Address
5/1C Hagley Street, Porirua, Wellington, 5022, New Zealand
Chef's Palette in 5/1C Hagley Street Menu
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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Whole chicken or 1/2 chicken from Gerry's Charcoal Chicken. BB's Cafe offers many options including Blueberry Muffin and Raspberry & White Chocolate. Kuripuni Takeaways includes a wide range like CRUMBED FISH (HOKI) or FISH (HOKI). Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Strawberry Fare Restaurant and Toasted Muesli.
Nearby Sample Menus
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Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
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Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Egg your choice $9.00
- On toast
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Porridge $6.50
- With cate paste
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
- Egg benedict, florentine or montreal $15.00
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Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
- 2 SPICY CHICKEN
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Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
- 1 CAJUN FISH
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
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Sauce Katsudon $17.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo
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Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
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Egg 2pcs $5
- tamago egg sushi
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Salmon Don $20.50
- salmon sashimi, Tamago egg, sushi rice
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Grilled Beef with Ginger Sauce $18.50
- marinated beef, homemade ginger sauce, green salad, bokchoi
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Spicy Chicken Ramen $16
- dry ramen noodles, spicy minced chicken, vegetables
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Takoyaki / 6pcs $9
- deep fried octopus filled dough ball
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Chicken Teriyaki Set $17.50
- grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
- all kid's meals incluide one kid's size soft drink or juice and kids activity park
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New york 18.90
- classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
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Kids Pizza Favourites*
- Served With Sheostring Fries
- Garlic bread(v) $6.90
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Eggs Benedict $17.90
- Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
- *gluten free topped/ gluten free pizza bases available add 2.90
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Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
- Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
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Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
- Large $5.00
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Southern Fried Chicken $11.00/$14.00/$18.50
- Southern Fried Chicken 1 pcs $3.30
- Vegetarian $7.00/$9.50/$11.50
- Pumpkin $0.80
- Beef $11.00/$14.00/$18.50
- Medium $3.00
- -Large server $17.00
- -Regular server $11.00
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Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
- -Crushed garlic, evoo, parmesan $1.50ea
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Hot buffalo wings
- Our buffalo sauce packed with extra heat!
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Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- -Large server $17.00
- 3 garlic knots $4.00
- Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
- Breads with whipped sherry butter $8.00
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Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
- The Tasting Room spicy cheese fondue with grilled toast $15.00
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Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Spaghetti, beans or egg on toast $5
- Eggy bread (egg in the hole) $5
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Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
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EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
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BAGELS $5
- Plain (Jam)
- Cornflakes with banana $5
- - three fillings $6
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
- Wooden spoon ice cream sandwich $6.95
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
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Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
- -Combination meat or seafood $17.00
- -Combination meat or seafood $15.00
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Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce
- V=Vegetarian
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-Chef's Special $15.00
- BBQ Pork, shredded duck & shrimp
- Mango Mousse with Ice Cream $8.00
- -Combination meat or seafood $16.00
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Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
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Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
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Lamb Rogan Josh $16.00
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
- All mains served mild, medium or hot with free Basmati rice
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Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
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Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
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Chicken Lababdar $16.00
- Boneless chicken cooked in a sweet and sour sauce.
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Keema Naan $4.00
- Naan stuffed with spiced lamb mince.
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Jasmine tea creme brulee $16.90
- w home made lime sorbet
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
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Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
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Warm goat cheese $17.90
- w smoked tomato crostini and salad.
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
- Selection of two cheeses $29.00
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Saute snails $17.90
- w pernot ,walnut and cream sauce.
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
- Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
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Kir Royale
- Fresh blackcurrants & sparkling wine
- Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
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Coffee
- Freshly ground People's Coffee espresso blend
- Brioche toast with jam marmalade $8
- Chocolate & raspberry mud cake( with white) $8
- Marinated sardines on char-grilled sourdough $15
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Classic Bloody Mary $12
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- fish fingers, dill mayo, lemon $13.00
- steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
- soup of the day, bread, butter $12.00
- cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
- Flat bread for two g*add $3.00 gluten free
- lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
- with both d $11.00
- (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
Chef's Palette
Phone
NotAvailable
Opened hours
None
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
5/1C Hagley Street, Porirua, Wellington, 5022, New Zealand
- Wellington Asian Menus
- Wellington Region Asian Menus