Address
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
City Dining & Bar - West Plaza Hotel in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with dips & olive oil
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Ciabatta Garlic Bread $9.00
- toasted with parsley & butter
ENTREE-
Soup of the Day $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Wild Mushroom Tart $18.00
- blue cheese mousse with rocket & pine nut salad
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Chorizo Ravioli $18.00
- ratatouille & shaved parmesan
MAINS-
Grilled Beef Sirloin (250g) $32.00
- potato gratin, broccoli, crispy onion rings & shallot jus
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Chef’s Curry $25.00
- basmati rice, poppadum, mango chutney & buttered naan
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Classic Meatloaf $25.00
- creamy mash, roasted root veges & jus
- Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
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Pan Seared Chicken Breast $29.00
- creamy leeks & spinach, potato fondant
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Pappardelle $26.00
- ricotta, peas, broad beans & lemon
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Twice Cooked Pork Belly $29.00
- kumara mash, winter greens & quince jus
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoes, chopped scallions, butter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
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CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
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MARGHERITA ORIGINALE $23.00
- Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
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SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
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CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
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GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
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POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
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CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
- Bread with whipped olive oil $7
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
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Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
- Fish with roast peppers, confit garlic & saffron aioli $30
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Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
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Three lamb cutlets with samfaina $27
- extra cutlet +$7
- Shellfish steamed in white wine $13.5
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Avida's affogato $12.5
- espresso, Licor 43 & ice cream
- Crumbed chicken $5.30
- Chicken mushroom soup $11.90
- Chicken curry & roti $9.90
- Duck foo young $14.90
- Egg $5.30
- Prawn Crackers $4.00
- Paua fritter $3.00
- Ginger & Spring Onion Beef $15.50
- Large choice of Roman Pizza slices from $4.50
- - Vegetarian and vegan focaccia sandwich $7.50
- - Cured meat & cheese focaccia sandwich $7.50
- - Beef and mushrooms
- - Spaghetti Bolognese $14.50
- Salads/Sides:
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Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Quiche & Pie: $7.00 / slice
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
- BOWL OF FRIES & AIOLI $7.00
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
- Falafel $1.50
- Chilli chicken N/A
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Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
- croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
- Kumara cashew hash N/A
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Simple spud from $7.20
- bacon, cheese, tomato relish
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Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
- cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
- Avocado - Lge $2.00
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Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
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French Toast $14
- with bacon, banana and maple syrup
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Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
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KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
- Grilled Tomato & Eggs on Toast $12
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Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
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Mince on Toast $13
- Served with side of cheese
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Smoked Salmon $11
- Cream cheese & ciabatta
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Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
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Cheesy Fries $9.5
- with a cheesy topping.
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Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
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Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
- Bacon $3
- Mushroom $2
- Mozzarella $1.5
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Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
- Butter Chicken
- Ham, tomato, cheese or pineapple $5.00
- Pies $6.00
- Mince & Cheese
- Chicken & Mushroom
- Mince
- Steak
- Bacon & Egg
- Roti $2.00
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Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
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Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
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Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
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Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
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Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
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Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
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Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
- Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
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Peking Duck (2 course meal) $70.00
- Pancakes and Sang Choi bao
- -Prawns or Scallops $28.00
- -Tofu $21.00
- Stir Fried Seafood with Egg $27.00
- Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
- -Chicken / Beef or Pork $20.00
- Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Tandoori Chicken Pizza $24.50
- A selection of all the above Cheeses $45.00
- Kiwi Fresh Fush & Chups $33.50
- Chefs Soup of the Day $15.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Indian Naan Garlic Bites (*V) $7.00
- Over The Moon Galactic Gold $15.00
- Soup of the Day served with GF & DF toast $15.00
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- BRUNCH
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Fries with aioli & homemade tomato sauce $9.50 DF
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Prawn Katsu $1.00
- Mushroom & Carrot $1.00
- Teriyaki Chicken $1.00
- Salmon Nigiri $2.00
- Avocado Triangle $1.50
- Fish Katsu $1.00
- Prawn Tempura $2.50
- Shrimp Avocado $1.00
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
City Dining & Bar - West Plaza Hotel
Phone
0800 731 444
Opened hours
5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Bar , American Express , Luxury Dining , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
- Wellington European Menus
- Wellington Kiwi Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus