Cafe Refuel in Wellington Menu

Rocket and bacon arancini, herb and walnut pesto $16.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
3 cheese selection with biscuits, fruit and chutney $24.00
Eggs cooked to your preference (GF)
Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
Mushroom cappuccino, savoury biscotti $16.00
New potatoes roasted in rosemary & garlic butter $9.00

Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Cheese Chilly $14.00
Tarka Daal $13.50
- Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
Lamb $16.50
Lamb $17.00
Butter Naan $3.50
- White flour bread with naan topped with butter.
Aloo Mutter $13.00
- Diced potato with green peas cooked with creamy gravy.
Plain Basmati Rice $3.00
- Plain rice free when you order a curry.

-Add Bacon Or Sausage $15.00
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Bratwurst $18.50
- Sauerkraut & Mash

Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Insalata $8.50
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce

Paneer Jalfrazi $11.90
- Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Navratan Korma $9.90
- A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
Peela Chicken $10.90
- Boneless chicken in yellow lentil gravy.
Tandoori Platter (min. 2 people) $12.00/person
- Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
Seekh Kebab $9.50
- Tender rolls of lamb mince with exotic spices cooked in tandoor.

Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Cheerios $8.00
- served with Watties tomato sauce.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.

Creamy Mushroom on Toast with salad $13
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Grilled Tomato & Eggs on Toast $12
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
French Toast $14
- with bacon, banana and maple syrup
Pancakes $14
- with bacon, banana and maple syrup

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli

STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts

Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Honey Hokey Pokey $3.50
- extra scoop
French Toast $15.00
- Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Garden Salad $6.50
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.

Zelati Raspberry Velvet $6.00
- with raspberries from chile
Kingfish $12.70
Weekday Express Lunch $12.00
- Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
Bluenose $12.40
Tarakihi $8.00
- Medium white fish
Skin—on Tarakihi — Grilled $8.00
Moki $6.80
Fish Balls $2.00
- Steamed fish with fresh thyme, coriander and potato and Panko crumbed

Nearby Sample Menus