Address
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
City Dining & Bar - West Plaza Hotel in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with dips & olive oil
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Ciabatta Garlic Bread $9.00
- toasted with parsley & butter
ENTREE-
Soup of the Day $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Wild Mushroom Tart $18.00
- blue cheese mousse with rocket & pine nut salad
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Chorizo Ravioli $18.00
- ratatouille & shaved parmesan
MAINS-
Grilled Beef Sirloin (250g) $32.00
- potato gratin, broccoli, crispy onion rings & shallot jus
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Chef’s Curry $25.00
- basmati rice, poppadum, mango chutney & buttered naan
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Classic Meatloaf $25.00
- creamy mash, roasted root veges & jus
- Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
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Pan Seared Chicken Breast $29.00
- creamy leeks & spinach, potato fondant
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Pappardelle $26.00
- ricotta, peas, broad beans & lemon
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Twice Cooked Pork Belly $29.00
- kumara mash, winter greens & quince jus
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoes, chopped scallions, butter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
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5 Grain toast $7
- Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
- Sourdough bread & Westgold whipped butter $6
- Gorgonzola dolce & crackers $17
- A slice of dark chocolate fruit cake $7
- Smoked mackerel, potato, herb, hash with a poached egg $19.5
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Porridge $14
- with rum soaked raisins
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5 Grain toast $16
- avocado, pickled radish, whipped feta & ricotta
- Almond, white bean & roast fennel dip & salty breadsticks $9.5
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CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
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BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
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POSITANO $26.50
- White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
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TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
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CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
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VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
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MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
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PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
- 1 SCALLOP $2.20
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BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
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BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
- SQUID RING $0.90
- WEDGES & SOUR CREAM
- SMOKE FISH FRITTER $3.40
- MUSSEL $1.20
- FISH $3.20
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The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
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Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
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The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
- Homemade Wedges 9
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Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
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Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
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R1 FRIED RICE
- Fried rice with vegetables and egg
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M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
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SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
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E6 CURRY PUFF (4 pieces) $6.50
- Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
- Lamb, Duck, Crispy Pork or Squid $16.50
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C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
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M6 KRAPAOW (BASIL)
- Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
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Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- Black pudding $7.00
- Sardines on toast $17.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Gnocchi with beetroot & sage butter $28.00
- Eggs Benedict $18.00
- Fries with aioli $9.00
- Pumpkin, Leek and Chorizo Fettuccini $26.00
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Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
- Chicken nuggets with fries and salad $9.00
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Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
- Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
- Red's homemade crumbed fish fillets with fries and salad $9.00
- Egg in a hole with bacon $9.00
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Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- House cured salmon $6.00
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
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Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
- Grilled cheese toastie w Pickle $7.00
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- Hashbrown $2.50
- Tomato $3.00
- Plate of Wedges $8.50
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Fish burger $16.50
- golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
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Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
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Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
- Guacamole $1.00
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Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
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Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
- Diane sauce $5.00
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Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
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Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
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Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
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Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
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Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
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Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
- Roti $2.00
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Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
- HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
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HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
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BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
- SALAD OF THE DAY $9.50
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TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
- Free Range Egg on Toast $7.00
- Chorizo or bacon $4.50
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HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
- Rice noodle rolls $7.00
- Stir fry noodles with chicken $15.00
- Pork vietnamese sandwich $10.00
- Coming soon vietnamese crepes $10.00
- Chicken vietnamese sandwich $10.00
- Beef vietnamese sandwich $10.00
- Vege noodle rolls $7.00
- Stir fry noodle with seafood $16.00
- Toasted Sandwiches $6.50
- Salads $13.50
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Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
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Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
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Egg done your way $11.00
- With bacon on toast, extra item for $3.00
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Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
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Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
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Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
- Potato Top Pie $3.80
- Flap Jack $2.20
- Steak Roll $4.00
- Apple Slice $2.20
- Chicken Wrap $3.50
- Steak & Kidney Pie $4.00
- Chicken & Salad Croissant $4.60
- Chicken Salad Sandwich $4.20
- Fish crumbed $3.30
- Veg samosa $2.00
- Chips 1/2 scoop $1.60
- Milky Ice-block $2.00
- 2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
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Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
- Fried Rice (Chicken, Lamb, Beef) $11.00
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6 pieces $20.00
- 6 fish, 2x chips
City Dining & Bar - West Plaza Hotel
Phone
0800 731 444
Opened hours
5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Bar , American Express , Luxury Dining , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
- Wellington European Menus
- Wellington Kiwi Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus