City Stop in Wellington Menu

SALADS SALADS
  • Coleslaw $4.50
    • Salad of cabbage, red cabbage, carrots and peanuts with aioli dressing
  • Greek $4.50
    • Salad of tomato, feta, olives, cucumber, mesclun, red onion and garlic dressing
  • Potato $4.50
    • Salad of potatoes, red onion, gherkins, spring onion and parsley with a French mustard dressing
  • Tuna Pasta $4.50
    • Salad of pasta, tuna, red capsicum and red onion with an aioli dressing
ROLLS ROLLS
  • Baguettes Rolls $6.50/$5.50
    • Turkish/Baguette Roll with Ham, Aioli, Cheese, Mesclun, Tomato, Capsicum, Red Onion, Black Olives, Cucumber and Gherkins
  • Chicken $6.50/$5.50
    • Turkish/Baguette Roll with Chicken Breast, Aioli, Cheese, Mesclun, Tomato, Capsicum, Red Onion, Black Olives, Cucumber and Gherkins
  • Tuna $6.50/$5.50
    • Turkish/Baguette Roll with Tuna, Aioli, Cheese, Mesclun, Tomato, Capsicum, Red Onion, Black Olives, Cucumber and Gherkins
  • Vegetarian $6.50/$5.50
    • Turkish/Baguette Vegetarian Roll with Aioli, Cheese, Mesclun, Tomato, Capsicum, Red Onion, Black Olives, Cucumber and Gherkins
SANDWICH SANDWICH
  • Ham, Tomato Croissant $5.50
  • Bacon, Tomato and Egg Croissant $5.50
  • Chicken Cranberry and Brie Turkish $5.50
  • Roasted Vegetables Turkish $5.50
CHICKEN CHICKEN
  • Butter Chicken $5.90
  • Butter Chicken & Rice $5.90
FRIED RICE FRIED RICE
  • Egg Fried Rice $4.50
SNACKS SNACKS
  • Sandwiches $3.00
  • Filled Roll & Panini $5.50
  • Muffins $3.00
  • Monty's Pies $2.80
  • Tulsi pies $4.00
  • Tulsi Sausage Roll $2.50
  • Indian N/A
    • All curries served with basmati rice and poppadum
  • Beef Vindaloo $8.00
    • Spicy Indian style curry with beef in a spiced sauce
  • Butter Chicken $8.00
    • Spicy Indian style curry with chicken in a spiced and creamy tomato sauce
  • Dhal $8.00
    • Vegetarian Indian style curry with dhal and vegetables in a spiced tomato sauce
  • Lamb Rogan Josh $8.00
    • Indian style curry with lamb in a spiced tomato sauce
ASIAN FOOD ASIAN FOOD
  • Mee Goreng Noodles $8.00
    • Malaysian style noodles with chicken, vegetables and sauce
  • Vegetables Mix $6.00
    • Mix of vegetables stir fried in a Chinese style sauce
  • Stir Fry Rice $8.00
    • Stir fry rice with chicken, vegetables and sauce
EUROPEAN EUROPEAN
  • Cottage Pie $7.50
    • Pie with mince and a mashed potato topping
  • Lasagne $7.50
    • Layers of pasta Bolognese sauce and bechamel sauce
MEXICAN MEXICAN
  • Chicken Burrito $8.00
    • Burrito with chicken, black beans, salsa, seasoned rice, sour cream and cheese
  • Beef Burrito $8.00
    • Burrito with beef, black beans, salsa, seasoned rice, sour cream and cheese
  • Vegetarian Burrito $7.50
    • Burrito with roasted vegetables, black beans, salsa, seasoned rice, sour cream and cheese
  • Nachos $5.50
    • Nachos with a topping of chilli con carne with cheese. Vegetarian option available
  • Chilli Con Carne $7.50
    • Spicy stew made from beef mince, vegetables, beans and spices

Nearby Sample Menus

  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Spicy Roasted Chickpeas $5.00
  • Best Ugly Bagels $14.50
    • Add GF $2
  • GF= Gluten Free
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • -Add Bacon $6.00
  • Pan Fried Salmon $8.50
  • Black Pudding Hash $19.00
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • - add cheese fondue $2.00
  • Green salad – house dressing $5.00
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • Thick and chunky fries $7 / $11
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • COCKTAIL GELLATO & TUILLES $6.00
  • Pineapple Fritter $4
    • Sea salted or witn cinnamon sugar
  • Marlborough Oyster and Prawn Po'Boy $12.5
    • New Orleans style sandwhich finished with chiptole mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • Pulled - Pork Sandwhich $13
    • Slow roasted free range pork shoulder, red onion, apple slaw and aioli
  • Fish fingers $8
    • Panko Crumbed fish fingers with curly fries and tomato sauce
  • Potato Fritter $2
  • Akaroa salmon $11
  • Alfonsino $6.5
    • Firm white fillets, good oil content
  • Trumpeter $5.5
  • Ham Omelette $22
  • Lamb’s Kidney and Bacon $12
  • Hamburger Steak $22
  • Mixed Omelette $24
  • Ham Salad $18
  • Filet Mignon 350g $45
  • Oysters, Raw (In Season)
  • Fish Of The Day $35
  • Lamb Pide $12.00
  • Chicken Pide $12.00
  • Zucchini & Carrot $8 / $9
  • Lamb $10.00
  • Lamb Sml $9 / Lrg $10
  • Mixed $11.00
  • Cheese $1.00
  • Garlic Bread $4.00
  • vegetarian $15.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Pasta of the Day
    • See our Chef's special board
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • crispy bacon $16.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with fresh tomato, avocado & pesto $10.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Chicken Biryani $12.50
    • Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
  • Mixed Pakora $8.00
    • An assortment of vegetables battered in chick-pea flour and fried till golden.
  • Raita $2.50
    • Grated cucumber in yoghurt.
  • All mains served mild, medium or hot with free Basmati rice
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Bavaldi Handi $16.00
    • Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
  • Onion Bhaji $6.00
    • Fried onion battered in a chick-pea flour
  • Squid Sushi $3.30
  • Hoso Maki (vege roll) $2.80
  • Prawn Sushi $5.00
  • Seafood Salad $4.00
  • Foto Maki (tuna roll) $2.80
  • Temaki (Hand roll) $3.30
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Tarrago (Egg Sushi) $3.30
  • SNACK - ADD $2 PER PIZZA
  • LUST
    • VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
  • KUMARA CHIPS & DIP $4.00-$5.00
  • LIMBO
    • BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • SNACK 7-5 INCHES FEEDS 1 SOUL
  • CAMEMBERT $7.00
    • CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Fries with Garlic Aioli $8.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Garlic Chilli Prawns $11.00
  • Beef and Chilli Bean Nachos $17.00
    • topped with sour cream and fresh tomato salsa
  • Egg in a hole with bacon $9.00
  • Reds BLT $14.50
    • streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • STEAK & PEPPER $3.60
  • STEAK & KIDNEY $4.00
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • BAKED BEANS $2.50
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • BACON & EGG $3.60
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • •D4 Classics
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • The Cut Gf* Df* $26
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Prawn noodle soup $16.90
  • Veg Dhal Curry $15.90
  • Papa's Masak Lemak Corner $16.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • Papa's Masak Lemak Corner $14.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
City Stop

City Stop

location

Address

107 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-499 8826

email

Email

None

clock

Opened hours

24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
107 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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