Chintu's Takeaway in Wellington Menu

Nearby Sample Menus

Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing

Roasted Red Onion $6
- w Balsamic & Olive Oi
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Bruschetta (3) $8
- w Pea, Mint & Parmesa
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Chocolate Mousse $10
- w Preserved Cherries
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys

Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Wooden spoon ice cream sandwich $6.95
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto

Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Chicken Biryani $12.50
- Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
Butter Chicken $15,00
- Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes

Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.

Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Pappardelle S $22 L $32
- duck ragu, Grana Padano
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
Fire Grilled Cauliflower $17.00
- almond, mint
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)

Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
-Chicken or Beef $22.00
Seafood & Tofu Casserole / Braised Vegetables with Prawns & Chinese Mushrooms $28.00
Mapo Tofu $19.00
Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
Crispy Roast Duck H $23 / W $42
Steamed chicken served cold
-Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00

Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Hash Browns $5.50
- w/ tomato sauce & aioli
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun

Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Wedges $13.00
- With salsa, cheese & sour cream
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
Fries $8.00
- With house-made aioli & tomato sauce
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce