Address
3/249 stanmore road,Richmond, near by New World,Richmond, Christchurch 8013, New Zealand
Burger Station in Christchurch Menu
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BEEF-
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
- -Add edam cheese $9.90
- -Add edam cheese and bacon $11.90
- -Add edam cheese, bacon and avocado $13.40
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Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
- -Add pineapple $11.90
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Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
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The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
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Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
STEAK-
Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
- -Add bacon & egg $19.50
LAMB-
Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
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Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
CHICKEN-
She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
- -Add avocado $12.40
- -Add avocado and bacon $14.40
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Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
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Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
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Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
VENISION-
Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
PORK-
Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
VEGETARIAN-
Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
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Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
FISH-
Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
KIDS FAVOURITES-
Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
- Kid's crumbed chicken $4.00
- Kid's hot dog $4.00
SIDES- Chips
- -Small $3.00
- -Large $5.00
- Kumara chips
- -Small $4.00
- -Large $6.00
- Wedges
- -Small $6.00
- -Large $8.00
- Green salad
- -Small $3.00
- -Large $5.00
- Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
EXTRA- Bacon $2.00
- Egg / Mushroom / Avocado $1.50
- Brie / Feta $2.00
- Edam / Cheddar / Pineapple / Beetroot $1.00
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Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
DESSERTS-
Dessert of the day $4.50
- Ask at the counter
Nearby Sample Menus
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Red Curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
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Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
- Seafood $22.00
- Seafood $22.00
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Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
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Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
- Prawn $23.00
- Main, Vegetable & Tofu $19.00
- Fish Basket $12.50
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Battered Hoki, Chips and a Garden Salad $14.50
- Surf N Turf $21.00
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Large Chips $6.50
- Macaroni and Cheese, Chips and a Salad $10
- Spaghetti Marinara $15.50
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Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
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22.Kao Phud
- Thai style fried rice with egg and seasonal vegetables
- -Pork / chicken / beef. $18.00
- -Pork / chicken / beef. $18.00
- Mixed vegetables with peanut sauce $16.00
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Lamb Curry $20.00
- Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
- -Pork / chicken / beef. $18.00
- -Chicken of beef are recommended $18.00
- Served until 3.30pm every day of the week
- Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
- -Bacon And Avocado $11.20
- Monday-Friday 7am - 2pm
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-Vic'S Platter $22.00
- Breads, spreads and cheeses
- -Smoked Chicken With Blueberry Salsa And Brie $11.50
-
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
- Sunday 7.30am - 2pm
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Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
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Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
- Jimmy’s Chicken, Cranberry & Brie Pie $16.50
-
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
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Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
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Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
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Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
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Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
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Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
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Shika niku $34.00
- cervena venison 200g
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Unagi $17.00
- dragon roll (eel & avocado)
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Shake $38.00
- akaroa salmon 200g
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SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
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Tori $15.00
- chicken teriyaki roll
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Ebi $38.00
- 8 tiger prawns
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Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
- 12.Deep fried spring roll $5.00
- 22.Poached sliced abalone POA
- 35.Prawn ball with seasonal vegetables $20.00
- 19.Shredded chicken and shark fin soup $10.00
- 1.Mouth watering hot and sour chicken salad $6.00
- 6.Sliced beef with chilli pepper dressing $8.00
- 20.Crayfish with spring onion and ginger POA
- 23.Stir fried abalone POA
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Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
- Chips-small or large $3.00/ $5.50
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The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
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Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
- Onion Rings $5.50
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Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
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Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
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Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
- Mushroom Flats $6.00
- Avocado $2.00
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Chicken Breast Saltimbocca $35.00
- Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
- Hollandaise $1.50
-
Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
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Superfood Cauliflower Risotto [Vegan] $15.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
- Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00
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Cheese Selection $18.80
- Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
- Niku Udon $13.50
- Gyu Don $9.50
- Chips L $4.00 S $2.50
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Prawn Roll 4P $5.80 8P $9.90
- Lettuce, Prawn-Mayo
- Fresh Vege $1.00
- Croquette Curry $13.50
- Beef Curry $13.50
- Tempra Prawn 1P $3.00
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Charred Pork Belly $18
- curry apple chutney, plum coulis
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
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1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
- Cori Frower (Caulifower Cheese) $12
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Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
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Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
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Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
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‘Saliva’ Chicken $14
- with roasted shallots and sesame
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
- Pesto & cheese $7.00
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Hawaiian $6.00
- Ham, cheese, pineapple
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
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Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
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The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
- Bowl of Salad $4.50
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Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
- Whole Mushrooms $4.90
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
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FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
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HONEY CHICKEN FRIED RICE $9.80
- fried rice with battered chicken and vegetables in sweet honey sauce
- TERIYAKI CHICKEN FRIED RICE $9.80
- HONEY PRAWNS NOODLES/RICE $12.80
- VEGETARIAN FRIED RICE $9.00
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CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in garlic sauce
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SEAFOOD NASI GORENG $11.00
- fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
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CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Lasagne $12
- In house made lasagne with a side salad
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Burger Station
Phone
036660546
Opened hours
Monday: 5:00 AM – 9:00 PM, Tuesday: 5:00 AM – 9:00 PM, Wednesday: 5:00 AM – 9:00 PM, Thursday: 5:00 AM – 9:00 PM, Friday: 5:00 AM – 10:00 PM, Saturday: 5:00 AM – 10:00 PM, Sunday: 5:00 AM – 10:00 PM
Price
$0 - $10
Type
Restaurant
Service
None
Cuisine
American , Contemporary , European , New Zealand
Features
Visa , Wheelchair accessible , Reservations , Television , American Express , Seating , Street Parking , Free Wifi , Digital Payments