Address
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
City Dining & Bar - West Plaza Hotel in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with dips & olive oil
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Ciabatta Garlic Bread $9.00
- toasted with parsley & butter
ENTREE-
Soup of the Day $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Wild Mushroom Tart $18.00
- blue cheese mousse with rocket & pine nut salad
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Chorizo Ravioli $18.00
- ratatouille & shaved parmesan
MAINS-
Grilled Beef Sirloin (250g) $32.00
- potato gratin, broccoli, crispy onion rings & shallot jus
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Chef’s Curry $25.00
- basmati rice, poppadum, mango chutney & buttered naan
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Classic Meatloaf $25.00
- creamy mash, roasted root veges & jus
- Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
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Pan Seared Chicken Breast $29.00
- creamy leeks & spinach, potato fondant
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Pappardelle $26.00
- ricotta, peas, broad beans & lemon
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Twice Cooked Pork Belly $29.00
- kumara mash, winter greens & quince jus
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoes, chopped scallions, butter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
- House marinated olives $ 9
-
Baby potatoes $ 9
- sour cream / bacon
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
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Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
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Market fish slider $ 15
- lemon & fennel slaw
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Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
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Quinoa & feta slider $ 15
- iceberg
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Roasted brussel sprouts $ 9
- apples / speck
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CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
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NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
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WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
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BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
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CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
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SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
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ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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CRUMBED FILLET & CHIPS $1.00
- served with lemon or tartar sauce
- STEAK $10.00
- SPRING ROLLS $2.50
- PINEAPPLE RINGS $1.50
- CRABSTICKS $1.50
- FISH $11.00
- HOTDOGS $2.20
- STEAK MUSHROOM $7.00
-
halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
- Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
- -Coppia 25(gf) $20
- -1 Metre $47
- -Coppia 25(gf) $20
- -Singo $14
- Please order At the Bar.
- -1/2 Metre $26
-
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
- Extra Bread $5.50
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
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Bruschette del Giorno $14.50
- Selection of bruschetta
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Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
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Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
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Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
- Mince & Cheese
- Butter Chicken
- Pies $6.00
- Roast Vegetable & Creamy Mushroom
- Hot Chilli Cheese
- Steak
- Ham, tomato, cheese or pineapple $5.00
- Mince
- GARLIC SOY BULGOGI $13.50
- KIMCHI RAMEN $13.50
- CHICKEN RAMEN $13.50
- SPICY BULGOGI $13.50
- BEEF BIBIMBAP $15.00
- CORN FRITTERS $13.50
- PORK BIBIMBAP $15.00
- TOFU BIBIMBAP $15.00
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Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
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Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
- Mochaccino $4.5
-
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
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Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
- Rocket salad, parmiggiano, balsamic $8
- Mini Caesar, bacon, croutons, anchovies $10
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Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
- 2 Fried Eggs $3.50
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Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
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Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
- Caramelised Onions $3.50
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Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
- Creamy Garlic Sauce $3.50
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Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
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Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
- Italian Caesar Chicken sliders (3) $14.00
- One80 Coleslaw Salad $9.00
- Japanese Tempura Prawns (3) $10.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Baked Bombe Alaska Rose & Pistachio $15.00
- Handmade Schoc Chocolate Truffles (2) $6.00
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
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Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
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JUMBO BURGER $12.00
- a large meat patty with onions two slices of cheese, tomato and bacon in a jumbo bun
- DEEP FRIED PACOFIC OYSTER 1 DOZ $20.00
- CRUMBED FISH $4.00
- CORN ON COB $1.60
- STEAK $12.00/$11.00
- ONE DOZEN WON TONS $11.20
- CHICKEN CHEESE BURGER $7.70
- 2 FISH, 1/2 SCOOP OF CHIPS 2 HOTDOGS $15.70
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Burrito Carnitas $20.00
- Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
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Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
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Mas Pollo $4.00
- Extra chicken
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Pescado $19.00
- Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
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Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
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Huevos Rancheros $18.00
- Two corn tortillas, cheddar, two eggs, pot beans, Zany Zeus feta, salsa ranchera & guacamole
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Vegetarian
- Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
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Free Range Chicken
- Slow roast chicken, cheese, chili, garlic, onions
- -Large $19.00
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Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
- (Soft Shell – Gluten Free available) Price per Taco
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Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
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Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
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Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
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·Pork Short Ribs
- BBQ sauce, toasted sesame
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Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
- (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
- bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
- braised beef cheek, ox tongue, truffle polenta,
- pizza g* add 3 for gluten free base
- spicy sausage, pepperoni, parmesan $19.00
- Flat bread for two g*add $3.00 gluten free
- 21 day aged prime angus scotch fillet, 300g g $35.00
City Dining & Bar - West Plaza Hotel
Phone
0800 731 444
Opened hours
5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Bar , American Express , Luxury Dining , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
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- Wellington Kiwi Menus
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- Wellington Region Kiwi Menus