Chef's Palette in 5/1C Hagley Street Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Whole chicken or 1/2 chicken from Gerry's Charcoal Chicken. BB's Cafe offers many options including Blueberry Muffin and Raspberry & White Chocolate. Kuripuni Takeaways includes a wide range like CRUMBED FISH (HOKI) or FISH (HOKI). Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Strawberry Fare Restaurant and Toasted Muesli.

Nearby Sample Menus

Shellfish steamed in white wine $13.5
Mussel escabeche $4.5 each
Three lamb cutlets with samfaina $27
- extra cutlet +$7
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Rulo de cabra $9.5
- soft, goat
Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Salad $11
- mixed leaves, orange, black olives & salted almonds
Olives & citrus $6.5

BEEF BLACK BEAN $10.50
HAWAIIAN BURGER $3.70
EGG BURGER $3.70
CRABSTICK $1.50
SQUID RING $1.00
CHICKEN $9.50
CORN FRITTER $2.20
VEGETABLE $8.00

All mains are served with fries and salads
Side Salad $8
Whitebait Omelette (In Season)
Tomatoes $5
Chicken Livers $24
Rump Steak 550g $36
Scallops $16
Oysters, Raw (In Season)

Pineapple $1.50
Vegetables $10.50
Steak $5.00
Ham $11.90
Stuffed mushroom $2.00
Combination $12.50
Shrimps $4.00
Dim sim (each) $1.40

Steak & Vegetable Pie $5.10
Bacon & Egg Pie $4.90
Chicken bacon & mushroom pie $5.10
Mexican PIe $4.90
Steak & Cheese Pie $5.10
Steak & Kidney Pie $5.10
Sausage Roll $3.40
Potato Top Pie $4.90

Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
Chicken Tinakori $11.90
- Chicken cooked in creamy apricot sauce flavoured with nutmeg.
Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
Paneer Jalfrazi $11.90
- Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.

Red bean soup w/fresh milk $7.00
Tofu Pudding with tapioca $8.00
Purple rice porridge w/taro ball $8.00
Mochi ball(red bean/peanuts $5.00
Brown sugar mochi ball(red bean/peanuts) $5.00
Tofu Pudding with mung bean $8.00
Red bean shaved ice w/condensed milk $11.80
Waffle no4 $16.80
- vanilla ice cream + red bean + banana

Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.

Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Cheeseburger $14.00
- beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
300g.Scotch Fillet $32.00
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
Tempura Onion Rings $8.00
- With aioli dipping sauce.
Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream
Fish & Chips $19.00
- Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)

Onion Kulcha $4.50
- Naan stuffed with chopped onion
Lamb Vindaloo $18.50
- Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes and masala
Vegetable Kolapuri $16.50
- Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
Plain Naan $3.00
- White meal flour bread
Keema Naan $4.50
- Naan stuffed with spiced lamb mince
Lamb Jalfrezi $18.50
- Tender lamb pieces cooked with mixed vegetables and a touch of cream

BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00
STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50

Prawn Spring Rolls 5 pcs $6.90
Meat Chicken/beef/pork $4.00
Deep Fried Chicken w mixed vegetables $14.50
Red Curry $12.90
- chicken beef pork
Sweet & Sour Chicken $12.90
Steamed Rice $2.00
Fried Fish w Thai Chili sauce $13.90
Curry Puffs 5pcss $6.50

Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Vegies N Cheese Sauce $8.00
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Wholegrain Mustard $2.00
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze

Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta