Brooklyn Deli in Wellington Menu

Granola $10.50
- Yoghurt & Fruit Compote
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
Eggs As You Like Them On Toast $10.00
-Add Bacon Or Sausage $15.00
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
Soup Of The Day $11.50
- With toasted house bread
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Speckknoedel On Creamy Savoy Cabbage $19.50
Bratwurst $18.50
- Sauerkraut & Mash
Austrian Beef Goulash $21.50
- Served with Spaetzle
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce

Nearby Sample Menus

Duck liver pate $14
Olives $6
Chicken burger, avocado mousse, bacon, brie, chips $26
Cheesy garlic bread $10 / $16
- for two / for four
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Smoked chicken, caesar, quail egg $16
Rib eye steak, potato, red cabbage, duck pate $34
Smoked pork, celeriac & chipotle slaw, fondant potato $34

Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
Kotakota Kūmara- Kūmara Fries $9
- sour cream & sweet chilli sauce
Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5

Bougatsa $4.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Fries $5.00
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.

Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion

Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
●Doughnuts with malted cream (V) $10.00
-Add Coffee Glazed Bacon for $5.00
● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
Chicken tikka tacos $12.00
Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
Peninsula Platter (For two or three) $38 /$58
- Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
-Add Poached Eggs $4.00

-Combination meat or seafood $16.00
Snack Plate $10.00
- 2 wontons, 2 fried squids, 2 spring rolls
-Combination Roast $17.00
- Choice of 2 meats - Roast pork, roast duck or bbq pork
-Beef or Chicken $13.00
-BBQ Pork, Beef or Chicken $13.00
Roast Pork, Bean Curd and Vegetables $16.00
●Shanghai Fried Noodle
-Salt and Pepper King Prawn $18.00

Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)

Home made Ice-cream and Sorbet w strawberry meringue $15.90
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Duck fat baked potatoes $7.90
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots

-Smoked chicken
- W parmesan & cashew nuts
Club sandwich $7.00
- Filled w ham, cheese & salad
Creamy Fettuccini
- See specials board
Sautéed creamy mushrooms $9.50
- Or Grainy toast
Muesli w yoghurt $9.00
- Honey & fresh fruit
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
3 Fillings $6.00
11:30 am- 2:30 pm

Stirred fry noodles with beef $15.00
Pork and pineapple summer rolls $7.00
Vege noodle rolls $7.00
Vege stir fried rice noodles $15.00
Rice noodle rolls $7.00
Coming soon vietnamese crepes $10.00
Sweet & sour vege rice noodle $15.00
Vegetarian vietnamese sandwich $10.00

Half Bowl $4.00
Muesli Bombe $10.00
- with berry compote and greek yogurt
Quesadillas $16.00
- (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
Gherkin $2.00
Muesli bombe $10.00
- with berry compote and Greek yogurt
Ham $4.50
The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
Vegetarian $15.00
- black bean mix, spinach, mushroom, cheese and tomatillo sauce GF

Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Slow Roast Pork Croquettes, Aioli $10.50
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce

Seafood chowmein $13.00
Spring roll (steak) $1.70
King Prawn chop suey $15.00
Lemon Chicken $12.00
Egg burger $4.00
Honey chicken $12.00
Seafood soup $10.00
Vegetable egg foo Yong $10.00

Beef stir fried with vegetable $12.50
Chicken vermincelli $12.50
Special beef noodle soup $13.50
Beef salad $8.50
Beef noodles soup $11.50
Ha noi grilled pork with rice noodle $12.50
Summer roll (2 rolls) $5.00
Chicken noodle soup $11.50

HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
MASHED POTATO $5.00
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
STEAMED RICE $3.00
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00

Brooklyn Deli

Address

199 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

Phone

048017543

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food , Deli

Features

EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Lunch , Seating , Cards accepted , Dinner , Dairy Free , Full Bar

Brooklyn Deli in Wellington Menu

Nearby Sample Menus

Brooklyn Deli

Wellington Region > Wellington > Brooklyn Deli

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

199 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

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Wellington Region Restaurants

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