Chef's Palette in 5/1C Hagley Street Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Whole chicken or 1/2 chicken from Gerry's Charcoal Chicken. BB's Cafe offers many options including Blueberry Muffin and Raspberry & White Chocolate. Kuripuni Takeaways includes a wide range like CRUMBED FISH (HOKI) or FISH (HOKI). Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Strawberry Fare Restaurant and Toasted Muesli.

Nearby Sample Menus

Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Apple & Blueberry Pie $10.00
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips

MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
FRENCH TOAST $14.90
- grilled banana & maple syrup

Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Lamb & Falafel (Small/Large) $ 11.50/$14.50
Chicken (Small/Large) $ 11.50/$14.50
Mixed (Small/Large) $ 9.50/$11.00
Falafel (Small/Large) $ 8.50/$9.50
Mixed Vege $ 10.00
Chicken and Falafel (Small/Large) $ 11.50/$14.50
Mixed Salad $ 11.00

Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Beef $11.00/$14.00/$18.50
GoldenPotato $0.80
Large $5.00
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Vegetarian $7.00/$9.50/$11.50
Medium $3.00

Small side of fries (V,GF) $5.00
Chef’s Salad (V,*) $17.00
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
ADD fries $20.00
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Fries (V,GF) $9.00
- With tomato sauce & aioli

Lemon and ricotta puffs with a lemon honey $13.00
Grilled ciabatta with garlic and herb butter $7.50
Manuka smoked fish cakes $11.00
Manchego cheese croquets $12.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
Seasonal Rissotto $14.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00

Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
Chameleon house-churned ice creams & sorbets $16.00
Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00

Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-Reg $10.00
-Reg $11.00
-King $15.00
Pico de Gallo $2.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-King $15.00
-King $15.00

Handmade Schoc Chocolate Truffles (2) $6.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Breads and Dips $15.00
Japanese Tempura Prawns (3) $10.00
Free Range Chicken Achari Masala Curry $34.00
Italian Caesar Chicken sliders (3) $14.00
French Croque Monsieur $12.00

Toasted Croissant with Ham & Cheese $8.00
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Eggs $12.50
- omelette with cheese & herbs
Eggs Benedict $17.00
Eggs $11.50
- 2 soft boiled, with toast soldiers
Roasted Tomatoes / Pan-fried Mushrooms $4.20
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
White or 5 Grain $4.50

Veggie Delite N/A
Mayo N/A
Subway Melt N/A
Aioli N/A
M&M N/A
Ranch N/A
BBQ N/A
Meatball N/A

Mushroom & Tofu Pie
Nachos
Claire's Crispy Cashew Salad
Chili & Cheese Pie

Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.

Sweet & sour vege rice noodle $15.00
Stir fry noodles with chicken $15.00
Stir fry noodle with seafood $16.00
Stirred fry noodles with beef $15.00
Beef vietnamese sandwich $10.00
Vegetarian vietnamese sandwich $10.00
Sweet & sour beef with rice noodles $14.50
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00

Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
MAINS
SUMMER ROLLS
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)