China Delight in Wellington Menu

bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Coco pops $4.00
- Cornflakes on rice bubbies with milk
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Toast $4.50
- Your choice of spreads
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
Coco pops with banana $3.50
Mushrooms $4.00
Bacon $4.00
Boysenberry Compote and whipped cream $4.00
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas

Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Caesar Salad $18.00
- (vegetarian available)
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
French peas, bacon, white wine, cream $9.00
Leaf salad, vinaigrette $7.00

The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
Mint Choc Shake $7.00
Fish & Chips $10.00
- crumbed Hoki fish fillet served w a side of fries & tartare sauce
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
Peanut Butter Brownie Shake $7.00
Strawberry Short Cake Shake $7.00

Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Mediterranean marinated olives, preserved lime $9
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
One variety $14.50
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino

Mince curry $3.70
Quiche $3.70
Home made beef burger with wedges $12.50
Potato top pie
Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
Steak & mushroom
Steak & cheese $3.70
Egg $1.00

Peppercorn Sauce $2.00
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Mushroom Sauce $2.00
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
Bearnaise $2.00

Jalapeño Cheese Balls $8.50
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.

Nearby Sample Menus