Bunker Cafe & Bar in Canterbury Menu

Bunker Cafe & Bar in Canterbury has no menu available, but can choose from many other options such as Olives or Hare Leg with Polenta & Feta from White House Cafe & Bar. Cup Cafe offers many options including The Cup Big Breakfast and Eggs Benedict. Relishes Cafe includes a wide range like Baked garlic and mozzarella bread or Edamame beans blanched in the pod, lime butter and flake salt. Spinach, Fetta & Thyme Tart and Date, Coffee & Pecan Loaf from . Jamaica Blue offers Sushi Express and All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops..

Nearby Sample Menus

  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • 2 Eggs $10.90
    • any style with toast
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Blue Cod and Chips $16.90
    • w/ salad
  • Caesar Salad $18.90
    • w/ chicken
  • Steak with Black Bean Sauce $12.00
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Roast Pork With Tomato On Fried Rice $10.50
  • ●Prawn
  • Hot Dog $2.20
  • Pineapple $2.50
  • Steak with Satay Sauce $12.00
  • Prawn With Mushroom On Fried Rice $13.50
  • Triple $13.50
  • Large $11.00
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Mix $12.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • King's Prawn Masala $18.00
    • Prawns cooked in spicy tomato and onion gravy
  • Chicken Xacuti $16.00
    • Chicken pieces cooked in special spices and coconut cream in goan style
  • Lamb Vindaloo $16.00
    • Lamb pieces cooked in hot ground vindaloo paste
  • Cheese Naan $5.00
    • Naan stuffed with cheese
  • Seekh Kebab (5 pcs) $9.00
    • Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
  • All Mains are served with rice at no extra cost / Extra meat add $3.00
  • Kulfi $5.00
    • Homemade Indian ice-cream with nuts
  • Raita $3.00
    • Yoghurt mixed with cucumber and cumin
  • Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
  • Bowl of fries, with aioli (v) $7.00
  • Beer battered blue cod served with fries, salad & tartare sauce $22.50
  • Tomato & bacon omelette with hollandaise sauce $14.50
  • French toast with banana coated in cinnamon & sugar (v) $15.00
  • Seasonal soup of the day with oven baked bread (v) $11.00
  • Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
  • Eggs benedict with bacon, hollandaise served on turkish bread $16.00
  • Vegetable Jalfrezi $16.50
    • A style of curry made with onion,tomato and capsicum.
  • Vegetable Korma $16.50
    • Mixed‎ vegetable cooked in cremy almond sauce.
  • Cheese &Garlic Naan $6
    • Leavened bread stuffed with freshly grated cheese and sprinkled with crushed garlic.
  • Mango Chicken $18
    • Succulent Chicken cooked in the tandoor and finished in our mouth watering fragrant Mango sauce..Best enjoyed with Kashmiri Naan(or)Chocolate Naan.
  • Dal Tadka $16.50
    • Split lentils cooked with cumin seed,ginger,garlic,tomatoes and turmeric.
  • Chicken Tikka (5Pieces) $11
    • Boneless‎ succulent pieces of chicken marinated in mouth watering Tandoori masala and cooked in clay oven.served with Mint sauce.
  • Malai Kofta $16.50
    • Delicate clusters of lightly fried homemade cottage cheese and potato balls cooked in acreamy sauce.
  • Seek Kebab (5Pieces) $10
    • Lamb mince marinated in special Tandoori spices and roasted to perfection.served with mint sauce.
  • Extras $1.00
    • Garlic Butter / Scoop
  • Mussel $0.80
  • Vegetarian $5.80
  • Spicy Chicken $6.00
  • Tomato $3.90
  • Egg $3.90
  • Deep Fried Snickers $3.50
  • Chow Chow $3.90
  • Seafood Kakiage Don $16.00
  • King Prawn $4.80
  • Assorted Sashimi Set $18.50
  • Crumbed Prawn (4pcs) $8.00
  • Popcorn Chicken $9.00
  • Sweet Shrimp $4.50
  • Kid's Menu A $6.00 per child
    • Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
  • French Fried $5.50
  • Zesty Slaw Small $5 Large $10
  • Add Cream $1
  • Green Salad Small $5 Large $10
  • Egg $2
  • Box of fries $5
    • w/ our own Aioli
  • Classic Chicken Burger $12
    • w/ onion, aioli, lettuce & tomato
  • Classic Fish Burger $12
    • w/ onion, tartare, lettuce & tomato
  • 180g ANZCO Pattie or Extra Chicken $5
  • *INSALATA MISTA-Mixed green leaves, cucumber, tomato, olives & dressing. 9.9
  • Tanqueray Gin $9.00
  • Grasshoper $14.50
  • Sweet Martin $15.50
  • Peroni Nastro-Azzuro on tap 400ml. $9.00
  • Laphroaig Whisky $12.50
  • Pol Roger Brut Reserve NV France Bottle $129.90
  • Hapsburg Absinthe $9.50
  • Pea Palau $2.50
    • Fried rice with cumin seed and green peas
  • Madras (Chicken/Lamb/Beef)
    • A hot southern indian dish with roasted black mustard seeds & coconut cream
  • Rogan Josh (Lamb/Chicken/Beef )
    • Boneless chicken cooked in a mild creamy sauce with fried onion, tomato, capsicum and garlic
  • Garlic Naan $2.50
  • -Beef Diches M $9.00 / F $15.00
  • Ras Gulla $3.00
  • Ginger Fried Beef M $9.00 / F $16.00
    • Marinade beef slices fried in fresh chilli and ginger gravy for exclusive taste
  • Chef’s Special Tandoori Platter for Two $20.00
    • Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Gangnam style Kimchi rice croquette $5.50
    • so cheesy
  • Spiced corned egg $2.50
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Baoger Combo $16.50
    • Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
  • Pavlova $7.50
  • Mini Roast $9.00
  • -LARGE $16.00
  • ·Ice cream Sundae
  • All Main meals served with fresh green salad and fries or daily fresh seasonal vegetables
  • Chicken Nuggets and Chips $9.00
  • Bowl of Chips $5.00
  • B.L.T or H.L.T $14.00
    • Two pieces of bacon or ham off the bone served on lettuce, tomato & mayo on toasted bread with fries
  • Lamb Narni $14.00
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Garden Salad $6.50
    • Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
  • Bhajee Narni $13.00
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Mango Chicken $19.50
    • Dreamy flavoursome favourite – mango with a hint of garlic & ginger
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Ranch N/A
  • Honey Oat N/A
  • Capsicum N/A
  • Wrap N/A
  • Olives N/A
  • Sweet Onion N/A
  • Natural Swiss N/A
  • Subway Club N/A
Bunker Cafe & Bar

Bunker Cafe & Bar

location

Address

Mapleham Drive, Pegasus, Canterbury, 7648, New Zealand

phone

Phone

039203304

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , New Zealand , Pub Food

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating

Location
Mapleham Drive, Pegasus, Canterbury, 7648, New Zealand