Burger Wisconsin in 30 Waitoa Road Menu

BEEF (grand/petite) BEEF (grand/petite)
  • CALIFORNIA $13.40/$11.90
    • Angus beef with fresh avocado, free farmed bacon, salad, mayo & relish
  • WISCONSIN BURGER $9.90/$8.40
    • Angus beef with salad, mayo & relish
  • WISCONSIN W/CHEESE $11.40/$9.90
    • Angus beef w/ melted cheddar, salad, mayo & relish
  • KIWI CLASSIC $16.40/$14.90
    • Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad & mayo
  • FULL MONTY $17.90
    • double Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad & relish
  • BBQ BEEF & BACON $15.40/$13.90
    • Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • BEEF & BLUE CHEESE $12.90/$11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
CHICKEN (crumbed breast or fresh breast tenderloins)(grand/petite) CHICKEN (crumbed breast or fresh breast tenderloins)(grand/petite)
  • CABBIE $13.90/$12.40
    • chicken w/ fresh avocado, free farmed bacon, salad, mayo & relish
  • ORIGINAL CHICKEN $10.40/$8.90
    • chicken w/ salad, mayo & relish
  • BIG ISLAND $14.90/$13.40
    • chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad & mayo
  • BIRD ON FIRE $12.90/$11.40
    • fresh grilled chicken tenderloins w/ sriracha chilli sauce, tangy coriander & lime mayo, salad & relish
  • TRIPLE C $13.40/$11.90
    • chicken w/ camembert, cranberry sauce, salad & mayo
  • CHARLIE BROWN $11.40/$9.90
    • chicken w/ sppicy satay, salad, mayo & relish
JUNIOR (comes with potato fries & Charlie's kids' drink) JUNIOR (comes with potato fries & Charlie's kids' drink)
  • JUNIOR CHEESE URGER $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • JUNIOR CHICK BURGER $8.40
    • chicken w/ tomato ketchup & mayo
  • CHICKEN LITTLES $8.40
    • three tempura nibbles
  • GO FISH $8.40
    • one piece of crumbed fish
SPECIALTY (grand/petite) SPECIALTY (grand/petite)
  • DAVEY JONES $11.90/$10.40
    • crumbed NZ dry w/ tangy coriander & lime mayo
  • MINTED LAMB $14.90
    • marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • BIG SQUEAKY $13.90/$12.40
    • seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • VEGE DELUXE $13.90/$12.40
    • toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • THE GREEK $12.90/$11.40
    • toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
SIDES (all sides come with a dip of your choice extra dips $1.20 each) SIDES (all sides come with a dip of your choice extra dips $1.20 each)
  • POTATO FRIES $4.90
  • KUMARA FRIES $5.90
  • ONION RINGS $5.90
  • TEMPURA CHICKEN NIBBLES $7.90
  • DIPS
    • garlic mayo, blue cheese mayo, spicy satay, cranberry Wisconsin BBQ & mayo, ketchup
  • ADD $1.50/$2.50
    • cheddar/bacon
  • CUSTOMISE
    • see the extras menu below and add a little something
  • UPGRADE
    • choose a side + dip and add a drink
  • GF $2.00
    • ask about our GF options , gluten free buns
EXTRAS EXTRAS
  • Cheddar $1.50
  • Bacon $2.50
  • Avocado $1.50
  • Caramelised Onions $1.50
  • Onoion rings $1.50
  • Halloumi $3.00
  • Camembert $2.00
  • Pineapple $1.00
  • Egg $2.00
SAUCES SAUCES
  • Garlic mayo $1.00
  • Blue cheese mayo $1.00
  • Coriander & lime mayo $1.00
  • Spicy Satay $1.00
  • Cranberry $1.00
  • Wisconsin BBQ $1.00
  • Tomato ketchup $1.00
  • Beetroot relish $1.00
  • Sriracha chilli $1.00
  • Mint & cucumber yoghurt $1.50

Nearby Sample Menus

The Green Man (sample menu)
  • 250g Sirloin $28.50
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
  • BBQ Ribs $17.00/ $33.50
    • Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
  • Smoking Chick Pizza $25.00
    • Smoked Chicken, Capsicum, Camembert and Apricot Sauce
  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
WBC Restaurant (sample menu)
  • Pickled swordfish $12.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Kaffir lime squid w/ red chili $12.50
  • Iced rice noodles, ginger & soy $8.00
  • Pulled pork $13.50
  • Paneer pakora & tamarind sauce $12.50
Fishtown Takeaways (sample menu)
  • VEGETABLE $9.00
  • CHICKEN AND BACON BURGER $4.20
  • MEAT PATTIE $2.20
  • SHRIMP $11.30
  • VEGETABLE ROLL $2.00
  • VEGETABLE ROLL $2.00
  • ROTI BEEF
  • FISH CAKE $2.00
Tawa Fish Supply (sample menu)
  • POTATOE FRITTERS $0.80
  • ONION RING $0.90
  • MUSHROOM $1.00
  • CHICKEN FRITTERS $3.50
  • CHEESE $2.50
  • CHICKEN $11.50
  • CHICKEN $10.00
  • STEAK $11.50
Karaka Cafe (sample menu)
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Pacific – corned beef
  • Mīti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Kono Tihi - Cheese Platter $24
    • Baked brie, toasted walnuts and crostini
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
Greta Point Cafe (sample menu)
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • GARLIC MUSHROOMS $14.00
    • on toast
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • BOWL OF FRIES & AIOLI $7.00
Boat Cafe (sample menu)
  • ●Garden
  • Toasted ciabatta $14,00
    • Smoked salmon & caper cream cheese
  • Kiwi garden salad $7,50
  • Steak sandwich $24,00
    • Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
  • Toasted garlic herb loaf $6,00
  • Lamb shank (GF) $27,00
    • Braised in rosemary & red wine with garhc mash seasonal green & mint glaze
  • Freshly baked bread
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
Vivant! (sample menu)
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Banana Split $6.50
    • W/ vanilla ice cream
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • 250g Scotch Fillet $33.50
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Trentham Mess Hall (sample menu)
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Pizza Hut (sample menu)
  • Hash bites $3.50
  • Garlic bread $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Large fries $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Cheese stuffed crust $3.90
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
Island Bay Bar (sample menu)
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Eggs on Toast $8.00
    • Eggs your way!
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Gluten free burger buns available $2.00
The Taste Of Korea (sample menu)
  • Bibim Bap/Hot Pot Bibim Bab $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Main:
    • Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Green Tea / Ginseng Tea / Coffee $3.60
  • E-1 Pan Fried Dumplings
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • Bulgogi Stew $18.00
    • Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
  • Special Set Meals (Minimum serve: 3 persons)
Mid-City Bakery (sample menu)
  • Coffee Walnut Muffin $2.50
  • Raspberry Lamington $2.40
  • Custard Pie $2.70
  • Mince Pie $3.50
  • Chicken Pie $4.00
  • Delux Caramel $2.20
  • Egg Sandwich $3.20
  • Bacon & Egg Sandwich $4.20
Franziska Seatoun (sample menu)
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
Burger Wisconsin

Burger Wisconsin

location

Address

30 Waitoa Road, Wellington, Wellington, 6021, New Zealand

phone

Phone

043863999

email

Email

None

clock

Opened hours

Mon 5 PM to 9 PM Tue 5 PM to 9 PM Wed 5 PM to 9 PM Thu 5 PM to 9 PM Fri 5 PM to 9 PM Sat 5 PM to 9 PM Sun 5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
30 Waitoa Road, Wellington, Wellington, 6021, New Zealand
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