City Dining & Bar - West Plaza Hotel in Wellington Menu

TO BEGIN TO BEGIN
  • Bread & Dips $14.00
    • a selection of breads with dips & olive oil
  • Ciabatta Garlic Bread $9.00
    • toasted with parsley & butter
ENTREE ENTREE
  • Soup of the Day $14.00
    • bread roll & sea salted butter
  • Crumbed Calamari $18.00
    • mixed green leaves & tartare sauce
  • Wild Mushroom Tart $18.00
    • blue cheese mousse with rocket & pine nut salad
  • Chorizo Ravioli $18.00
    • ratatouille & shaved parmesan
MAINS MAINS
  • Grilled Beef Sirloin (250g) $32.00
    • potato gratin, broccoli, crispy onion rings & shallot jus
  • Chef’s Curry $25.00
    • basmati rice, poppadum, mango chutney & buttered naan
  • Classic Meatloaf $25.00
    • creamy mash, roasted root veges & jus
  • Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
  • Pan Seared Chicken Breast $29.00
    • creamy leeks & spinach, potato fondant
  • Pappardelle $26.00
    • ricotta, peas, broad beans & lemon
  • Twice Cooked Pork Belly $29.00
    • kumara mash, winter greens & quince jus
SIDES SIDES
  • Curly Fries & tomato sauce $7.00
  • Champ Mash $7.00
    • mashed potatoes, chopped scallions, butter & milk
  • Garden Salad & citrus dressing $7.00
  • Seasonal Vegetables $7.00

Nearby Sample Menus

  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • CHICKEN BIRIYANI $10.00/$13.50
    • spicy chicken with rice
  • BASMATI RICE $3.00
    • steamed rice
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • PAPADOMS (2) $1.00
  • Chicken $10.50/$9.80
  • Paua Fritter $2.80
  • Shrimp $12.00/$11.00
  • Stuff Mushroom $1.80
  • Chicken $10.50/$9.80
  • Roast pork $10.50/$9.80
  • Pork, garlic & cashew nuts $14.50/$13.50
    • with oyster sauce
  • Egg Toastie $3.40
  • Bacon $5
  • All burgers can be served on lettuce bun N/A
  • Add new season asparagus and hollandaise $5
  • Prawns $15
    • cream, garlic, coriander, chilli served with grilled sourdough
  • Polenta chips $9
  • Garden salad $4
  • Tamari and sweet chilli Nuts and seeds $6
  • Side of parmesan fries $4
  • Olives (V) $7
    • Mixed kalamata & green marinated olives (on the stone)
  • Soup $11
    • With garlic toast
  • Side Salad (V) $7
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • D $8.50
    • 6 chicken nuggets and chips comes with kids juice
  • FISH $3.80
  • CHICKEN NUGGETS(EACH) $0.90
  • KUMARA CHIPS $5.50
  • SQUID RING (EACH) $1.00
  • FILLET DINNER $13.00
    • with salad and chips
  • EGGBURGER $5.00
  • FISH CRUMBED $4.30
  • Tofu Pudding with tapioca $8.00
  • Red bean shaved ice w/condensed milk $11.80
  • Taro ball snowflake ice $13.80
  • Strawberry snowflake ice $13.80
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • -Steamed Rice $3.00
  • -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
  • ●Bami Goreng (Spicy Noodles)
  • ●Poached Chicken with Ginger and Spring Onion Sauce
    • Chicken poached in soup. Served with ginger and spring onion sauce
  • ●Vegetables and Tofu
  • ●Seafood
  • -Egg Fried Rice (V) $12.00
    • Egg and mix vegetables
  • ●Pork
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 1. Kung Pao Chicken $13.50
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
  • Celery Pork Dumpling $9.00/12each
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • 2. Kung Pao Beef $13.50
  • 32. BEEF BRISKET NOODLE SOUP $11.50
    • Bokchoy, Beef Brisket and Noodle
  • 24. Sesame Crispy Chicken $18 Whole $10 Half
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Rice Noodle Rolls $7.00
  • Stir Fry Noodle With Seafood $16.00
  • Beef Noodle Soup $14.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Vegetarian Noodle Soup $14.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Chicken Noodle Soup $14.00
  • Corn
  • Tomato
  • Mushroom
  • Salami
  • Pineapple
  • Sundried tomato $1.00
  • Onion
  • Brie $0.50
  • Teriyaki Salmon $1.50
  • Salmon Nigiri $1.50
  • Spicy Prawn $1.50
  • Gunkanmaki $1.00
  • Salmon & Cream Cheese $2.00
  • Prawn Katsu Rolls $1.00
  • Beef Rolls $1.50
  • Spicy Chicken $1.00
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Deep fried onion ring $0.50
  • Egg $1.00
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Green-Lipped Mussels $14.00
    • Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
  • Today's Fresh Soup $9.00
    • Home-baked bread
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
City Dining & Bar - West Plaza Hotel

City Dining & Bar - West Plaza Hotel

location

Address

110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand

phone

Phone

0800 731 444

clock

Opened hours

5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Bar ,  American Express ,  Luxury Dining ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
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