Burt.Ritos in Otago Menu

The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.

Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Vegetarian $6.9
- with cafe made hummus and organic salad
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
Made to order sandwiches
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.

Lamb Shish $19.00
- grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Sila Pirzola $26.00
- cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Lamb Pizza $19.50
Garlic Bread $8.00
- melted butter, garlic, parsley and some herbs
Falafel $9.00
- freshly cooked chickpea patties with hummus, sweet chilli and yoghurt
Lamb Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Chocolate Cake $10.00
- gluten free rich and moist with warm chocolate sauce and vanilla ice cream
Mix Wrap $13.50
- lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces

-Large $19,00
Roast Pork with Seasonal Vegetables $25.00 per person
Plain Fried Rice $25.00 per person
Shrimp Foo Young Egg $35.00 per person
-Small $13,00
Shrimp Crackers $4,00
-Small $13,00
-Large $20,00

Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis

Arancini $19.50
- Crumbed risotto balls, served with caramelised onions and your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Chicken Filo with Salad & Chips $17.50
- Cream cheese, apricot & pine nuts
-Add Chicken $4.00
Wedges with the Works / Beef Nachos $14.50
Blue Cod $28.00
- Blue cod fillets cooked either in a tempura batter or pan fried in butter & lemon pepper salt. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Chicken Filo $26.00
- Filo pastry filled with smoked chicken. apricot, pine nuts & cream cheese. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Pasta of the Day See Specials Board
- Please ask our staff for today's pasta selection
-Add Salt Pepper & Squid $5.00

(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Mix $16.90
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Chicken > Regular $11.90
Salad Roll Small$7.00/Regular$8.50
(Lamb and/or chicken served with rice, mix of salads and delicious home made sauces)
Chicken $16.90
Mixed $11.90

Green Chicken Curry $20.00
- A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil
Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
Sesame Prawn Toast $11.50
- A Thai street food favourite
Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
2-Egg Thai Omelette N/A
- Served plain, with minced pork or chicken, or with prawns
Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Jasmine Rice N/A
- Served in small, medium & large portions

Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
Half & Halfe Pizza $29.00
Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
Grilled Steak $36.00
- 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
Chicken Schnitzel $26.00
- Panko crumbed chicken breast, chips and garden salad
Vanilla Créme Brulee $13.00
- Served with sweet biscuit
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese

KUMARA CHIPS $8.00
CHICKEN BREAST $5.00
CHICKEN BREAST $15.00
- Lean chicken breast, tomato, iceberg lettuce, onion ring, aioli & TCJ
LUNCH BOX $8.50
- 1x drum, 1x thigh & small chips
TEMPURA BATTERED HOKI & CHIPS $7.00
BIG RED $22.00
- 2x 180g Homemade prime beef patties, hash brown, streaky bacon, egg, melted cheese, beetroot relish, onion ring, tomato, iceberg lettuce, aioli & TCJ
BOA FRIED CHICKEN
- Yogurt, fresh herb & garlic marinated chicken slow fried to GBD (Golden Brown Delicious)
VEGETARIAN BLACK BEAN $17.00
- Black bean, herb & roasted red pepper cake, beetroot relish, tomato, iceberg lettuce onion ring, aioli & TCJ

Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
Chocolate cremeux, coconut sorbet, hazelnuts n/a
Steamed greens, café de paris butter $7.00
Potato Gratin $7.00
Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
Homegrown mixed leaf and herb salad $7.00

Soup N/A
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Pasta Salad N/A
Cheese Rolls N/A
Chicken Nachos N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Burgers N/A
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon

Roasted potatoes with rosemary salt $6.00
Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
Crème brûlée of earl grey chai with pistachios $8.00
Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00

Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
-Mousse au Chocolat / Chocolate mousse $9
Bruschetta
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
-Cheeses $11
-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
-Homemade crumbed free range chicken fillets with French fries OR:
-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)

Prawn & Coriander Dumplings (4 pieces) $11
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Woo Roti Doughnut $12
- gingernut ice cream, pandan
Percik Chicken $14
- toasted coconut
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Woo Sambal $3
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple

Nearby Sample Menus

Burt.Ritos

Otago > Burt.Ritos

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

51 Brownston Street, Wanaka, Otago, 9305, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co