Address
199 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
Brooklyn Deli in Wellington Menu
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CHARCUTERIE & CHEESE SELECTION-
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
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The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
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Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
- Chicken Liver Pate $14.00
- Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
- Bread to accompany $2.5 per serve.
SMALL PLATES- Pork Belly In Aspic
- Pumpkin Ravioli & Thyme Butter
- Mushroom Skewer , Crostini & Coriander Yoghurt
- Anatoki Salmon Tartar & Honey Mustard
- Lamb Cutlet, Herb Butter & Green Beans
- Saltimbocca Meatballs , Celeriac Puree
- Creamy Puy Lentils , Pancetta & Bread Dumpling
- Beef Kebab, Hummus & Ratatouille
AUSTRIAN STYLE-
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
- Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
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Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
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Austrian Beef Goulash $21.50
- served with Spaetzle
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Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
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Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
ALL DAY-
Granola $10.50
- Yoghurt & Fruit Compote
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Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
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Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
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Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
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Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
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Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
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European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
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Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
- Eggs As You Like Them On Toast $10.00
- -Add Bacon Or Sausage $15.00
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Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
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Soup Of The Day $11.50
- With toasted house bread
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Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
- Speckknoedel On Creamy Savoy Cabbage $19.50
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Bratwurst $18.50
- Sauerkraut & Mash
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Austrian Beef Goulash $21.50
- Served with Spaetzle
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Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Nearby Sample Menus
- Side Fries $5.5
- Chicken Nuggets & Chips $12
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
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Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
- Junior
- VEGETABLE BURGER $5.00
- CRAB STICK $1.50
- HAMBURGER $4.50
- FISH CAKES $2.50
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EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
- PINEAPPLE FRITTER $2.00
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FILLET DINNER $13.00
- with salad and chips
- DONUTS $1.50
- Pepperoni $11.00
- Turkish Coffee $3.00
- Vege $12.50
- Falafel $8 / $9
- Family Meal 1 $34.90
- Chicken $10.00
- Vege Pide $12.00
- Mixed $13.50
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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31. WONTON SOUP $11.50
- Bokchoy, wonton and noodle
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37. SEAFOOD LAKSA SOUP $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
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36. CHICKEN NOODLE SOUP $11.50
- Bokchoy, Chicken and Noodle
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35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle
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27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck
- 6. Beef Stir Fried with Button Mushroom $14.50
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20. BLACK BEAN BEEF $11.50
- Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
- 10. Stir Fry Beef Hor Fun with Sauce $11.50
- Black Pepper Beef $9.50
- Chicken Cashew Nut $11.00
- Egg Fried Rice $8.00
- Chicken or Beef or BBQ pork $10.00
- Chicken Black Bean Sauce $9.50
- Combination Meat $9.50
- Si Chuan Style Spicy Chicken $9.50
- Spring Roll each $2.00
- Pies $6.00
- Butter Chicken
- Roast Vegetable & Creamy Mushroom
- Hot Chilli Cheese
- Mince
- Mince & Cheese
- Bacon & Egg
- Ham, tomato, cheese or pineapple $5.00
- Gurnard $ 8.30
- ‘Depends on availability
- Chicken Nugget $0.90
- Pineapple Fritter $ 2.90
- Grilled Fish $ 4.80
- Hut Dog $2.80
- Pineapple Fritter $2.90
- Scallop $ 1.80
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Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
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Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
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Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
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Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
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Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
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Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
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Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
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Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
- -Kids $3.00
- Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
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Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
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Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
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Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
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Eggs Florentine $14.00
- Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
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Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
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-Shahi Paneer
- Cottage cheese cooked with cream, tomato and crushed cashews
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-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
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Balti Eggplant and Chicken $15.50
- Chicken tikka cooked with chunky eggplant in medium balti sauce
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Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
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Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
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-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy
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-Butter Chicken
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
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-Matter Paneer
- Cottage cheese cube and green peas cooked in Indian home made style
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Chocolate mousse $3.50
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Fried Tofu With Vermicelli And Salad $14.00
- Tofu And Vegetable On Rice $14.00
- Summer Rolls $7.00
- Seafood On Rice $16.00
- Grilled Beef Salad $14.00
- Beef Noodle Soup $14.00
- Sweet & Sour Chicken With Rice Noodles $14.50
- Sweet & Sour Vege Rice Noodle $15.00
- Bourbon peanut butter $5.00
- Buttered crumpet $4.00
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
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Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
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Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
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Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
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Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
- All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
- 300g Sirloin of Wairarapa Angus Beef $34.00
Brooklyn Deli
Phone
048017543
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Deli
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Lunch , Seating , Cards accepted , Dinner , Dairy Free , Full Bar
199 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
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