Address
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bureau Bar and Kitchen in Wellington Menu
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MENU- Hand Cut Agria Fries $7.50
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- Slow Roast Pork Croquettes, Aioli $10.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Toasted Flatbreads
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
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Soup Of The Day $12.50
- Warmed Bread
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Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
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Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
- -Add Slow-Roasted Chicken $21.50
- Hand Cut Fries (GF, DF, V) $7.50
- Rocket And Parmesan Salad (GF, V) $6.50
Nearby Sample Menus
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PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
- MANGO/ MIXED PICKLE $1.00
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VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
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ALOO MUTTER $12.50
- potato and green peas cooked in onion and tomato sauce
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BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
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LAMB SAQWALA $14.00
- lamb and spinach cooked in onion and tomato sauce
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MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp
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CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
- -Add Bacon $6.00
- -GF $2.00
- Homemade Hollandaise $3.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- Fried Chicken Sandwich $16.00
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
- Cheddar & Chive Dutch Baby $15.50
- ●French Toast $15.00
- Fillet Crumbed/Battered $ 7.60
- Genuine Paua Fritter $ 6.00
- Bacon Fritter $ 2.40
- Tarakihi Fillet $ 9.40
- Tarakihi Dinner $ 13.50
- Lasagna $ 2.60
- 5 Fish, 2 Chips $ 18.10
- Chips $ 2.80
- Bluff oyster 1/2 doz n/a
- Chicken (crumbed) $13.50
- Chicken burger $7.90
- Donut $1.60
- Squid ring $0.90
- Crumbed fish $4.40
- Chicken camembert burger (with cranberry sauce) $8.90
- Groper $14.20
-
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
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Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
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Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
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Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
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Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
- Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
- Vegetarian $7.00/$9.50/$11.50
- Fried Chicken Combo $7.50
- GoldenPotato $0.80
- Kumara $0.80
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Pumpkin $0.80
- Southern Fried Chicken $11.00/$14.00/$18.50
- Beef $11.00/$14.00/$18.50
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BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
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FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
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NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
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LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
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SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
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DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
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PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
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ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
- Vegetarian $5.00
- B.L.T $5.90
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Choose Any 2 Items $9.00
- includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
- Corn Fritter $2.00
- 11 Seafood Rice Noodles Soup $9.90
- 7 Seafood Laksa $12.90
- 2 Chicken $12.90
- Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
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Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
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BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
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Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
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Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
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Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
- Side of curly fries $4.00
- Salmon $4.00
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Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
- Side dish of the day priced daily
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
- Selection of two cheeses $29.00
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
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Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- White castello (Danish white brie,mild,rich and creamy) $16.50
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Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
- Crabmeat & Shark Fin Soup $7.50
- Lettuce in Oyster Sauce $12.80
- Crispy Rice and Shrimps in Tomato Sauce $24.80
- Pork Fried Rice $14.80
- Stir Fried Lobster Seasonal Price
- King Prawns with Vegetables $28.80
- Deep Fried Bread King Prawns $12.00
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- of bread $50 extra persuce
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
- Egg $3.60
- Vegetarian $3.70
- Chicken avocado $4.60
- Ham $4.00
- Chicken salad croissant $5.20
- Steak roll
- Bacon spicy beef croissant $5.20
- Vegetarian $3.50
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Homemade Dumplings - Boiled (8 pcs) $9.00
- Beef/ Pork/ Seafood/ Vegetarian
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Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- Marinated Quail Eggs (16 pcs) $7.90
- Sweet and Sour Pork $15.90
- Marinated Chicken Wings (3 pcs) $7.90
- Braised Tofu in Pork Mince Sauce $14.90
- King Prawns with Seasonal Vegetables $17.90
- Pan Fried (8 pcs) $9.50
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Bureau Bar and Kitchen
Phone
044990382
Opened hours
Monday:
9:30AM - 11:00PM
Tuesday:
9:30AM - 11:00PM
Wednesday:
9:30AM - 11:00PM
Thursday:
9:30AM - 11:00PM
Friday:
9:30AM - 11:00PM
Saturday:
CLOSED
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Spanish
Features
EFTPOS , Cash , Lunch
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Spanish Menus
- Wellington Region Spanish Menus