Burrito King in Wellington Menu

Burrito King in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . 2 Short Whites offers many options including Our toast & homemade jam and Shoestring fries with tomato sauce. Chocolate Frog Cafe includes a wide range like or Bacon toasty. French Lamb Cutlets and Escabeche Oxtail from . Cool Change Bar & Eatery offers R and C Takeaway and Dish dinner.

Nearby Sample Menus

  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
  • Tarakihi Fillet Dinner $14.50
  • Egg Burger $5.50
  • Crumb Fish Burger $6.00
  • Apple Turnover $2.70
  • Pineapple Fritter $2.00
  • Stuffed Chicken Wing $2.50
  • Mussel $1.20
  • Beef Schnitzel $8.80
  • Spring Roll $3.00
  • Crab Stick $1.20
  • Donut $2.00
  • Chicken Bacon & Avocado $10.80
  • Crumbed $4.40
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Gluten Free $3.20
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
  • Trio Ice Cream $9.50
    • Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
  • Lamb Korma $18.90
    • Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Steamed Rice $2.20
  • Coconut Rice $2.20
  • Dumplings in Chilli Oil (8 dumplings) $12.50
  • Curry Wontons $12.90
  • Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
  • Not all seasonal vegetables are available at all times
  • Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
  • Salt & Pepper Fish Fillet $17.00
  • Bean Curd with Mixed Seasonal Vegetables $14.00
  • Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Beef $14.00
  • Chicken $ 7.00
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • C3 Jungle Curry $14.00
    • Chicken, Beef or Pork
  • Lamb 15.00
  • Chicken, Beef or Pork $14.00
  • V4 Carrot Salad (Som Tam) $13.00
  • TS3 Ocean Salad (Yam Talay Thai) $19.00
  • 9. Stir Fry Beef Hor Fun $11.50
  • 16. Roast Duck On Steamed Or Fried Rice $12.50
  • 1. MEE GORENG $11.50
    • Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
  • 18. Combination Roast On Rice -2 Meats $13.50
  • 13. Eggplant in Hot Spicy Garlic Sauce $13.50
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • 22. Roast Pork $31 Per Kg $16-500g
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
  • Pecan pudding w/ caramelised bananas, creme anglaise, rum (Recommended match: Yalumba muscat ruthergien) $16.00
  • Roasted tamarillo w/ rhubarb, lemon curd ice cream, pistachio zested meringue, vanilla creme fraich (Recommended match: Paulownia nobie sauvignon blanc) $13.50
  • Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • JUMBO SALMON $11.90
  • SEAFOOD BENTO $11.90
  • 12 DUMPLINGS $9.50
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • BROWN RICE COMBO $8.90
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Skipping Dolphins $7.90
    • Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Simple green salad 9
  • Heirloom tomato, feta, mint, watermelon 9
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • ‘Tiramisu Flavours’ 17
  • Churros, clove sugar, chocolate miso sauce 12
  • Mature cheeses with accessories 16pp
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • Mince on spicy polenta bread, poached egg $18
  • Summer pudding, cream $14
  • Beetroot, pumpkin seed, cumin yoghurt $8.5
  • Fish finger sandwich, tartare sauce $19
  • Shropshire Blue, fennel crackers, mango chutney $17
  • Biscuits Anzac Chocolate Chip
  • Marmalade
    • Churned with house-made Seville orange marmalade
  • Mount Eliza Red Leicester cheese scone $6
  • Kumara $5.50
    • with butter 4/5 slices
  • Sirloin wrapped Asparagus 2 skewers $9.50
  • Sichuan Style $24.00
    • tianjin pickles, chilli, garlic
  • Lamb Cutlets $10.00
    • with cumin, salt and black pepper 2 cutlets
  • Asparagus 2 skewers $6.50
  • Steamed Multi Grain Rice $8.00
    • black rice, red rice, brown rice, white rice, toasted pumpkin seeds
  • Pan Fried Pork,, Prawns and Chives Dumplings $12.00
    • Garlic, Black Vinegar Dressing
  • Mongo Pudding $12.00
    • mango, ruby grapefruit, sago, whipped coconut cream
  • Curry Puff 2 per serving $3.00
    • braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
  • Chicken Murtabak $14.90
    • stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
  • Fish varuval $18.90
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Plain Roti $2.50
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • curry Laksa $15.90
Burrito King

Burrito King

location

Address

1/100 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0800244287

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Dinner

Location
1/100 Willis Street, Wellington, Wellington, 6011, New Zealand
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