Black Forest Cafe in Otago Menu

Are you the owner? Manage this listing for free.

Black Forest Cafe in Otago has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Millers Flat Tavern offers many options including All Day Breakfast and Burger & Chips. Rivertown Cafe includes a wide range like Rivertown café is famous for its breakfast menu which is available all day. or The Red plate special which is available until 11.00am.. Eggs on Toast and All Day Breakfast from . Salmon Tales Cafe offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.

Nearby Sample Menus

White fish $7.50
Takoyaki $6.50
- octopus balls
Fresh Tofu Salad $9.50
Fish Teriyaki $12.00
Tendon $11.50
- Tempura prawns and vegetables
Mixed Seafood Fry $15.90
- prawn fish squid in Japanese panko breadcrumbs
Prawn $6.00
- lettuce capsicum and cucumber
Large nigiri Combination 8 pcs $14.00

Gong bo Chicken $12.00
Chicken Nuggets $0.60
Roast Pork $10.90
Spicy chilli beef, chicken or pork belly $11.90
Combination Meat $13.50
Beef black bean sauce $10.90
Beef $9.90
Pork $11.50

toast, spreads (ciabatta or multigrain) $6.00
avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
eggs any style, toast $12.00
smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
benedict (havoc bacon or salmon) $17.00
porridge, poached fruits, toasted almonds, cream $12.00
toasted muesli, fruit compote, Greek yogurt $12.00
mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00

48th Street
- Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
Four Cheeses
- Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
Large (12 Slices) $35.00
Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce.
Garlic bread, wedges, pizza and salad. $25.00
Small (4 Slices) $15.00
Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
Small (4 Slices) $15.00

Platter of 10 (up to two flavours) $54.90
Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
Fries w garlic & aioli $4.90 / $9.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
-Add a bun $4.90
Mac's hop rocker battered local fish w fries, tartare Market price

Cavalcade Ribeye $30.00
- 250g Prime Ribeye steak grilled to your liking, served with a fresh garden salad or seasonal vegetables with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Gold Medal Ale >>
Vegetables $4.00
James Speight’s Sausage & Mash $17.00
- Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer match: Speight's Porter
Steak and Chips (GF-) $15.00
- 180g Sirloin, cooked to your liking. Served with golden fries and a fresh garden salad. Beer Match: Speight's Mid Ale
Lemon Posset $11.00
- A refreshing and zesty lemon cream with a slice of shortbread
Roasted Root Vegetable Salad $19.00
- A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer match: Speight's Gold Medal Ale
Speight's Gourmet Chicken Burger $18.00
- Chicken, bacon, tomato, lettuce & cheese topped with plum sauce, served with golden fries. Beer Match: Speight's Distinction Ale
Stewart Island Salmon $34.00
- Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>

Markollo Reg $14.9 Large $21.9
- Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese

HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
CORN NUGGETS $5.00
- 12 pieces & Dip
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
PRAWN HORNS $7.00
- 6 pcs. & Dip
BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip

Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120

3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
Mussel Pot Entrée $15.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
Side Salad $6.00
Beer Battered Onion Rings $6.00
Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.

Salmon $19.00
- With potato and fennel rosti and salad
Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
Toast: white $6.00
- Wholemeal or fruit served with spreads
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Fries $7.50
- Served with aioli and tomato sauce
Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
Battered blue $17.00
- Cod served with chips and tartare sauce

Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
Crispy Battered Blue Cod 23.5
- on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
Free Range Scrambled Eggs 18.5
- with smoked salmon & cream cheese
Special Pizza 25
- Please ask our waiter
Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
Thick Cut Chips takeaway 5
- aioli & tomato sauce
Breakfast Burrito 19.5
- with bacon
Spinach 4.5

THE PRINCESS BADGER
THE BADGER'S CATCH MED $29/LARGE $39
- Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
THE SMOKEY BADGER MED$26/LARGE$36
- Italian Sausage, PePperoni, Roast Ham, Chicken, Thick-cut Bacon with a Smokey BBQ Swirl all topped off with NZ Mozzarella
LA FIESTA MEXICANA BADGER MED $29/LARGE $39
- Spiced Ground Beef, Roasted Red Bell Pepper, Green Pepper, Red Onion, Chorizo Sausage and Fresh Chili
SALT & PEPPER CALAMARI HALF DOZ $7.00
THE FAT BADGER
PEAR AND wALNUT SALAD $14.00
- Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
CURLY FRIES $8.00

Cheese Plate $19.00
- selection of 3 kinds of cheese with crackers, dried fruits, nuts and quince jelly
café de Paris butter
SAFFRON CHEESECAKE $16.00
- raspberry sorbet, rose syrup
Fish and Chips $20.50
- tempura battered market fish, coleslaw, tartare sauce & lemon
Kiwi Farmer’s Breakfast $19.00
- Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
Flat Bread w/ your choice of $14.00
- Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
200g Angus Rump - (GF,DF) $34.00
Flat Bread w/ your choice of $16.00
- Lamb kofta, hummus & tabbouleh - (DF)

Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Shaslik $15.00
Bread Basket $6.00
Falafel medallion (each) $3.00
Kafta Shish S $13.00 L $19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Lamb Shish S $13.00 L $19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Hummus $4.00
Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.