City Dining & Bar - West Plaza Hotel in Wellington Menu

TO BEGIN TO BEGIN
  • Bread & Dips $14.00
    • a selection of breads with dips & olive oil
  • Ciabatta Garlic Bread $9.00
    • toasted with parsley & butter
ENTREE ENTREE
  • Soup of the Day $14.00
    • bread roll & sea salted butter
  • Crumbed Calamari $18.00
    • mixed green leaves & tartare sauce
  • Wild Mushroom Tart $18.00
    • blue cheese mousse with rocket & pine nut salad
  • Chorizo Ravioli $18.00
    • ratatouille & shaved parmesan
MAINS MAINS
  • Grilled Beef Sirloin (250g) $32.00
    • potato gratin, broccoli, crispy onion rings & shallot jus
  • Chef’s Curry $25.00
    • basmati rice, poppadum, mango chutney & buttered naan
  • Classic Meatloaf $25.00
    • creamy mash, roasted root veges & jus
  • Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
  • Pan Seared Chicken Breast $29.00
    • creamy leeks & spinach, potato fondant
  • Pappardelle $26.00
    • ricotta, peas, broad beans & lemon
  • Twice Cooked Pork Belly $29.00
    • kumara mash, winter greens & quince jus
SIDES SIDES
  • Curly Fries & tomato sauce $7.00
  • Champ Mash $7.00
    • mashed potatoes, chopped scallions, butter & milk
  • Garden Salad & citrus dressing $7.00
  • Seasonal Vegetables $7.00

Nearby Sample Menus

  • Wings Pack $8.90
    • 4 Wicked Wings.
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • -4 Nuggets with chips $4.50
  • Swap lge Sides for an extra . $1
  • Wicked Lunch $5.50
    • Wicked Lunch
  • Swap reg Sides for an extra . $0.50
  • Colonel’s Lunch $6.00
    • 2pcs Chicken, reg Chips
  • Colonel’s Stack $11.90
    • Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
  • Crab Stick $1.20
  • Beef Schnitzel $8.80
  • Battered Sausage $3.20
  • Calamari Pack $12.00
    • 10 calamari, chips, sauce lemon
  • GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
  • Calamari Rings $1.10
  • Pineapple Fritter $2.50
  • Gluten Free $3.00
  • Home made fritters
  • Cheese $5.00
  • ●Curry on steamed rice
  • Lasagna square $2.80
  • Bami goreng (vegetables) $12.90
  • Vegetables $9.90
  • Burger meat $2.50
  • Fish $12.90
  • Dry Add $1.00
  • Medium $10.50
  • 110 BBQ Pork Won Ton Noodle Soup $13.00
  • 100 Black Bean Spare Rib on Rice $10.50
  • Large $13.50
  • 38 Peking Style Pork Chops $15.00
  • 90 Beef in Gravy Egg on Rice $10.50
  • Small $5.50
  • Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Hollandaise Sauce $2
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
  • FRENCH FRIES & ACME CATSUP $7.00
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME SUMMER SALAD $19.00
  • DANISH RYE RUEBEN $16.00
  • BEEF BURGER & FRIES $19.50
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • Pineapple Ring $2.40
  • Bacon Egg Dinner $15.50
  • Wontons $11.90
  • Bacon & egg $4.50
  • Crab Stick $2.00
  • Chicken $11.80
  • Chicken $11.80
  • Cheese $5.40
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Pickles N/A
  • Subway Club N/A
  • Cheesy Garlic Toasties N/A
  • Pork Riblet N/A
  • White Bread N/A
  • Pizza Sub with Cheese N/A
  • Ranch N/A
  • Hot Chilli N/A
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Warm mixed olives(V) (GF) (DF) $8
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • margherita $19.00
    • the classic
  • empanadas $12.00
    • beef or napolitana
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • broccolini $9.00
    • chili, garlic, ricotta
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Ham, Cheese & Tomato Croissant $6.50
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Avocado (seasonal) or Tomato $ 2.00
  • Butter Chicken Roti wrap $8.50
  • Ham Baguette $6.80
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Chicken Baguette $6.80
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • 3PM - LATE
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • -Add Slow-Roasted Chicken $21.50
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Hand Cut Fries (GF, DF, V) $7.50
City Dining & Bar - West Plaza Hotel

City Dining & Bar - West Plaza Hotel

location

Address

110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand

phone

Phone

0800 731 444

clock

Opened hours

5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  American Express ,  Luxury Dining ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
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