Address
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
City Dining & Bar - West Plaza Hotel in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with dips & olive oil
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Ciabatta Garlic Bread $9.00
- toasted with parsley & butter
ENTREE-
Soup of the Day $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Wild Mushroom Tart $18.00
- blue cheese mousse with rocket & pine nut salad
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Chorizo Ravioli $18.00
- ratatouille & shaved parmesan
MAINS-
Grilled Beef Sirloin (250g) $32.00
- potato gratin, broccoli, crispy onion rings & shallot jus
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Chef’s Curry $25.00
- basmati rice, poppadum, mango chutney & buttered naan
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Classic Meatloaf $25.00
- creamy mash, roasted root veges & jus
- Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
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Pan Seared Chicken Breast $29.00
- creamy leeks & spinach, potato fondant
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Pappardelle $26.00
- ricotta, peas, broad beans & lemon
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Twice Cooked Pork Belly $29.00
- kumara mash, winter greens & quince jus
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoes, chopped scallions, butter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
- Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
- Steamed green beans with lemon and almonds walnuts and witlof $7.00
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Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
- Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
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25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
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Combo Platter $35.00
- a selection of our popular entrees to share
- Jasmine Rice $4.00
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Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
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Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
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Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
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Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
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Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
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Ice cream Sundae $5.50
- your choice of chocolate or caramel
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Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
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Fries $5.50
- with t sauce & aioli
- - with chicken $18.90
- Gluten free toast add $1.00
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Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
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Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
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Smoked Fish Chowder $11.90
- with warm breads
- Toast & Spreads $ 7.00
- Eggs Benedict (Bacon) $16.50
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
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BLT $16.50
- with toasted sourdough
- Bacon $5.50
- Eggs on Toast $10.50
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Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
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Buckwheat Pancakes $16.50
- with berries (& yoghurt)
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Wedges $9.00
- With sour cream
- Creamy Garlic Sauce $3.50
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Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
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Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
- 2 Fried Eggs $3.50
- Complement your steak from the following
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Garlic Bread $7.00
- with lashings of garlic butter
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Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
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Arancini $7.50
- mushroom, venison ragu
- Leaf salad, vinaigrette $7.00
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House Pot Pie $26.00
- leaf salad
- Fire roasted portobello mushrooms $10.00
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
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Arancini $7.00
- tomato, mozzarella, basil
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Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
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House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
- Guacamole $2.00
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Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -King $15.00
- Pico de Gallo $2.00
- -Reg $11.00
- -Reg $10.00
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Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
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Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- Fresh lemon curd $5.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Nutella (banana optional) $4.50
- Jam, Brie and walnuts $7.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Onion relish, rocket and soft cheese $7.50
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Aburi (Seared) Tuna W Wasabi Mayo $2.90
- Edamame (V) (GF) $3.90
- Tuna Nigiri (GF) $2.50
- Aburi (Seared) Eel $2.50
- Beef Udon $9.50
- Teriyaki Salmon $6.90
- Sweet Chilli Double Prawn $1.50
- Teriyaki Chicken $1.00
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Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
- Hot Chips $5.50
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Eggs benedict $14
- with grilled bacon
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Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
- Family of cheese 32
-
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
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Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
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Seafood risotto 32
- changes daily depending on what the tide brings in
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Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
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Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
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Selection of sorbets 13
- Your waitperson will advise you of today's flavours
- Classic Bloody Mary $12
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Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
- French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
- Brulée of the day, Vanilla Ice Cream & Biscotti $15
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Diced beef cubes with garlic $12.90
- Little Hanoi special noodle souo $15.90
- Chicken noodle soup $12.50
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Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
- Crepe pancake (Banh xeo) $15.90
- Lamb with flat mushrooms $15.90
- Deep fried chicken wings $8.00
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
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Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- Available: Lunch & Dinner
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Roast with Dessert $10.90
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Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
- Chef's Special BBQ Pork Ribs (GF) $18.00
City Dining & Bar - West Plaza Hotel
Phone
0800 731 444
Opened hours
5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Bar , American Express , Luxury Dining , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
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- Wellington Kiwi Menus
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