Cafe Refuel in Wellington Menu

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Weekdays 7am-11am
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries

Nearby Sample Menus

Egg $1.00
Pasembur (v) $8.90
- Warm asian salad topped with our homemade peanut sauce and vegetable fritters
Plain Roti $3.90
Nasi Lemak (v)(gf) $14.90
- Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
Jasmine Rice $2.90
Roti and curry (v) $8.90
- Fresh handmade roti with a curry of your choice
Masak Merah $4.90
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns

CHILLI CHEESE QUESADILLA $10.00
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
PRETZELS $4.00
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano

Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
Paratha $4.50
- Flaky butter rich whole meal bread.
Saag Aloo $15.50
- Potatoes cooked with ground spices and spinach
Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.

Plum Duck $19 / $28
Sweet & Sour Pork $17 / $25
Combination Fried Rice $17 / $23
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Fish Fillet & Tofu w Rice $12.50
Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
Mongolian Style Hotplate $19 / $28
Chicken & Cashews $16 / $24

Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
Kotakota Rīwai - Fries $9
- beer battered fries, aioli

Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Create your own
- Feel free to create your own omelette from any 4 of the fillings above.
Eggs Benedict
Served Monday - Friday 11.00 am - 2.00 pm
Eggs Plus One
Crepes $18.20
- Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
Side Orders
Canadian Maple Syrup

Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.

Peking duck $39.00
- Friday from 5pm. orders recommended
Eggplant parmigiana $9.50
-Whole $19.50
-Gold cardholder $13.00
Chipotle chicken wrap $6.50
Rotisserie chicken
Gratin $9.50
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended

-Side $7
-beef patty $5
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
-fried onions $2
-jalapenos $2
Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
pleas note all credit cards incur a surcharge of 2%
-fried chicken $5

A selection of all the above Cheeses $45.00
Handmade Schoc Chocolate Truffles (2) $6.00
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Kapiti Aorangi Brie $15.00
Kiwi Fush & Chups Sliders (3) $14.00
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
French Croque Monsieur $12.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun

Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Kids Breakfast $7.50
- Bacon and egg on Toast
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Zucchini, tahini and dill dip, seeded crackers $ 8
A scoop of blackcurrant and lemon verbena ice cream $7.5
Pork terrine, beans, tarragon, mustard, gherkins $16.5
Warmed marinated olives $6.5
A bowl of Louisa plums $ 7.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Green leaf salad $7.5
A devilled egg $5

Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15

9. Thai Coriander & Lime (LF)
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
5. Mango & Chilli (LF)
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
11. Honey Mustard Vinaigrette
6. Spicy Lemon (LF)