Chow Mein Cube in 39 The Terrace Menu

Nearby Sample Menus

Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
3 BLACK BEAN & CUACAMOLE
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
2 SPICY CHICKEN
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa

Bougatsa $4.00
Baklava $4.00
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Tiropita $5.00
- (Cheese Pie)
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Fries $5.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00

Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum

Vegetable Madras $12.50
- Fresh vegetables cooked with ground spices and coconut cream.
Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
Palak Malai Khofta $12.50
- Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
Garlic and Cheese Naan $4.00
- Naan stuffed with garlic and shredded cheese.
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
All mains served mild, medium or hot with free Basmati rice

Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.

Nutella (banana optional) $4.50
Canadian premium maple syrup $4.50
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Jam with cream $4.50
Jam, Brie and walnuts $7.50
Fresh lemon curd $5.00
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50

Plain Waffle $4.00
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Ice Cream $3.00
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Almond/Hazelnut/Banana $2.00
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry

Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.

Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
-Grilled Pear, Prosciutto, Mozzarella $13.00
Hand Cut Fries (GF, DF, V) $7.50
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Hand Cut Agria Fries $7.50

Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil

Chow Mein Cube