Burt.Ritos in Otago Menu

Soup $16.00
- served with Riverstone ciabatta.
Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.
Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
pan-fried fish with fennel risotto. $34.00
House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
Chocolate tart $15.00
- with raspberry sorbet.
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .

-Gluten free $23.00
-12" $24.00
The prince tui teka
- Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
Loaded wedges $12.00
- Mozzarella, parmesan, bacon, sour cream and sweet chilli
-20" $45.00
-Bacon $2.00
-12" $19.00
-20" $45.00

FAJITAS
Pulled pork $19.00
Black angus beef $12.00
- with chimichurri classico
Smokey mexican beef $15.00
El pollo chicken $27.00
Roasted eggplant $6.00
- with black bean & corn salsa
Corn & peppers $14.00
Oueso and jalapeno ouesadilla $9.00

benedict (havoc bacon or salmon) $17.00
seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
toast, spreads (ciabatta or multigrain) $6.00
pork belly sandwich, celeriac & apple slaw, brioche $19.00
relish / hollandaise / tomato / mushroom / spinach $4.00 ea
french brioche, seasonal fruit, yogurt, maple syrup $17.00

Steak fries $8.00
Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
Onion rings $8.00
Roast beetroot, mandarin, feta. $10.00
Hand crafted bread $10.00
- JSH butter, seaweed salt.
JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.

Cogs of chips $5.50
Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
Cogs of chips $5.50
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
Fish of the day $7.50
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams

Southland Lamb Rump $30.00
- slow braised in red wine served with Israeli couscous, grilled aubergine, and mint chimichurri
Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
Garlic Baguette $10.00
- baked baguette with garlic butter
Garlic Baguette $10.00
- baked baguette with garlic butter
Salt & Pepper Squid $10.00
- with ponzu dressing
Enjoy a side with any main dish for $7….
Croft Tawny Port $9.00 glass
- Vivid tawny-red colour. Nose of ripe mellow fruit with aromas of fig & prunes set off by an attractive woody & spicy character. Smooth and round on the palate full of rich jammy flavours.
Spinach Gnocchi $27.00
- in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan

Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim

Wedges (v) $13.50
- Bacon & grilled cheese
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Salad (v) $4.50
- Made fresh with local seasonal produce,
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Caesar salad $17.50

Steak $3.10
Filled rolls $5.00
Hot bacon and egg. $7.00
Bacon and egg $4.00
Bacon and egg slice $4.00
Baked beans or spaghetti on toast $8.00
Cheese rolls $2.00
Vegetarian $3.90

Squid Salad $18.90
- Tender salt & pepper seasoned squid pieces served on a mixed salad with a honey mustard dressing.
Smoked Chicken and Hazelnut Salad (GF) $22.90
- Mixed salad leaves, toasted hazelnuts and orange segments in an orange and sweet chilli dressing, topped with the smoked chicken breast.
Steamed Vegetables $6.90
The Surf & Turf (GF) $34.90
- 300gm Ribeye steak cooked to your liking and served with 4 garlic butter grilled prawns. Your choice of fries and salad or pan roasted potatoes and steamed vegetables.
Caesar Salad (GF available) $18.50
- Cos lettuce, garlic roasted croutons, crispy bacon and shaved parmesan bound in our own Caesar dressing and topped off with a soft-boiled egg.
Beer Bettered Onion Rings $6.0
Two Fried Eggs $3.0
Cheesecake of the Day $12.90
- Served with whipped cream

Working-Dog Tucker (GFO) $12.00
- Fries & mini sausages OR Crumbed Hoki.
Farmers Sausage (GF) $25.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
Farmers Sausage (GF) $26.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
Soup Board (GFO) $23.00
- A bowl of steaming house-made soup ~ crusty ciabatta loaf hot from the oven, brie & house preserves.
Affogato (“Drowned” Ice cream) $12.50
- Vanilla ice cream. ~ Espresso & Galliano Amaretto.
Preserved Fruit (GF) $14.00
- This iconic Central Otago fruit is preserved in our kitchen & served warm. ~ Ice cream
Prawns $14.50
- Tempura & wonton wrapped cutlet prawns. ~ Chili mayonnaise
LazyDog “Snack Sack” $14.00
- A meal bag of goodies. ~ Dried fruit, LeSnack cracker & cheese, juice, snack bar, crisps, & sweet treat.

- -
Side of Salad $4.50
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00

Bo Kho $17.50
- stewed beer Vietnamese style
Mi Xao Gion Thap Cam $15.00
- Combination Crispy F/Noodle
Ga roti $18.50
- Five spices chicken
Sup Nam GA $7.00
- Mushroom chicken soup
Gol cuon tom $8.50
- Prawn spring rolls (4 rolls)
Ca hap xi dau $28.00
- Soybean sauces steamed fish with spring onion and chilli
Mussel With Chilli $21.00
Tom Kho To $25.00
- Prawn Clay Pot

Bread & Dips $15.00
- Selection of dips & warm bread
- Grilled herbed chicken with roasted red pepper & cheese
Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
Gabriel’s Burger $27.00
- Gourmet burger with beef patty, sirloin steak, streaky bacon, onions, egg, served with salad & frie.
Garlic Loaf $9.00
- server warm with garlic butter
Blue Cod $18.50
- Battered with Rubys’ secret golden batter, served with fries, garden salad & homemade tartare sauce
Ruby’s Pork Ribs $36.50
- 12 ribs piled high lashed with orange & hoisin sauce with fries & Garden Salad .
Blue Cod $28.50
- Battered with Ruby's secret golden batter, served with fries, garden salad & homemade tartare sauce.

Nearby Sample Menus

Burt.Ritos

Otago > Burt.Ritos

Address

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Cuisine

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51 Brownston Street, Wanaka, Otago, 9305, New Zealand

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