Blue Coffee at re.SPACE in Wellington Menu

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Blue Coffee at re.SPACE in Wellington has no menu available, but can choose from many other options such as Fries or Crumpets w/Jam from Cavern Club Bar. Mozaik Caffe offers many options including CINNAMON PORRIDGE (v) and HOTCAKES. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Turkish Bread and Lavish Bread from . Cafe Istanbul offers Salvation Coffee and Porridge.

Nearby Sample Menus

Snapper $14.60
- Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
Skin-on John Dory - Grilled $14.40
- Firm white fish
Onion Rings $4.00
Kids Special $8.00
- Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
Vegetable Spring Roll $6.00
- Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
Zelati Vanilla Tahitienne $6.00
- With extracts from Tahitian vanilla
Blue Cod $16.90
- Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake

Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad

Deep fried moro nugget (small) $0.90
Mushroom $1.00
Home made fritters
2 fish, 2 hot dogs, 2 chips & 2 sausages $21.00
Pineapple $5.00
Combination $12.90
Lasagna square $2.80
Half $8.50

Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Proscuitto, ham, mozzarella, oregano pizza $18.00
Garlic bread, buffalo mozzarella and watercress $13.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Margarita $12.00
Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
Smoked fish omelette, palm sugar, chilli caramel $17.00

Mushroom & caramelised onion tartlet $17.00
Mushrooms $7.00
PEAR & ROCKET SALAD $9.00
Chocolate fondant w cream & ice cream $15.00
Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
Lamb rump w pearl barley, kale & salsa verde $34.00
Eggs Benedict $18.00
Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00

Foto Maki (tuna roll) $2.80
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Prawn Sushi $5.00
Salmon Sushi $4.00
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Temaki (Hand roll) $3.30
Squid Sushi $3.30
Oyster Sushi $5.00

Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00

DOUBLE - ADD $3 PER PIZZA
DOUBLE 12 INCHES FEEDS 2 SOULS
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
FORKED TONGUE
- HUFFMANS HOT SAUCE
A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
BBQ PORK RIBS $11.50
- 1/2KG OF SPICY BBQ PORK RIBS
TUNA $6.00
- TUNA, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT

Chicken Classic N/A
Cheddar N/A
Thinly Cut Ready Salted N/A
Steak and Cheese N/A
Oat & Raisin N/A
Avocado Toasties N/A
Wrap N/A
Beetroot N/A

Iceberg wedge, buttermilk ranch, pink onions $7.00
Caesar Salad $18.00
- (vegetarian available)
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Arancini $7.50
- mushroom, venison ragu
Crab & Prawn Bisqué $18.00
- brandy cream
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Fire Grilled Cauliflower $17.00
- almond, mint
Additional Sauces $2.50

Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Daily Special $12.90
- Please ask your server what our Chef has created today!
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Calamari $14.2
- Fried squid in an Italian batter
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Warmed Olives $7.90
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)

Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Spicy baked beans $12.00
- on toast or baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
House smoked Klippers $15.00
- on toast with lemon parsley butter
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw

Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
PHO SOUPS
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Two Course $30.00
Dau Phong Rang $5.00
- Roasted peanuts
Coconut Creme Brulee $15.00
- with mango (GF)

Calamari $13
- with smoked chipotle aioli
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Raspberry and White Chocolate Cheesecake $14
Spiced Cauliflower $9
- with mint yoghurt
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Spiced Chicken Wings $14
- ranch dressing

Roast with Dessert $10.90
Shoe String Fries with Aioli(V) $6.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Chef's Special BBQ Pork Ribs (GF) $18.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00