Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
Potato Puff $3.00
Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Kachori (V) $2.00
Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Paneer Paratha $10.00
Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
Almond Delights (V) $3.00
Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Medu Vada (V) $8.50
This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
Spinach Puff $3.00
A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.