China Delight in Wellington Menu

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China Delight in Wellington has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Denny's offers many options including Junior Side Fruit Salad and Grand Slam. The Canteen includes a wide range like Pumpkin falafel or Slow cooked saucy lamb. House made bresaola and Sicilian olives with Meyer lemon & fennel from . Hummingbird offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

Marinara $9
Caprese $9
House Antipasti $9
Pepperoni $9
Panzanella $9
Salsiccia $9
Artichoke $9
Margherita $9

BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
APRICOT TURNOVER $2.00
PINEAPPLE FRITTER $2.00
MUSSEL $1.20
HOT DOG $2.60
KUMARA CHIPS $4.90
SMALL COLESLAW $2.60
1 SCALLOP $2.20

Shrimps $12.80
Cheesy Roti Each $4.80
Roast Pork $12.50
Crumbed fish $3.90
LEMON CHICKEN w/Rice $13.50
Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
Black Bean Sauce Chicken or Beef $13.00
Vegetable $11.00

Won Tons $12.00
Chicken & Cheese $5.80
Bacon & Egg $5.80
Steak & Tomato $12.00
Curry Combination $13.00
Chicken $11.00
Cheese & Corn $3.60
Shrimp $13.00

Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
Reshmi Kebab $8.50
- Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
Chicken Biryani $28.00
- Boneless chicken pieces cooked with rice
Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
Onion Kulcha $3.50
- Round leavened bread, with chopped onions and spices.
Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.

FISH LEMON SAUCE $11.00
CURRY $1.00
CHICKEN $10.00
STEAK TOMATO $11.00
MEAT PATTIES $2.50
CHICKEN $11.00
COMBINATION $11.00
HOTDOGS $2.20

Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
Massaman Beef Curry $12.00
- Spices mixed with beef
●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
-King Prawn / Squid $15.00
Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
Roti (each) / Rice (extra plain rice) $2.50
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork

Prawn Sushi $5.00
Hoso Maki (vege roll) $2.80
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Scallop Sushi $5.00
Oyster Sushi $5.00
Inari $4.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Squid Sushi $3.30

44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
36. CHICKEN NOODLE SOUP $11.50
- Bokchoy, Chicken and Noodle
4. Beef Slices In Hot Chili Broth $14.50
14. SEAFOOD BUSTER $14.90
- Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
26. BBQ PORK FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and BBQ Pork
17. BBQ Pork on steamed or Fried Rice $11.50
11. Wan Tan Hor $11.50

5 piece pack $14.00
- 3 thigh & 2 drums.No chips
Large chips $4.50
Hot-dog $2.50
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
6 chicken nuggets $4.50
Quarter pounder burger & chips $9.90
Small chips $3.00
Large $12.50
- (5 choices)

Smashed avocado and fresh tomato on toasted bread $12.00
Hollandaise $2.00
Toast and spreads $8.00
French toast with bacon, banana, vanilla cream and maple syrup $16.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
$12.50 Entree
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Lamb wrap with mixed salad and minted yogurt dressing $13.50

Fries with aioli/Mixed salad $5.00
-With spinach $14.50
Free range ham, spinach, tomato and cheese $17.50
HAM & CHEESE STICKS $10.00
Free Range Omlette $17.50
Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Add chicken or beef $19.50

Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Singapore Fried Noodles $11.80
Mee Goreng $11.80
Beef Hofen $12.50
Vegetarian fried noodles
Sichuan Noodles $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Yangzhou Fried rice $11.80

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Lamb Jalfrezi $18.00
- Lamb pieces cooked with seasonal vegetables and ground spices.
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.
Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.
Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.