Address
191 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
Clockwork Gold in Wellington Menu
Are you the owner? Manage this listing for free.
MENU- HOT DOGS N CHIPS $10.00
- WEDGES $5.00
- HOT CHIPS $5.00
- SAUSAGES & CHIPS $7.50
- FISH N CHIPS $10.00
- CHICKEN N CHIPS $10.00
Nearby Sample Menus
- Thyme & garlic roasted mushroom $8
- Seasonal vegetables $8
- Sauteéd potatoes $8
- 350g Sous Vide Rib Eye $30
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Please inform your server of any allergies or dietary requirements
- Honey & thyme jus $3
- Combination-Chicken, Steak, Pork $12.90
- Chicken & Corn Soup $8.90
- Cheesy Roti Each $4.80
-
Mixed Pack $24.00
- 2 fish, 2 Hot Dogs, 2 sausages, 2 Chips, Tomato or tartare sauce
- Meat Patty $3.50
- LEMON CHICKEN w/Rice $13.50
- Steak onion roll $2.80
-
Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed
- Sausages $2.50
- Ham & Egg $3.60
- Shrimp $12.00
- Pork $11.00
- Won Tons $12.00
- Pork $11.00
- Chicken $11.00
- Hot Apple Turnovers $2.20
- -Vege $8.50
-
Rojak: $11.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
- Breads
-
Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
- ●Starters
-
Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
-
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
-
Briyani Chicken: $12.50
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
- Jam Rap $2.80
-
GRILL GOURMET CHICKEN SATAY $10.00
- 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
- Bacon $3.00
- Corn Nuggets (half dozen) $2.90
- Curry Roll $2.70
- Hot Dog $2.50
- Kumara Chips $6.50
- Pineapple Fritter (large) $1.90
-
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
-
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
-
Omlettes $15
- 3 egg omlette, with your choice of filling
- Two white toast and spreads $3
- - two fillings $5
- Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
-
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
-
Toasted sandwichOn
- Freyas Bread or Sourdough
-
Basilo
- Basil, garlic and pine nuts
-
Garlic
- A creamy infusion of fresh garlic
- Jalapeños
- Chikito +$0.50
-
Chikito $9.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
-
Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
- Pinto Beans
-
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
-
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
- HALLOUMI BIBIMBAP $17.00
- SPICY DOOBU $13.50
- VEGE BIBIMBAP $12.50
- BEEF RAMEN $13.50
- PRAWN RAMEN $15.00
- GARLIC SOY DOOBU $13.50
- PORK BIBIMBAP $15.00
- BEEF BIBIMBAP $15.00
- Asparagus, taleggio, sage 13
- Cheesecake, lavender, ginger 16
- Warm olives 8
- Witloof, goats cheese, squash, pear, walnut 14
- ‘Tiramisu Flavours’ 17
- Heirloom tomato, feta, mint, watermelon 9
- Board of cold meats, cheese, pickles & sour dough 28
- Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
-
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
-
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
- All burgers served with fries tomato sauce & aioli.
-
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
- Toast $3.50
-
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
-
Satay Chicken $13.50
- Served with rice and a mixed green salad.
-
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
-
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
-
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
-
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
-
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
-
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
-
NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
-
AGED ANGUS
- chives parmesan wafer & Napoli sauce
-
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
- Bacon, Egg and Cheese N/A
- Pork Riblet N/A
- Cheddar N/A
- Olives N/A
- Chicken & Bacon Ranch Melt N/A
- Oven Roasted Chicken N/A
- Meatball N/A
- Jalapenos N/A
-
Mac & cheese $7.50
- With ham or vegetables
-
Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
- Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
- -Lg $27.00
-
Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
- -Med $19.00
- -Lg $27.00
- -Lg $29.00
- Chocolate Brownie $3.50
- Variety of Cakes $4.50
- Cream Puffs $3.50
- Mini Quiche $4.00
- Steak
- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- Mini Bacon n Egg Pie $3.50
- Kranskey Savoury Roll $3.80
Clockwork Gold
Phone
+64 4-232 4763
Opened hours
Monday: 8:30 – 9:45 AM, Tuesday: 8:30 – 9:45 AM, Wednesday: 8:30 – 9:45 AM, Thursday: 8:30 – 9:45 AM, Friday: 8:30 – 9:45 AM, Saturday: 8:30 – 9:45 AM, Sunday: 8:30 – 9:45 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Craft Beer , Live Music , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Full Bar
191 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus