Burt.Ritos in Otago Menu

Giant $7.50
Battered Plain Sausage $3.50
Large $17.00
Vegetarian $5.50
Chicken Cordon Bleu $4.50
Lasagne Topper $4.50
Squid Ring $1.50
Bacon Pattie $2.50

Curry Udon $10.00
- with Chicken Curry
Teriyaki Beef $11.00
Hot & Spicy Pork $12.00
Bi Bim Bob $12.00
- Vegetables, Egg, Beef, Spicy Sauce
Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
Extra Cashew $2.50
Fresh Salmon - 5pcs/8pcs $4.50/$7.00
Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari

Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
Plain Dosa $15.00
- (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Idli $14.00
- (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)

Aloo Chaat $6.00
- savory potato snack, typically served at road-side tracks from stalls or carts in Indian
Calcutta Fish Curry $15.00
- a classical dish from erstwhile capital of british-Indian, pan fried fish fillet cooked in a light curry flavoured with turmeric, mustard and yoghurt
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Aloo Gosht $14.00
- boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base
Korma $14.00
- a tradiitonal mild creamy sauce made of cashew nut paste and cream
Aloo Pakoda (6 Pcs) $6.00
- bite size pieces of potatoes crisp fried in a light chickpea batter
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen

(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Falafel Small$9.90/Regular$11.90
Chicken > Regular $11.90
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chicken Small$9.90/Regular$11.90
Mix $14.50
Mix $16.90
Chili Lamb $14.50

Chicken naan $5.00
- Lightly spiced and stuffed with chopped chicken and herbs
Aloo Gobhi $16.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
Butter Prawn $18.90
- Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
Vegetable Kolhapuri $16.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
Mango Chicken $16.90
- Tender chicken cooked in exotic creamy curry sauce
Keema Naan $5.00
- Stuffed with lightly spiced minced lamb and herbs
Paneer Butter Masala $16.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
Halwa $6.50
- Carrot pudding garnished with assorted nuts.

Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
Seasoned wedges $10
- with sour cream & sweet chilli
Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
Garlic flat bread $7 with cheese $10

Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
Sausages $4.50
Fried potatoes $3.00
Blackball black pudding $4.00
Mushrooms $4.00
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
Hollandaise $2.00

Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim

Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Cheese and onion toastie $7.70
- Served with salad or fries
Available 11am–2pm
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Available11am–2pm
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.

Fish fragrance meat on rice $8.50
Crispy Chicken, Avo, Mayo Sushi $3.50 / $6.50
Satay Vegetables with rice $8.00
Pork noodle soup $8.00
Combination noodle soup $8.00
Philadelphia Sushi $3.50 / $6.50
- smoked salmon, avo,cream cheese
Salmon Lover's Sushi $8.50
- salmon 4p big roll, 6p small roll, 2 nigiri
Satay Beef with rice $8.50

Sausage, Egg & Onion $7.50 per doz
Steak Varieties $6.50
Potato Top Cottage Pie $1.95
Chocolate Eclairs (unfilled) $1.00
Steak & Cheese $1.95
Large sausage roll $14.00 per doz
Cheese, Onion & Mushroom $10.50 per doz
Steak $1.95

french toast $15.00
- with bacon banana cream & chocolate
garlic bread $8.00
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
all day breakfast $17.00
with bacon & cheese $11.50
bowl of wedges $8.00
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
bowl of chips $7.00

Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread

Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
Gambero $22
- Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli

Nearby Sample Menus

Burt.Ritos

Otago > Burt.Ritos

Address

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Opened hours

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Service

Cuisine

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51 Brownston Street, Wanaka, Otago, 9305, New Zealand

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