Bureau Bar and Kitchen in Wellington Menu

MENU MENU
  • Hand Cut Agria Fries $7.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Toasted Flatbreads
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • -Add Slow-Roasted Chicken $21.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • Rocket And Parmesan Salad (GF, V) $6.50

Nearby Sample Menus

  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • Creamed spinach / Mushrooms / Potato hash $5
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
  • PIZZA FUNGHI $20.50
    • Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
  • SORRENTO $19.50
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • SORBET AND LEMONCELLO $11.00
    • Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
  • PASTA $10.00
    • Penne or linguine pasta cooked in Mama's special tomato sauce.
  • CROCCHE DI PATATE $9.00
    • Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
  • BOLOGNESE $24.50
    • Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Venison kebab R $10.5 / L $12.5
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Falafel side $10.00
    • Four pieces of falafel with tabouleh and hummus
  • Grilled chicken burger $15.50
    • Marinated chicken breast
  • Served on a freshly made tomato base
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • -Coppia 25(gf) $20
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • -Singo $14
  • -Singo $14
  • 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
  • -Coppia 25(gf) $20
  • Ol´Smoked $20
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
  • -1/2 Metre $26
  • House made bresaola 4
  • Two kinds of cheese with accompaniments 18
  • Charcuterie platter with pickles & bread 30
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Fish finger sandwiches with American cheddar 12
  • Hummingbird mezze plate with grilled flatbread 25
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • bowl $11.00
  • Soup of the day $8.00
    • please refer to daily specials board, cup:
  • Savoury beef mince $17.00
    • with a potato cake and toaste on the side.
  • $2.50 Sides
    • free range egg- poached or fried
  • Homemade porridge $12.50
    • with deambule, whipped cream, rhubarb and banana or berry and banana.
  • Kids pancakes (4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce
  • Grilled sirloin steak $19.50
    • with mash, creamy mushrooms and spinach
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • -Add Salmon $6
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • Halloumi Salad $17.00
    • Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
  • Avocado $5.00
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Bacon $6.00
  • -Add Bacon $6
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • ANTIPASTO PLATTER $20.00
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • BIG MODE'S BREAKFAST $22.00
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • Mount Eliza Red Leicester cheese scone $6
  • Brioche toast with jam marmalade $8
  • Hardieboys fresh orange juice $6
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Marmalade
    • Churned with house-made Seville orange marmalade
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Eggs Benedict $17.00
  • Bagel with Cream Cheese & Jam $8.00
  • Toast Bagel $3.50
  • French Toast with Bacon & Maple Syrup $14.00
  • Porridge with Brown Sugar & Milk $10.50
  • Smoked Salmon $4.50
  • Eggs $12.50
    • omelette with cheese & herbs
  • Edamame (V) (GF) $3.90
  • Inari (Teriyaki Tofu) (V) $1.50
  • Double Avocado & Sesame (V) (GF) $1.00
  • Seaweed Salad (V (GF)) $4.90
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Vegetable Tempura (V) $5.90
  • Salmon Nigiri (GF) $1.90
  • Tuna Nigiri (GF) $2.50
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • -salmon $18.00
  • -spinach $16.50
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Gluten free $2 extra
  • Chicken curry $18.50
    • with rice and roti
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Marinated Kalamata Olives & Green Olives $7.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Mixed Ricenoodle Salad $8.00
  • Salt and Pepper Fried Squid $7.90
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Salt and Pepper Deep Fried Squid $17.90
  • Wonton Noodles Soup $11.90
  • Sliced Fish Congee $10.90
  • Braised Beef Noodles Soup $13.00
  • Stir-fried Seasonal Vegetables $11.90
Bureau Bar and Kitchen

Bureau Bar and Kitchen

location

Address

120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044990382

clock

Opened hours

Monday: 9:30AM - 11:00PM Tuesday: 9:30AM - 11:00PM Wednesday: 9:30AM - 11:00PM Thursday: 9:30AM - 11:00PM Friday: 9:30AM - 11:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Cash ,  Lunch

Location
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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