Brooklyn Deli in Wellington Menu

CHARCUTERIE & CHEESE SELECTION CHARCUTERIE & CHEESE SELECTION
  • Brettl` Jause $22.50
    • Typical Austrian Speck & Dip platter
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Chicken Liver Pate $14.00
  • Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
  • Bread to accompany $2.5 per serve.
SMALL PLATES SMALL PLATES
  • Pork Belly In Aspic
  • Pumpkin Ravioli & Thyme Butter
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Anatoki Salmon Tartar & Honey Mustard
  • Lamb Cutlet, Herb Butter & Green Beans
  • Saltimbocca Meatballs , Celeriac Puree
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • Beef Kebab, Hummus & Ratatouille
AUSTRIAN STYLE AUSTRIAN STYLE
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
  • Kasnock´N $18.50
    • Mac & Cheese, Austrian style, green salad
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Wiener Schnitzel $22.50
    • Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
  • Speckknodel & Sauerkraut $19.50
    • Dumplings stuffed with Pancetta
ALL DAY ALL DAY
  • Granola $10.50
    • Yoghurt & Fruit Compote
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
  • Kaiserschmarrn $14.50
    • "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • Brooklyn Max´ $18.50
    • toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Eggs As You Like Them On Toast $10.00
  • -Add Bacon Or Sausage $15.00
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Soup Of The Day $11.50
    • With toasted house bread
  • Kas´Nockn´´ $19.50
    • Austrian style Mac`n Cheese, With leafy salad
  • Speckknoedel On Creamy Savoy Cabbage $19.50
  • Bratwurst $18.50
    • Sauerkraut & Mash
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
  • Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
  • Cappuccino $4.00
  • Cranberry $4.50
  • Mochaccino $5.50
  • Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
  • Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
  • Sausage $4.00
Fidels Cafe (sample menu)
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
One Red Dog (sample menu)
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
  • Shangri la vegan M $28/ L $38
    • Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
  • Olives (V) $7
    • Mixed kalamata & green marinated olives (on the stone)
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • gluten free pizza base (Medium only) $2
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
The Front Room (sample menu)
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Fruit kebabs $5
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
Takeaway Churton (sample menu)
  • Beef & Blue Cheese $9.80
  • Spring Roll $3.00
  • Beef Bacon & Egg Burger $10.80
  • Gluten Free $2.00
  • Sweet Potato Wedge $6.20
  • bacon add $1.50
  • Fish of the Day - See Board
  • Rib Eye Fillet $11.80
Wellington Seamarket (sample menu)
  • Bluff oysters soz n/a
  • Donut $1.60
  • Crumbed fish $4.40
  • Crab stick $1.60
  • Chicken (crumbed) $13.50
  • Fish cake $2.00
  • Scallop $1.70
  • Potato fritter $0.80
Bento Bowl by St Pierre's (sample menu)
  • Katsu Chicken Bento $17.90
  • Large Standard $13.90
  • Large Combo $15.10
  • Regular Combo $15.10
  • Miso Chicken Ramen Noodles $10.50
  • Teriyaki Chicken Bowl
  • Tempura Prawn Soba Standard $12.50
  • Tempura Vegetable & Crumbed Prawn Bowl
Trade Kitchen (sample menu)
  • Earl Grey creme brulee $15.00
  • breakfast mon-fri 7am-11am
  • Pear & Frangipane tart with butter scotch $15.00
  • Trade daily open sandwich $15.00
  • Bacon & eggs any style $17.00
  • Goats cheese souffle, walnut & grape salad $20.00
  • Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
  • Eggs Benedict $18.00
Siem Reap Express (sample menu)
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Pork Spring Roll $10.00
    • Rice paper wrapped with minced pork, taro and peanut.
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Island Bay Bar (sample menu)
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Sushi Bi (sample menu)
  • Each $1.20
  • Avocado on Rice
  • Surimi + avocado
  • Pumpkin
  • 6 Pieces for $6.00
  • Teriyaki Beef
  • salmon
  • Crispy Chicken
Courtenay Place Bakery (sample menu)
  • Bacon spicy beef $4.80
  • Egg $3.60
  • Bacon & egg $4.10
  • Bacon spicy beef croissant $5.20
  • Ham & egg $4.00
  • Chicken avocado $4.60
  • Chicken $4.30
  • Chicken avocado croissant $5.20
Charlies Cafe (sample menu)
  • Smoked Salmon Bruschetta $16.00
  • Fries $8.50
    • w tomato sauce & aioli
  • Kids Fries $5.00
  • Choose from: bacon or kransky $4.00
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Cheese on Toast $6.00
Bureau Bar and Kitchen (sample menu)
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Hand Cut Fries (GF, DF, V) $7.50
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Toasted Flatbreads
  • Hand Cut Agria Fries $7.50
Coolsville Trading Post (sample menu)
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Homemade granola with greek yogurt & fresh fruit $12
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Soup du jour $9
  • Homemade granola with yogurt & fruit $12
  • Bruno toastie with a fried egg, ham & tomato $9
  • Homemade granola with coconut yogurt & fruit $14
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Brooklyn Deli

Brooklyn Deli

location

Address

199 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand

phone

Phone

048017543

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Full Bar

Location
199 Ohiro Road, Brooklyn, Wellington, Wellington, 6021, New Zealand
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