Chintu's Takeaway in Wellington Menu

Nearby Sample Menus

Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing

Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
Chili Oil Dumpling (Pork/Beef) 10pics $12.5
Fried Noodle with Satay Chicken On Sizzling Plate $13.5
-Beef Brisket $11.5
Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
Kung Pao Chicken With Rice $12.5
Chili Oil Dumpling (Pork/Beef) 10pics $12.5

Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
Spicy Singaporean Fried Rice Vermicelli (pork & shrimp) / Shredded Pork & Pickled Vegetable Rice Vermicelli $11.90
Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
Squid & Seasonal Vegetable in Shrimp Paste $17.00
$2 surcharge for extra vegetable
Salt & Pepper Fish Fillet $17.00

Mushrooms $4.00
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Potato Croquette or Mash $2.50
Tomato, Bacon, Side of Salad or Vegetables $3.00
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips

Garlic bread $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Cookies & cream mousse $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Large fries $3.50
Chocolate mousse $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
All burgers served with fries tomato sauce & aioli.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Chips $5.00
- Served with tomato sauce or aioli.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Wedges $6.00
- Served with sour cream & salsa.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce

Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
Seasonal soup, grilled cheese toastie (nf,veg) $12.00
Asparagus, seaweed butter (nf,gf,veg) $12.00
Panko crumbed fish and chips $9.00
Bacon $6.00
Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00

Gluten Free Toast $2.50
Zany zeus halloumi, chard, orange $12.00
Sauerkraut $3.00
Eastbourne Village Meats Black Pudding $4.00
Creamed Spinach $4.50
Fresh pasta, clams, pesto $20.00
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato

NB: Please let our staff know when ordering if you are gluten or dairy free
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Fries with aioli & homemade tomato sauce $9.50 DF
On The Side
Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF

'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Today's Fresh Soup $9.00
- Home-baked bread

Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Fresh Green Salad $5.00
- All the Essentials

Chintu's Takeaway