City Dining & Bar - West Plaza Hotel in Wellington Menu

TO BEGIN TO BEGIN
  • Bread & Dips $14.00
    • a selection of breads with dips & olive oil
  • Ciabatta Garlic Bread $9.00
    • toasted with parsley & butter
ENTREE ENTREE
  • Soup of the Day $14.00
    • bread roll & sea salted butter
  • Crumbed Calamari $18.00
    • mixed green leaves & tartare sauce
  • Wild Mushroom Tart $18.00
    • blue cheese mousse with rocket & pine nut salad
  • Chorizo Ravioli $18.00
    • ratatouille & shaved parmesan
MAINS MAINS
  • Grilled Beef Sirloin (250g) $32.00
    • potato gratin, broccoli, crispy onion rings & shallot jus
  • Chef’s Curry $25.00
    • basmati rice, poppadum, mango chutney & buttered naan
  • Classic Meatloaf $25.00
    • creamy mash, roasted root veges & jus
  • Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
  • Pan Seared Chicken Breast $29.00
    • creamy leeks & spinach, potato fondant
  • Pappardelle $26.00
    • ricotta, peas, broad beans & lemon
  • Twice Cooked Pork Belly $29.00
    • kumara mash, winter greens & quince jus
SIDES SIDES
  • Curly Fries & tomato sauce $7.00
  • Champ Mash $7.00
    • mashed potatoes, chopped scallions, butter & milk
  • Garden Salad & citrus dressing $7.00
  • Seasonal Vegetables $7.00

Nearby Sample Menus

  • Lardo, scaniorza, walnut & honey $14
  • Olives all’Ascolana (stuffed) $6
  • Risotto del marc $17
  • Beef, mozzarella, leek & prosciutto $13
  • Fritto Misto $18
  • Prosciutto cotto, fontina & artichoke $15
  • Nutella trufflescoconut, hazelnut & strawberry $6
  • Ombra’s hand made sausages $17
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Cheddar Cheese $1.50
  • - Regular $4.50
  • Egg $1.50
  • Chocolate pot w chestnut torrone $11.50
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
  • Vacío (Flank steak) $24.00
    • Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
  • Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
    • Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
  • Chicken pinchos w chimichurri $14.50
  • Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
  • Empanada: vegetariano or meat w chimichurri $8.00
  • Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
  • Fried rice with bbq pork $11.50
  • D only $72.00
  • Chicken sweet corn soup $7.00
  • Stir- fried beef in oyster sauce with pork choy $12.00
  • Braised tofu with dried mushroom $12.00
  • Sweet and sour chicken $13.00
  • Steamed dim sims(4) $6.00
  • Chinese style hot & sour soup $10.00
  • Ham and mozzarella $12.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Ahia smoked fish, olives, capers, potato pizza $18.00
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Curry with rice $15.00
    • Japanese style curry. Beef or chicken
  • -Chicken and Mushroom $15.00
    • Chicken and chinese black mushroom
  • -Combination meat or seafood $15.00
  • -Chinese Rice Porridge $7 / $9 / $7.50
    • Beef, chicken or pork / Fish (with bones) / Pork Balls
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • Roast Duck / BBQ Pork / Roast Pork $13.00
    • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
  • -Combination meat or seafood $15.00
  • -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Springing Choy $22.00
    • A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Burger Pattie $7.50
  • Gluten Free Bun $2.50
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
  • Sour Cream $1.50
  • Diet Fries $2.50
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • - 1 egg $8.00
  • - 2 eggs $10.00
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Warm Leeds ST Bakery Bread $10.00
    • w/ seasonal dip & leccino olive oil
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
  • Bacon& cheese 4.30
  • Hummus 5.40
  • Nine grain
  • Wholly Guacamole 9.30
    • Bacon, lettuce, tomato, red onion, and guacamole
  • Tomato, ham & hummus 4.30
  • Cinnamon raisin
  • Harlem Hustle (V) 18.00/13.00
    • Herbs, mozzarella cheese, and pizza sauce
  • Bacon 7.20
  • Braised Tofu in Pork Mince Sauce $14.90
  • Prawn Twisters (10 pcs) $7.00
  • Pan Fried (8 pcs) $9.50
  • Preserved Egg and Pork Floss on Soft Tofu $7.00
  • Fish Fillet in Thai Chilli Sauce $16.90
  • Sweet and Sour Pork $15.90
  • King Prawns with Lemon and Lime Sauce $18.90
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Deluxe Wedges $14.00
    • served with bacon, cheese. sweet chilli sauce and sour cream
  • Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
  • Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Omelette $14.00
    • Your choice of two fillings
  • Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
  • Energy
    • With our homemade lemon & parsley dressing.
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Open Chicken $14.50
    • With salad greens & aioli dressing.
  • Chicken
    • And with our homemade vinaigrette.
  • Egg Butties $5.00
  • Vege Breakie $18.50
    • With eggs/spinach/mushrooms/hash/seasonal veges
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince
  • Mince & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Vege Sammie $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
  • Carrot N/A
  • Cheesy Garlic Toasties N/A
  • Thinly Cut Ready Salted N/A
  • Roast Beef N/A
  • Ham N/A
  • Italian B.M.T N/A
  • Chicken Teriyaki N/A
  • Cheddar N/A
City Dining & Bar - West Plaza Hotel

City Dining & Bar - West Plaza Hotel

location

Address

110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand

phone

Phone

0800 731 444

clock

Opened hours

5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  American Express ,  Luxury Dining ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
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