Chef's Palette in Woodward Street Menu

Chef's Palette in Wellington has no menu available, but can choose from many other options such as Ghosht Biryani (Mutton Biryani) or Vegetarian Biryani from Mughlai Curry Corner. Rock Yard Restaurant offers many options including Fresh Rice Paper Rolls and Grilled Pork Skewers. Zaika Indian Bistro & Bar includes a wide range like Basmati Rice or Peas Pulao. Oysters / Clams / Fish and Vitello tonnato from . WBC Restaurant offers Assyrian Kebab House and -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces.

Nearby Sample Menus

Heaven Woodfire Pizza (sample menu)
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Tiramisu $7.50
    • Layers of sponge, Mascarpone cheese & Coffee liqueuer
  • Gluten Free Base $3.50
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Woodfired Platbreads $9.90
    • served w/ Basil Pesto, Taramasalata, & Hummus
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
Istana Malaysia Restaurant (sample menu)
  • Lamb Korma $10.50
    • Cooked with potato and served with rice, chapatti bread and salad
  • Soto Ayam Soup $8.50
    • Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
  • Honey Butter $18.90
    • Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
  • Roti Chanai $3.50
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Lamb Korma $18.90
    • Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Thai Express (sample menu)
  • 29 Spicy Seafood $14.00
  • 6 Chili Chicken $11.00
  • 33 Beef Oyster Sauce $11.00
  • 42 Sweet and Sour $11.00
  • 30 Tofu & Meat Vegetables $11.00
  • 57 Spicy Fried Noodle $11.00
  • 22 Seafood Noodle Soup $14.00
  • 24 Goye Simee $11.00
Sojourn Cafe & Bar (sample menu)
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Strathmore Fish Supply (sample menu)
  • Wontons (1doz) $9.90
  • 10 Fish & chips $37.90
  • Egg $5.40
  • Meat Fritter $2.50
  • BBQ Pork $10.90
  • Steak $10.90
  • Beef & Mushrooms $8.50
  • Wareham $8.00
Real Kebabs (sample menu)
  • Mixed $11.00
  • Baklava $4.00
  • Vege $9.00
  • Mujiver $11.00
  • Garlic bread $4.00
  • Falafel $14.00
  • Large fries $4.00
  • Turkish delight $4.00
Steps Restaurant Travelodge Hotel (sample menu)
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Miss Kangsta (sample menu)
  • SPICY BULGOGI $13.50
  • SPICY DOOBU $13.50
  • CHICKEN BIBIMBAP $15.00
  • BEEF BIBIMBAP $15.00
  • PORK BIBIMBAP $15.00
  • PORK RAMEN $13.50
  • KIMCHI RAMEN $13.50
  • PORK MANDU $5.00
Jesters (sample menu)
  • Steak & Cheese Pie $5.10
  • Vegetable Pie $4.90
  • Mexican Savoury $2.50
  • Sausage Roll $3.40
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Kidney Pie $5.10
  • Thai Chicken Pie $5.10
  • Braised beef cheek pie $5.10
Kopi Tiam Cafe (sample menu)
  • 9 Seafood Tom Yam $11.90
  • Chicken $6.50
  • 1 Vegetable $11.90
  • 5 Kway Teow in Creamy Egg Sauce $13.90
  • 2 Nasi Lemak $12.90
  • 15 Sambai Vegetables $12.50
  • 5 Curry Chicken $12.90
    • with rice or roti
  • Extra Fillings: $1.00
    • Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
Crazy Rabbit Cafe (sample menu)
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Cafe Classic (sample menu)
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • -add fries $4.00
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Soup of the day $12.00
    • served with ciabatta
  • Sides
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • -salmon $18.00
Steer & Beer (sample menu)
  • The Highwayman $17.50
    • Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
  • Salted Caramel Delight Burger $12.00
    • Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
  • The fire house $15.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
  • Onion Rings $11.00
  • The Waldorf $17.00
    • Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Vegetarian Mushroom Blue Cheese Burger $18.00
    • 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
  • Twisted Fries $6.00
Curry To Go (sample menu)
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Channa Masala
    • Chickpeas prepared in onion tomato base sauce with medium spices
  • Butter Chicken (A Kiwi Favourite)
    • Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
  • Parantha $3.50
    • Flaky wholemeal bread touched with butter
  • Lamb Korma (A Very Mild Dish!)
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • Meat Platter (For 2 People) $18.50
    • Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
  • Lamb Sabzi Wala
    • Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
Charlies Cafe (sample menu)
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Kids Chicken & Chips $8.00
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Boiled Eggs $5.00
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Cheese on Toast $6.00
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
Chef's Palette

Chef's Palette

location

Address

Woodward Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044722977

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
Woodward Street, Wellington, Wellington, Wellington, 6011, New Zealand
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