Address
Mapleham Drive, Pegasus, Canterbury, 7648, New Zealand
Bunker Cafe & Bar in Canterbury Menu
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Bunker Cafe & Bar in Canterbury has no menu available, but can choose from many other options such as Olives or Hare Leg with Polenta & Feta from White House Cafe & Bar. Cup Cafe offers many options including The Cup Big Breakfast and Eggs Benedict. Relishes Cafe includes a wide range like Baked garlic and mozzarella bread or Edamame beans blanched in the pod, lime butter and flake salt. Spinach, Fetta & Thyme Tart and Date, Coffee & Pecan Loaf from . Jamaica Blue offers Sushi Express and All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops..
Nearby Sample Menus
- CHICKEN $5.80
- PRAWN CUTLET $1.50
- CURRY ROLL (homemade) $2.80
- EGG $4.70
- FRESH OYSTER 1 DOZ $25.00
- TOMATO $4.70
- BACON & EFF $5.70
- 1/2 SCOOP $1.70
- Seafood Sticks $2.20
- Plain Donuts $2.20
- Chicken Nuggets (Dozen) $8.50
- Chicken Patties $2.60
- Pineapple Rings $2.20
- Cheese $4.30
- Spring Roll or Curry Roll $2.60
- Bacon Patties $2.20
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MANGO CHICKEN $10.50
- Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
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CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
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PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
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TANDOORI CHICKEN HALF $14.00
- One Leg, One Breast Pieces
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LAMB KADAI $10.50
- Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
- MANGO LASSI $5.50
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VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.
- MINT CHUTNEY $3.50
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Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
- Curry & Rice Rolls $2.50
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Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
- 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
- Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
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Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
- Green tea $5.00
- Kimchi $5.00
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Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
- Vegetarian sushi $9.50
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Kara-age fried chicken $9.50
- japanese style fried chicken
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Cha-shu-men $16.80
- soy sauce flavor with roasted pork
- Fresh tuna sushi $10.50
-
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
- - Nine $28.00
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Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
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Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
- Seasonal Vegetables $6.00
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A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
- Combination Noodle Soup $13.00
- Chicken Fried Rice $15.00
- -Seafood $19.00
- -Beef, Chicken Or Pork $16.00
- -Chicken $14.00
- Khor Ko Khmer Beef Stew With Rice $15.00
- Beef Noodle Soup $14.00
- Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
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Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
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Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
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Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
- Beef Kebab $15.50
- Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
- French Fries $3.50
- Chicken Kebab $15.50
- Barbosa $3.50
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
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BANGERS & MASH $15.50
- with caramelised onion & gravy
- SIDES
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
- HOT STEAK SAMMY $12.50
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
- BACON $4.50
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FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
- Kunafa $2.50
- Couscous Salad $3.00
- Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
- Cheese $2.50
- Shish Kebab $14.00
- French Fries (M/ L) $3.50/ $5.00
- Shish Taouk (Chicken) $14.00
- Shish Taouk (Chicken) 1kg $33.00
- Chicken Nuggets & Fries $8.50
-
Roast of the Day $18.00
- A kiwi classic with all the trimmings and today’s choice of seasonal vegetables
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Garlic & Parmesan Bread $7.50
- A crispy garlic baguette dusted with Parmesan cheese
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Soup of the Day $10.50
- Chefs selection using fresh local produce served with fresh bread
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Dessert of the Day N/A
- Priced daily, subject to availability. Chefs creation of the day
- Side of Vegetables $5.00
- Button Mushrooms $4.50
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Chicken & Bacon Burger $18.50
- Tender chicken breast, grilled bacon, corn fritter, tomato, salad greens, inside a toasted bun served with fries.
- Extra fillings $0.50
-
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
- STREAKY BACON $2.00
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CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
- GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
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GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
- GLUTEN FREE BREAD $2.00
- FRUIT, HONEY AND YOGHURT (GF) $9.00
- AVOCADO $3.00
- SPINACH $1.80
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HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Bunker Cafe & Bar
Phone
039203304
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , New Zealand , Pub Food
Features
Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating