Address
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bureau Bar and Kitchen in Wellington Menu
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MENU- Hand Cut Agria Fries $7.50
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Slow Roast Pork Croquettes, Aioli $10.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Toasted Flatbreads
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
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Soup Of The Day $12.50
- Warmed Bread
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- -Add Slow-Roasted Chicken $21.50
- Hand Cut Fries (GF, DF, V) $7.50
- Rocket And Parmesan Salad (GF, V) $6.50
Nearby Sample Menus
- House Antipasti $9
- Fresh Arugula $9
- Caprese $9
- Artichoke $9
- Funghi $9
- Panzanella $9
- Marinara $9
- Pepperoni $9
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
- Soup of the Day $9.00
- French Toast with Fruit or Bacon & Banana $14.00
- Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
- Salmon Penne with Capers, Spinach & Blue Cheese $16.00
- Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
- Fries & Wedges $6.50
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Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
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Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
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Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
- Soup of the day & sourdough $ 14
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Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
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Jamón serrano $ 19
- te mata figs / melon
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Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
- Hollandaise $2.50
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
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Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
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MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
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3 Egg Omelette $17.00
- with rocket parsley & parmesan
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Eggs Montreal $17.50
- with salmon & hollandaise
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
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Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
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Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
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Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
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Chicken Vindaloo $14.50
- Boneless chicken in spicy gravy with onion with a touch of vinegar.
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Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
- Poppadoms $1.00
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Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
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Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Salt & pepper squid $12.00
- withlime pickle
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Fat cut chips $7.00
- with aioli
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Plain Focaccia $2.00
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Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
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Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
- Spaghetti Al Ragu Bolognese $19.5
-
White Veal Cutlet $31.8
- Marsala wine and cream sauce
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Calamari $14.2
- Fried squid in an Italian batter
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Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
- Gluten Free Pasta $3.00
- Fresh Seaweed
- O’Sushi Special $6.90
- vegetarian Roll
- O’Nagiri $2.50
- Crumbed Chicken
- Tuna
- Cream Cheese & Avocado
- King Prawn
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Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
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Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
- Beef Tenderloin
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Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
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Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
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Wonton Chips $6.00
- Ancestral Seaweed salt
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Sichuan Style $24.00
- tianjin pickles, chilli, garlic
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Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
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Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
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Sterr Ribs $18.00/$28.00
- Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
- Oreo Cheese Cake Shake $7.00
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Bacon Wedges $11.00
- seasoned wedges topped w bacon & melted cheese w chili & sour cream
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The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
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The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
- Twisted Fries $6.00
- Onion Rings $11.00
- Cheese Top Ham $4.80
- - Ham $5.00
- French Bread
- Small $5.50
- - Beef $5.50
- Cheese Scone $2.30
- Creamed Apple Pasties $3.80
- Cake Slices $3.50
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Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
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Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
- Cashew Nuts $3.00
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Nasi Goreng $12.50
- Choice of chicken, beef or pork
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Lak Sa $12.50
- Choice of chicken, beef or pork
- Rice $1.50
- Sticky Rice $2.00
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Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
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B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
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Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Bacon & Eggs on Toast $10.50
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
- Beef noodles soup $11.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Marinated beef with rice noodle $12.50
- Chicken salad $8.50
- Meet ball rice noodle soup $11.50
- Summer roll (2 rolls) $5.00
- Satay chicken roll $8.50
- Fried rice $11.50
- Ham, Egg & Cheese Croissant $8.00
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Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
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Steak Meal $14.00
- Steak, Eggs & Tomato. Comes with a serving of Chips
- Toast & Jam $4.00
- Sausage, Bacon & Eggs on Toast $10.50
- Chicken Thigh $3.50
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French Toast $9.50
- Bacon & Banana with Maple Syrup
- Large Chips $3.50
Bureau Bar and Kitchen
Phone
044990382
Opened hours
Monday:
9:30AM - 11:00PM
Tuesday:
9:30AM - 11:00PM
Wednesday:
9:30AM - 11:00PM
Thursday:
9:30AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
CLOSED
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
EFTPOS , Cash , Lunch
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Spanish Menus
- Wellington Region Spanish Menus