Buoy Oh Buoy in Wellington Menu

Nearby Sample Menus

Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
Garlic Fried Rice $16.50
- garlic fried rice with chicken, beef or pork
Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
Tuna Maki (Raw) 8pcs $13.50
Grilled Salmon Maki 8pcs $13.50
Prawn Skewers / 5pcs $11
- grilled prawn skewers, yakitori sauce
Shrimp 2pcs $6
- raw shrimp sushi
Chirashi Don $20.50
- assorted sashimi, avocado, sushi rice

Broccoli, feta, sunflower + pumpkin seeds $12.50
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
Rolled fennel seed pork, ricotta, almonds + rocket $16.00
Ciabatta, Copia Olive Oil $ 7.00
Seed bread $4.00
WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan

TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
TOASTED CROISSANT $5.50
- with jam and butter
FRESH SALAD $6.50/$9.50
- three options daily, small/large

Add $4.50
- sauteed mushrooms
Add $6.00
- Grilled Haloumi
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Pancakes $17.50
- OR bacon, banana and maple syrup
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Add $3.50
- house made potato cake
Potato Cake $12.50
- w poached eggs and hollandaise
Pancakes $15.50
- with apple syrup, berry compote and whipped cream

2 courses $35
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Mixed leaf salad $9
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Confit potatoes $9
West coast whitebait omelette N/A
- with oyster veloute and fine herbs

(Soft Shell – Gluten Free available) Price per Taco
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
All Served with Fries
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Available Daily From 10am – 2pm
·Pork Short Ribs
- BBQ sauce, toasted sesame

Salad $5
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
Ploughman’S $29
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
Bearnaise $1.50
Jus $1.50
St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour

Plain Waffle $4.00
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
●Your Waffle
- Your Choice
Almond/Hazelnut/Banana $2.00
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce