Address
30 Waitoa Road, Wellington, Wellington, 6021, New Zealand
Burger Wisconsin in 30 Waitoa Road Menu
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BEEF (grand/petite)-
CALIFORNIA $13.40/$11.90
- Angus beef with fresh avocado, free farmed bacon, salad, mayo & relish
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WISCONSIN BURGER $9.90/$8.40
- Angus beef with salad, mayo & relish
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WISCONSIN W/CHEESE $11.40/$9.90
- Angus beef w/ melted cheddar, salad, mayo & relish
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KIWI CLASSIC $16.40/$14.90
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad & mayo
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FULL MONTY $17.90
- double Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad & relish
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BBQ BEEF & BACON $15.40/$13.90
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
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BEEF & BLUE CHEESE $12.90/$11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
CHICKEN (crumbed breast or fresh breast tenderloins)(grand/petite)-
CABBIE $13.90/$12.40
- chicken w/ fresh avocado, free farmed bacon, salad, mayo & relish
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ORIGINAL CHICKEN $10.40/$8.90
- chicken w/ salad, mayo & relish
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BIG ISLAND $14.90/$13.40
- chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad & mayo
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BIRD ON FIRE $12.90/$11.40
- fresh grilled chicken tenderloins w/ sriracha chilli sauce, tangy coriander & lime mayo, salad & relish
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TRIPLE C $13.40/$11.90
- chicken w/ camembert, cranberry sauce, salad & mayo
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CHARLIE BROWN $11.40/$9.90
- chicken w/ sppicy satay, salad, mayo & relish
JUNIOR (comes with potato fries & Charlie's kids' drink)-
JUNIOR CHEESE URGER $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
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JUNIOR CHICK BURGER $8.40
- chicken w/ tomato ketchup & mayo
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CHICKEN LITTLES $8.40
- three tempura nibbles
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GO FISH $8.40
- one piece of crumbed fish
SPECIALTY (grand/petite)-
DAVEY JONES $11.90/$10.40
- crumbed NZ dry w/ tangy coriander & lime mayo
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MINTED LAMB $14.90
- marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
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BIG SQUEAKY $13.90/$12.40
- seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
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VEGE DELUXE $13.90/$12.40
- toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
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THE GREEK $12.90/$11.40
- toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
SIDES (all sides come with a dip of your choice extra dips $1.20 each)- POTATO FRIES $4.90
- KUMARA FRIES $5.90
- ONION RINGS $5.90
- TEMPURA CHICKEN NIBBLES $7.90
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DIPS
- garlic mayo, blue cheese mayo, spicy satay, cranberry Wisconsin BBQ & mayo, ketchup
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ADD $1.50/$2.50
- cheddar/bacon
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CUSTOMISE
- see the extras menu below and add a little something
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UPGRADE
- choose a side + dip and add a drink
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GF $2.00
- ask about our GF options , gluten free buns
EXTRAS- Cheddar $1.50
- Bacon $2.50
- Avocado $1.50
- Caramelised Onions $1.50
- Onoion rings $1.50
- Halloumi $3.00
- Camembert $2.00
- Pineapple $1.00
- Egg $2.00
SAUCES- Garlic mayo $1.00
- Blue cheese mayo $1.00
- Coriander & lime mayo $1.00
- Spicy Satay $1.00
- Cranberry $1.00
- Wisconsin BBQ $1.00
- Tomato ketchup $1.00
- Beetroot relish $1.00
- Sriracha chilli $1.00
- Mint & cucumber yoghurt $1.50
Nearby Sample Menus
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POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
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DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
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BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
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LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
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GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
- All iskender dishes are served with rice, hummus, tabuli, jajil and salad
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
- Mixed Vege(Small/Large) $ 9.00/$10.00
- Chicken & Falafel $ 11.00
- Lamb & Falafel (Small/Large) $ 11.50/$14.50
- Jajik $ 5.00
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Mujver $ 9.50
- Zucchini
- Chicken (Small/Large) $ 11.50/$14.50
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Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.
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Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
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Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
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Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
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Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
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Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
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Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
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Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
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European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
- Eggs As You Like Them On Toast $10.00
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Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
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Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
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Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
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Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
- Saltimbocca Meatballs , Celeriac Puree
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Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
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Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
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Chicken Tinakori $11.90
- Chicken cooked in creamy apricot sauce flavoured with nutmeg.
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Fish Malabari $12.50
- Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
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Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
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Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
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Saag Paneer $11.90
- Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
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Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
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Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
- Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
- Roasted Gourmet Potatoes $8
- Hashbrowns (2) $5
- Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
- Choose From Sourdough, Multigrain Or Gluten Free And Paleo
- Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
- Sausages $5
- Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Extra Dip $1.00
- Brownie $2.50
- Signature Mix $10.00 per head
- Pita Chips and Dip $3.90
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
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Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
- Caramelised onions $3
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Bacon Wedges $11
- with a cheesy topping, served with sour cream.
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Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
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Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
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Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
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Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
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Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
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Medium $10.50
- (4 choices)
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Small $9.00
- (3 choices)
- Except chicken, fish, hot dogs & sausages
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Lunch box $8.50
- 1 thigh, 1 drum, & small chips
- Chicken cashewnut on rice / beef black bean stick noodle $11.50
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
- Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
- Bami goreng $11.50
- Creamy Slaw $7.00
- Pop-Corn Fish with Orange Aioli $12.00
- Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
- Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
- Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
- Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
- Pickles $1.50
- Manchego & Jalapeno Hush Puppies $2.50/each
- Changeable / Seasonal Salads: $6 / $10
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Soup: $8.00
- Jams, preserves, sauces, savoury jellies.
- Cakes/ Slices: $4.5 / $6.5
- Soup (V): $8.00
- Varying take home meals: $12.00
- Daily changing selection of pies: $7.50
- Yellow Curry of Chicken $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Sauteed Beef with Oyster Sauce $14.50
- Spicy Soup with Chicken or Beef $8.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Roti $3.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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CHICKEN NUGGETS $6.00
- with fries.
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TOASTIE $6.00
- grilled cheese & ham on toast
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NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
- Wholemeal
- Bacon& cheese 4.30
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Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
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Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
- Sesame
- Bacon 7.20
- Bacon, egg with cheese and relish 4.30
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Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
- Wedges $5.00
- Donner Kebab $9.00
- Hot Chips $4.00
- Chicken Nuggets $6.00
- Kebab on Rice $10.00
- Kumara Chips $6.00
- Roti Wrap $9.00
- Coleslaw $4.00
Burger Wisconsin
Phone
043863999
Opened hours
Mon
5 PM to 9 PM
Tue
5 PM to 9 PM
Wed
5 PM to 9 PM
Thu
5 PM to 9 PM
Fri
5 PM to 9 PM
Sat
5 PM to 9 PM
Sun
5 PM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Kid Friendly , Seating , Cards accepted , Dinner
30 Waitoa Road, Wellington, Wellington, 6021, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus