Chateau On The Park - Garden Court Brasserie in Christchurch Menu

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Herb & garlic bread $5.50
Selection of assorted breads & spreads $10.50

Pancakes $15.50
- with glazed banana, bacon & maple syrup
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Chefs daily omelette special $16.50

Market fresh soup of the day $9.50
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette

Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Caesar style salad $18.00
-with grilled chicken $22.00
-with garlic prawns $26.50
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50

Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf

Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream

Herb & garlic bread $5.50
Selection of assorted breads & spreads $10.50

Market fresh soup of the day $9.50
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette

Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream

Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Caesar style salad $18.00
-with grilled chicken $22.00
-with garlic prawns $26.50
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter

Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
Chefs roast special Market price

Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
Raspberry creme brule / pistachio biscotti $13.00
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Double chocolate gateau with berry coulis & cream $12.50
Freshly sliced seasonal fruit with sorbet $12.50
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Assorted NZ cheeses with fruit and nuts $20.50
Assorted slices $4.50

Nearby Sample Menus

CHICKEN KEBAB $3.00
HOT DOG $2.20
PINEAPPLE $4.30
CHOCOLATE DONUT $2.30
LASAGNA TOPPER $2.90
POTATO FRITTER $0.80
CALAMARI RINGS 6 FOR $5.50
BACON & EGG $5.80

CHEESE & PINEAPPLE $3.80
WHITEBAIT PATTIE
BACON FRITTER $2.30
PINEAPPLE FRITTER $2.30
1/2 CHICKEN
JAM WRAP DONUT $2.30
CORN FRITTER $2.30
BACON & EGG $4.00

PRAWN CUTLET $1.50
FISH $2.50
ONION RING $0.50
CHOCOLATE DONUT $2.30
1/2 SCOOP $1.70
TOMATO $4.70
MEAT PATTIE $2.30
PLAIN $4.00

Carbonara $19.50
- Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
Bacon** $6.50
Piece of Blue Cod $12.50
Side Salad** $5.50
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.
Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Junior Snack Platter $12.00
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.

Chicken Cordon Bleu $3.50
Lasabne Toppa $3.50
Sole Fillet $5.00
Chicken Patty $ 2.20
Paua Patty $2.60
Plain Burger Combo $7.00
- 1 plain burger, 1 chips, 1 can of drink
Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
Crab stick (2) $2.20

Roast Pork $22.00/$42.00
Tomato Fried Egg $16.00/$28.00
Curry Beef $16.00/$30.00
Spiced Salt Pork Rib $18.00/$34.00
Stir Fried Fish Fillet with Vegetable $22.00/$42.00
Chicken & Sweet Corn Soup $6.00/$18.00
Pan Fried Dumplings ( 6 pieces) $8.00
Sweet & Sour Pork $18.00/$34.00

-Add Cheese Toastie $7.00
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
Blue Cheese Paté and Crackers - $12.00
-Extra Toast $3.00
Whero Pea Taco $60.00
-Add Grains $5.00

Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
BLAT $18.50
- Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Chicken & Bacon $20.00
Fish Bites $15.00
- served with fries & tomato sauce
Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce

Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Breakfast Combinations $6.80
- Preserves
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing

Wonton Soup $5.00
Satay Pork Kebabs - 4pcs $8.00
Chicken & Vegetables $11.00
Beef Egg Foo Young $10.00
Pork & Vegetables $11.00
Chicken Tom Yum Soup $5.00
Chinese Vegetables $11.00
Deep fried Chicken with Honey $11.00

Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Beer Battered Fries $8.50
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Fried Eggs $4.00
M= Medium / L= Large
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers

Nicy & Spicy $7.90
Platter/medium $35.00
Nicy & Spicy $7.90
Salmon Nigiri $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Prawn & Koroket $7.90
Special Bento $10.50
Platter/big $45.00

Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
Gangnam style Kimchi rice croquette $5.50
- so cheesy
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
French fries, Aioli, Ketchup $6.50
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame

Teriyaki Fillets $5.00
Paua Patties $3.80
Squid Rings 1/2 Dozen $6.00
Hot Dog $2.60
Scallops 1/2 Dozen $9.60
Pineapple Rings $2.60
Chicken $5.00
Chicken Patties $2.80

Mixed salad leaves, herbs, French dressing $7.00
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
Trust the kitchen vegetarian $20.00
Olives marinated in their own oil, lemon, garlic $7.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
House baked ciabatta, balsamic butter $7.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00

Chateau On The Park - Garden Court Brasserie

Canterbury > Christchurch > Chateau On The Park - Garden Court Brasserie

Address

189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

03 3488999

Opened hours

11 AM to 11 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Chateau On The Park - Garden Court Brasserie in Christchurch Menu

Nearby Sample Menus

Chateau On The Park - Garden Court Brasserie

Canterbury > Christchurch > Chateau On The Park - Garden Court Brasserie

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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