Burrito King in Wellington Menu

Burrito King in Wellington has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King . 2 Short Whites offers many options including Our toast & homemade jam and Shoestring fries with tomato sauce. Chocolate Frog Cafe includes a wide range like or Bacon toasty. French Lamb Cutlets and Escabeche Oxtail from . Cool Change Bar & Eatery offers R and C Takeaway and Dish dinner.

Nearby Sample Menus

  • Pizza frittasmoked salmon and lemon ricotta $14
  • Warm mushrooms with caciocavallo $11
  • Cherry tomato & crescenza crostino $6
  • Basil & blueberries pannacotta $7
  • Beef, mozzarella, leek & prosciutto $13
  • Marinated white anchovies $8
  • Pork, porcini, chickpeas & grana $14
  • Grissini & prosciutto di Parma $12
  • Chicken Nuggets & Chips $12
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Hot Dogs $ Chips $12
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Veggie Tempura (V) $4.20
  • -Salmon $5.00
  • ●Udon
  • -Rice / Miso $2.00
  • ●Japanese Curry
  • -Black Tonkotsu $10.80
  • -Pork $3.50
  • Trio Ice Cream $9.50
    • Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Peanut Sauce $3.00
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Curry Laksa $18.90
    • Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
  • Garlic Roti $3.50
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • BACON BURGER $5.50
  • FILLETS OF THE DAY $8.50
  • SPRING ROLL $2.80
  • HAWAIIAN BURGER $5.00
  • GOURMET PAUA FRITTERS $6.90
  • WEDGES SOUR CREAM $5.50
  • E $10.50
    • 1 fish burger and chips come with free 420 ml coke range drink
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • Cheese Pizza Bread $7
  • Pepperoni $17
    • Salami, mushrooms, capsicum, chilli flakes
  • Marinara Pizza $18
    • Tuna, onion, anchovies, capers, olives
  • Chilli Pizza Bread $6
  • add Bacon $3
  • add Anchovies $5
  • add Capers $2
  • Bacon toasty $5.50
  • Baked beans or spaghetti on toast $5.00
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Vanilla risotto(GF) $12.50
    • with poached fruit and yoghurt
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Lamb Pide $12.00
  • 2 Kebabs & Chips (600 ml) $26.50
  • Chicken Pide $12.00
  • Hawaiian Pide $11.00
  • Hummus & Tabouli $7 / $8
  • Chicken $10.00
  • Falafel $8 / $9
  • Baklava $3.20
  • LAMB FUSION $17.00
    • lamb/chicken with vegetables gravy
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • PATNA JALPARI CURRY $18.00
    • onion masala with coconut cream curry leaf
  • FISH TIKA MASALA $16.00
    • fresh boneless fish infused with capsicum, onion and Indian gravy
  • MALAI KOFTA $15.00
    • home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • GOLDEN FRIED CHICKEN $12.00
    • cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • 27. ROAST DUCK FRIED RICE $12.50
    • Cabbage, Beans, Spring onion, Onion and Roast Duck
  • 38. TOM YUM SEAFOOD $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
  • 17. BBQ Pork on steamed or Fried Rice $11.50
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 14. SEAFOOD BUSTER $14.90
    • Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
  • Lamb Tikka Masala $18.50
    • Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce
  • Lamb Jalfrezi $18.50
    • Tender lamb pieces cooked with mixed vegetables and a touch of cream
  • Gulab Jamun $7.50
    • Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
  • Mushroom Masala $16.50
    • Mushroom cooked with fresh tomatoes, onions and green spices
  • Chicken Tikka $18.50
    • Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Rump Steak $13.50
  • Pork Sirloin $14.90
  • Hamburger
  • Pork Sirloin $13.50
  • Nachos Beef $10.50
  • Chicken & Chips Medium $7.50
  • Roast Dinner Pork lamb or Beef small $11.80
  • Bacon & Cheese Omelette with salad $11.50
  • Zaziki $1.00
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Beef $5.00
  • Mixed $9.50
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Falafel $6.00
  • Meguer falafel $8.50
  • Vegetarian $3.50
  • Bacon spicy beef croissant $5.20
  • Chicken salad $4.60
  • Ham $4.00
  • Chicken avocado croissant $5.20
  • Bacon spicy beef $4.80
  • Chicken salad croissant $5.20
  • Steak roll
Burrito King

Burrito King

location

Address

1/100 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0800244287

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Dinner

Location
1/100 Willis Street, Wellington, Wellington, 6011, New Zealand
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