Address
66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Chintu's Takeaway in Wellington Menu
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DEEP FRIED- CURRY ROLL $2.00
- VEGETABLE ROLL $2.00
- FISH $2.50
- CRUMBED FISH $3.00
- CHIPS $2.40
- CRUMBED TARAKIHI (FILLET) $7.50
- SQUID RING $0.80
- HOT DOG $2.00
- SAUSAGE $2.00
- PINEAPPLE FRITTER $1.50
- MEAT PATTIE $2.00
- SPRING ROLL $2.40
- PRAWN CUTLETS (6 PACK) $7.00
- POTATO FRITTER $0.80
- CRAB STICK $1.80
- FISH CAKE $2.20
- CHICKEN NUGGETS $0.80
- 1/2 DOZEN NUGGETS & CHIPS $5.50
- 1 DOZEN NUGGETS & CHIPS $10.00
- DONUT $1.50
- PAUA FRITTER $2.00
- MINI SPRING ROLL $0.50
- CORN FRITTER $2.40
BURGERS- HAM $3.00
- HAWAIIAN $3.50
- EGG $4.00
- FISH $4.50
- CHEESE $3.50
- GOURMET CHEESE $4.50
- GOURMET CHICKEN $5.50
- GOURMET HAWAIIAN CHICKEN $6.50
TOASTED SANDWICHES- Toasted sandwiches include 2 slices and 2 fillings $3.50ea
EXTRA FILLINGS- HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
CURRIES- BUTTER CHICKEN Small $9.00 Large $14.00
- CHICKEN TIKKA MASALA Small $9.00 Large $14.00
- CHICKEN KORMA Small $9.00 Large $14.00
- CHICKEN VINDALOO Small $9.00 Large $14.00
- MANGO CHICKEN Small $9.00 Large $14.00
- CHICKEN LAVABDAR Small $9.00 Large $14.00
- LAMB ROGAN JOSH Small $9.00 Large $14.00
- LAMB VINDALOO Small $9.00 Large $14.00
- LAMB KORMA Small $9.00 Large $14.00
- LAMB LAVABDAR Small $9.00 Large $14.00
- VEGETABLE CURRY Small $8.00 Large $13.00
- ALL CURRIES SERVED WITH RICE
TANDOORI BREADS- NAAN $2.50
- GARLIC NAAN $3.00
- CHEESE NAAN $3.50
- GARLIC CHEESE NAAN $4.00
- BHARWA KULCHA $3.50
- ROTI $2.00
INDIAN SNACKS- VEGETABLE SAMOSA (2 PACK) $5.00
- MINI VEGETABLE SAMOSA (8 PACK) $3.50
- MIX VEGETABLE PAKORA $5.00
TANDOORI DISHES- CHICKEN TANDOORI ROLL $8.50
- LAMB TANDOORI ROLL $9.00
- VEGETABLE TANDOORI ROLL $7.50
- CHICKEN TIKKA 4 PIECES $7.50
- CHICKEN TIKKA 8 PIECES $14.00
RICE DISHES- PLAIN RICE $3.00
- VEGETABLE BIRYANI $8.00
- CHICKEN BIRYANI $10.00
- LAMB BIRYANI $10.50
ACCOMPANIMENTS- PAPADOMS $1.00
- RAITA $2.50
- MANGO CHUTNEY $2.50
- MINT CHUTNEY $2.50
- MANGO PICKLE $2.50
- MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
Nearby Sample Menus
- Hand Cut Chips with Aioli $6.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
- Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
- Steamed green beans with lemon and almonds walnuts and witlof $7.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Combination $16.80
- ●Peking Duck
- Pork and Coriander Rolls / Deep Fried Tera $28.00
- Braised Fish in Oyster Sauce $28.80
- Steamed Chicken with Special Sauce W $48 / H $24.80
- Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
- Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
- Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
-
Gr8 Tandoori Mixed Platter For Two $24.00
- Consists of Chicken Tikka, Tandoori Chicken, Lamb Chops, Vegetable Samosa, Subz Shami Kebab.
- Peas Pulao $6.00
-
Tandoori Roti $3.00
- Plain whole meal bread.
-
Amritsari Fish (6 pieces) $13.00
- Fish battered with chick peas flour and deep fried.
-
Tandoori Aachari Paneer (6 pieces) $14.00
- Paneer chunks - tandoor grilled with capsicums and onions with creamy seeded mustard marinade
- Mango Chutney $3.00
-
Lamb Pasanda $16.50
- Diced lamb pieces cooked in tomato, cream and onion gravy.
-
Madras
- South Indian dish with curry leaves, mustard seeds, infused with a mixture of spices.
-
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
-
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
-
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
-
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
- Shoestring fries $7.50
- Side orders:
-
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
- Add a side of fries to all these items for $4.00
- Chicken Avocado Maki 8pcs $12.50
- Grilled Salmon Maki 8pcs $13.50
-
Beef Udon $16
- udon noodle soup with beef
-
Grilled Beef with Ginger Sauce $18.50
- marinated beef, homemade ginger sauce, green salad, bokchoi
-
Sauce Katsudon $17.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo
-
Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup
-
Tuna 2pcs $6
- raw tuna sushi
-
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo
- Squid ring (each) $0.90
- Eggs $1.50
- Squid rings. Eggs. Chips, salad $10.70
- Cheese $0.80
- Fish crumbed $4.00
- Sandwiches
- Chicken & chips $7.60
- Bacon & egg $5.20
- Kumara Chips $6.50
- Pineapple $1.50
- Battered Sausage $2.90
-
MIXED DINNER FOR TWO $28.90
- 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
- Supremo Hamburger (120gm supremo meat patty) $5.50
- Squid Rings $1.90
- Tartare Sauce (large) $2.50
-
GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
- ●Garden
- ●Sea
- -add streaky bacon or salmon $5,00
-
Agria potato skins $16,00
- Bacon , cheese , sour cream
-
Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
- ●Starters
-
Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
-
Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
- Selection of two cheeses $ 29.00
-
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
-
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
-
Freshly Baked Muffuletta Roll $ 3.00
- With butter
-
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
-
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
-
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
-
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
- B= Burger / C=Combo
- 6 chicken nuggets $4.50
- Chicken cashewnut on rice / beef black bean stick noodle $11.50
-
Snack box $6.30
- 1 thigh & small chips
- Hot-dog $2.50
-
Picnic box $39.50
- 8 thighs & 7 drums no chips
-
Lunch box $8.50
- 1 thigh, 1 drum, & small chips
- ENTREES
-
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
-
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
-
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
-
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
-
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
-
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
- PHO SOUPS
- Vegetarian $3.50
- Vegetarian $3.70
- Ham & egg $4.00
- Chicken salad croissant $5.20
- Bacon & egg $4.10
- Egg $3.60
- Chicken avocado croissant $5.20
- Bacon spicy beef $4.80
- Vegetables $4.5
-
Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
-
Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
-
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
-
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
-
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
-
Big breakfast $21.0
- bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
-
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
- Hamburger $5.00
- Raspberry & Cinnamon Scrolls $3.50
- Variety of Cakes $4.50
- Mince n Cheese
- Fruit Muffins & Cream Cheese $3.50
- Creamy Mushroom Case $3.80
- Great Range of Biscuits from $1.50
- Sultana Scone $3.00
Chintu's Takeaway
Phone
044788030
Opened hours
11 AM to 8:30 PM (Mon-Sat), 4 PM to 8 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Indian
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington Fast Food Menus
- Wellington Fish & Chips Menus
- Wellington Indian Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Indian Menus