca $6
- Topped with palm sugar and coconut cream
59 Caramel Pudding $6

Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Beef burger
- A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
B.L.T.
- Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
Kiwi kai lunch $12.00
Onion rings (4) $3.00
Mushrooms $3.00

Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Chicken Bites $9.90
- comes in a box
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables

BLUE COD WITH SALAD & FRIES $17
- Fresh Blue cod fried in homemade batter served with fresh lemon and tartar sauce.
WARM CHOCOLATE MUD CAKE
- with Rich Chocolate Sauce and Cream
TOASTED SANDWICH $6
- Multigrain bread grilled with your choice of fillings: Ham/Cheese/Onion/Tomato/Pineapple.(For 3 fillings, 50c each for extra fillings)
SEAFOOD CHOWDER $17
- Served with a Bread Roll.
SEAFOOD CHOWDER WITH GARLIC BREAD $22
- Old-style homemade seafood chowder made with a fresh variety of seafood.A great food match with Speight’s tri-hop pilsner
CHICKEN & BACON SALAD $22
- Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
BLUE COD & CHIPS
BEEF $12

Steamed or Roast Veg $5.00
$26.5 (2 Shanks)
Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
Wedges with Sour Cream and Sweet Chilli Sauce $6.00
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash

Loaf $4.00
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
- Provolone $5.00
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Toast - vogels or sourdough with ... $4.00
- Boiled Egg $2.00
Toast & Preserves $5.50
- Vogels or sourdough