Chumeez Cafe in Wellington Menu

NOODLE/RICE NOODLE/RICE
  • Chicken Mee Goreng
  • Singaporean Hokie Noodle
  • Stir Fried Singaporean Mee Hoon
  • Wat Tan Hor
  • Beef Kway Teow
  • Chicken Kway Teow
  • Combinational Noodle Laksa
  • Combinational Noodle Soup
  • Shrimp Kway Teow
  • Shrimp Mee Goreng
  • Nasi Goreng(Rice)
VEGETARIAN VEGETARIAN
  • Tofu & Mixed Vegetable with Rice
  • Thai Style Tofu with Rice
  • Roti with Vegetarian Curry
BEEF/PORK BEEF/PORK
  • Beef Fried Rice
  • Black Pepper Beef with Rice
  • Sliced Beef in Satay Sauce with Rice
  • Stir Fried Mixed Vegetables with Beef on Rice
  • Sweet & Sour Pork with Rice
  • Beef with Oyster Sauce with Rice
  • Hot & Spice Beef
  • Sliced Beef in Singapore Chilli sauce with rice
FISH FISH
  • Black pepper fish
  • Hot & Spice Fish Fillet
  • Sliced Fish in Satay Sauce with Rice
  • Sliced Fish in Singapore Chilli Sauce with Rice
  • Sweet & Sour Fish
CHICKEN CHICKEN
  • Black pepper chicken with Rice
  • Chicken Fried Rice
  • Sliced Chicken in Satay Sauce with Rice
  • Stir Fried Mixed Vegetable with Chicken on Rice
  • Hot & Spice Chicken
  • Lemon Chicken with Rice
  • Sliced chicken in Singapore Sauce with Rice
  • Sze Chuan Chicken with Rice
  • Tai Chicken with Rice
  • Roti with Chicken Curry Sauce
SPECIALS SPECIALS
  • Sambal squid on rice
  • Sambal chicken on rice
OTHERS OTHERS
  • Chinese Tea
  • Extra rice
  • Extra beef or chicken
  • Extra takeaway container
  • Roti
NOODLE/RICE NOODLE/RICE
  • Chicken Mee Goreng $12.90
  • Singaporean Hokie Noodle $12.00
  • Stir Fried Singaporean Mee Hoon $12.90
  • Wat Tan Hor $13.50
  • Beef Kway Teow $12.00
  • Chicken Kway Teow $12.00
  • Combination Noodle Laksa $12.00
  • Combination Noodle Soup $12.00
  • Shrimp Kway Teow $12.90
  • Shrimp Mee Goreng $12.90
  • Nasi Goreng (Rice) $12.90
VEGETARIAN VEGETARIAN
  • Tofu & Vegetable with rice $11.90
  • Thai style tofu with rice $10.50
BEEF/PORK BEEF/PORK
  • Beef Fried Rice $12.50
  • Black Pepper Beef with Rice $12.50
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Stir Fried Mixed Vegetables $12.50
    • with Beef on Rice
  • Sweet & Sour Pork with Rice $12.50
  • Beef with Oyster Sauce with Rice $12.50
  • Hot & Spice Beef $12.50
  • Sliced Beef $12.50
    • in Singapore chilli sauce with Rice
FISH FISH
  • Black Pepper Fish $14.50
  • Hot & Spice Fish Fillet $14.50
  • Sliced Fish in Satay Sauce with Rice $14.50
  • Sliced Fish in Singapore Chilli Sauce with Rice $14.50
  • Sweet & Sour Fish with Rice $14.50
CHICKEN CHICKEN
  • Black Pepper Chicken with Rice $12.90
  • Chicken Fried Rice $12.50
  • Sliced Chicken in Satay Sauce $12.90
    • with Rice
  • Stir Fried Mixed Vegetables $12.90
    • with Chicken on Rice
  • Hot & Spice Chicken $12.90
  • Lemon Chicken with Rice $12.90
  • Sliced Chicken $12.90
    • in Singaporean chilli sauce with Rice
  • Sze Chuan Chicken with Rice $12.90
  • Thai Style Chicken with Rice $12.90
  • Roti with Chicken Curry Sauce $9.80
  • Sambal squid with rice $12.90
  • Sambal chicken with rice $12.90
  • Roti with vegetables in curry $8.50

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • grand $13.90
  • grand $12.90
  • Full Monty grand $17.90
    • DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • Tempura Chicken Nibbles $7.90
    • Choose your dip
  • grand $10.40
  • grand $16.40
  • petite $10.40
Grand Century Licensed Chinese Restaurant (sample menu)
  • Steamed Fish with Ginger and Spring Onion (From) $48.00
  • Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
  • Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
  • -3 course $75.00
    • Soup with duck's bone & vegetables
  • Beef, Chicken or Pork $18.80
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Double Boiled Pork with Cordyceps Flower $168.00
  • Braised Sea Cucumber with Chinese Mushroom $68.00
The Old Bailey (sample menu)
  • Garlic mash and gravy $4.50
  • Side orders:
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Beer battered fries $8.00
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Shoestring fries $7.50
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Gipsy Kitchen (sample menu)
  • BURRITTOS $9.50
  • TARTS (PASTRY) $7.50
  • PIE (WHOLE) $22.00
  • PIZZA $8.00
  • SIDE OF SALAD $5.00
  • SALAD (SIDE) $5.00
  • BEEF $5.20
  • BABY CAKES $6.50
Japanese Thai Restaurant and Takeaway (sample menu)
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Steamed Vegetables $3.50
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Rice $3.00
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Stir fried beef with mushroom & vegetables $12.00
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
Dragonfly (sample menu)
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
Indian Sweets & Snacks (sample menu)
  • FISH MADRAS $16.00
    • fresh boneless fish infused with Indian gravy and coconut cream
  • MUTTON KORMA $15.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • YELLOW CHICKEN CURRY $15.00
    • tender boneless chicken pieces cooked in yellow curry with coconut cream
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • PANNER PARANTHA $8.00
    • bread made with refined flour, stuffed with mashed cottage cheese and spices
  • ALLO TIKKI $7.00
    • Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
  • FISH CURRY $16.00
    • traditional Indian home made fish curry
Lovelocks Sports Bar (sample menu)
  • PURGATORY
    • FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
  • DAMNED
    • CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
  • GELATO $5.00
    • AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
  • CHEESECAKE $4.00-$5.00
    • KAHLUA & WHITE CHOCOLATE CHEESECAKE
  • KUMARA CHIPS & DIP $4.00-$5.00
  • CREATOR
    • CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
  • OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
Reds Cafe (sample menu)
  • Vegetables of the Day $8.00
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Reds BLT $14.50
    • streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
  • Cajun Chicken Salad $17.50
    • with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
  • Bacon and Cheese Pasta $9.00
Huckle & Co. (sample menu)
  • -Fillet $21.00
  • -Full $6.90
  • Crab sticks ( 2 ) $3.50
  • Hash brown ( GF ) $3.00
  • - Fillet $8.50
  • ●Crumbed fish $5.50
  • *add: Cheese, Bacon or Egg $2 each items
  • Fish $8.00
Curry Heaven (sample menu)
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • Chicken Korma $9.50
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • Prawn Masala $21.90
    • King prawns cooked with spices and thick onion tomato sauce
  • Raita $3.50
    • Cool yoghurt with cucumber
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • Heaven Banquet $29.90
    • Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
  • Goan Fish Curry $19.90
    • Boneless skinless fish fillets cooked in chef special gravy
Satay Me (sample menu)
  • Salad $2.00
  • Summer Roll $2.50
  • Fried Rice $6.00
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • Udon Noodle Soup $6.00
  • Roti $0.60
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
Wholly Bagels & Pizza (sample menu)
  • Woodstock 10.20
    • Turkey, sprouts, roasted mushrooms, hummus, and cheese
  • Sesame
  • Peacemaker (V) 9.90
    • Falafel, lettuce, tomato, red onion, and hummus
  • Big Schnitz 11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • California Sunrise 8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Hummus 5.40
  • Chicken 9.20
  • Salmon with cream cheese and capers 4.30
Phoenician Cuisine (sample menu)
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Naklawa $4
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Trisha's Pies (sample menu)
  • LARGE $5.20
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • SAUSAGE ROLL $2.20
  • SMALL $4.20
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • STEAK & ONION
    • Diced onion on top of prime beef steak
Chumeez Cafe

Chumeez Cafe

location

Address

134-138 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732386

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
134-138 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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