Burt.Ritos in Otago Menu

Ravioli $23.00
- spinach, ricotta, sage butter
Toasted ciabatta, jam $7.50
Ciabatta $3.00
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
Fried sardines, onion pickle, pinenuts $12.00

Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
Antipasto for two - large selection $25.00
- Salmon $4.50
Soup of the day $11.00
- with fresh warm bread
- Gluten free bread $2.00
Panko crumbed calamari $14.00
- with lemon aioli - or as main with salad and fries $22.00
Omelette $19.00
- Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
Clay Pot Bake $18.50
- chilli beans, spinach, spicy sausage, free range eggs & cheese

Homemade onion rings with aioli sauce $5.50
Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Extra sauces $0.50
Southern Swine $12.50
- Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Double Ferg w/cheese $15.00
- Cheddar
The Dawn Horn $12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.

Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Mushroom Sauce $3.50
Aoili $2.50
Onion Rings 200g $4.90
Bowl of Salad $4.50
Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.

Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Available from 11.00am
Granola $12
- with berry compote & natural Greek yoghurt
Pancakes $16.5
- berry compote & natural Greek yoghurt

Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Fries $7.50
- with aioli or tomato sauce
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
Blend special $16.50
- prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish

Seasonal oysters MP MP
- Natural or buttermilk battered, sherry shallot dressing, lemon & balsamic vinegar, chilli jam, fresh lime, crispy shallots
Spanish style tiger prawns $19.95
- Red pepper, garlic, chilli, olive oil, charred sour dough soldiers
Garlic & parsley butter $2.95
Spanish style white bait $33.95
- 75 gm South island white bait, redchilli, garlic, extra virgin olive oil, herb salad
Northland snapper $45.95
- Skin on snapper fillet, Hervey bay prawn and mussel "cassoulet" of coco beans, celery, cherry tomato & fennel
BBQ glazed beef cheek burger $19.95
- Emmental cheese, onion rings, roquette, garlic aioli, soft bap
Sauteed southland paua $48.95
- Shaved paua (abalone), garlic butter, fried potatoes, cress
Potato, seed mustard & gruyere gratin $9.95

All Served With Rice And Sides
Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Chicken fried rice $10.00
- Stir fried rice with Chicken.
Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
Nakji $10.00
- Grilled, marinated small octopus with Gochujang (Korean chilli paste) & vegetables.
Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.

Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Fried potato wedges with tomato relish & sour cream $9.50
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
French fries, grain mustard mayonnaise $7.00
Mixed leaf salad, parmesan & basil dressing $7.00
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw

Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
Brussels sprouts, sherry vinegar, almonds $7.00
40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
Emmental croquettes, mushroom, pepperdews, kale $38.00
Potato dauphine $7.00
Chocolate cremeux, coconut sorbet, hazelnut $20.00
40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a

Cheese, Corn & Capsicum $10.50 per doz
Bacon & Egg (open) $1.95
Mince Potato Top $7.50 per doz
Potato Top Cottage Pie $1.95
Bacon & Egg $7.50 per doz
Mince & Cheese $1.85
Mince $1.85
Mince $7.50 per doz

Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Butter & Anathoth raspberyy jam
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
ADD
Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup

Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice

Malaysian Spiced Chicken $17
Prawn & Coriander Dumplings (4 pieces) $11
Woo Sambal $3
Soy, Sesame eggplant $14
- red chilli dressing
Steamed White Pak Choy $12
- confit garlic
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Madam's Rendang $26
- chicken - served with coconut rice

Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
Local free range poached or scrambled eggs on ciabatta toast $10.5
Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
house seed toast (g.f.) (d.f.) (vegan) $3
Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
gluten free bread $3
free range bacon $5
Eggs benedict served on ciabatta with spinach and field mushroom $15.5

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Burt.Ritos

Otago > Burt.Ritos

Address

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51 Brownston Street, Wanaka, Otago, 9305, New Zealand

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