BurgerFuel in Wellington Menu

BurgerFuel in Wellington has no menu available, but can choose from many other options such as Smoked Blackjack Cheddar or Warm Olives from Arizona Bar and Grill. The Establishment offers many options including Nachos with Chili Mince and Prawn Twisters. The Chill includes a wide range like Garlic Bread or Shrimp Cocktail. Battered chocolate bar and Beef with onion from . Great Wall offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

  • Minted new potatoes $13.50
  • Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
  • Grilled sardines on homemade ciabatta garlic toasts $13.50
  • Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Triple cooked hand cut fries, aioli 9
  • A platter of the above $22.5
  • Rulo de cabra $9.5
    • soft, goat
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Gorgonzola piccante $9.5
    • blue, cow
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Country Chicken $7.50
    • Served w Rockefuel or Tomato Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • CHIPPIES $6.00
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • PEANUTS $4.00
  • PRETZELS $4.00
  • Mango Pickle $1.60
  • Coconut Rice
    • A perfect example of authentic South Indian cuisine.
  • Vegetable Kashmiri Korma $17.50
    • A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.
  • Nawab Tikka $21.00
    • Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
  • Kheema Naan $6.00
    • Leavened Indian bread stuffed with minced lamb and spices.
  • Murgh Biryani $29.00
    • Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
  • Green Salad $6.00
  • Chilli Pickle $1.60
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • JUMBO CRUNCHY CHICKEN $11.50
  • COMBINATION SALAD $11.90
  • SALMON SASHIMI $10.90
  • BROWN RICE SALMON $8.90
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • SEAFOOD SPECIAL $6.50
  • SEAWEED SALAD $5.90
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • All burgers served with fries tomato sauce & aioli.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Marinated Kalamata Olives & Green Olives $7.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Pistachio Nuts $4.50
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • Extra egg $3.00
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • Mushroom $5.00
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • Corn Nugget 10 for $3.70
  • Corn Cob $1.50
  • Bacon Burger $5.00
  • Phat Burger $7.00
  • Bacon & Egg Burger $5.80
  • Apple or Apricot Turnover $2.20
  • or 1/2 Doz + Dip $7.00
  • Real Paua Fritters $6.80
  • Steamed rice $3.00
  • Lamb salad $15.90
  • Seasonal vegetables $12.90
  • Little Hanoi special noodle souo $15.90
  • Diced lamb cubes with garlic $15.90
  • Beef salad $12.90
  • Pork and seafood noodle soup $12.50
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • SMALL $4.20
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • 5. Mango & Chilli (LF)
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 1. Aioll
  • 7. Lime Chilli & Soy (LF)
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • 2. Caesar
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
BurgerFuel

BurgerFuel

location

Address

Wellington, Wellington, 6011, New Zealand

phone

Phone

48010188

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Wellington, Wellington, 6011, New Zealand