Address
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
City Dining & Bar - West Plaza Hotel in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with dips & olive oil
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Ciabatta Garlic Bread $9.00
- toasted with parsley & butter
ENTREE-
Soup of the Day $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Wild Mushroom Tart $18.00
- blue cheese mousse with rocket & pine nut salad
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Chorizo Ravioli $18.00
- ratatouille & shaved parmesan
MAINS-
Grilled Beef Sirloin (250g) $32.00
- potato gratin, broccoli, crispy onion rings & shallot jus
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Chef’s Curry $25.00
- basmati rice, poppadum, mango chutney & buttered naan
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Classic Meatloaf $25.00
- creamy mash, roasted root veges & jus
- Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
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Pan Seared Chicken Breast $29.00
- creamy leeks & spinach, potato fondant
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Pappardelle $26.00
- ricotta, peas, broad beans & lemon
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Twice Cooked Pork Belly $29.00
- kumara mash, winter greens & quince jus
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoes, chopped scallions, butter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
- Margherita $9
- Marinara $9
- Pepperoni $9
- Caprese $9
- House Antipasti $9
- Fresh Arugula $9
- Salsiccia $9
- Funghi $9
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Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
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Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
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Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
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Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
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The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
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Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
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Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
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Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
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Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
- Gluten Free Bases Available $2.00
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Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
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Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
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Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
- Add Mushrooms & Blue Cheese $3.00
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Mince it $12
- good old mince on two pieces toast
- Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
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Omlettes $15
- 3 egg omlette, with your choice of filling
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BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
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MUSHIES $14
- In a creamy sauce served with two pieces of toast
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EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
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Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
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Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
- Bacon and Eggs > with your choice of eggs $15.90
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Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
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Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
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Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
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Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
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Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
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Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
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Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
- All $10
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
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All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
- Mushrooms $4.00
- Tomato, Bacon, Side of Salad or Vegetables $3.00
- Potato Croquette or Mash $2.50
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Won Tons $6.50
- Six chicken filled won tons served with a sweet, mild chilli sauce
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Vegetarian Curry Puff $7.00
- Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
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Rice Noodles $24.00 / $18.50
- Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
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Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
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Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
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Yellow Thai Curry $18.50
- Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
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Fried Pork $18.50
- Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
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Ground Chicken Omelette $18.50
- Ground chicken mixed with egg, fried and served with white rice
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
- Wooden spoon ice cream sandwich $6.95
- Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
- -Combination or Shrimp $20.00
- -Prawns or Scallops $28.00
- -Vegetables / Fried Noodles with Soy Sauce $15.00
- Fish Fillet and Tofu Casserole $24.00
- Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
- Mapo Tofu $19.00
- -Birds Nest $3.00
- MUSSEL FRITTER $2.50
- 10 FISH + CHIPS(3 scoops) $39.50
- HOT DOG $2.50
- COLESLAW $3.00
- 6 FISH + CHIPS(2 scoops) $24.00
- ONION RING 3 FOR $2.00
- KUMARA CHIPS $6.00
- CORN FRITTER $2.50
- Garlic bread $3.00
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Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
- Combo $12.00
- Lamb $7.00
- Lamb $8.50
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Mini burger combo $9.00
- Chicken, lamb or mixed burger
- Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
- ●Macaroni cheese $9.00
- Beef Tataki $1.50
- Salmon & Crab Meat $1.50
- Teriyaki Chicken & Avocado $1.50
- Spicy Prawn $1.50
- Salmon & Tuna $1.50
- Prawn Katsu Rolls $1.00
- Salmon & Cream Cheese $2.00
- Potato & Beef Korokke $2.50
- Nasi Goreng S $5 / M $6 / L $7
- Stir Fried Beef $10.50
- Fish Ball Soup $9.50
- Roti Chenai $7.00
- Fish Pieces (3)
- Fried Noodles S $5 / M $6 / L $7
- Stir Fried Seafood $10.50
- Beef Brisket Soup $9.50
- Cashew Nuts $3.00
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
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Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
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Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
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Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
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Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
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Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
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Larb Tod $8.00
- Spicy chicken meat balls
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Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
- Sauteed Garlic Mushrooms $8.00
- Dijon Mustard $2.00
- 1lb of BBQ Pork Ribs $19.00
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Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
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On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
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Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
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Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
City Dining & Bar - West Plaza Hotel
Phone
0800 731 444
Opened hours
5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Bar , American Express , Luxury Dining , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
- Wellington European Menus
- Wellington Kiwi Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus