Chintu's Takeaway in Wellington Menu

DEEP FRIED DEEP FRIED
  • CURRY ROLL $2.00
  • VEGETABLE ROLL $2.00
  • FISH $2.50
  • CRUMBED FISH $3.00
  • CHIPS $2.40
  • CRUMBED TARAKIHI (FILLET) $7.50
  • SQUID RING $0.80
  • HOT DOG $2.00
  • SAUSAGE $2.00
  • PINEAPPLE FRITTER $1.50
  • MEAT PATTIE $2.00
  • SPRING ROLL $2.40
  • PRAWN CUTLETS (6 PACK) $7.00
  • POTATO FRITTER $0.80
  • CRAB STICK $1.80
  • FISH CAKE $2.20
  • CHICKEN NUGGETS $0.80
  • 1/2 DOZEN NUGGETS & CHIPS $5.50
  • 1 DOZEN NUGGETS & CHIPS $10.00
  • DONUT $1.50
  • PAUA FRITTER $2.00
  • MINI SPRING ROLL $0.50
  • CORN FRITTER $2.40
BURGERS BURGERS
  • HAM $3.00
  • HAWAIIAN $3.50
  • EGG $4.00
  • FISH $4.50
  • CHEESE $3.50
  • GOURMET CHEESE $4.50
  • GOURMET CHICKEN $5.50
  • GOURMET HAWAIIAN CHICKEN $6.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
EXTRA FILLINGS EXTRA FILLINGS
  • HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
CURRIES CURRIES
  • BUTTER CHICKEN Small $9.00 Large $14.00
  • CHICKEN TIKKA MASALA Small $9.00 Large $14.00
  • CHICKEN KORMA Small $9.00 Large $14.00
  • CHICKEN VINDALOO Small $9.00 Large $14.00
  • MANGO CHICKEN Small $9.00 Large $14.00
  • CHICKEN LAVABDAR Small $9.00 Large $14.00
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • LAMB VINDALOO Small $9.00 Large $14.00
  • LAMB KORMA Small $9.00 Large $14.00
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • VEGETABLE CURRY Small $8.00 Large $13.00
  • ALL CURRIES SERVED WITH RICE
TANDOORI BREADS TANDOORI BREADS
  • NAAN $2.50
  • GARLIC NAAN $3.00
  • CHEESE NAAN $3.50
  • GARLIC CHEESE NAAN $4.00
  • BHARWA KULCHA $3.50
  • ROTI $2.00
INDIAN SNACKS INDIAN SNACKS
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • MINI VEGETABLE SAMOSA (8 PACK) $3.50
  • MIX VEGETABLE PAKORA $5.00
TANDOORI DISHES TANDOORI DISHES
  • CHICKEN TANDOORI ROLL $8.50
  • LAMB TANDOORI ROLL $9.00
  • VEGETABLE TANDOORI ROLL $7.50
  • CHICKEN TIKKA 4 PIECES $7.50
  • CHICKEN TIKKA 8 PIECES $14.00
RICE DISHES RICE DISHES
  • PLAIN RICE $3.00
  • VEGETABLE BIRYANI $8.00
  • CHICKEN BIRYANI $10.00
  • LAMB BIRYANI $10.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • PAPADOMS $1.00
  • RAITA $2.50
  • MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • MANGO PICKLE $2.50
  • MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00

Nearby Sample Menus

  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • SQUASH CURRY $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • STEAK TARTARE $15.00
    • Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Bowl of fries and an asahi $12
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Hot Wings $12
    • w/ ranch dressing
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Satay – Chicken or Beef $8
  • Chicken & Potato Balls $8
  • Spring Rolls $8
  • Banana Fritter with Caramel Sauce $7
  • Soup of the day $7
    • self-service, complimentary with main course
  • Child $12
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Strawberries & Ice Cream (seasonal) $7
  • Mexi-Melt Burger $12.00
    • Meat patty with bacon, diced tomato, capsicum, onion and cheese
  • Oreo Blender $4.50
    • Vanilla ice cream shake sprinkled with Oreo cookies crumbles
  • Curly Fries $7.50
    • A Denny's favourite with aioli sauce
  • Fettucini Carbonara $17.50
    • A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
  • Bean Scramble $14.00
    • Baked beans served with scrambled eggs and strips of bacon and a choice of toast (white or wholegrain)
  • Ranch $2.50
  • Vege Club $11.50
    • Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
  • Ultimate Omelette $15.50
    • A combination of sausages, tomato, onion, cheese, mushrooms, bacon, capsicum, hashbrown and a choice of toast (white or wholegrain)
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Prosciutto $4
  • Chefs burger POA
    • changes weekly
  • Hot bird burger $14
    • Fried chicken, jalapenos, cheese, hot sauce, milk bun
  • Add new season asparagus and hollandaise $5
  • Guacamole $4
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Country Chicken $7.50
    • Served w Rockefuel or Tomato Sauce
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Sichuan chicken $16.50
  • Kung pao shrimp balls $18.50
  • Beef brisket with chilli pot $16.50
  • Chicken skin $1.50
  • Three strips salad with chinese style vinaigrette $8.50
  • Lamb kidney $3.00
  • Yagchow fried rice $12.50
  • Squid fillet $2.00
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • Homemade bircher muesli $12.50
    • with yoghurt and seasonal fruit
  • Kidneys mushrooms and bacon $17.00
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Kids mince on toast $8.00
  • Baked beans or spaghetti on toast $5.00
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Super Vege (3 Fillings) $4.00
  • Brave Beef $5.00
  • Free Range Chicken Tenders
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Brownie $2.50
  • Signature Vegetarian $9.00 per head
  • Grilled Wedges $4.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Tortas de elote $12.00
    • Corn fritters
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Flautas $15.00
    • Deep fried tacos
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Hazelnut semifreddo $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Tiramisu $7.00
  • Chocolat $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Bagel with cream cheese and tomato $8.00
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Bagel with avocado and tomato $9.80
  • -Med $19.00
  • Satay beef kebabs $10.00
    • With lime & mango chutney
  • -Lg $29.00
  • Mud & worms $5.00
    • Choc mousse with choc biscuit crumbs & worms
  • -Lg $32.00
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • Pluto $8.50
    • Ham, cheese and pineapple
  • Margherita
    • Mozzarella & fresh basil on a tomato base
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Egg Benedict or Montreal $16
    • Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Cakes $5.5
    • Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • Hollandaise sauce/Chutney $1.5
  • Steak fries served with garlic aioli $6.5
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Chintu's Takeaway

Chintu's Takeaway

location

Address

66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044788030

email

Email

None

clock

Opened hours

11 AM to 8:30 PM (Mon-Sat), 4 PM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand