Cafe 51 in Wellington Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Homemade beef burger meal
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • Ham and cheese 2 filling toast sandwich $4.50
  • ●Additional fillings
  • -Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
  • Fresh sandwiches - ham or egg salad $4.70
    • Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
  • Toast ciabatta bread / bagel $5.80
    • Served with butter and jam or honey(Extra cream cheese $0.50)
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
  • ●Side
  • -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
  • Omelette $12.50
    • With cheese, tomato, option (onion)
  • Egg benedict
    • poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
  • -Crispy bacon egg benedict $13.80
  • -Ham egg benedict $14.00
  • -Smoked salmon egg benedict $16.00
  • Muesli $9.00
    • Served with seasonal fruit and yoghurt
  • ●Sides
  • -Milk (Hot or cold) $0.60
  • Panini $7.80
    • In anyway
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • -Smoked chicken
    • Cheese, tomato,rocket leaf, basil pesto
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • -Salami
    • Mushroom, tomato, rocket leaf, cheese
  • -Vegetarian
    • Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
  • -Sides
    • Vegetables salad with cider vinaigrette
  • Bagel(Toasted)
  • -Vegetarian salad bagel $7.20
    • Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
  • -Bacon and egg toast sandwich $8.30
    • streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
  • -Smoked salmon salad bagel $9.00
    • Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
  • Toast sandwiches (mixed grain brown bread)
  • -Vegetarian salad toast sandwiches $6.50
    • Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
  • -Bacon and egg toast sandwiches $7.80
    • Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • B.L.A.T. toast sandwiches $8.30
    • Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
  • Creamy pumkin soup $8.50
    • Served with ciabatta bread
  • Smoked salmon or ham potato salad $11.50
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • -Spicy burger $10.00
    • Spicy beef burger (120g) x1 with french fries and green salad
  • -Double burger $13.50
    • Beef burger (120g) x 2 with french fries and green salad
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • ●Pasta
  • -Vegetarian pasta $10.00
    • (tomato and herbs sauce) Mushroom, capsicum, onion
  • -Carbonara pasta $11.80
    • (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
  • -Seafood pasta $14.00
    • (tomato and herbs sauce) with mussels, prawn and squids
  • Grilled porterhouse/sirloin steak $19.80
    • (served with grilled tomato, fried egg and french fries
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • ●Deep frying foods
  • French fris bowl $6.00
  • Seasoned potato wedge $7.00
  • Crumbed chicken tenders(5) $9.00
  • Crumbed fish fillets and french fried $8.00
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • Beef and veg. dumplings(6) $9.00
  • Onion rings(6) $4.50
  • Mussels (6) $8.00
  • Fish fingers(5) $8.00
  • Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
SPECIAL MEAL SPECIAL MEAL
  • Chicken hamburger $6.90
  • Fish hamburger $6.90
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Aditional fillings
  • -Onion / gherkin $1.00
  • -Fried egg and extra cheese $2.00
  • -One more piece chicken burger $2.50
  • -Crispy bacon $3.00
  • -Small bowl of french fries $3.50
  • Tomato and herbs sauce pasta $7.50
  • Lamb / chicken curry $12.00
    • Potato, onion, carrots, herbs and roti bread / rice
  • Chicken nugget $1.00 ea
    • Minimum order 5 pieces chicken nuggets or with other deep fries food
  • Takeaway tomato / sweey and sour sauce $1.50

Nearby Sample Menus

Takeaway Churton (sample menu)
  • Beef, Bacon & Avocado $10.80
  • Sausage $3.00
  • Gluten Free $3.20
  • Paua Fritter $8.50
  • Chicken Fillet Burger $8.80
  • Seafood Pack $28.00
    • 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
  • Gluten Free $3.70
  • Fish Cake $3.00
Fish N Chips On Tory (sample menu)
  • CORN FRITTER $2.50
  • SQUID RINGS $5.50
    • 1/2 DOZEN
  • DEEP FRIED MARS/MORO BARS $3.00
  • VEGETABLE BURGER $5.00
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • WEDGES SOUR CREAM $5.50
  • DONUTS $1.50
  • FISH DINNER $10.00
    • fish, chips, salad
Satay Malaysia (sample menu)
  • Chicken Kuzi $18.90
    • This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
  • Nasi Lemak: $16.90
    • Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Gado Gado: $13.90
    • Seasonal vegetables stir fried and served with homemade peanut sauce
  • Coconut rice $2.50
  • -Vege $8.00
  • -meat $14.90
  • Satays: $9.50
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Nasi Goreng Kampung $12.50
    • Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Indus Restaurant & Bar (sample menu)
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Extra Flavoured Naan $3.00
    • Naan stuffed with cheese or garlic & baked in the tandoor.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Tandoori Chicken Wings $9.90
    • Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • Masala Papadum $2.50
    • Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Chicken Tinakori $11.90
    • Chicken cooked in creamy apricot sauce flavoured with nutmeg.
Pita Pit (sample menu)
  • Very Vegemite $4.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Cookie Fix $2.00
Nudel (sample menu)
  • 12. BUTTER CHICKEN noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Chicken
  • 37. SEAFOOD LAKSA SOUP $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
  • 38. TOM YUM SEAFOOD $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
  • Water Chestnut Beef Dumpling $9.00/12each
  • 16. Roast Duck On Steamed Or Fried Rice $12.50
  • 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • 4. PAD THAI $11.50
    • Cabbage, Spring onion, Onion, Carrot and Chicken
Chameleon (sample menu)
  • Chameleon soup $15.00
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
  • Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
  • Holy smoke $23.00
    • smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
  • Fresh fish with salad and mash $15.00
    • the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
The Innkeeper (sample menu)
  • 2 Fried Eggs $3.50
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Wedges $9.00
    • With sour cream
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Kebab Queen (sample menu)
  • Cajun donor salad $8.50
  • Cajun
  • -Large $11.00
  • Lamb rice $7.00
  • -Mini $7.00
  • Mini salad $5.00
  • -Large $8.00
  • Chicken rice $7.00
Cube Bakery & Cafe (sample menu)
  • -Small $7.50
  • BLT burger $6.00
  • Chicken Sweetcorn Soup $8.50
  • Cheese or tomato omellet $10.00
  • Chips $3.00
  • Pork Wonton
  • -Large $14.00
  • Combo Fried Rice $11.00
Field & Green (sample menu)
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Brioche toast with jam marmalade $8
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Rum & raisin
    • Golden raisins soaked in dark rum
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Toasted tea cake, orange & cinnamon butter $6
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
  • Field & Green's *ice cream & **sorbet per scoop $5
Chow Tory Street (sample menu)
  • Crispy fried chicken $15.00
    • with sweet chili sauce
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Sesame soba noodles $7.00
  • Marlborough mussel fritters $15.00
    • with carrot, garlic & coriander
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
Golden City (sample menu)
  • Steamed Rice S $3 / M $4 / L $5
  • Nasi Goreng S $5 / M $6 / L $7
  • Curry Laksa $10.50
  • Fish Ball Soup $9.50
  • Won Ton Noodle Soup $9.50
  • Mee Goreng S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • 4x Steamed Por Buns $9.00
The Mt. Vic Chippery (sample menu)
  • Tomato $1.50
  • Hake $5.50
    • Delicate but tasty fillets, great for beer battering
  • Butterfish $10.90
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
  • Akaroa Salmon $11.00
  • John Dory $10.50
    • Firm white fish
  • Akaroa Salmon $10.50
    • Firm pink fish with a high fat content. Grilled only
Nam D (sample menu)
  • Lemongrass pork $8.50
  • Spicy tofu $8.50
  • The classic $8.50
  • Up size deal $11.50
  • Grilled chicken $8.50
  • Five spice beef $8.50
  • Drink combo $10.50
Cafe 51

Cafe 51

location

Address

51 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018978

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 7:00 PM, Tuesday: 8:30 AM – 7:00 PM, Wednesday: 8:30 AM – 7:00 PM, Thursday: 8:30 AM – 7:00 PM, Friday: 8:30 AM – 7:00 PM, Saturday: 8:30 AM – 7:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
51 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel