Address
3/249 stanmore road,Richmond, near by New World,Richmond, Christchurch 8013, New Zealand
Burger Station in Christchurch Menu
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BEEF-
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
- -Add edam cheese $9.90
- -Add edam cheese and bacon $11.90
- -Add edam cheese, bacon and avocado $13.40
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Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
- -Add pineapple $11.90
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Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
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The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
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Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
STEAK-
Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
- -Add bacon & egg $19.50
LAMB-
Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
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Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
CHICKEN-
She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
- -Add avocado $12.40
- -Add avocado and bacon $14.40
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Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
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Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
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Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
VENISION-
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
PORK-
Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
VEGETARIAN-
Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
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Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
FISH-
Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
KIDS FAVOURITES-
Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
- Kid's crumbed chicken $4.00
- Kid's hot dog $4.00
SIDES- Chips
- -Small $3.00
- -Large $5.00
- Kumara chips
- -Small $4.00
- -Large $6.00
- Wedges
- -Small $6.00
- -Large $8.00
- Green salad
- -Small $3.00
- -Large $5.00
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
EXTRA- Bacon $2.00
- Egg / Mushroom / Avocado $1.50
- Brie / Feta $2.00
- Edam / Cheddar / Pineapple / Beetroot $1.00
-
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
DESSERTS-
Dessert of the day $4.50
- Ask at the counter
Nearby Sample Menus
-
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
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Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
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Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
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Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
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Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
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Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
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Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
- PINEAPPLE $4.00
- PRAWN CURRY ON RICE $12.00
- DOUBLE MEAT $5.00
- CHICKEN $5.00
- Jam Rap $2.00
- NASI GORENG RICE $11.50
- HAWAIIAN $5.00
- FISH $5.00
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CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
-
GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
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LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
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CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
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PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
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LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
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PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
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VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
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Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Broccoli & Garlic Almonds $9.00
- Lemon Pepper Squid, Aioli $14.00
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Chefs Vegetarian Dish $27.00
- Available upon request
- Bacon & Avocado
- Chicken Roll
- Ham
- Ham, Egg, Tomato & Beetroot
- Ham Roll
- B.B.Q. Chicken Roll
- Chicken
- Bacon & Egg
- Porkballs & Vegetables Soup $5.00
- Beef with Satay Sauce (Spicy) $11.00
- Deep fried Pork with Spicy Szechuan Sauce $11.00
- Beef with Ginger and Spring Onion $10.00
- Satay Pork Kebabs - 4pcs $8.00
- Beef & Vegetables $11.00
- King Prawns with Cashew Nuts & Vegetables $12.00
- Chicken and Mushroom Soup $5.00
- -Beef
- Chapli Kebab & Salad $6.00
- Lamb, Beef, Chicken $4.00 each
- Small $9.00
- - Lamb
- Large $13.00
- Jilabi 3 for $2.00
- - Falafel
-
Daal Aloo $12.90
- A combination of spiced potato & Yellow lentils serve together to give you a unique & healthy taste.
-
Badam Chicken or lamb or beef $9.90
- (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
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Mixed Vegetable Bhaja $8.40
- Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
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Warm vegetable $10.90
- (Seasoned fresh colorful vegetable stir fried with honey, garlic and herbs and spices.)
- Hot Chocolate $4.90
-
Nobanno Platter (for 2) $25.90
- A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
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Nobo Macher Bora $12.90
- Nobanno’s specialty aromatic and tasty fish cake serve with Nobanno specialty garlic sauce
- Ginger Beer $4.40
- 34.Prawn ball with cashew nuts $22.00
- 15.Chicken and corn soup $5.00
- 2.Rolled pork and cucumber with garlic dressing $6.00
- 1.Mouth watering hot and sour chicken salad $6.00
- 18.Chinese mushroom and beat soup $5.00
- 26.Crab with spring onion and ginger POA
- 23.Stir fried abalone POA
- 12.Deep fried spring roll $5.00
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Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
- Papadum (4 pcs) $2.00
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Taj special naan $5.00
- Lightly spiced stuffed with chopped chicken and herbs.
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Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
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Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
- Prawn chowmein $14.99
- Chicken manchurian $14.50
- Veg manchurian $13.50
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Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
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Cereal - varieties $3.00
- Cornflakes, Ricies, Muesli, Weetbix
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English Muffin $3.00
- includes butter and preserves
- Garlic bread $7.00
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Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
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Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
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Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
- Garlic and cheese bread $7.50
- Lamb & Pepper Pie
- Each $4
- Steak & Pepper
- Cottage pie
- Steak & Cheese
- Savouries $1.60
- Lamb Pie
- Steak Pie
-
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
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Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
- - Pesto and parmesan $7.50
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Beauvais French Toast $17.50
- Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
- Brioche $4.50
- Eggs $4.00
- Mushroom $4.50
- Eggs $4.00
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Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
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Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
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The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
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Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
- Toast, hash brown, hollandaise, tomato, crumpets $4
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Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
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Chipotle chicken quesadilla $14.50
- With avocado sour cream
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Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
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Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
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Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
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Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
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Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
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Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
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Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
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Brekkie bap $10.00
- Egg, cheese and bacon
Burger Station
Phone
036660546
Opened hours
Monday: 5:00 AM – 9:00 PM, Tuesday: 5:00 AM – 9:00 PM, Wednesday: 5:00 AM – 9:00 PM, Thursday: 5:00 AM – 9:00 PM, Friday: 5:00 AM – 10:00 PM, Saturday: 5:00 AM – 10:00 PM, Sunday: 5:00 AM – 10:00 PM
Price
$0 - $10
Type
Restaurant
Service
None
Cuisine
American , Contemporary , European , New Zealand
Features
Visa , Wheelchair accessible , Reservations , Television , American Express , Seating , Street Parking , Free Wifi , Digital Payments