Buoy Oh Buoy in Wellington Menu

CHOOK MASTER $9.50
- CHICKEN, BACON, LETTUCE, TOMATO, MAYO, CHUTNEY, AVOCADO
B.0.B CLASSIC $9.00
- NZ BEEF PATTIE, TOMATO, AIOLI, LETTUCE, CHEESE, BEETROOT, CHUTNEY, AVOCADO
F&C BURGER $8.50
- BATTERED FISH, TARTARE SAUCE, AGRIA CHIPS, LETTUCE, TOMATO, CHUTNEY
ROYAL $9.00
- CRUNCHY CHICKEN, AVOCADO, TOMATO, LETTUCE, GARLIC AIOLI, CHUTNEY, CHEESE
BOSS $11.50
- DOUBLE BEEF PATTIE, TOMATO, BACON, HONEY MUSTARD, AVOCADO,CHUTNEY, CHEESE
CHICKY $8.00
- CHICKPEA PATTIE, TOMATO, AVOCADO, GARLIC AIOLI, CHUTNEY, LETTUCE
ADD: FRESH SALAD WITH HOMEMADE DRESSING $2.50

Nearby Sample Menus

Chilli Pickle $1.60
Delux Mix Entée Selection per head $14.50
- Available upon request
Plain Yoghurt $2.50
Pulau Rice
- Mildly spiced fried rice.
Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
Dal Soup $7.50
- Deliciously prepared lentil soup.
Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.
Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.

Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
Miti Kau - Beef Meatballs $16
- Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini

Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Beef pickles $6.00
Fish sauce pickle $3.00
Grilled sesame ginger rice paper $3.00
Hand cut kumara chips $4.00
Fruit platter $6.00
Hand cut kumara chips $4.00
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle

Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.

Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries

Omelette Arnold Bennett $23
Potato rösti, sautéed mushrooms, Madeira sauce $18
Potato rösti, sautéed mushrooms, Madeira sauce $18
Peanut butter, chocolate & salted caramel
- Our most popular flavour
Marmalade
- Churned with house-made Seville orange marmalade
We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
Coffee
- Freshly ground People's Coffee espresso blend
Kedgeree, soft boiled egg, curry oil $22

Berry sundae $9.50
- Served with a berry compote & topped with sprinkles
Mastiff
- Minted lamb, candied kumara, spinach, feta & red onion
-Half & half (large only) $2.00
Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
Pluto $8.50
- Ham, cheese and pineapple
Sliders $12.50
- Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
Alano
- (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
-Med $23.00