Address
68-74 Kingsford Smith street, Lyall Bay, Wellington, New Zealand
Busters Woodfired Pizza in Wellington Menu
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LUNCH-
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
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Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
- Wooden spoon ice cream sandwich $6.95
Nearby Sample Menus
- Cashew Nuts $8
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Adult $20.50
- Chicken & Potato Balls $8
- Smoking Chocolate Ice Cream Sundae $7
- Chocolate Liqueur Mousse $7
- Steamed rice $1.50
- Child $12
- Rueola: rocket
- Cavolfiore: cauliflower
- Dolci fatti in casa $12.00
- "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
- Agnello: lamb
- Crostini di pate' Toscani $12.00
- Cannelloni di mamma Marcella $23.00
- Grigliata mista (for two) $46.00
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Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
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Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
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Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
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Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
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BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
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Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
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Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
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Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
- Humus & Tabuli(Small/Large) $ 8.50/$9.50
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
- Mixed Vege Salad $ 10.00
- Mixed (Small/Large) $ 9.50/$11.00
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Kofta (Small/Large) $ 11.50/$14.50
- meatballs
- Mixed Salad $ 11.00
- Chicken $ 11.00
- All kebabs come in wrapped bread, rolled with salads and sauces of your choice
- Wonton on Rice $9.90
- Chicken $11.90
- Black Bean Beef $11.90
- Sausage $2.50
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Special C $16.90
- 10 small fish 1 chips
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Special E $19.90
- 3 fish, 2 spring rolls, 2 potato fritter, 2 chips
- Spring Roll (Home Made) $2.50
- Chicken & cashew nuts $12.90
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
-
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
- Spanakopita $6.00
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
- Baklava $4.00
- Parmesan Fries $6.00
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Lamb $37
- Eggplant, Apricot, Lavender
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Poussin $38
- Peas, Porcini, Walnuts
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Butternut $29
- Black Garlic, Quinoa, Red Onions
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Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
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Burgers Served With Fries $11.00
- Chicken /Beef
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Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
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Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
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Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side
- -Extra for additional fillings/Salmon $2.00
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
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Pesto Pasta $12.00
- Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
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Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
- 16 Sambai Fish $15.90
- 5 Bacon & Egg $5.90
- 2 Prawn Wonton $11.50
- 6x Chicken Nuggets $4.50
- Chicken $6.50
- 2 Cheese $5.90
- 1 Fish $5.90
- - Chicken or Beef $12.50
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Crab & Prawn Bisqué $18.00
- brandy cream
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Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
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Risotto S $20 L $28
- free range chicken sausage, mushroom
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Pappardelle S $22 L $32
- duck ragu, Grana Padano
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Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
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Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
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Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
- Spring Rolls $7.00
- Diced Chicken in Garlic Sesame Sauce $12.00
- Sweet & Sour King Prawns $28.80
- Lettuce in Oyster Sauce $12.80
- Chinese Vegetables with Dried Mushrooms $16.80
- Spiced Soya Sauce Beef $12.00
- King Prawns with Vegetables $28.80
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Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Garlic bread w/ our original butter blends $6.50
- Garlic bread w/ our original butter blends $6.50
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
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Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
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Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
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Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
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Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
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Larb Tod $8.00
- Spicy chicken meat balls
- Curry Puff $6.00
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Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
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Toong Thong $8.00
- Money bags
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Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
- 200g Tenderloin of Wairarapa Angus Beef $36.00
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
- Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
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Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
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Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
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Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Busters Woodfired Pizza
Phone
043871155
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 11:30 AM – 8:00 PM
Price
None
Type
Takeaway Food
Service
None
Cuisine
Pizza
Features
Cash , Lunch
68-74 Kingsford Smith street, Lyall Bay, Wellington, New Zealand
- Wellington Pizza Menus
- Wellington Region Pizza Menus