Sweet chilli jam sauce cooked with battered chicken and vegetables.
Garlic Hot Plate
Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
Vietnamese Fried Fish Steak $24.50
Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Chocolate Fudge Brownie $10.00
Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Fried Pork Balls $7.50
Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Green Curry
The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.