Address
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
City Dining & Bar - West Plaza Hotel in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with dips & olive oil
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Ciabatta Garlic Bread $9.00
- toasted with parsley & butter
ENTREE-
Soup of the Day $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Wild Mushroom Tart $18.00
- blue cheese mousse with rocket & pine nut salad
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Chorizo Ravioli $18.00
- ratatouille & shaved parmesan
MAINS-
Grilled Beef Sirloin (250g) $32.00
- potato gratin, broccoli, crispy onion rings & shallot jus
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Chef’s Curry $25.00
- basmati rice, poppadum, mango chutney & buttered naan
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Classic Meatloaf $25.00
- creamy mash, roasted root veges & jus
- Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
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Pan Seared Chicken Breast $29.00
- creamy leeks & spinach, potato fondant
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Pappardelle $26.00
- ricotta, peas, broad beans & lemon
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Twice Cooked Pork Belly $29.00
- kumara mash, winter greens & quince jus
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoes, chopped scallions, butter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
-
Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
- Ice cream float with lychee $8.90
- White Rice $2.90
-
Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side
-
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
- Banana fritters with ice cream $5.90
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Pasembur (v) $11.90
- Make it a meal
- Pasembor $11.90
- Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
- Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
- Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
- Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- For Two $22.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
- F5 Prawn with mixed vegetable $22.00
- A6 Deep fried squid $11.50
- B5 Ginger spring onion beef $17.50
- P6 Duck noodles soup $13.50
- A13 Spicy soy beef with garlic sauce $12.50
- R11 Salted fish chicken fried rice $12.50
- F16 Fish black bean sauce $17.50
- F9 Squid black bean sauce $17.50
-
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
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Courtney $6.00
- Marinated Tofu, Beetroot relish
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
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John $13.00
- Bacon Beetroot Relish
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Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
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Papa T $13.00
- Guacamole and Bacon
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Danny $12.00
- Double, Bacon, Beetroot relish, and egg
- Homemade Corn Fritter $2.70
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GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
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GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
- Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
- Supremo Hawaiian (120gm supremo meat patty) $6.50
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SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
- Cheese $1.50
- Sour Cream (small punnet) $1.50
- Eggs $5.00
- Mushrooms $5.00
- Small $8.50
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Buckwheat Pancakes $16.50
- with berries (& yoghurt)
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Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
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Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
- Hashbrowns $5.00
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26. BBQ PORK FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and BBQ Pork
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6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
- Celery Pork Dumpling $9.00/12each
- 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
- 9. Stir Fry Beef Hor Fun $11.50
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1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
- 42. FRIED WON TON $3.50/4 or $1.00/ea
- 24. Sesame Crispy Chicken $18 Whole $10 Half
- ALL WITH BLACK BEAN SAUCE
- PINEAPPLE FRITTERS $1.80
- VEGETABLE CHOW MEIN $9.50
- CHIPS (SCOOP) $2.60
- 1/2 CHICKEN $9.50
- CRAB STICK $1.80
- FISH $2.60
- CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
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Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
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Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
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Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince
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Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
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Chicken Peshwari
- Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
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Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
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Main $14.90
- Mild/Med/Hot
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Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
- PLAIN RICE $3.00
- MINT CHUTNEY $2.50
- ROTI $2.00
- CHICKEN TANDOORI ROLL $8.50
- HOT DOG $2.00
- CHICKEN TIKKA MASALA Small $9.00 Large $14.00
- LAMB BIRYANI $10.50
- PAUA FRITTER $2.00
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Vege Sammie $5.50
- Bacon, Maski, Tomato & Aioli $5.00
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince & Cheese
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Steak & Creamy Mushroom
- Mince
- Bacon and egg burger $4.50
- Pan - fired scallop $17.00
- Black bean combination $12.00
- Bamin goreng $12.50
- Satay chicken $11.00
- Szechuan chicken $11.50
- Barbeque lamb with spicy $20.00
- Beef Chowmein $11.00
- Blue Warehou $6.70
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Lemon Fish $5.20
- Soft texture and meaty flavour. Excellent beer battered.
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Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
- Tomato $1.50
- Grilled with Garlic Butter
- Homemade Aioli $2.00
- Beer Battered $6.00
- Cranberry $1.50
- Butter Chicken $10.00
- Chick Peas Curry $7.00
- Rojan Josh (with rice) $10.00
- CHICKEN TIKA $2.00
- VEG. BIRYANI $10.00
- Veg Cutlet $1.50
- CHICKEN WINGS $1.50
- BEEF VINDALOO $10.00
City Dining & Bar - West Plaza Hotel
Phone
0800 731 444
Opened hours
5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Bar , American Express , Luxury Dining , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
- Wellington European Menus
- Wellington Kiwi Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus