Clark's City Library Cafe in Wellington Menu

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Clark's City Library Cafe in Wellington has no menu available, but can choose from many other options such as All combos come with a 600ml Coke range drink & chips or 1 piece of Chicken from Taita Bakery and Coffee Shop. Crumpet The Boon Brothers Trading Co. offers many options including Smoked chicken, brie, honey and sake apricots - finished with blanched almonds and Onion relish, rocket and soft cheese. Daniel's includes a wide range like BBQ or Satay. Oysters and Potato from . Rainbow Fish Supply offers The Office Cafe and BACON & EGGS.

Nearby Sample Menus

Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise

Hot dog $2.30
Crab stick $1.60
Tarakihi $13.20
Bluff oyster 1/2 doz n/a
Hawaiian burger $6.20
Chips only $3.40
Chips, per scoop $3.10
Battered fish $3.80

Cheese $5.00
Chicken Curry & Rice $7.00
Chicken & Corn Soup $10.00
Duck Fried Noodles $13.00
Fish with Chives - 12 / 6 $11.00/$6.00
Chicken Fried Noodles $12.00
12 Chicken Wing,3 Fish & 2 Chips $23.00
Pork with Mix. Vegetables $12.00

Vegetable Samosa $6.00
- Pastry shell stuffed peas, potato and spices
Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
Onion & Kachumber $3.00
Butter Chicken $15,00
- Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
Beef Saag $15.00
- Beef pieces prepared in spinach, spices and herbs. Finished with cream.
Vegetable Pulau $5.00
- Basmati rice cooked with mixed vegetables
Plain Naan $3.00
- Refined flour bread
Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.

Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.

Daily changing selection of muffins: $4.50
Cakes/ Slices: $4.5 / $6.5
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Gourmet Panini: $8.00
Soup (V): $8.00
Jams, preserves, sauces, savoury jellies.
Changeable / Seasonal Salads (V / GF) $6 / $10
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50

Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
2 courses $35
Confit potatoes $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta

Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Gluten Free Pasta $3.00
Large Salad $14.50
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Daily Special $12.90
- Please ask your server what our Chef has created today!

Drum $2.50
Thigh $3.60
Snack Box $5.50
- 1 Thigh and Large Chips
Wingman $3.00
- 1 Wing 'n' Small Chips
Lunchbox $8.50
- 2 Thighs and Chips
Wing $2.00
Dinner Box $11.80
- 3 Thighs and Chips
Chips $2.80

- With beef brisket & mushrooms $14.00
Burrito Carnitas $20.00
- Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
Churros $12.00
Please ask wait staff or see the board for today’s specials. N/A
For Two $15.00
Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
Breakfast Burrito $16.00
- Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
Enfrijoladas De Calabaza $19.00
- Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli

Chicken sandwich with coleslaw and aioli $8.00
Roasted pork $40.00
1/4 chicken $7.00
Combo with potatoes and coleslaw $11.00
Pork sandwich with coleslaw and aioli $8.00
Coleslaw $5.00
Free range roasted chicken $20.00
1/2 chicken $12.00

Or #27 Relish And Mozzarella. Gf* $8.50
Flaked Salmon Salad Gf* $19.50
- With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
Curry sauce. Gf* $10
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.

Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni
Chicken Pide $10.00
Mixed $14.00
Falafel $7.00
Mixed $12.00
Lamb $11.00
Chicken Shish $13.00
Mixed $9.50

Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet

-Lg $27.00
-Lg $32.00
-Gluten free base (med only) $2.00
-Lg $27.00
Pitbull
- Smoked chicken, cranberry base, spring onion, brie & cranberry topping
Mutleys chicken nuggets $8.50
- Real chicken with chips, salad & sauce
Satay beef kebabs $10.00
- With lime & mango chutney
Mastiff
- Minted lamb, candied kumara, spinach, feta & red onion