Address
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bureau Bar and Kitchen in Wellington Menu
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MENU- Hand Cut Agria Fries $7.50
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Slow Roast Pork Croquettes, Aioli $10.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Toasted Flatbreads
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
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Soup Of The Day $12.50
- Warmed Bread
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- -Add Slow-Roasted Chicken $21.50
- Hand Cut Fries (GF, DF, V) $7.50
- Rocket And Parmesan Salad (GF, V) $6.50
Nearby Sample Menus
- Hot Chocolate $5.00
- Baked double cheese scallop mornay served with garlic bread $15.00
- Orange $4.50
- Bacon $2.00
- Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
- Catch of the day to be advised $POA
- Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
- Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Hot Wings $12
- w/ ranch dressing
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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Wedges $8
- w/ sour cream & sweet chilli
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
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Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- Stir Fried Flat Rice noodle with Beef $11.5
- -Seafood $12.5
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Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
- Fried Noodle With Satay Beef On Sizzling Plate $13.5
- -Beef $10.5
- Boiled Dumpling (Pork/Beef) 10pics $10.5
- Fried Noodle with Seafood On Sizzling plate $15.5
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Roast Vegetable $17.50
- roasted vegtables, feta, red onion, pine nuts and balsamic dressing
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Spicy hot chicken wings $20.00
- slaw and blue cheese dressing
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Chicken Sambal $26.50
- Rice and roti
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Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
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Greek $17.50
- Our take on a classic
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Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
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Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
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Grilled Pork belly $12.00
- mash, plum, sauce, and salad
- Thick and chunky fries $7 / $11
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WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
- - add cheese fondue $2.00
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
- BRIOCHE BREAD & BUTTER PUDDING $6.00
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
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MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
- TRIPLE CHOCOLATE CHEESECAKE $6.00
- Steamed vegetables $4.50
- Add a side of fries to all these items for $4.00
- Shoestring fries $7.50
-
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
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New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
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- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
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Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
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House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
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Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
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Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
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Sage fried eggs $12.00
- focaccia bread
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Roasted Potatoes $8.00
- herb salt, aioli
- Slow roma tomatoes $4.00
- Spinach $4.00
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Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- Add:
- Toast with Preserves $7.50
- - Corn, Cheese, Red Onion $8.00
-
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- - Bacon $5.00
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Toasted Sandwiches
- Bacon & Egg
- Ham, tomato, cheese or pineapple $5.00
- Roast Vegetable & Creamy Mushroom
- Hot Chilli Cheese
- Butter Chicken
- Mince
- Steak
- Chicken & Mushroom
- STEAK $3.60
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WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
- BACON & EGG QUICHE $4.00
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EGGS ON TOAST $5.50
- eggs how you like them
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EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
- STEAK & ONION $3.60
- STEAK & PEPPER $3.60
- BAKED BEANS $2.50
-
Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
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Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
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Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
-
Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
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Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
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Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
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Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
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Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #1 n/a
- French Toast
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Breakfast #4 n/a
- Egg Omelette
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Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Crepe pancake (Banh xeo) $15.90
- Lamb salad $15.90
- Spicey beef and pork noodle soup $12.50
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Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
- Fresh salmon salad $15.90
- Little Hanoi special noodle souo $15.90
- Chicken noodle soup $12.50
- Five spice beef $8.50
- Lemongrass pork $8.50
- The classic $8.50
- Grilled chicken $8.50
- Spicy tofu $8.50
- Up size deal $11.50
- Drink combo $10.50
Bureau Bar and Kitchen
Phone
044990382
Opened hours
Monday:
9:30AM - 11:00PM
Tuesday:
9:30AM - 11:00PM
Wednesday:
9:30AM - 11:00PM
Thursday:
9:30AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
CLOSED
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
EFTPOS , Cash , Lunch
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Spanish Menus
- Wellington Region Spanish Menus