Address
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
City Dining & Bar - West Plaza Hotel in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with dips & olive oil
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Ciabatta Garlic Bread $9.00
- toasted with parsley & butter
ENTREE-
Soup of the Day $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Wild Mushroom Tart $18.00
- blue cheese mousse with rocket & pine nut salad
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Chorizo Ravioli $18.00
- ratatouille & shaved parmesan
MAINS-
Grilled Beef Sirloin (250g) $32.00
- potato gratin, broccoli, crispy onion rings & shallot jus
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Chef’s Curry $25.00
- basmati rice, poppadum, mango chutney & buttered naan
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Classic Meatloaf $25.00
- creamy mash, roasted root veges & jus
- Pan Fried Market Fish, steamed greens, Provencal sauce & crispy parsnip $29.00
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Pan Seared Chicken Breast $29.00
- creamy leeks & spinach, potato fondant
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Pappardelle $26.00
- ricotta, peas, broad beans & lemon
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Twice Cooked Pork Belly $29.00
- kumara mash, winter greens & quince jus
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoes, chopped scallions, butter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
- Ben's Banoffee Tart $10.00
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Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
- Lemon & Passionfruit Mudcake $10.00
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Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
- Homemade Cheesecake $10.00
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The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
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Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
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Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- Kids pack $5
- Maple syrup $1
-
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
- Bacon, eggs, black pudding, sausages $5
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
- Hand cut chips w aioli $6
- Banana fritter $2.00
- Chicken nugget $0.80
- Mushroom $1.00
- Curry patty $2.50
- Nasi goreng (rice) $12.90
- Sweet & sour sauce (large) $1.80
- Fish fillet. Eggs, chips. Salad $13.90
- Bacon $11.90
- One filling(no meat $3.50
- Venison with Chives $12.50/15p
- Pork with sprint onion $11.50/15p
- Potato Fritter $0.90
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Satay sauce & Pork noodle soup $10.90
- choice chicken or beef
- Ham $4.80
- Bacon & Egg $5.50
- Chilli Hot Beef $17.00
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Seekh Kebab $9.50
- Tender rolls of lamb mince with exotic spices cooked in tandoor.
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Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
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Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
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Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
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Tandoori Platter (min. 2 people) $12.00/person
- Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
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Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
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Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
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Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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GARLIC MUSHROOMS $14.00
- on toast
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
- Fried noodles with beef $11.50
- Fried noodles with bbq pork $11.50
- Prawns with cashew nuts & vegetables $18.00
- Sweet & sour fish $12.00
- - combination fried rice
- Roast chicken $14.00
- -sweet & sour pork
- Stir-fried seafood with vegetables $18.00
- Serving 5pm until late 7 days a week.
- Homemade hash browns $4.00
- -Florentine with spinach $15.00
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Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
- - Banana $2.00
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Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
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Corn Fritters $17.00
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
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Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
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Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
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Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
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Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
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Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
- Complement your steak from the following
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Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
- Chocolate / Berry / Caramel $7.50
- Crumbed Fish Pieces with Wedges $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Hamburger with Wedges $7.50
- GF = Gluten Free / DF= Dairy Free
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Crumbed Chicken with Wedges $7.50
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For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
- Garlic King Prawns $26.80
- Sweet & Sour Pork $20.80
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Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
- Garlic Seafood $24.80
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Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
- Stir-Fried Pork $16.80
- Spring Rolls $7.00
- HOT DOG $3.00
- EGG $4.80
- SHRIMP $16.00/$15.40
- ONE DOZEN WON TONS $11.20
- SHRIMP-PINEAPPLE-CASHEW NUTS VEG $17.10/$16.70
- BANANA FRITTER $2.40
- CORN FRITTER $3.00
- SAUSAGE $3.00
- Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
- Panko crumbed fish and chips $9.00
- Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
- 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
- Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
- Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
- Wilted spinach, olive oil, lemon $5.00
- Gunkanmaki $1.00
- Prawn Katsu Rolls $1.00
- Chicken Katsu Roll $1.50
- Beef Tataki $1.50
- Beef Rolls $1.50
- Crunchy Roll $1.50
- Spicy Prawn $1.50
- Salmon Korokke $2.50
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
- Creamy Mushroom Sauce 3.50
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Garlic Bread 3.50
- Four pieces
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
- Fried Mushrooms 3.00
- Egg 1.00
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
City Dining & Bar - West Plaza Hotel
Phone
0800 731 444
Opened hours
5:30 PM to 10 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Television , Bar , American Express , Luxury Dining , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
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