Buoy Oh Buoy in Wellington Menu

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BATTERED FISH $4.00
CRUMBED FISH $4.50
CRUMBED OR BATTERED PRAWN $2.00
SCALLOP $2.50
MUSSEL $2.50
CRAB STICK $2.00
HOTDOG $3.50
SPICED HOT DOG $4.00
BLUE CHEESE WONTON $1.50
CHEESE AND HAM WONTON $1.50
MUSSEL FRITTER $4.50
CORN FRITTER $3.50
VEGETARIAN SPRING ROLL $2.50
CHICKEN SPRING ROLL $3.00
CHICKEN KEBAB $3.50
DEEP FRIED CHICKEN $4.00
CHICKEN NUGGET $4.00 (5 pc)
CALAMARI RINGS $14.50 (6pc)

HAND-CUT CHIPS $4.50
CRINKLE CHIPS $3.50
SHOE STRING FRIES $4.00
SPRIAL FRIES $4.50
SPICY WEDGES $4.50
CHEESY WEEZY $5.50
KUMARA CHIPS SMALL: $4.50 LARGE: $6.50

TOMATO
MAYO
TARTARE
AIOLI
SWEET CHILI
SOUR CREAM

CHOOK MASTER $9.50
- CHICKEN, BACON, LETTUCE, TOMATO, MAYO, CHUTNEY, AVOCADO
B.0.B CLASSIC $9.00
- NZ BEEF PATTIE, TOMATO, AIOLI, LETTUCE, CHEESE, BEETROOT, CHUTNEY, AVOCADO
F&C BURGER $8.50
- BATTERED FISH, TARTARE SAUCE, AGRIA CHIPS, LETTUCE, TOMATO, CHUTNEY
ROYAL $9.00
- CRUNCHY CHICKEN, AVOCADO, TOMATO, LETTUCE, GARLIC AIOLI, CHUTNEY, CHEESE
BOSS $11.50
- DOUBLE BEEF PATTIE, TOMATO, BACON, HONEY MUSTARD, AVOCADO,CHUTNEY, CHEESE
CHICKY $8.00
- CHICKPEA PATTIE, TOMATO, AVOCADO, GARLIC AIOLI, CHUTNEY, LETTUCE
ADD: FRESH SALAD WITH HOMEMADE DRESSING $2.50

Nearby Sample Menus

Cotoletta di agnello fritta $23.00
Agnello: lamb
Le salsicce del giorno fatte da Emilio $19.00
Vongole: cockles
Cannelloni di mamma Marcella $23.00
Bucatini vongole & bottarga $21.00
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Pasta & broccoli (con acciughe e pecorino) $19.00

Smoked pork, celeriac & chipotle slaw, fondant potato $34
Cheesy garlic bread $10 / $16
- for two / for four
Avocado mousse, feta, red onion bruschetta $16
Onion rings $5
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Duck liver pate $14
Chicken burger, avocado mousse, bacon, brie, chips $26
Olives $6

Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
Beef [Topside] Slices in Hot Chili Oil with Bean Sprouts ººº $24.80
Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
-Choy Sum (seasonal) $17.80
-Seafood $19.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
-1Kg $75.00

-Add Poached Eggs $4.00
-Add Poached Eggs $4.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-Dessert Platter
- Sweet treats to finish
Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
-Add Coffee Glazed Bacon for $5.00
Available from 11.30am
Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00

Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Chicken Burger $25.00
- Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli

Sardines on toast $17.00
Lamb rump w pearl barley, kale & salsa verde $34.00
breakfast mon-fri 7am-11am
Pear, rocket & parmesan $9.00
Earl Grey creme brulee $15.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Gnocchi with beetroot & sage butter $28.00
Housemade toasted granola with honey, yogurt & fruit $14.00

Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Curly Fries $9.5
- with hefeweizen aioli and tomato sauce
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo

Added chorizo $2.00 extra
Smoked Salmon Bagel $16.00
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
Chicken Sandwich $16.00
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Bacon & Egg Sandwich $14.00
Any extra (avocado, bacon, etc.) $3.50

CHICKEN $3.80
POTATO TOP $3.90
SCAMMON $10.00
- scrambled eggs with salmon
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
STEAK & MUSHROOM $3.60
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
STEAK & PEPPER $3.60

CHICKEN FRITTER $2.50
PINEAPPLE FRITTER $2.00
PAUA FRITTER $2.50
CHIPS PER ORDER $3.10
ONION RING 3 FOR $2.00
OYSTERS RAW
- 1 DOZ
1/4 CHICKEN & CHIPS $8.00
CURRY ROLL $2.50

Miso $2.50
Chicken on Rice $6.90
Spring Roll
King Prawn
Tuna
Teriyaki chicken
Fresh Seaweed
Crumbed Chicken

-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
-bbq, tomato, brown sauce, sweet chilli .80C
Muesli $10.00
- served with honey yoghurt, milk and berries
-spinach $16.50
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
-bacon $17.00
Sides
Soup of the day $12.00
- served with ciabatta

- 2 Cheese $22.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Eggs benedict or Florentine on house hash browns $15.50
Wellesley crumpets with honey and whipped brown butter $10.00
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
Streaky Bacon $5.00
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday

CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD

Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
Rice $1.50
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork