Chintu's Takeaway in Wellington Menu

DEEP FRIED DEEP FRIED
  • CURRY ROLL $2.00
  • VEGETABLE ROLL $2.00
  • FISH $2.50
  • CRUMBED FISH $3.00
  • CHIPS $2.40
  • CRUMBED TARAKIHI (FILLET) $7.50
  • SQUID RING $0.80
  • HOT DOG $2.00
  • SAUSAGE $2.00
  • PINEAPPLE FRITTER $1.50
  • MEAT PATTIE $2.00
  • SPRING ROLL $2.40
  • PRAWN CUTLETS (6 PACK) $7.00
  • POTATO FRITTER $0.80
  • CRAB STICK $1.80
  • FISH CAKE $2.20
  • CHICKEN NUGGETS $0.80
  • 1/2 DOZEN NUGGETS & CHIPS $5.50
  • 1 DOZEN NUGGETS & CHIPS $10.00
  • DONUT $1.50
  • PAUA FRITTER $2.00
  • MINI SPRING ROLL $0.50
  • CORN FRITTER $2.40
BURGERS BURGERS
  • HAM $3.00
  • HAWAIIAN $3.50
  • EGG $4.00
  • FISH $4.50
  • CHEESE $3.50
  • GOURMET CHEESE $4.50
  • GOURMET CHICKEN $5.50
  • GOURMET HAWAIIAN CHICKEN $6.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
EXTRA FILLINGS EXTRA FILLINGS
  • HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
CURRIES CURRIES
  • BUTTER CHICKEN Small $9.00 Large $14.00
  • CHICKEN TIKKA MASALA Small $9.00 Large $14.00
  • CHICKEN KORMA Small $9.00 Large $14.00
  • CHICKEN VINDALOO Small $9.00 Large $14.00
  • MANGO CHICKEN Small $9.00 Large $14.00
  • CHICKEN LAVABDAR Small $9.00 Large $14.00
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • LAMB VINDALOO Small $9.00 Large $14.00
  • LAMB KORMA Small $9.00 Large $14.00
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • VEGETABLE CURRY Small $8.00 Large $13.00
  • ALL CURRIES SERVED WITH RICE
TANDOORI BREADS TANDOORI BREADS
  • NAAN $2.50
  • GARLIC NAAN $3.00
  • CHEESE NAAN $3.50
  • GARLIC CHEESE NAAN $4.00
  • BHARWA KULCHA $3.50
  • ROTI $2.00
INDIAN SNACKS INDIAN SNACKS
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • MINI VEGETABLE SAMOSA (8 PACK) $3.50
  • MIX VEGETABLE PAKORA $5.00
TANDOORI DISHES TANDOORI DISHES
  • CHICKEN TANDOORI ROLL $8.50
  • LAMB TANDOORI ROLL $9.00
  • VEGETABLE TANDOORI ROLL $7.50
  • CHICKEN TIKKA 4 PIECES $7.50
  • CHICKEN TIKKA 8 PIECES $14.00
RICE DISHES RICE DISHES
  • PLAIN RICE $3.00
  • VEGETABLE BIRYANI $8.00
  • CHICKEN BIRYANI $10.00
  • LAMB BIRYANI $10.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • PAPADOMS $1.00
  • RAITA $2.50
  • MANGO CHUTNEY $2.50
  • MINT CHUTNEY $2.50
  • MANGO PICKLE $2.50
  • MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00

Nearby Sample Menus

  • Sandwich $12.00
    • Harissa pulled lamb, labneh, rocket, salsa verde
  • Bacon $6.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Pork & potato croquette $4.00 each
  • Pork & Potato Croquette $4.00 each
  • Please advise our wait staff any allergies or dietary requirements
  • Hand-cut fries $7.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • salt & pepper squid Salad $21.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • ADD curry sauce (V, GF) $10.00
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Mesclun and vinaigrette (V) $5.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Hummus $6.00
    • Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
  • Lamb kebab (diced) R $10.5 / L $12.5
  • Gluten free rich almond chococalte cake $7.00
  • Chicken or beef with chips $7.50
  • Adana kebab $12.50
    • Traditional spicy beef and lamb
  • Tiramisu $7.00
  • Grilled halloumi cheese $12.00
    • Served over hummus with warm turkish bread
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Organic mixed leaf salad & house dressing $8.90
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • CHICKEN NIBBLES 7.50
    • SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • Kun Bo Chicken $16 / $24
  • Seafood Egg Fu Yung $20 / $30
  • Fillet Steak $18 / $27
  • Mongolian Style Hotplate $19 / $28
  • Dumplings $12
  • Satay Hotplate $19 / $28
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Curry Laksa $11.50
  • Dumpling $3.50
  • Potato strip salad $8.50
  • Beef with mushroom porridge $14.50
  • Chicken frame $2.50
  • Seafood to fu soup $9.50
  • Hot and spicy soup $13.50
  • Pepper dried bean curd $15.50
  • Crispy squid with spicy salt $15.50
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • -Large $8.00
  • Chicken rice $7.00
  • -Large $11.00
  • -Mini $7.00
  • Mix donor salad $8.50
  • -Mini $10.00
  • Cajun
  • Mini salad $5.00
  • Check out our cake stand for special N/A
  • Sticky lemon yoghurt cake $5.00
  • Eggs $2.00
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Pulled pork $7.00
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Chicken, Pork Or Beef $21.90
  • Fried Rice
    • Please Select meat Stir -fried rice with egg and vegetables.
  • Extra Vegetable $3.00
  • Vegetable/ Entree $11.90
  • Squid Or Lamb $23.90
  • Vegetarian Spring Rolls (3 rolls) $8.90
    • Cabbage, carrot and celery shredded and wrapped in spring roll wrapper, deep-fried and served with sweet and sour sauce
  • Red Curry (GF)
    • Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
  • Squid Salad $23.90
    • Grilled quid with vegetables in Thai spicy lemon dressing sauce
  • Marinated beef with rice noodle $12.50
  • Chicken curry with rice $11.50
  • Shaking beef with rice $12.50
  • Pork spring roll (2 rolls) $5.00
  • Beef salad $8.50
  • Special beef noodle soup $13.50
  • Vietnamese style fried rice $9.50
  • Beef noodles soup $11.50
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Weekdays 7am-11am
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
Chintu's Takeaway

Chintu's Takeaway

location

Address

66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

044788030

email

Email

None

clock

Opened hours

11 AM to 8:30 PM (Mon-Sat), 4 PM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand