Captains Restaurant in Otago Menu

BREAKFAST BREAKFAST
  • Eggs on toast $12.00
    • Poached Wanaka free-range eggs, toast
  • Bacon and eggs $15.00
    • Harmony streaky bacon, poached Wanaka free-range eggs, tomato relish, toast
  • French toast $17.00
    • Cinnamon, candied walnuts, seasonal fruit compote, vanilla mascarpone
  • - add Harmony streaky bacon $6.00
  • Omelette $18.00
    • Bacon, tomato, cheese, toasted ciabatta
  • House made Fish Cakes $20.00
    • On grits with Poached Wanaka free-range eggs and an Asian style sofrito hot sauce
  • Eggs benedict $20.00
    • Poached Wanaka free-range eggs, English muffin, wilted spinach, house smoked salmon or harmony streaky bacon, hollandaise sauce
  • Homemade muesli $13.00
    • Honeyed yoghurt, fresh fruit
  • Big Breakfast $22.00
    • Harmony streaky bacon, poached Wanaka free-range eggs, grits, Cumberland pork sausage, mushrooms, roast tomato, toast
  • Wagyu rump steak and eggs $28.00
    • 200g steak, Poached Wanaka free-range eggs, tomato, mushroom and grits
  • - add Cumberland pork sausage or Harmony streaky bacon $6.00
  • Vegetarian breakfast $19.00
    • Poached Wanaka free-range eggs, spinach, mushrooms, grits, baked beans, roast tomato, toast
BREAKFAST SIDES BREAKFAST SIDES
  • - Harmony streaky bacon $6.00
  • - Baked beans $6.00
  • - Cumberland pork sausages $6.00
  • - Mushrooms $6.00
  • All eggs are Wanaka free range
LUNCH LUNCH
  • Soup of the day $14.00
    • Toasted ciabatta
  • Artisan Bread selection $13.00
    • House made dips
  • Fish and chips $20.00
    • Today’s catch cooked to order, lemon tempura batter, fries, garden salad, tartare sauce
  • Chicken Caesar salad $22.00
    • Cos lettuce, bacon, parmesan, Wanaka free-range poached egg, herbed crostini, anchovy dressing
  • Greek lamb salad $22.00
    • Lettuce, tomato, cucumber, onion, olives, feta, mint riata
  • Smoked salmon salad $22.00
    • Roasted beetroot, feta, salad greens, lemon dressing
  • Pumpkin and goats cheese salad $18.00
    • Roast pumpkin, goats cheese, walnuts, pumpkin seeds, baby spinach, lemon dressing
  • New Zealand beef burger $22.00
    • Tomato relish, lettuce, cheddar, onion, beetroot, fries aioli
  • Cajun chicken burger $20.00
    • Tomato, iceberg lettuce, cheddar, Harmony streaky bacon, onion, barbecue sauce, fries, aioli
  • Captains famous seafood chowder $17.00
    • An abundance of seafood bound with cream and fresh herbs
  • New Zealand green lipped mussels of the day $22.00
    • Chef’s choice of sauce, toasted ciabatta
  • Salt and Pepper Calamari $19.00
    • Flash fried, small salad, smoked paprika aioli
  • Wagyu rump steak (200g) / (400g) $28 / $36
    • Salad, fries, house bernaise sauce
  • - add Cumberland pork sausage or Harmony streaky bacon $6.00
  • - or Wanaka free-range poached eggs $6.00
LUNCH SIDES LUNCH SIDES
  • - garlic bread $9.00
  • - garden salad $9.00
  • - fries and aioli $9.00

Nearby Sample Menus

  • Doorstep toasted sandwich(V ) $7.50
    • With your choice of two fillings
  • -Large $20.00
  • -Large $16.00
  • The works $8.00
  • -Small $12.00
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • Seafood platter $17.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
  • Warm chicken & bacon salad (GF) (V)
    • Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
  • Chicken Naan $6.00
    • Leavened bread with stuffing of spices and chicken.
  • Vindaloo Chicken or Lamb $18.00
    • Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
  • Korma Chicken or Lamb $18.00
    • Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
  • Malai Kofta $16.50
    • Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
  • Vegetable Samosa (2pcs) $7.00
    • Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Mango Chicken $18.00
    • Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
  • Butter Prawn $19.00
    • Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
  • -20" $45.00
  • The queen latifa
    • Tomato base, cheese, red onion, fresh tomato, capers, spinach, house smoked salmon, roasted red capsicum and cream cheese.
  • Onion rings $8.00
    • With aioli sauce
  • -20" $45.00
  • -12" $24.00
  • Dessert pizza of the day $19.00
    • Please ask our staff for today's flavor.
  • -12" $24.00
  • Garlic bread $8.00
  • -Large $23,00
  • Chicken Foo Young Egg
  • Chilli and Salt Squid $9,00
  • -Small $18,00
  • -Large $20,00
  • Sweet and Sour Pork $25.00 per person
  • Scallops with Mushrooms
  • Sweet and Sour Wontons $35.00 per person
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Reshmi Kebab (5 Pcs) $12.00
    • fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
  • Mushroom Mutter $13.00
    • green peas and mushroom cooked tomatoes, spices and herbs
  • Chocolate Naan $4.00
    • house specialty, naan bread sprinkled with dark chocolate
  • Malai Kofta $13.00
    • cottage cheese and potato dumplings pan fried till golden brown then simmered in a creamy mild cashew nut based sauce
  • Daal Maharani $12.00
    • black lentils and kidney beans stewed overnight with clarified butter and spices
  • Lamb $14.00
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • - Add Chips $14.50
  • -Add Free Range Eggs / Onions $2.00
  • Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
  • - With Cheese $9.00
  • - With Chips $20.00
  • -Add Mushrooms $3.50
  • Moeraki Burger $18.00
    • Beef, BBQ, Bacon & Cheese, *Grilled Chicken, Brie & Cranberry or Beer Battered Blue Cod & Tartare. Lettuce, Tomato, Coleslaw & onion
  • Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
  • Noodle Soup
  • Vapo Tofu Delight $ 13.80
  • Chunky Beef(Small/Large) $ 9.80/ $ 13.80
  • Vege Mince(Medium/Large) $ 7.80/$ 10.80
  • Chicken Curry (Small/Large) $ 9.80/$ 13.80
  • Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
  • Organic Salad $ 13.80
    • with chive crepe
  • Summer Noodle(Medium/Large) $ 9.80/$ 13.80
  • Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
    • Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
  • More Meat L$19.90/M $15.90/Q$4.50
    • Mozzrella, pepporoni, salami, ham, tomatoes with sauce
  • The Tequila Boss L$19.90/M $15.90/Q$4.50
    • Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
  • Jacket Potatoes $5.50
    • Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
  • Kit for Kat $7.90
    • Kit kat chocolate with chocolate sauce
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Served with Ice Creams $7.90
  • Old School L$19.90/M $15.90/Q$4.50
    • Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • for your little big mouth
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Skillet breakfasts
    • Choose one
  • Szechuan Style Chicken M $18.00/L $30.00
  • Crispy Chicken M $18.00/L $30.00
  • Combination Fried Noodles M $17.00/ L $26.00
  • Squid with Black Bean Sauce M$18.00/L$30.00
  • Duck w/combination meat in oyster sauce M $35.00/L $60.00
  • Seafood Fried Rice M $19.00/ L $35.00
  • Steam (Deep Fried) Whole Blue Cod Fish from $69.00
  • Chicken with Black Bean Sauce M $18.00/L $30.00
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • Whiskey & Maple Doughnuts $12.00
    • Fresh made doughnuts served hot with a Jameson & maple sauce
  • Cookies & Ice Cream $12.00
    • Warm cookie sandwich filled with salted caramel ice cream
  • Soup of the Day $9.50
    • Served with homemade soda bread (ask our team for today’s choice)
  • For 1 person $34.50
  • Venison $35.50
    • 200gm Prime venison medallion with any sauce & your choice of any two sides
  • Bread & Dips $9.50
    • A selection of breads served warm with hummus, spicy tomato relish & aioli dips
  • Canterbury Beef Fillet $36.50
    • 200gm prime beef served with portobello mushroom, any sauce & two sides
  • 12 for $14.00
  • Specialty breads $4.6-$6.5
  • Corn and bacon chowder $9.00
  • Chips $5.90
    • Bowl
  • -1/2 meal $10.80
  • Sole fillet and fries( with salad) $13.80
  • Large cakes $5.80
  • Hot fish sandwich $8.00
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Lamb $12.90
  • Chilly Lamb $13.50
  • Mix $13.50
  • Falafel (Regular/ Small) $11.90/$10.90
  • Lamb (Roll/ Plate) $12.90/$15.40
  • Mix $13.50
  • Kebab Burger
    • Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
  • Comte (cow, semi hard, region Franche Comte)
  • French Onion $16:00
    • Gruyere puff pastry crust
  • Served with French baguette / crackers / Dried fruits / nuts /quince paste
  • Romaine Wedges(V) $9.00
    • Bacon / cherry tomato
  • Cabecou (goat, soft, region du Correze)
  • Bleue d'Auvergne (cow, soft, region Central Auvergne)
  • Brie de Meaux (cow, soft, region de Meaux)
  • 8 for $56.00
Captains Restaurant

Captains Restaurant

location

Address

11 Mall Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

034411633

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Grill , New Zealand , Seafood , Soups , Steak , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Mall Street, Queenstown, Otago, 9300, New Zealand