Chateau On The Park - Garden Court Brasserie in Christchurch Menu

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Herb & garlic bread $5.50
Selection of assorted breads & spreads $10.50

Pancakes $15.50
- with glazed banana, bacon & maple syrup
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Chefs daily omelette special $16.50

Market fresh soup of the day $9.50
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette

Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Caesar style salad $18.00
-with grilled chicken $22.00
-with garlic prawns $26.50
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50

Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf

Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream

Herb & garlic bread $5.50
Selection of assorted breads & spreads $10.50

Market fresh soup of the day $9.50
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette

Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream

Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Caesar style salad $18.00
-with grilled chicken $22.00
-with garlic prawns $26.50
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter

Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
Chefs roast special Market price

Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
Raspberry creme brule / pistachio biscotti $13.00
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Double chocolate gateau with berry coulis & cream $12.50
Freshly sliced seasonal fruit with sorbet $12.50
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Assorted NZ cheeses with fruit and nuts $20.50
Assorted slices $4.50

Nearby Sample Menus

(Meal only, without combo $12.00)
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
Ice-cream Sundae $8.50
- Your choice of chocolate, caramel or berry
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
Apricot Chicken $24.00
- Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce
Fries
Jelly
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg

Chicken and Bacon Burger with Chips $10
Soup of the Day $4.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Chicken and Bacon Burger $6.50
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Battered Hoki, Chips and a Salad $10
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Seafood Platter $14.50

Vegetarian Green Curry $16.50
- Fresh seasonal vegetables with green curry soup
Basil Chicken (The Most Popular Thai Dish) $18.50
- Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
Garlic and Pepper Fish $20.50
- Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
Tom-Yum Goong (Prawn Tom-Yum) $12.00
- Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry

Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
Special Noodle Soup
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Yen Ta Fo Seafood Pink Noodle Soup $12.50
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
-Seafood $12.50
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.

Small Cheese or Nut Cheese Plate - $10.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
·Soup w Toasted Bread
Bell Bird Sourdough and Black Truffle Butter. $60.00
-Add Grains $5.00
Whero Pea Taco $60.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.

Beef sliders 2 $9.00
- Mini cheese burgers with bite
Guacamole $3.00
Seasoned wedges $9.00
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso

COMBINATION CHOW MEIN $12.00
Mussels (doz) $8.00
BAMI GORENG (Noodles) $11.50
CHICKEN FRIED RICE $10.00
TOMATOES $ 2.80
FRIED RICE $6.50
Crumbed Fish Filet $5.00
Jam Rap $2.00

Meatballs n/a
Burger 3 fillings $5.90
Toasted sandwich $4.50
Fish + egg n/a
Pizza buns $3.60
Dagwoods $4.50
Hot pork rolls $5.90
Giant ham roll $5.50

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Bacon & Egg Bagel $15.00
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
-Bacon, banana & maple syrup $17.00
-Bacon / Spinach & Mushrooms $19.00
Toast of Fruit Toas $5.00
- Choice of spreads
Toasted Bagel from $6.70
Poached or Scrambled Eggs, Bacon & Toast $17.00
Fresh Fruit Salad & Toasted Granola (P) $12.00

King Kong $27.00
- Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
Breakfast Burrito $15.50
- tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
Served with Monkey Tail Fries & Aioli
Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Queen Caesar $20.00
- With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
Pineapple Pork $33.00
- Pineapple braised pork belly served with pork crisps apple brandy caramel

Serious Fries $6.00
Poached Chicken & Slaw $13.50
- Contains peanuts
The Special (B.L.T Pictured) $13.50
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50
Meatball & Parmesan $13.50
Porchetta Salsa Verde $13.50
Serious Slaw $8.00

Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
Veg chowmein $11.00
Prawn chowmein $14.99
Seafood $17.99
Veg manchurian $13.50
Dal tadka $14.50
- Lentils cooked in indian spices.
Papadum (4 pcs) $2.00
Avaiable as mild, medium or hot and served with basmati rice.

Wilted Spinach $3.00
Hash Browns (3 pieces) $4.00
Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
Sirloin 250g $28.00
Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
Mushroom $15.00

EGG $1.80
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
- GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
OMELETTE $15.00
- WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON

Chateau On The Park - Garden Court Brasserie

Canterbury > Christchurch > Chateau On The Park - Garden Court Brasserie

Address

189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

03 3488999

Opened hours

11 AM to 11 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Chateau On The Park - Garden Court Brasserie in Christchurch Menu

Nearby Sample Menus

Chateau On The Park - Garden Court Brasserie

Canterbury > Christchurch > Chateau On The Park - Garden Court Brasserie

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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