City Stop in Wellington Menu

SALADS SALADS
  • Coleslaw $4.50
    • Salad of cabbage, red cabbage, carrots and peanuts with aioli dressing
  • Greek $4.50
    • Salad of tomato, feta, olives, cucumber, mesclun, red onion and garlic dressing
  • Potato $4.50
    • Salad of potatoes, red onion, gherkins, spring onion and parsley with a French mustard dressing
  • Tuna Pasta $4.50
    • Salad of pasta, tuna, red capsicum and red onion with an aioli dressing
ROLLS ROLLS
  • Baguettes Rolls $6.50/$5.50
    • Turkish/Baguette Roll with Ham, Aioli, Cheese, Mesclun, Tomato, Capsicum, Red Onion, Black Olives, Cucumber and Gherkins
  • Chicken $6.50/$5.50
    • Turkish/Baguette Roll with Chicken Breast, Aioli, Cheese, Mesclun, Tomato, Capsicum, Red Onion, Black Olives, Cucumber and Gherkins
  • Tuna $6.50/$5.50
    • Turkish/Baguette Roll with Tuna, Aioli, Cheese, Mesclun, Tomato, Capsicum, Red Onion, Black Olives, Cucumber and Gherkins
  • Vegetarian $6.50/$5.50
    • Turkish/Baguette Vegetarian Roll with Aioli, Cheese, Mesclun, Tomato, Capsicum, Red Onion, Black Olives, Cucumber and Gherkins
SANDWICH SANDWICH
  • Ham, Tomato Croissant $5.50
  • Bacon, Tomato and Egg Croissant $5.50
  • Chicken Cranberry and Brie Turkish $5.50
  • Roasted Vegetables Turkish $5.50
CHICKEN CHICKEN
  • Butter Chicken $5.90
  • Butter Chicken & Rice $5.90
FRIED RICE FRIED RICE
  • Egg Fried Rice $4.50
SNACKS SNACKS
  • Sandwiches $3.00
  • Filled Roll & Panini $5.50
  • Muffins $3.00
  • Monty's Pies $2.80
  • Tulsi pies $4.00
  • Tulsi Sausage Roll $2.50
  • Indian N/A
    • All curries served with basmati rice and poppadum
  • Beef Vindaloo $8.00
    • Spicy Indian style curry with beef in a spiced sauce
  • Butter Chicken $8.00
    • Spicy Indian style curry with chicken in a spiced and creamy tomato sauce
  • Dhal $8.00
    • Vegetarian Indian style curry with dhal and vegetables in a spiced tomato sauce
  • Lamb Rogan Josh $8.00
    • Indian style curry with lamb in a spiced tomato sauce
ASIAN FOOD ASIAN FOOD
  • Mee Goreng Noodles $8.00
    • Malaysian style noodles with chicken, vegetables and sauce
  • Vegetables Mix $6.00
    • Mix of vegetables stir fried in a Chinese style sauce
  • Stir Fry Rice $8.00
    • Stir fry rice with chicken, vegetables and sauce
EUROPEAN EUROPEAN
  • Cottage Pie $7.50
    • Pie with mince and a mashed potato topping
  • Lasagne $7.50
    • Layers of pasta Bolognese sauce and bechamel sauce
MEXICAN MEXICAN
  • Chicken Burrito $8.00
    • Burrito with chicken, black beans, salsa, seasoned rice, sour cream and cheese
  • Beef Burrito $8.00
    • Burrito with beef, black beans, salsa, seasoned rice, sour cream and cheese
  • Vegetarian Burrito $7.50
    • Burrito with roasted vegetables, black beans, salsa, seasoned rice, sour cream and cheese
  • Nachos $5.50
    • Nachos with a topping of chilli con carne with cheese. Vegetarian option available
  • Chilli Con Carne $7.50
    • Spicy stew made from beef mince, vegetables, beans and spices

Nearby Sample Menus

  • House Antipasti $9
  • Pepperoni $9
  • Funghi $9
  • Margherita $9
  • Fresh Arugula $9
  • Salsiccia $9
  • Artichoke $9
  • Caprese $9
  • LASAGNE $2.70
  • HOT DOG $2.60
  • PAUA FRITTER $5.80
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
  • MUSSEL FRITTER $3.40
  • SOUR-CREAM
  • POTATO FRITTER $0.90
  • DIM SIM $0.90
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • Spinach $4.00
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Egg $3.00
  • Egg $3.00
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • (v) vegetariana option
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
  • Speziato
    • seared chicken breast, streacky bacon, chorizo, jalapenos & caramelised onions, topped with garlic aioli
  • -Singo $14
  • -1 Metre $47
  • Hamburger $3.90
  • Seafood Fritter $3.50
  • Fish(Deepsea Cod, Warehou) $3.00
  • Oyster (6 Oyster) $19.80
  • Vegetarian Burger $5.00
  • Banana Fritter (cinnamon sugar) $2.30
  • Hot Dog $2.30
  • Cheese Burger $4.70
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
  • Oven Roasted Garlic Bread $5.50
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Thai Green chicken Curry $18.90
    • with vegetables & turmeric rice
  • Open Chicken Sandwich $18.90
    • with bacon, avocado, drizzled with plum sauce & served with fries
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Louise slice $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Muesli slice $3.90
  • Apple cake slice $3.90
  • Pies - each $4.90
    • Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
  • Sushi $9.80
  • Hot dog $3.70
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Soup of the Day $9
    • Please ask for today’s special
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • The works from $7.20
    • bacon, avocado, cheese, corn, red onion, tomato relish
  • Avocado - Lge $2.00
  • BLAT $8.90/$9.90/$9.90/$8.90
    • bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • BLAT from $7.90
    • bacon, avocado, tomato
  • Simple spud from $7.20
    • bacon, cheese, tomato relish
  • Chilli chicken N/A
  • Falafel $1.50
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Chicken & Chinese vegetables $9.50
  • HOT ROLL COMBO $9.00
    • charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
  • Pineapple mushroom Chicken $9.50
  • Prawn Seasoned Vegetables $11.00
  • Chicken Black Bean Sauce $9.50
  • Satay Chicken $9.50
  • Pineapple mushroom Chicken $9.50
  • Sizzling Spicy Garlic Pork $9.50
  • Tomato
  • Chicken
  • Salmon $1.50
  • Cheese
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Brie $0.50
  • Sundried tomato $1.00
  • Chicken $11.00
  • Chicken with Cashew Nuts $14.50
  • Steamed Rice $3.00
  • Chicken or Beef with Garlic & Basil $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Red Curry of Beef or Chicken $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Fried Mixed Vegetables $13.50
  • PHO SOUPS
  • Two Course $30.00
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • House Cured Salmon $18.00
    • House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Farm House Cheesecake $12.00
    • Berry coulis and whipped cream.
  • Poolburn Pork Burger $19.50
    • Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
  • Burns Beef Pie $20.50
    • Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
  • Ranfurly Pork Ribs $27.50
    • Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
City Stop

City Stop

location

Address

107 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-499 8826

email

Email

None

clock

Opened hours

24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
107 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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