Burrito King in Wellington Menu

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Burrito King in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . 2 Short Whites offers many options including Our toast & homemade jam and Shoestring fries with tomato sauce. Chocolate Frog Cafe includes a wide range like or Bacon toasty. French Lamb Cutlets and Escabeche Oxtail from . Cool Change Bar & Eatery offers R and C Takeaway and Dish dinner.

Nearby Sample Menus

Orbits of Oreo $4.00
- One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
Brownie $4.00
- A smaller kid-sized brownie with a powerful blast of chocolate
Junior Fettuccini Meatballs $8.50
- Fettuccini noodles topped with bolognaise sauce, meat balls and garlic roll
Bread n Butter Pudding $7.50
Patty Melt $12.50
- Denny's own beef patty topped with cheese and onion on grilled toast
Broccoli Salad $6.00
- Broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce
Garlic Bread $4.50
Apple Pie n Ice Cream $7.50

Egg and soldiers $6.00
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
Garlic & herb rubbed flat iron steak $36.00 per guest
Ratatouille with basil and thyme $9.00
3 cheese selection with biscuits, fruit and chutney $24.00
Any option from the a la carte menu $9.00
Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
Mushroom cappuccino, savoury biscotti $16.00

SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
Thick and chunky fries $7 / $11
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
Green salad – house dressing $5.00

Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
Mushroom onigiri $8.00
- Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds

Crispy squid with spicy salt $15.50
Mushroom $2.00
Lamb kidney $3.00
Squid fillet $2.00
Beef brisket noodles $12.50
Rich beef and tripe in spicy soup $18.50
Fish fillets in hot chilli oil $19.50
The dry fragrance pork ribs $18.50

Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
Pineapple Fritter $2.50
Kumara Chips $6.00
Lunch 2 Chicken Pieces & Chips $7.50
Potato $0.90
Fish $3.20
Turnover Apple $2.00
Bacon, Meat Patty $2.00

Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Multigrain or Sourdough toast $4.50
- w/ jam
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown

Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Small (20cm approx.) $14.00
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella

Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
Double Smokey $18
- go large with double the beef and double the cheese
-buttermilk onion strings $2
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
-Cheddar $2
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
-tomato $2

Available from 7:30am to 2:00pm
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Available from 7:30am to 200pm
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Eggs $9.00
- Any style- served with toast and tomato relish.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.

Peshwari Naan $4.50
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
Prawn Malbari $19.00
- Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
Onion Potato Naan $4.50
Lamb Saag $14.50
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.

Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers

Bacon & egg $4.10
Chicken avocado croissant $5.20
Vegetarian $3.50
Steak roll
Chicken salad croissant $5.20
Bacon spicy beef croissant $5.20
Chicken avocado $4.60
Ham & egg $4.00

Steak pie $3.50
Char-grilled chicken with sweet chilly sauce $3.50
Sausage $2.50
●Filled rolls
Egg with mayo $3.50
Steak & cheese $3.50
Seafood $3.50
Quiche $3.50

STIR FRIED BOK CHOY $6.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
GARLIC BREAD $5.50
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
STEAMED RICE $3.00
BOWL OF WARM VEGETABLES $5.50
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.