Brooklyn Deli in Wellington Menu

Nearby Sample Menus

Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)

Bosveld $12.00
- Bacon, cheese slice
Peri-Peri Chicken Livers $10.00
- Served with sour cream
Mushroom $2.00
1/2 Rack & Calamari $20.00
Pepper Chicken $14
Fish Cutlet $2
Salad $7.00
Roti Wrap $8

Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
Add avocado $4,50
Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
-hollandaise $2,50
Kiwi style fish & chips GF on request $24,00
- Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
Egg benedict GF on request $17,50
- With smoked salmon or spinach or streaky bacon w house hollandaise
Winter salad w toasted seeds $7,50
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips

Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice

Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Cheesy Garlic Bread $8.00
250g Prime Steer Beef Sirloin $33.00
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter

DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
KIMCHI JEON $13.00
- kimchi vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables

Katsu Curry
Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Miso Chicken Ramen Noodles $10.50
Katsu Chicken Bowl
Regular Standard $9.80
Teriyaki Chicken Soba Standard $9.90
Regular Combo $11.50
Crumbed Prawn (2pcs) $3.00

Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Cheese / Paneer Dosa $12.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Paneer Uttapam $12.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.

Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Gluten free burger buns available $2.00

Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion

Large Salad $14.50
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Small Salad $4.90
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation

Mushroom Breakfast $11.90
Cheese $5.00
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
B.E.C.T with Tea / Coffee or Coke $12.90
-Combo $8.80
Hot Chips $3.00
Bacon & Egg $5.00
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings

Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
Single cheese 13.5
Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji

Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Dau Phong Rang $5.00
- Roasted peanuts
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice

Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Available: Lunch & Dinner
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Available Whilst Dining with an adult. 12 yrs and under only
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Panko Crumbed Fish Fingers with Lemon Tartare $12.00

Brooklyn Deli

Address

199 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

Phone

048017543

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food , Deli

Features

EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Lunch , Seating , Cards accepted , Dinner , Dairy Free , Full Bar

Brooklyn Deli in Wellington Menu

Nearby Sample Menus

Brooklyn Deli

Wellington Region > Wellington > Brooklyn Deli

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

199 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel