Address
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bureau Bar and Kitchen in Wellington Menu
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MENU- Hand Cut Agria Fries $7.50
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Slow Roast Pork Croquettes, Aioli $10.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Toasted Flatbreads
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
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Soup Of The Day $12.50
- Warmed Bread
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- -Add Slow-Roasted Chicken $21.50
- Hand Cut Fries (GF, DF, V) $7.50
- Rocket And Parmesan Salad (GF, V) $6.50
Nearby Sample Menus
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M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
- Roti and peanut sauce $4.00 each
- LEMON CHICKEN w/Rice $13.50
- Shrimps $12.50
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Mixed Pack $24.00
- 2 fish, 2 Hot Dogs, 2 sausages, 2 Chips, Tomato or tartare sauce
- Moro Bar-Crumbed $3.20
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Chicken Roti wrap $9.90
- Lettuce,tomato,onion & mayo sauce
- Chicken & Corn Soup $8.90
- Vegetable $11.00
- Crab Stick $1.60
- Vegetable Fried Noodles $12.00
- Edamame Beans $6.00
- Vegetable Fried Rice $12.00
- Cucumber with Wasabi Dip $10.00
- Salt and Pepper Duck Chins $15.00
- Kumara Chips $8.00
- Curry Fish Balls $10.00
- Kung Pao Chicken $16.00
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Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
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Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
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Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
- Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Soup of the Day $9
- Please ask for today’s special
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Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
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Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
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Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
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Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
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Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
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Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
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Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
- Basmati Rice $6.50
- Beef with Oyster Sauce with Rice $12.50
- Sliced Beef in Singapore Chilli sauce with rice
- Beef Kway Teow
- Hot & Spice Chicken
- Black Pepper Beef with Rice
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Sliced Beef $12.50
- in Singapore chilli sauce with Rice
- Sweet & Sour Pork with Rice
- Sambal chicken with rice $12.90
- Low fat sundried tomato 5.40
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Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
- Paté 5.40
- Cinnamon raisin
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FRESH SOUP TO WARM THE SOUL 9.50
- Served with a large bagel
- Low fat pesto 5.40
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California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
- Tomato, ham & hummus 4.30
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Stir fry noodle with seafood $16.00
- Vege stir fried rice noodles $15.00
- Stirred fry noodles with beef $15.00
- Stir fry noodles with chicken $15.00
- Bbq pork on rice $14.00
- Sweet & sour vege rice noodle $15.00
- Rice noodle rolls $7.00
- Beef Udon Noodle Soup $9.50
- Fried Rice S $5 / M $6 / L $7
- Roti Chenai $7.00
- Deep Fried Spring Roll
- Steamed Rice S $3 / M $4 / L $5
- Stir Fried Pork $10.50
- Served with thick rice noodles or egg noodles
- Fried Dumpling (6) $5.50 / (10) $9.00
- Vegetarian Fried Rice $10.50
- Seafood Noodle Soup $12.00
- Roast Duck & Roast Pork on Rice $13.00
- Duck Meat Fried Rice $13.00
- Shanghai Stir Fried Noodle with Pork $11.00
- Won Ton Noodle Soup $11.00
- Salt and Pepper Squid on Rice $12.00
- Soya Sauce Chicken Leg on Rice $11.00
- Mixed $14.00
- Mixed Dip $7.00
- Chicken Pide $10.00
- Lamb Pide $10.00
- Shish Kofta $11.00
- Macaroni Chick $9.00
- Chicken $7.50
- Mixed Dip $6.50
- steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
- salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
- josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- with hummus v d $7.00
- Flat bread for two g*add $3.00 gluten free
- date, almond, fennel g $30.00
- pork terrine, pickled vegetables, grilled bread g* d $14.00
- Tomato $1.50
- Bacon & egg
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Snack box $5.80
- 1 piece of chicken & chips
- Salt & pepper chicken tenders with wedges(not in stock) $11.00
- Eggs benedict $9.50
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Lunch box $9.30
- 2 pieces of chicken & chips
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Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
- Savouries
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Hand Cut Agria Fries $9.00
- With saffron aioli
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Wedges $12.00 / $14.00
- With bacon & cheese
- - Wairapa Jack Cheddar $15.00
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Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
- - A selection of all the above Cheeses $45.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Chefs Soup of the Day $15.00
Bureau Bar and Kitchen
Phone
044990382
Opened hours
Monday:
9:30AM - 11:00PM
Tuesday:
9:30AM - 11:00PM
Wednesday:
9:30AM - 11:00PM
Thursday:
9:30AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
CLOSED
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
EFTPOS , Cash , Lunch
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Spanish Menus
- Wellington Region Spanish Menus