Black Forest Cafe in Otago Menu

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Black Forest Cafe in Otago has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Millers Flat Tavern offers many options including All Day Breakfast and Burger & Chips. Rivertown Cafe includes a wide range like Rivertown café is famous for its breakfast menu which is available all day. or The Red plate special which is available until 11.00am.. Eggs on Toast and All Day Breakfast from . Salmon Tales Cafe offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.

Nearby Sample Menus

Served with steamed jasmine rice
Satay Chicken Sticks (3) (GF) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Roti And Peanut Sauce $7.00
Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Chicken Wings (4) (GF) $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
V = can be made vegan
Larb Chicken Salad (GF) $15.00
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice.Chicken or Pork

Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Fresh Green Salad $5.00
- All the Essentials
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine

Large $38.50
Spaghetti Carbonara $25.50
- Traditional creamy bacon carbonara sauce, topped with a parmesan crisp
Tri Factor
- Winning combination of prime steak cuts, bacon, mushrooms, caramelised onions and BBQ sauce
Mexican Chicken Burger $27.50
- Crumbed chicken, guacamole, chipotle slaw, bacon, cheese and cos lettuce served with cajun fries
Small $18.50
Tandoori Chicken
- Indian curry sauce, chicken fillet, red onion, roasted red capsicum, tomato, finished with curry mayo, papadum & mango chutney
Small $19.50
Large $36.50

Toasted muesli $12.50
- with stewed rhubarb & yoghurt
Seafood chowder $14.00
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Buttermilk chicken burger $24.00
- crispy chicken, bacon, lettuce, aioli & triple cooked fries
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
Pepperoni $27.00

Osaka Udon $9.50
- with Fried Tofu
Udon $9.50
- with Egg, Fish Cake
Agedashi Tofu $6.50
Gyudon $11.00
Beef Ramen $11.00
King Prawn Tempura Udon $12.50
Chicken Udon $10.00
Bi Bim Bob $12.00
- Vegetables, Egg, Beef, Spicy Sauce

Bacon butty $12.00
- With hp sauce and aioli on the side
Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
Hand cut chips $7.50
- Best ever with tomato & aioli
Nichols braised mince $17.00
- With poached egg, whole grain toast and hollandaise drizzle
Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
Salmon bagel $11.50
- With dill and caper cream cheese & rocket

Green Lip Mussels with white wine & Lemongrass. $22.00
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
Spicy Lentil, Tomato & Coconut Soup $18.50
- with chargrilled Flatbread & Yoghurt Riata.
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Saffron’s Nasi Goreng. $26.50
Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50

Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Olivani French Toast $14
- with banana toasted pecans and maple syrup
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Made to order sandwiches
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
Ham $7.9
- with mustard and organic salad
Smoked Salmon on Toast $9.5
- with lemon, capers and tomato
Moroccan Chicken $16
- with 3 organic salads

Cheese Toasties $4.00
Wedges with the Works / Beef Nachos $14.50
-Eggs $2.00
Basket of Chips $5.00
Wedges with the Works $11.50
- Cheese, bacon, sour cream
-Ice Cream Sundae $8.00
- Strawberry, caramel or chocolate sauce
Blue Cod Bites & Chips $11.50
●Sides

Chili Lamb $14.50
Chicken Small$9.90/Regular$11.90
Chicken $14.50
Chicken $16.90
Mix $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Salad Roll Small$7.00/Regular$8.50
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)

Brill $5.50
-1/2 Doz $20.00
Monk $5.50
Salt n Pepper Squid five for $5.00
Fish Bites $1.00 each
-Dozen $35.00
House Fish $4.50
Calamari Rings five for $5.00

Toast: white $6.00
- Wholemeal or fruit served with spreads
Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
Fries $7.50
- Served with aioli and tomato sauce
Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli

Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
Viet Pickles N/A
Saigon Summer Rolls N/A
- With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
Cashew Nuts N/A
Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
Crispy Chicken N/A
- With Chilli Mayo Sauce
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth

Open Steak Sandwich $20.00
- served with fries
Chicken Cordon Bleu $20.00
- served with salad and fries
Fish and Chips $20.00
- served with side salad and tartare sauce
Vegetarian $20.00
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
Bowl of Fries $5.00
- with tomato sauce
Open Chicken Sandwich $20.00
- served with fries
Meatlovers $20.00

Gluten Free Base, extra $3.50
Add bacon or Wanaka free-range egg extra $2.00
Salad n/a
- Mesclun leaves, fire-roasted red peppers, spring onions, carrots and red cabbage dressed with vingerette
Half ‘n’ Half combos, extra $2.00
Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
Shoestring Fries $8.00/ $4.50
- Tossed in lemon pepper and served with aioli and tomato sauce (V)(GF*) Bowl / Half Portion
Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
House Smoked Salmon $25.00
- House smoked salmon, artichoke, capers, lemon ricotta and fire-roasted peppers