Black Forest Cafe in Otago Menu

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Black Forest Cafe in Otago has no menu available, but can choose from many other options such as Fries or For 2-4 people from Pog Mahones Irish Pub. Millers Flat Tavern offers many options including All Day Breakfast and Burger & Chips. Rivertown Cafe includes a wide range like Rivertown café is famous for its breakfast menu which is available all day. or The Red plate special which is available until 11.00am.. Eggs on Toast and All Day Breakfast from . Salmon Tales Cafe offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.

Nearby Sample Menus

-4 pcs $4.50
-6 pcs $6.50
-m $12.50
-entree (9 pcs) $12
●teriyaki chcken sushi
-14 pcs $14.50
Salmon sashimi nigiri mix $20.00
-4 pcs $6.50

- Hereford Dry Aged Scotch 300gms $39.00
Warmed Olives $8.00
Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
- Balmac Garden Spinach + $5.00
- House Cured Salmon + $7.00
Fresh Market Fish $25.00

Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
Add: bacon, tomato, spinach, mushroom, avo $5ea
Two Free range eggs any style on toast $13
Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25

Roti and Peanut Sauce $6.50
Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.

CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,

Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Mushroom Sauce $3.50
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Aoili $2.50
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Change Plain Fries to Wedges $2.50
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!

Roast Beef Pita $10.9 Reg / $8.9 Petita
Pita Chips and Dip $3.90
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita

Chicken Breast $29.50
- Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
-Add Eggs (each) $3.00
-Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
Mushrooms $4.00
Salad / Vegetables / $5.00
Thai Green Curry Chicken $16.50
- A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
Chicken. Mushroom & Bacon Fettuccine. $19.50
- Combined in a light creamy white wine sauce ( Vegetarian option available)
Seafood Chowder $15.50
- With roasted ciabatta

Fruit salad $8.50
- with yoghurt & granola
House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Scrambled eggs $8.50
- with bacon & soldiers
Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens

Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Straight cut chips $7
- Served with Garlic Aioli
BLT $16.5
- With Straight cut chips and aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli

Sichuan chilli pork belly $27.00
Seafood noodle soup $18.00
Garlic prawns & vegetables $34.00
Sweet & sour pork $25.00
Steamed pork & chive dumplings (6) $12.00
Selection of ice cream $14.00
Yuxiang eggplant $16.00
Deep fried pork wontons (6) $11.00

French toast $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR local streaky bacon, fresh banana and maple syrup
Creamy mushrooms pn toast $11
- 2 slices of toasted ciabatta topped with mushrooms in a creamy sauce
-w/ 2 fillings $7
-W/ GF toast $25
Shortblack Muesli $11.50
- Served w/ fresh fruit, Greek yoghurf and milk
Kid's treat $10
- Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce
-Add Fries- $12
Sliders $9
- 2 slider buns filled w/ hoisin pulled pork, coleslaw and aioli OR 2 slider buns filled w/ Angus beef patty, lettuce, melted cheese and onion jam

Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
In-house marinated Beef or Prawn skewers, served with a petite salad
Crumbed Sole with fries, salad and tartare sauce
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Breads - Balsamic reduction, olive oil and the spread of the day
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree

1/2 Doz: $4.90
Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
Char-grilled Chicken Tikka Wrap $15.00
- Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
Spring Rolls
- Golden fried vegetable spring rolls with chips and sweet chilli
Bag of Potato Chips $4.90
Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
1 Doz: $12.90
1 Doz: $13.90

Camembert roti / baked camembert $32
- baguette (for two)
-pasta bolognese+I scoop of ice cream+I glass of syrup $12
Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
Bruschetta
Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
-Homemade crumbed free range chicken fillets with French fries OR: