Address
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bureau Bar and Kitchen in Wellington Menu
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MENU- Hand Cut Agria Fries $7.50
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Slow Roast Pork Croquettes, Aioli $10.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Toasted Flatbreads
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
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Soup Of The Day $12.50
- Warmed Bread
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- -Add Slow-Roasted Chicken $21.50
- Hand Cut Fries (GF, DF, V) $7.50
- Rocket And Parmesan Salad (GF, V) $6.50
Nearby Sample Menus
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Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
- cucumber roll $4
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TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
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Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
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Tuna Sashimi $12
- 5 Pieces of fresh tuna.
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today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
- Miso soup $2.5
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Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
- Large $5.00
- Kumara $0.80
- Southern Fried Chicken 1 pcs $3.30
- Pork $11.00/$14.00/$18.50
- Fried Chicken Combo $7.50
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Medium $3.00
- GoldenPotato $0.80
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E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
- King Prawn, Scallop $18.50
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Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
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F3 PLA MA NOW (MED) $ 19.50
- Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
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N3 SATAY NOODLE
- Fried rice noodle with egg, vegetables topped with peanut sauce
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SP4 PORK SPARIP $ 16.00
- Deep fried pork sparip top with home made sweet sour and spicy sauce
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M11 SATAY SPECIAL
- Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
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V2 TEMPURA VEGETABLES $6.50
- Tempura vegetables served with sweet chilli sauce
- Lamb & salsa slider three for $16.00
- Automat house coleslaw $5.00
- Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
- Beef, bacon & cheese with tomato relish $18.00
- Shoestring fries with tomato sauce $6.00
- Pulled pork & bbq sauce roller three for $16.00
- Khandallah vegetable korma with paneer on brown rice $19.00
- Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
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Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
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Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
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Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
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Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
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Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
- Guacamole $1.00
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Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
- An egg $1.50
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Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
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Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
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Cheeseburger $14.00
- beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
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Sticky Pork Ribs $19.00/$34.00
- Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
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Chicken Schnitzel $21.00
- lightly crumbed chicken schnitzel with salad, chips and plum sauce.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
- Available from 7:30am to 2:00pm
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Eggs $9.00
- Any style- served with toast and tomato relish.
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48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
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68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
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44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
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22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
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67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
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74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.
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7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
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46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
- - 12 pieces Fresh Salmon Nigiri
- Teriyaki Chicken & Fresh Salmon
- Seafood Supreme $22.90
- 4PC. REG $4.00
- - 4 pieces of Inari
- Fancy Platter - 1 $30.90
- 8PC. JUMBO $6.30
- 8PC. MAYO OR CHILLI $9.00
- CHEESEBOARD FOR ONE $10.00
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SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
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ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
- CHEESEBOARD FOR TWO $16.00
- HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
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SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
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SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
- SOUP OF THE DAY $10.00
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Chicken mashwi $22.50
- Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
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Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Zucchini $5.50
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Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
- Garlic pita bread $3.00
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Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
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Muhalleh $7.00
- Apricot mousse topped with whipped cream and pistachio nuts.
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Choice of two $10.00
- Your choice of a combination of any of the above desserts.
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OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
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CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
- Mushroom $5.00
- Bayonne ham $6.00
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
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OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
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LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
- Steamed rice $3.00
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Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
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Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
- Spicy lemongrass chicken on rice $12.90
- Duck and bamboo soup $12.50
- Beef and spring roll on rice noodle $12.90
- Diced lamb cubes with garlic $15.90
- Pizza Sub with Cheese N/A
- Steak, Egg and Cheese N/A
- Natural Swiss N/A
- Steak and Cheese N/A
- Italian Dressing N/A
- Honey Mustard N/A
- Aioli N/A
- Subway Seafood Sensation N/A
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
- DF= dairy free, GF*= gluten free (options)
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Bureau Bar and Kitchen
Phone
044990382
Opened hours
Monday:
9:30AM - 11:00PM
Tuesday:
9:30AM - 11:00PM
Wednesday:
9:30AM - 11:00PM
Thursday:
9:30AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
CLOSED
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
EFTPOS , Cash , Lunch
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Spanish Menus
- Wellington Region Spanish Menus