Buoy Oh Buoy in Wellington Menu

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BATTERED FISH $4.00
CRUMBED FISH $4.50
CRUMBED OR BATTERED PRAWN $2.00
SCALLOP $2.50
MUSSEL $2.50
CRAB STICK $2.00
HOTDOG $3.50
SPICED HOT DOG $4.00
BLUE CHEESE WONTON $1.50
CHEESE AND HAM WONTON $1.50
MUSSEL FRITTER $4.50
CORN FRITTER $3.50
VEGETARIAN SPRING ROLL $2.50
CHICKEN SPRING ROLL $3.00
CHICKEN KEBAB $3.50
DEEP FRIED CHICKEN $4.00
CHICKEN NUGGET $4.00 (5 pc)
CALAMARI RINGS $14.50 (6pc)

HAND-CUT CHIPS $4.50
CRINKLE CHIPS $3.50
SHOE STRING FRIES $4.00
SPRIAL FRIES $4.50
SPICY WEDGES $4.50
CHEESY WEEZY $5.50
KUMARA CHIPS SMALL: $4.50 LARGE: $6.50

TOMATO
MAYO
TARTARE
AIOLI
SWEET CHILI
SOUR CREAM

CHOOK MASTER $9.50
- CHICKEN, BACON, LETTUCE, TOMATO, MAYO, CHUTNEY, AVOCADO
B.0.B CLASSIC $9.00
- NZ BEEF PATTIE, TOMATO, AIOLI, LETTUCE, CHEESE, BEETROOT, CHUTNEY, AVOCADO
F&C BURGER $8.50
- BATTERED FISH, TARTARE SAUCE, AGRIA CHIPS, LETTUCE, TOMATO, CHUTNEY
ROYAL $9.00
- CRUNCHY CHICKEN, AVOCADO, TOMATO, LETTUCE, GARLIC AIOLI, CHUTNEY, CHEESE
BOSS $11.50
- DOUBLE BEEF PATTIE, TOMATO, BACON, HONEY MUSTARD, AVOCADO,CHUTNEY, CHEESE
CHICKY $8.00
- CHICKPEA PATTIE, TOMATO, AVOCADO, GARLIC AIOLI, CHUTNEY, LETTUCE
ADD: FRESH SALAD WITH HOMEMADE DRESSING $2.50

Nearby Sample Menus

Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks

Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Smoked chicken, caesar, quail egg $16
Chicken burger, avocado mousse, bacon, brie, chips $26
Cheesy garlic bread $10 / $16
- for two / for four
Monk fish, prawn brochette, lemon butter $17
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Beetroot carpaccio, brie, smoked pepper coulis $16
Olives $6

Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Panna cotta $11.00
- ask for today’s flavour
Gelato $11.00
- 3 Scoops ask our staff for the flavours
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce

SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Eggy bread (egg in the hole) $5
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
MUSHIES $14
- In a creamy sauce served with two pieces of toast
Spaghetti, beans or egg on toast $5
Cornflakes with banana $5
Omlettes $15
- 3 egg omlette, with your choice of filling
Toasted sandwichOn
- Freyas Bread or Sourdough

EGG $3.50
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
M3 $18.00
- tempura, teriyaki beef, chicken dumpling
OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
CHICKEN OR BEEF UDON $12.50
- a choice of chicken or beef with udon noodles and vegetable soup
FRESH GREED SALAD LARGE $12.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
CALIFORNIA ROLL (8PCS) $16.50
SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi

Chick n Fala Salad $12.5 Reg / $10.5 Petita
Extra Dip $1.00
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita

Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
Lamb
- With oregano and sautéed onions
The recommended average daily intake for an adult is 8700kJ
Pinto Beans
Basilo
- Basil, garlic and pine nuts
Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Secret BBQ
- Sweet and tangy
Guacamole Extra

P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough
Hand Cut Fries GF $6.00
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
Smoked Paprika $4.50
- spiced nuts and seeds
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
MOF Sourdough $4.00
- bread with butter or olive oil
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil

Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
2 Fried Eggs $3.50
Creamy Pepper Sauce $3.50
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Wedges $9.00
- With sour cream
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Sausages, Eggs & Chips $12.00
- With coleslaw
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish

Blueberry Chocolate Chip $3.20
Banana & Bran $3.20
Rocky Road $3.20
Sausage Rolls $2.90
Chocolate Cake $44.00
Mini Vegetarian Quiche $2.90
Mini Lemon Cakes $3.50
Sultana & Bran $3.20

Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
Raita $3.00
- Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Cheese Cake $6.50
- Soft fresh cheese on a crust biscuit base with passionfruit topping.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.

SPRING ROLL $2.50
OYSTERS COOKED $12.00
- 1/2 DOZ
VEGE BURGER $5.00
1/4 CHICKEN & CHIPS $8.00
JAM FILLED DONUT $2.60
CHICKEN NUGGET $0.80
DIMSIM EACH $1.00
LASAGNE SQUARE $2.60

• Dijon Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Tomato Sauce (Ketchup)
• Mild English Mustard
Extra Sausage $4.00
• Hot English Mustard
• Honey Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked

Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
Breads and Dips $15.00
Baked Bombe Alaska Rose & Pistachio $15.00
Tandoori Chicken Pizza $24.50
Japanese Tempura Prawns (3) $10.00
Handmade Schoc Chocolate Truffles (2) $6.00
Shoe String Fries $9.00
- With tomato sauce
- Kapiti Kikorangi Blue $15.00

Handcut fries malt vinegar mayo $6.00
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.