Bureau Bar and Kitchen in Wellington Menu

MENU MENU
  • Hand Cut Agria Fries $7.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Toasted Flatbreads
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • -Add Slow-Roasted Chicken $21.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • Rocket And Parmesan Salad (GF, V) $6.50

Nearby Sample Menus

The Featherston City Tavern (sample menu)
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
Ekim Burgers (sample menu)
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Papa T $13.00
    • Guacamole and Bacon
Karori Park Fish & Chips (sample menu)
  • Wedges(Seasoned) $5.00
  • Oyster (6 Oyster) $19.80
  • Scallop $2.10
  • Vegetarian Burger $5.00
  • Egg Burger $4.70
  • Hot Dog $2.30
  • Steak & Egg Burger $6.20
  • Pineapple Fritter $1.80
Skipping Stone Cafe & Eatery (sample menu)
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Skipping Lunch (Big Breakfast) $19.00
    • Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
  • Gourmet Burger $14.90
    • Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Loong Fong Chinese Takeaway (sample menu)
  • COMBINATION CURRY $11.00
  • DIM SIM (4) $5.00
  • STEAK CHOW MEIN $10.50
  • ROAST PORK FRIED RICE $10.50
  • SICHUAN CHICKEN $10.50
  • ALL WITH BLACK BEAN SAUCE
  • MEATS - FRIED RICE $2.50
  • 1/2 CHICKEN $9.50
Funicular Eatery (sample menu)
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • - jam, marmalade, marmite, peanut butter or honey
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Toast $8.00
  • - bacon & banana w maple syrup
  • our eggs are locally sourced free-range
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Chumeez Cafe (sample menu)
  • Stir Fried Mixed Vegetables $12.90
    • with Chicken on Rice
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Hot & Spice Chicken $12.90
  • Tai Chicken with Rice
  • Sliced Chicken $12.90
    • in Singaporean chilli sauce with Rice
  • Singaporean Hokie Noodle
  • Black Pepper Beef with Rice
  • Sambal squid with rice $12.90
Nanny's Food Truck (sample menu)
  • CURLY FRIES $5.00
  • CRISPY CHICKEN PO BOY $10.00
  • POPCORN CHICKEN $6.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • MONKFISH PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
Robert Harris Coastlands (sample menu)
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Peking House Restaurant (sample menu)
  • Pork with Snow Vegetable Noodle Soup $14.80
  • Ginger and Onion Lobster Seasonal Price
  • Sizzling Yu Xiang Fillet Steak $24.80
    • Fillet steak with bamboo shoot in chilli bean sauce on hot plate
  • Chocolate Blessing $8.00
    • Ice cream with chocolate sauce
  • Crispy Rice and Shrimps in Tomato Sauce $24.80
  • Gong Bao King Prawns $26.80
    • King prawns with dried chilli and peanut
  • Sichuan King Prawns $26.80
  • Beef Fried Rice $14.80
Field & Green (sample menu)
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Biscuits Anzac Chocolate Chip
  • French toast, bacon, date syrup $18
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • Homemade crumpet, honeycomb butter $11
  • Treacle tart, ginger ice cream $14
  • Chocolate & raspberry mud cake( with white) $8
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
Mint Cafe (sample menu)
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
Subway (sample menu)
  • Sweet Chilli N/A
  • Onion N/A
  • Ham, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Honey Oat N/A
  • Western Egg and Cheese N/A
  • Egg and Cheese N/A
  • Hot Chilli N/A
The Bakehouse (sample menu)
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • -Combo $8.80
  • Pork Chop with Wedges, Salad $16.90
  • Chicken Satay $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Trisha's Pies (sample menu)
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Steak & kidney
    • Traditional Steak and kidney
  • Savories $1.60
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
Bureau Bar and Kitchen

Bureau Bar and Kitchen

location

Address

120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990382

email

Email

crubureau@gmail.com

clock

Opened hours

Monday: 9:30AM - 11:00PM Tuesday: 9:30AM - 11:00PM Wednesday: 9:30AM - 11:00PM Thursday: 9:30AM - 11:00PM Friday: 9:30AM - 11:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Cash ,  Lunch

Location
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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