Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
MARGHERITA $17.00
Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
PATATINE FRITTE $8.00
Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
CROCCHE DI PATATE $9.00
Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
MARGHERITA ORIGINALE $23.00
Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
PULCINELLA $24.50
White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
TIRAMISU $13.00
Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
QUATTRO FORMAGGI $25.00
White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Hot Dogs $ Chips $12
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Salad $5.5
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Banh Bao – Steamed Pork Bun Sliders $15.5
Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Paneer Govinda $14.90
(Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Potato Puff $3.00
Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Masala Dosa (V) $10.00
Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Ras Malai $2.50
cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
Large Plate $16.00
Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Puri $1.00
Papdi Chaat (V) on request $7.50
Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev