Address
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bureau Bar and Kitchen in Wellington Menu
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MENU- Hand Cut Agria Fries $7.50
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Slow Roast Pork Croquettes, Aioli $10.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Toasted Flatbreads
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
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Soup Of The Day $12.50
- Warmed Bread
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- -Add Slow-Roasted Chicken $21.50
- Hand Cut Fries (GF, DF, V) $7.50
- Rocket And Parmesan Salad (GF, V) $6.50
Nearby Sample Menus
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Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
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The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
- petite $11.40
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Cabbie
- Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
- petite $12.40
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Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
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Wisconsin Burger
- Angus beef w/ salad, mayo and relish
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Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
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Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
- Mixed leaves w feta, cranberries & roasted almonds $10.00
- Freshly Baked Breads w Butter & Oil $9.00
- Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
- Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
- Crispy Fried Chicken Bites w Blue Cheese & Hot Sauce Dip $14.00
- - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
- Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
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Espressoholic Healthy Brekkie $16.50
- Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
- Montreal with salmon $16.50
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Fries Or Wedges $8.00
- Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
- Served all day until 5pm.
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Cheesy Bacon Wedges $16.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
- -Add Bacon $6
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Soup Of The Day
- Please ask the friendly staff about what options are available each day.
-
Fish Burger $18.50
- Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Salmon $21
- Crab, Green Beans, Black Olives, Mango
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Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
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Lamb $37
- Eggplant, Apricot, Lavender
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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Sides $9
- Freshly Prepared
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Butternut $29
- Black Garlic, Quinoa, Red Onions
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Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
- ROAST PORK FOO YOUNG $10.50
- COMBINATION $11.00
- CASHEW NUTS $3.50
- PINEAPPLE $1.50
- STEAK FRIED RICE $10.50
- WONTON NOODLE SOUP $7.50
- MUSSELS 6 $4.50
- CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
- COMBINATION $13.00/$12.00
- SQUID RING $1.30
- WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
- CHOW MEIN $10.50/$10.20
- CHICKEN NUGGET $1.00
- DEEP FRIED PACOFIC OYSTER 1 DOZ $20.00
- WHOLE CHICKEN $19.60
- WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
-
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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House smoked Klippers $15.00
- on toast with lemon parsley butter
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
- Steak $4.20
- Steak & Mushroom $4.20
- Stuffed Sausages $2.00
- Long Sausage Rolls $3.40
- Sausages $1.80
- Bacon & Egg $4.20
- Savouries $1.40
- Pasties N/A
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Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough
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Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
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Chef’s cheesecake of the day $12.5
- ask wait-staff
- Vegetables $4.5
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Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
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Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
- Poached eggs on toasted sourdough $10.0
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Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
- Large Coffee Buns $4.40
- Fresh Cream Lamingtons (boxed) $7.50
- Apple Pasties $3.20
- Apple Doughnuts $3.60
- Plain Cakes $2.60
- Bacon and Egg Croissant $5.50
- Raspberry Buns $2.70
- Fresh Cream Cakes $3.00
- Chipotle N/A
- Steak and Cheese N/A
- Veggie Delite N/A
- Cucumber N/A
- Thinly Cut Sour Cream & Chives N/A
- Oat & Raisin N/A
- Ham N/A
- Roasted Garlic N/A
- Cucumber, Cheese & Egg Sandwich $2.00
- Chicken Baguette $6.80
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
- Vegetarian Samosa $5.00
- Bacon Pinwheel $6.90
- Avocado (seasonal) or Tomato $ 2.00
- Ham, Cheese & Tomato Croissant $6.50
- Vegetarian Sandwich $4.50
- GF= Gluten Free
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15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
- 11. Honey Mustard Vinaigrette
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5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
- 6. Spicy Lemon (LF)
- 1. Aioll
- 8. Balsamic Vinaigrette (LF)
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11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
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Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
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Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
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Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
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Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
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Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
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The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
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Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
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The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Bureau Bar and Kitchen
Phone
044990382
Opened hours
Monday:
9:30AM - 11:00PM
Tuesday:
9:30AM - 11:00PM
Wednesday:
9:30AM - 11:00PM
Thursday:
9:30AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
CLOSED
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
EFTPOS , Cash , Lunch
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Spanish Menus
- Wellington Region Spanish Menus