Buoy Oh Buoy in Wellington Menu

- Regular $4.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Swiss Cheese $1.50
Pineapple $1.50
- Regular $4.50
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Corn on the Cob
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun

Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Fries $7.90
Beef Fillet, Café de Paris butter, fries $38.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90

Fish burger $6.50
- (battered fish & tartare sauce)
Sausage $2.40
Chips (1 scoop) $3.30
Chicken, beef or BBQ pork with ginger and spring onion $12.00
Sichaun beef $12.00
1/2 doz Chicken nuggets & chips $7.80
Chicken, beef or BBQ pork with cashew nuts $12.00
Sing chow $12.00

Plain Roti $3.00
Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.

Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
Bacon & Egg / Bacon & Cheese $6.20
Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
Steak (Scotch Fillet) $5.70
Won Ton $9.50
Roti / Pork Bun $2.50
-Meat Patty or Bacon $2.40

Taro chips $4.00
Carrot & daikon $2.50
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Fish sauce pickle $3.00
Vermicelli (small/large) $1.00/$2.50
Deep-fried soft shell crabs (3pcs) $17.00
- lightly battered soft shell crab served tamarind dipping sauce
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Lamb rack $14.00
- lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt

Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Spicy Onion Salad $2.90
- Onions seasoned with ground red chillies, fresh coriander, lemon juice and chat masala.
Mix Vegetable Curry (Dry) $8.90
- Assorted vegetables spiced and tempered with cumin seeds.
Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
Mix pickle & Mango chutney $3.50

Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap

Tempura Seafood $22.80
Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
Chicken in Satay Sauce $14.90
Deep Fried Won Tons $5.50
Barbecue Pork Fried Rice $9.50
Singapore Style Fried Vermicelli $10.50
Combination Meat and Vegetables Udon Soup $10.50
Chicken with Vegetables $14.90

RAMYUN $10.00
- spicy Korean noodle with vegetable
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
KIMCHI JEON $13.00
- kimchi vegetables
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce

Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Pesce della Sera $34
- Pan fried Fish of the day
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella

Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
Beer Battered Pickles $8
- W/ Mustard Mayo
Veg Po'Boy $16
- Slaw - Chilli Lime - Hummus - Halloumi - Zucchini - Tomato
The white Album $3
- white Sauce - Capers - Anchovies Parsley / Add Prosciutto
Pork Po' Boy $16
- Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles
Nachos $14
- Chilli Beef
Simply the Best Reggae Vol.2 $15
- Ham - Pineapple - Rosemary
Birds of Fire $22
- Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken

FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
All burgers served with fries tomato sauce & aioli.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Chips $5.00
- Served with tomato sauce or aioli.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Toast $3.50

Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
Chicken Biryani $17.00
- Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
Onion Bhaji $6.00
- Deep fried julian cut onion dipped in chickpea flour batter and spices.
Murgh Saag $18.00
- Chicken pieces cooked with spinach and ground spices.

Zelati Straciatella Gelato $6.00
- vanilla creme and dark chocolate bits
Hoki $4.50
- Flakey white fillets, medium oil content
Crumbed Calamari $6.00
Beer Battered $6.00
Skate $6.50
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
Yellow Fin Tuna $12.70
Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce

Buoy Oh Buoy in Wellington Menu

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Buoy Oh Buoy

Wellington Region > Wellington > Buoy Oh Buoy

Address

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151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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