Address
66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Chintu's Takeaway in Wellington Menu
Are you the owner? Manage this listing for free.
DEEP FRIED- CURRY ROLL $2.00
- VEGETABLE ROLL $2.00
- FISH $2.50
- CRUMBED FISH $3.00
- CHIPS $2.40
- CRUMBED TARAKIHI (FILLET) $7.50
- SQUID RING $0.80
- HOT DOG $2.00
- SAUSAGE $2.00
- PINEAPPLE FRITTER $1.50
- MEAT PATTIE $2.00
- SPRING ROLL $2.40
- PRAWN CUTLETS (6 PACK) $7.00
- POTATO FRITTER $0.80
- CRAB STICK $1.80
- FISH CAKE $2.20
- CHICKEN NUGGETS $0.80
- 1/2 DOZEN NUGGETS & CHIPS $5.50
- 1 DOZEN NUGGETS & CHIPS $10.00
- DONUT $1.50
- PAUA FRITTER $2.00
- MINI SPRING ROLL $0.50
- CORN FRITTER $2.40
BURGERS- HAM $3.00
- HAWAIIAN $3.50
- EGG $4.00
- FISH $4.50
- CHEESE $3.50
- GOURMET CHEESE $4.50
- GOURMET CHICKEN $5.50
- GOURMET HAWAIIAN CHICKEN $6.50
TOASTED SANDWICHES- Toasted sandwiches include 2 slices and 2 fillings $3.50ea
EXTRA FILLINGS- HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
CURRIES- BUTTER CHICKEN Small $9.00 Large $14.00
- CHICKEN TIKKA MASALA Small $9.00 Large $14.00
- CHICKEN KORMA Small $9.00 Large $14.00
- CHICKEN VINDALOO Small $9.00 Large $14.00
- MANGO CHICKEN Small $9.00 Large $14.00
- CHICKEN LAVABDAR Small $9.00 Large $14.00
- LAMB ROGAN JOSH Small $9.00 Large $14.00
- LAMB VINDALOO Small $9.00 Large $14.00
- LAMB KORMA Small $9.00 Large $14.00
- LAMB LAVABDAR Small $9.00 Large $14.00
- VEGETABLE CURRY Small $8.00 Large $13.00
- ALL CURRIES SERVED WITH RICE
TANDOORI BREADS- NAAN $2.50
- GARLIC NAAN $3.00
- CHEESE NAAN $3.50
- GARLIC CHEESE NAAN $4.00
- BHARWA KULCHA $3.50
- ROTI $2.00
INDIAN SNACKS- VEGETABLE SAMOSA (2 PACK) $5.00
- MINI VEGETABLE SAMOSA (8 PACK) $3.50
- MIX VEGETABLE PAKORA $5.00
TANDOORI DISHES- CHICKEN TANDOORI ROLL $8.50
- LAMB TANDOORI ROLL $9.00
- VEGETABLE TANDOORI ROLL $7.50
- CHICKEN TIKKA 4 PIECES $7.50
- CHICKEN TIKKA 8 PIECES $14.00
RICE DISHES- PLAIN RICE $3.00
- VEGETABLE BIRYANI $8.00
- CHICKEN BIRYANI $10.00
- LAMB BIRYANI $10.50
ACCOMPANIMENTS- PAPADOMS $1.00
- RAITA $2.50
- MANGO CHUTNEY $2.50
- MINT CHUTNEY $2.50
- MANGO PICKLE $2.50
- MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
Nearby Sample Menus
-
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
-
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
-
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
-
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt
-
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
-
DAL MAKHANI $12.50
- lentils cooked in creamy tomato sauce
-
MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
- PAPADOMS (2) $1.00
- Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- - Add Bacon/Salmon/Halloumi $6.00
- Pineapple & passionfruit cheesecake $12.00
- Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
- Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
- Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
-
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
- Beer battered fries $8.00
-
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
-
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
- House salad $5.50
-
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
-
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
-
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
- Spicy potato wedges $4.50
- Burger meat $2.50
- Fish & chips $6.40
- Egg fu yung
- Double $3.50
- Pork $12.90
- Bacon $2.00
- Tomato $0.80
- SEAFOOD SATAY SAUCE $12.00
- HOTDOGS $2.20
- CASHEW NUTS $4.00
- CHICKEN LEMON SAUCE $11.00
- BACON $4.50
- STEAK $10.00
- PINEAPPLE $1.00
- STEAK MUSHROOM $7.00
- Bluff oyster 1/2 doz n/a
- Fish burger $6.20
- Hamburger $5.20
- Battered fish $3.80
- Steak burger $8.20
- Cheeseburger $5.90
- Hawaiian burger $6.20
- Spinach & pumpkin fritter $2.80
- Bacon and Egg Burger $4.50
- Cr Fish Burger $5.00
- Tomato $2.00
- Pork Bun (Steamed) $2.50
- Chicken Satay (Skewer) $3.00
- Smoked Fish Fritter $3.20
- Bacon & Cheese Topper $2.50
- Mini Roll (Home Made) $1.20
-
Peking duck $39.00
- Friday from 5pm. orders recommended
- Eggplant parmigiana $9.50
- Stuffing $6.50
- Seasonal side salads S$7 / L$12
- Buttermilk fried chook burger $9.00
- Chicken and peanut noodle salad $9.00
- Gratin $9.50
- -Whole $19.50
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
-
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
-
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
- Small (20cm approx.) $14.00
-
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
-
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
- Large (30cm approx.) $20.00
-
Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
- Kashmiri Pulao $7.90
-
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
-
-Butter Chicken
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
-
Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
- All mains served with rices (plain or coconut)
-
Balti Lamb $15.50
- Lamb cooked with chef's special balls sauce
-
Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
- Falafel rice $7.00
- -Large $11.00
- -Mini $10.00
- -Mini $7.00
- Lamb
- -Mini $7.00
- Falafel
- Vege roll $6.00
- MONKFISH PO BOY $10.00
- CRISPY CHICKEN PO BOY $10.00
-
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
-
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
-
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- POPCORN CHICKEN $6.00
- CURLY FRIES $5.00
-
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
-
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
-
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
-
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
-
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
-
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
-
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
-
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
-
Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
-
Selection of dip $15.00
- A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
- Lavash bread $2.50
-
Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
- Eskander $12.00
-
Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Mixed $9.50
-
Muhalleh $7.00
- Apricot mousse topped with whipped cream and pistachio nuts.
- Roast Beef N/A
- Tuna N/A
- Flatbread N/A
- Chipotle N/A
- Veggie Patty N/A
- Ham, Egg and Cheese N/A
- Sweet Onion N/A
- Aioli N/A
Chintu's Takeaway
Phone
044788030
Opened hours
11 AM to 8:30 PM (Mon-Sat), 4 PM to 8 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Indian
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
66 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
- Wellington Fast Food Menus
- Wellington Fish & Chips Menus
- Wellington Indian Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Indian Menus