Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
Palak Paneer $16.50
Home-made cottage cheese cooked with spinach
Chicken Korma (Mild) $18.50
Boneless chicken pieces cooked in cream finished with cashew nuts
Reshmi Kebab $8.50
Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
Saag Chicken $18.50
Tender chicken breasts cooked with spinach and tomatoes.
Chicken Dunsark $22.00
Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
Nawab Panir Tikka - 2 Skewers $25.00
Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
Available Whilst Dining with an adult. 12 yrs and under only
Seasonal Veg (V) $7.00
Hand Cut Steak $10.90
Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00