Cafe Refuel in Wellington Menu

Weekdays 7am-11am
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries

Nearby Sample Menus

- Perinaise $2.50
Swiss Cheese $1.50
- +1 Large side $29.90
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Large $6.50
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Chips

A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
Roti and peanut sauce $4.00 each
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic

Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Todays Greens $8
Crumbed Mushroom Aranchini Balls With Aioli $15
Spinach + Kale $5
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
Beans $5

Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
Mac n Cheese $3
Mushroom $2
Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw

Saffron and Mozzarella $12.50
- risotto balls GF
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Warmed olives $8.00
- with garlic cumin & fennel seed
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Eggs Benedict $17.50
- with ham & hollandaise
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
Fries & sauce $8.00
- with sambal or aioli

SALMON QUICHE $9.00
- with salmon and asparagus (GF)
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite

-King $15.00
Sour Cream $1.00
-Single $6.00
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
-King $13.00
Nachos with any meat
- Beef, pork, chicken
Guacamole $2.00

DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
PIKELETS $6.00
- With icing sugar served with jam & cream.
MINI BURGER $8.00
- served with a side of fries.

Full Portion $17.00
Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Half Portion $12.00
Fries with Tomato Sauce
Three fillings $8.00
Full Portion $10.00
Half Portion $12.00