Cashmere Lounge in Wellington Menu

SHARED PLATES SHARED PLATES
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
DESSERTS DESSERTS
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
BRUNCH BRUNCH
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Classic Bloody Mary $12
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13

Nearby Sample Menus

Mr Go's (sample menu)
  • Black Sesame $9.00
    • Honeycomb pieces
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
The Featherston City Tavern (sample menu)
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • Green salad – house dressing $5.00
  • - add cheese fondue $2.00
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
Gipsy Kitchen (sample menu)
  • MEATLOAF $8.00
  • TARTS (GF) $6.50
  • GRATIN $6.50
  • MEAT PIE $7.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • CROISSANT PLAIN $3.50
  • SCONES $4.00
  • BEEF $5.20
Wellington Seamarket (sample menu)
  • Orange roughy $10.50
  • Egg $1.10
  • Pacific oyster doz n/a
  • Vege roll $2.60
  • Hawaiian burger $6.20
  • Battered fish $3.80
  • Spinach & pumpkin fritter $2.80
  • Pacific oyster 1/2 doz n/a
Aroy Thai Express (sample menu)
  • Spicy Fried Rice (spicy) $12.90
    • chicken, beef or pork
  • Chicken Chilli Paste (spicy) $12.90
    • chicken, beef or pork
  • Sweet & Sour Chicken $12.90
    • chicken, beef or pork
  • Wonton Soup with BBQ Pork* $12.90
  • Fried Noodle $12.90
    • chicken, beef or pork
  • * : Only available with a main meal purchase
  • Spicy Fried Noodle (spicy) $12.90
    • chicken, beef or pork
  • Noodles
Te Papa Cafe (sample menu)
  • French toast $12.60
    • with grilled banana and maple syrup
  • Carrot cake $4.90
  • Kids fish and chips $9.90
  • Sweet or savoury scone $3.90
  • Chocolate cake $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
Reds Cafe (sample menu)
  • Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Bacon and Cheese Pasta $9.00
  • Rosemary and Garlic Potatoes $8.00
  • Risotto Balls with a Mustard Hollandaise $11.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
Nam D (sample menu)
  • Rice Paper Summer Rolls- Veggie $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Five spice beef
  • Chicken curry $10.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Spicy tofu
  • Beef Noodle soup $12.00
Higher Taste (sample menu)
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Chutney / Pickles $2.50
  • Other Snacks $3.50
  • Chilli Paneer (Dry/Gravy) $14.90
    • Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
  • Samosa (V) $3.00
    • Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Cheese Balls $2.00
    • Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Majestic Cuisine (sample menu)
  • -Fish or Squid $23.00
  • ●Cashew Nuts and Pineapples
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
  • -Combination, Shrimp or Yeung Chow $19.00
  • -Tofu $18.00
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
  • ●Sweet and Sour Sauce
Field & Green (sample menu)
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Marinated sardines on char-grilled sourdough $15
  • Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Treacle tart, ginger ice cream $14
  • Fish finger sandwich, tartare sauce $19
  • Eccles cake $6
  • French toast, bacon, date syrup $18
  • Field & Green's *ice cream & **sorbet per scoop $5
Hede Cafe & Bar (sample menu)
  • Salmon & avocado roll 6 pcs $5.00
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • Seaweed Salad $5.50
  • Edamame $6.50
    • boiled soy beans served with a pinch of salt
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • SET O $30.00
    • teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
TJ Katsu (sample menu)
  • Prawn Kakiage $6
    • Mixed vegetable and prawn Tempura
  • Fish Katsu & Spicy Noodle $16
  • Seared Salmon & Tuna Nigiri $10
    • 6 pieces combination of seared salmon & Tuna Nigiri
  • Teriyaki Beef Donburi $13
  • Combination Bento $22
    • Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Fresh Salmon Nigiri $10
    • 6 pieces of fresh Salmon Nigiri
  • Fish Katsu & Teriyaki Noodle $15
Courtenay Place Bakery (sample menu)
  • Chicken salad croissant $5.20
  • Chicken avocado $4.60
  • Vegetarian $3.70
  • Vegetarian $3.50
  • Ham & cheese croissant $3.70
  • Bacon & egg $4.10
  • Ham & egg $4.00
  • Egg $3.60
Bin44 (sample menu)
  • Warm Apple Pie $14
    • Topped with vanilla ice cream
  • Trio $18
    • Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
  • Whitehaven Noble Riesling $9
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Pull apart Brushetta $12
  • Taylors Fine Tawny Port $12
  • Roasted Garlic Caesar Salad $16
    • Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Cashmere Lounge

Cashmere Lounge

location

Address

4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

048911089

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Shared Plates ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand
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