Buoy Oh Buoy in Wellington Menu

MENU MENU
  • BATTERED FISH $4.00
  • CRUMBED FISH $4.50
  • CRUMBED OR BATTERED PRAWN $2.00
  • SCALLOP $2.50
  • MUSSEL $2.50
  • CRAB STICK $2.00
  • HOTDOG $3.50
  • SPICED HOT DOG $4.00
  • BLUE CHEESE WONTON $1.50
  • CHEESE AND HAM WONTON $1.50
  • MUSSEL FRITTER $4.50
  • CORN FRITTER $3.50
  • VEGETARIAN SPRING ROLL $2.50
  • CHICKEN SPRING ROLL $3.00
  • CHICKEN KEBAB $3.50
  • DEEP FRIED CHICKEN $4.00
  • CHICKEN NUGGET $4.00 (5 pc)
  • CALAMARI RINGS $14.50 (6pc)
CHIPS SELECTIONS CHIPS SELECTIONS
  • HAND-CUT CHIPS $4.50
  • CRINKLE CHIPS $3.50
  • SHOE STRING FRIES $4.00
  • SPRIAL FRIES $4.50
  • SPICY WEDGES $4.50
  • CHEESY WEEZY $5.50
  • KUMARA CHIPS SMALL: $4.50 LARGE: $6.50
SAUCE SELECTION: $2 PER POT SAUCE SELECTION: $2 PER POT
  • TOMATO
  • MAYO
  • TARTARE
  • AIOLI
  • SWEET CHILI
  • SOUR CREAM
GOURMET BURGER SELECTION GOURMET BURGER SELECTION
  • CHOOK MASTER $9.50
    • CHICKEN, BACON, LETTUCE, TOMATO, MAYO, CHUTNEY, AVOCADO
  • B.0.B CLASSIC $9.00
    • NZ BEEF PATTIE, TOMATO, AIOLI, LETTUCE, CHEESE, BEETROOT, CHUTNEY, AVOCADO
  • F&C BURGER $8.50
    • BATTERED FISH, TARTARE SAUCE, AGRIA CHIPS, LETTUCE, TOMATO, CHUTNEY
  • ROYAL $9.00
    • CRUNCHY CHICKEN, AVOCADO, TOMATO, LETTUCE, GARLIC AIOLI, CHUTNEY, CHEESE
  • BOSS $11.50
    • DOUBLE BEEF PATTIE, TOMATO, BACON, HONEY MUSTARD, AVOCADO,CHUTNEY, CHEESE
  • CHICKY $8.00
    • CHICKPEA PATTIE, TOMATO, AVOCADO, GARLIC AIOLI, CHUTNEY, LETTUCE
  • ADD: FRESH SALAD WITH HOMEMADE DRESSING $2.50

Nearby Sample Menus

  • Spring Rolls $8
  • Soup of the day $7
    • self-service, complimentary with main course
  • Minced Pork & Shrimp Parcels $8
  • Curry Puffs $8
  • Chocolate Liqueur Mousse $7
  • Banana Fritter with Caramel Sauce $7
  • Strawberries & Ice Cream (seasonal) $7
  • Lychees & Ice Cream $7
  • Pork & pistachio terrine w homemade bread $14.00
  • Asparagus tossed in lemon & thyme butter $16.00
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Vacío (Flank steak) $24.00
    • Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Panko chicken $10.00
    • Mayo, swiss, fresh tomato chutney
  • Chutney $2.00
  • Char-grilled breads & dips $8.00
  • (all served with greens)
  • Fritter $2.00
  • Margherita
    • Mozzarella & chilli flakes
  • Potato popcorn (chilli aioli) $10.00
  • Corn chips $8.50
    • made to order w fresh guacamole & salsa verde
  • Buttermilk pancake stack $17.50
    • w maple syrup, banana & bacon & two fried eggs
  • Taco plate - grilled chicken $17.50
    • two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Parallel parker $12.50
    • grilled tempeh strips w lettuce, tomato, red onion, beetroot, gherkin, cheese & chipotle mayo in a toasted bun
  • Bacon or sausages $5.50
  • Hodaddies $14.50
    • coconut, coriander & green onion battered fish bites w remoulade
  • Blackened fish $18.50
    • spiced blackened market fish w dirty ice, coleslaw & remoulade
  • Buttermilk fried chicken pieces with chipotle mayo $15.00
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Breads with whipped sherry butter $8.00
  • Fries $5.00
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Parmesan Fries $6.00
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Bougatsa $4.00
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Chicken $15.00
  • Lamb shish $13.50
  • Mixed $11.00
  • Mixed vegetable $10.00
  • Vege $9.00
  • Large fries $4.00
  • Small fries $3.50
  • Mixed $14.00
  • Fish Vindaloo $17.00
    • Fish pieces cooked in red chilies, herbs and vindaloo paste.
  • Lamb Vindaloo $16.00
    • Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
  • Roti $3.00
    • Wholemeal flour bread
  • Chicken Lababdar $16.00
    • Boneless chicken cooked in a sweet and sour sauce.
  • All mains served mild, medium or hot with free Basmati rice
  • All mains served mild, medium or hot with free Basmati rice
  • Vegetable Biryani $11.00
    • Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
  • Sheekh Kebab $9.00
    • Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
  • BACON, STEAK, PATTIES $2.00
  • COMBINATION FOO YOUNG $11.00
  • STEAK CHOW MEIN $10.50
  • VEGETABLE CURRY $9.50
  • PORK $10.50
  • A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
  • COMBINATION $11.00
  • COMBINATION CURRY $11.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Breads and Dips $15.00
    • See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
  • Roast tomato, wilted spinach or hash browns $4.50
  • House made muesli with local grains and organic yoghurt $10.00
  • Roast mushrooms and chive crème fraiche $9.00
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Squid ring- calamari $1.00
  • 9 pieces family pack $32.00
    • 9 fish and 3 chips
  • Chicken breast fillet $4.20
  • Chicken $11.90
  • all served with chips coleslaw, sauce & lemon
  • Fish burgers $5.20/C$9.70
  • 2 piece pack $8.80
    • 2 piece chicken thigh & chips
  • 10 pieces chicken $24.90
  • Rice Noodles S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • Deep Fried Wonton (3)
  • Combo Seafood Noodle Soup $10.50
  • Curry Laksa $10.50
  • Deep Fried Spring Roll
  • Fried Noodles S $5 / M $6 / L $7
  • Nasi Goreng S $5 / M $6 / L $7
  • or 1/2 Doz + Dip $4.50
  • Tarakihi Fillet $7.50
  • Corn Cob $1.50
  • Sausages $2.20
  • Chicken Kebab $3.00
  • 2 Filling $3.50
  • Battered Mussels $1.00
  • Meat Filling $2.00
  • Small Coffee Buns $2.70
  • Fresh Cream Sponges (boxed) $7.00
  • Chocolate Dipped $3.20
  • Potato Top $4.50
  • Fresh Cream Cakes $3.00
  • Steak & Mushroom $4.50
  • Steak & Kidney $4.50
  • White, Wholemeal or Multi Grain Bread
Buoy Oh Buoy

Buoy Oh Buoy

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847543

email

Email

None

clock

Opened hours

12 Noon to 8 PM (Mon-Tue, Sun), 12 Noon to 9 PM (Wed-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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