Chef's Palette in 5/1C Hagley Street Menu

Chef's Palette in Wellington has no menu available, but can choose from many other options such as Whole chicken or 1/2 chicken from Gerry's Charcoal Chicken. BB's Cafe offers many options including Blueberry Muffin and Raspberry & White Chocolate. Kuripuni Takeaways includes a wide range like CRUMBED FISH (HOKI) or FISH (HOKI). Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Strawberry Fare Restaurant and Toasted Muesli.

Nearby Sample Menus

  • Homemade Tartare $2.00
  • Homemade Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
  • Pulled Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Island Bay Bavarian Style Sausage $5.50
    • Beer battered
  • Onion Rings $4.00
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Moonfish $6.80
    • Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Chicken Lasagne $19.00
    • Homemade cheese, spinach & chicken lasagne accompanied by a green salad
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • -1 Metre $47
  • Wedges $15
    • Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -Coppia 25(gf) $20
  • Selvaggio (v)
    • silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • Steak $12.90
  • Chicken $13.90
  • Plain (No Meat) $12.00
  • Crab Meat $12.90
  • Si-Chuan Steak $14.90
  • Combination $14.90
  • FRESH FISH
  • Steak $5.70
  • Salads/Sides:
  • Quiche & Pie: $7.00 / slice
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Spaghetti Bolognese $14.50
  • - Chicken, leeks and potatoes
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Very Vegemite $4.00
  • Pita Chips and Dip $3.90
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Signature Vegetarian $9.00 per head
  • The Family Feast $40.00
  • Signature Kids $5.00 per head
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • GREEK $7.00
    • WITH KALAMATA OLIVES & FETA
  • MAYHEM
    • CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
  • CHICKEN TENDERS $8.00
    • 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
  • HOT AS HELL
    • ALL OF THE ABOVE
  • TUNA $6.00
    • TUNA, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • WEDGES $5.00
    • CAJUN OR LEMON PEPPER & DIP
  • Fish $3.50
  • 6 chicken nuggets $4.50
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Large $12.50
    • (5 choices)
  • Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
  • Picnic box $39.50
    • 8 thighs & 7 drums no chips
  • 8 wontons / 6 squid rings $4.40
  • Other Snacks $3.50
  • Dahi Vada $3.00
    • Ground lentil ball deep fried served in a yogurt sauce and sev.
  • Samosa (V) $3.00
    • Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Cheese / Paneer Dosa $12.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
  • STEAK & KIDNEY $4.00
  • SCAMMON $10.00
    • scrambled eggs with salmon
  • EGGS $2.00
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • SAUSAGE ROLL $1.80
  • SAVOURIES $1.60
  • TOAST $0.80
  • STEAK & SWEET CHILLI $3.60
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • - With bacon, banana and maple syrup $17.50
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • HAM & CHEESE STICKS $10.00
  • Fries with aioli/Mixed salad $5.00
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Buffalo Wings $12.00
    • Premium Chicken wings in a spicy chili marinade, w aioli sauce
  • Mini Beef Cheese Burgers $10.00
    • 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
  • Wasabi Fish Burger $17.00
    • Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
  • Twisted Fries $6.00
  • Vanilla Marshmallow Shake $7.00
  • The Casanova $17.50
    • 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
  • Steer Chocolate Ice Cream Sundae $11.00
    • Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Salmon & Avocado $1.50
  • Chicken Katsu & Cheese $1.50
  • Chicken Katsu Roll $1.50
  • Beef Rolls $1.50
  • Beef Tataki $1.50
  • Tuna Nigiri $2.00
  • Teriyaki Salmon $1.50
  • Salmon & Cream Cheese $2.00
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Fries $5.00
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • -Smoked salmon with tomatoes
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Salads $13.50
  • Chicken Wing $1.20
  • Mushroom & Egg on Toast $8.00
  • Hash Brown & Eggs on Toast $8.00
  • Fillings $1.00
    • 1 x Hash Brown
  • Fillings $1.50
    • 1 x piece of Bacon
  • Sausage, Bacon & Eggs on Toast $10.50
  • Small Chips $2.50
  • Bacon & Eggs on Toast $8.00
Chef's Palette

Chef's Palette

location

Address

5/1C Hagley Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
5/1C Hagley Street, Porirua, Wellington, 5022, New Zealand
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