Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
Gluten free pork sausage $4.90
Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
- Add haloumi $7.00
Golden French Toast $23.00
French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
Fabulous Florentine $6.80
Roasted almond brittle, citrus peel and dark chocolate.
Each $2.90
Hot Lips
Chilli Spices
Mixed salad with chocolate trail mix and balsamic dressing $7.80
A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Lamb Shank and Mash $12.00
One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Raspberry Sorbet $5.00
Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Green Demon $9.50
Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Churros $4.00
32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Sea Salt Caramel Gelato $5.00
Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Lust Deluxe $18.50 / $9.00
Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
White wine, garlic, chilli, roasted peppers & parsley
Bread & Dips $15.00
Crab & corn, Indian pumpkin, roast pepper & hummus
Shrimp Mac 'n Cheese Croquettes $12.00
Parmesan, mozzarella & Shack tomato relish
Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
The Shack Stack $28.00
Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw