Chumeez Cafe in Wellington Menu

NOODLE/RICE NOODLE/RICE
  • Chicken Mee Goreng
  • Singaporean Hokie Noodle
  • Stir Fried Singaporean Mee Hoon
  • Wat Tan Hor
  • Beef Kway Teow
  • Chicken Kway Teow
  • Combinational Noodle Laksa
  • Combinational Noodle Soup
  • Shrimp Kway Teow
  • Shrimp Mee Goreng
  • Nasi Goreng(Rice)
VEGETARIAN VEGETARIAN
  • Tofu & Mixed Vegetable with Rice
  • Thai Style Tofu with Rice
  • Roti with Vegetarian Curry
BEEF/PORK BEEF/PORK
  • Beef Fried Rice
  • Black Pepper Beef with Rice
  • Sliced Beef in Satay Sauce with Rice
  • Stir Fried Mixed Vegetables with Beef on Rice
  • Sweet & Sour Pork with Rice
  • Beef with Oyster Sauce with Rice
  • Hot & Spice Beef
  • Sliced Beef in Singapore Chilli sauce with rice
FISH FISH
  • Black pepper fish
  • Hot & Spice Fish Fillet
  • Sliced Fish in Satay Sauce with Rice
  • Sliced Fish in Singapore Chilli Sauce with Rice
  • Sweet & Sour Fish
CHICKEN CHICKEN
  • Black pepper chicken with Rice
  • Chicken Fried Rice
  • Sliced Chicken in Satay Sauce with Rice
  • Stir Fried Mixed Vegetable with Chicken on Rice
  • Hot & Spice Chicken
  • Lemon Chicken with Rice
  • Sliced chicken in Singapore Sauce with Rice
  • Sze Chuan Chicken with Rice
  • Tai Chicken with Rice
  • Roti with Chicken Curry Sauce
SPECIALS SPECIALS
  • Sambal squid on rice
  • Sambal chicken on rice
OTHERS OTHERS
  • Chinese Tea
  • Extra rice
  • Extra beef or chicken
  • Extra takeaway container
  • Roti
NOODLE/RICE NOODLE/RICE
  • Chicken Mee Goreng $12.90
  • Singaporean Hokie Noodle $12.00
  • Stir Fried Singaporean Mee Hoon $12.90
  • Wat Tan Hor $13.50
  • Beef Kway Teow $12.00
  • Chicken Kway Teow $12.00
  • Combination Noodle Laksa $12.00
  • Combination Noodle Soup $12.00
  • Shrimp Kway Teow $12.90
  • Shrimp Mee Goreng $12.90
  • Nasi Goreng (Rice) $12.90
VEGETARIAN VEGETARIAN
  • Tofu & Vegetable with rice $11.90
  • Thai style tofu with rice $10.50
BEEF/PORK BEEF/PORK
  • Beef Fried Rice $12.50
  • Black Pepper Beef with Rice $12.50
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Stir Fried Mixed Vegetables $12.50
    • with Beef on Rice
  • Sweet & Sour Pork with Rice $12.50
  • Beef with Oyster Sauce with Rice $12.50
  • Hot & Spice Beef $12.50
  • Sliced Beef $12.50
    • in Singapore chilli sauce with Rice
FISH FISH
  • Black Pepper Fish $14.50
  • Hot & Spice Fish Fillet $14.50
  • Sliced Fish in Satay Sauce with Rice $14.50
  • Sliced Fish in Singapore Chilli Sauce with Rice $14.50
  • Sweet & Sour Fish with Rice $14.50
CHICKEN CHICKEN
  • Black Pepper Chicken with Rice $12.90
  • Chicken Fried Rice $12.50
  • Sliced Chicken in Satay Sauce $12.90
    • with Rice
  • Stir Fried Mixed Vegetables $12.90
    • with Chicken on Rice
  • Hot & Spice Chicken $12.90
  • Lemon Chicken with Rice $12.90
  • Sliced Chicken $12.90
    • in Singaporean chilli sauce with Rice
  • Sze Chuan Chicken with Rice $12.90
  • Thai Style Chicken with Rice $12.90
  • Roti with Chicken Curry Sauce $9.80
  • Sambal squid with rice $12.90
  • Sambal chicken with rice $12.90
  • Roti with vegetables in curry $8.50

Nearby Sample Menus

Mac's Restaurant and Brew Bar (sample menu)
  • grilled halloumi Salad (V) $21.00
  • oven baked free range chicken Salad $21.00
  • salt & pepper squid Salad $21.00
  • Small side of fries (V, GF) $5.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Mesclun and vinaigrette (V) $5.00
WBC Restaurant (sample menu)
  • Pickled swordfish $12.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • See the blackboard for our daily specials n/a
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Kaffir lime squid w/ red chili $12.50
Karori Park Fish & Chips (sample menu)
  • Bacon & Egg Burger $6.00
  • Scallop (6 Scallop) $14.80
  • Paua Fritter $2.50
  • Fish(Deepsea Cod, Warehou) $3.00
  • Curry Roll $2.50
  • Extras tor Burgers
  • crumbed,battered or grilled
  • Steak Roll $2.80
Hummingbird (sample menu)
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Two kinds of cheese with accompaniments 18
  • Sicilian olives with Meyer lemon & fennel 8
  • Rhubarb & cream trifle with champagne & custard 15
  • Hummingbird’s salted caramel chocolate 4
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • House made bresaola 4
Metro Miramar Seafood (sample menu)
  • Roti $2.80
  • Hawaiian $5.50
  • Mini Hot Dog $1.50
  • Oyster $POA
  • Chips (1/2 scoop) $2.00
  • Pork/Chicken $11.90
  • Curry prawns fried rice $14.90
  • Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
Thai Lagoon (sample menu)
  • C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
    • Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
  • SP2 SEAFOOD SAUNA $ 19.50
    • Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
  • R2 NASI GORENGE FRIED RICE
    • Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
  • C3 YELLOW CURRY
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • M8 SWEET & SOUR
    • Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • SP1 BBQ CHICKEN $ 16.50
    • BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
  • F2 PLA LARD PIK (MED) $ 19.50
    • Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
Minibar (sample menu)
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • Chicken Nuggets $4.50
  • 1Pm till late
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • 5pm till late
  • Hand Cut Wedges $8.00
    • With Aioli
  • 4Pm till late
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
Tandoori Nights (sample menu)
  • Extra Rice $3.00
  • Chicken Biryani $12.50
    • Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
  • -$18 full
  • Mushroom Masala $12.50
    • Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
  • Plain Naan $3.00
    • Refined flour bread
  • Lamb Saag $16.00
    • Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
  • Chicken Lababdar $16.00
    • Boneless chicken cooked in a sweet and sour sauce.
  • Tikka Tandoori Nights $14.00
    • Marinated pieces of chicken with special Tandoori Nights spices.
Leafee (sample menu)
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Bagel $5.50
    • w/cream cheese and jam
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
Aubergine Cafe (sample menu)
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Duck fat baked potatoes $7.90
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Selection of two cheeses $29.00
Noodle Man - Lucia's Kitchen (sample menu)
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pistachio Nuts $4.50
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Marinated Kalamata Olives & Green Olives $7.00
TJ Katsu (sample menu)
  • Fresh Tuna Nigiri $10
    • 6 pieces of fresh Tuna Nigiri
  • Spicy Beef Donburi $13
  • Karaage - Vegetarian $9
    • Japanese fried chicken
  • Sashimi Donburi $14
    • Fresh Salmon with Avocado and salad on top of the rice served with Miso soup
  • Pork Katsu & Spicy Noodle $16
  • Teriyaki Tofu Bento - Vegetarian $16
    • Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
  • Spring Rolls - Vegetarian $6
    • Deep fried vegetable rolls
  • Chicken Katsu & Spicy Noodle $16
    • Crispy chicken and spicy noodle served with Miso soup
Cashmere Lounge (sample menu)
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
Subway (sample menu)
  • Herb & Garlic Toasties N/A
  • White Chip Macadamia N/A
  • Subway Melt N/A
  • Ranch N/A
  • Aioli N/A
  • Thousand Island N/A
  • Capsicum N/A
  • Cucumber N/A
Chumeez Cafe

Chumeez Cafe

location

Address

134-138 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044732386

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
134-138 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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