Chef's Palette in 5/1C Hagley Street Menu

Chef's Palette in Wellington has no menu available, but can choose from many other options such as Whole chicken or 1/2 chicken from Gerry's Charcoal Chicken. BB's Cafe offers many options including Blueberry Muffin and Raspberry & White Chocolate. Kuripuni Takeaways includes a wide range like CRUMBED FISH (HOKI) or FISH (HOKI). Toasted Muesli and Eggs on Toast from . Workshop Cafe offers Strawberry Fare Restaurant and Toasted Muesli.

Nearby Sample Menus

  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • SQUASH CURRY (V) $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • 400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Fish root vegetable puree, salsa verde market price
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Hand-cut fries $7.00
  • Smoked nuts & pepitas $6.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • Figgy pudding, eggnog icecream & softly whipped cream $15
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
  • Scrambled eggs, hot smoked salmon & toast $19
  • Wakanui 180g sirloin steak, grilled broccolini & mustard hollandaise $28.5
  • A slice of dark chocolate fruit cake $7
  • Fish Pie, lemon, watercress & mizuna leaves $21
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • 5 pcs $4.20
  • Hand cut agria chips with smoked paprika oil $9.00
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Egg and soldiers $6.00
  • Chilli and honey glazed pork belly $36.00 per guest
  • Sustainably source fish of the day $39.00
  • Whole grilled fish of the day with charred citrus Priced daily
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • Tempura Roll (6pcs) $14
    • tempura prawns, roe, mayo
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Tempura Udon $17
    • udon noodle soup with battered prawns & vegetables
  • Seafood Udon $17
    • udon noodle soup with seafood
  • Nanban Chicken Don $17.50
    • deep fried chicken, sweet & sour sauce, tartare sauce, scallions
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
  • Chicken Avocado Maki 8pcs $12.50
  • Salmon Roll 6pcs $14
    • crabmeat, cucumber, salmon, roe
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Lemon Chicken pieces $12.00
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Venison $9.90
    • (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
  • Avocado, Camembert Cheese $1.90
  • Oysters 1 doz Subject to season
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Leg $2.60
  • Fish $3.20
  • Lasagne $3.20
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Happy Ham $5.00
  • Cheeky Chicken $5.00
  • Signature Vegetarian $9.00 per head
  • Grilled Wedges $4.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Bacon and Eggs $13.00
    • Streaky bacon and free range eggs on grilled sour dough
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Salt and Pepper Squid with Lemon oil $11.00
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Lamb Open Sammie $18.50
    • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Beetroot Relish $1.50
  • Nashville Hot Chicken $21.00
    • Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
  • Sheep Thrillz $19.50
    • Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
  • Manchego & Jalapeno Hush Puppies $2.50/each
  • Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
  • Burger or Fish & Chips & Dessert combo $15.00
  • The GMB Classic Beef $15.00
    • Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
  • Diet Fries $2.50
  • Chicken nuggets ( 5 ) $4.00
  • Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
  • - Fillet $12.00
  • - Fillet $8.00
  • - Fillet $9.00
  • Mussels $1.00
  • Beef $6.00
  • Fresh Seasonal Oysters $3 *each price
  • Mama's Macaroni and Cheese $5.50
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Selection of Gluten Free Pies $6.50
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • Apple Sauce $2.00
  • Peppercorn Sauce $2.00
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • Fresh Breads & Dips $10.00
    • Dukkah, Balsamic Olive Oil (Copia), House made dips
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Portobello Mushroom $25.00
    • Free Range grown in New Zealand
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • Garden Salad $8.00
    • w House dressing
Chef's Palette

Chef's Palette

location

Address

5/1C Hagley Street, Porirua, Wellington, 5022, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
5/1C Hagley Street, Porirua, Wellington, 5022, New Zealand
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