Address
191 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
Clockwork Gold in Wellington Menu
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MENU- HOT DOGS N CHIPS $10.00
- WEDGES $5.00
- HOT CHIPS $5.00
- SAUSAGES & CHIPS $7.50
- FISH N CHIPS $10.00
- CHICKEN N CHIPS $10.00
Nearby Sample Menus
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POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
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GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
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SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
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Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
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Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
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Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
- Stir fried Garlic Bok-Choy $5
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Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
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Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
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"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
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Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
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Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
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today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
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Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
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Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
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salmon sashimi $11
- 5 pieces of fresh raw salmon
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
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Tuna Sashimi $12
- 5 Pieces of fresh tuna.
- ●Sushi & Sashimi
- -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
- ●Original Ramen
- -Red Tonkotsu $10.80
- ●Udon
- -Salmon $5.00
- -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
- -Mixed Tempura $7.50
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Rojak $12.90
- Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
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Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
- Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
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Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
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Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
- Acar (mixed pickled vegetables) $5.90
- Peanut Sauce $3.00
- Peanut Sauce $2.50
- CHICKEN PATTIES $3.00
- GOURMET PAUA FRITTERS $6.90
- EGGBURGER $5.00
- SAUSAGE $2.50
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C $10.00
- 1 fish, hot dog and chips
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EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
- CHIPS $3.50
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E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
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Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
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Hawaiian $17.00
- Ham, bacon and pineapple
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Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
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Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
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Pasta of the Day $17.00
- See our blackboards for this weeks special
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Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
- Creamy Mash Potato $4.00
- 2 Eggs $3.00
- Roasted Duck braised with 8 Treasures HALF $32.00
- Pork with Peanuts Dumplings $6.00
- Chicken stir-fried with Seasonal Vegetables & Mushrooms $20.00
- Diced Seafood stir-fried Lettuce Sang-Choi-Baau $35.00
- Shredded Beef Steak stir-fried with Pickled Vegetables $28.00
- Chicken Fillet in Lemon Sauce $21.00
- Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
- Beef with Ginger & Spring Onion $23.00
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Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
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Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
- Chocolate Gelato $6.90
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Coppa d' Olive $6.50
- Bowl of fries
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Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
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Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
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Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
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Aglio pan Pizza $7.50
- Garlic Pizza Bread
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Wedges $9
- loaded with Relish, Cheese & Sour cream
- French Toast w Banana & Syrup $14.50
- B.L.T. & Tomato Relish $12
- Eggs Benedict w Salmon $19.50
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- Omelette of the Day $12
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
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On Toast $8
- Beans
- Fish Fillet and Tofu Casserole $24.00
- Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
- Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
- Steamed Chicken H $23 / W $45
- Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
- -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
- Hot and Spicy Tripe and OX Tongue $28.00
- -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
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Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
- Toast and spreads $8.00
- (Add blue cheese $3.00)
- Crumbed salmon fish cakes with a caper and gherkin aioli
- (Add a free range poached egg $2.00)
- Hollandaise $2.00
- Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
- Bacon, egg, cheese and tomato bap with relish. $10.00
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Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
- Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
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Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
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Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
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Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
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Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
- -bacon $18.00
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Muesli $10.00
- served with honey yoghurt, milk and berries
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Chicken curry $18.50
- with rice and roti
- -bacon $17.00
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French toast $16.00
- on ciabatta - bacon, banana and maple syrup
- -salmon $18.50
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Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
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STEAK & CHEESE
- Cheese topping on prime beef Steak
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MINCE SAVOURIES
- Quality beef mince with added vegetables
- SAVOURIES $1.60
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PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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POTATO TOP
- Creamy potato topping on quality beef mince
- LARGE $5.20
Clockwork Gold
Phone
+64 4-232 4763
Opened hours
Monday: 8:30 – 9:45 AM, Tuesday: 8:30 – 9:45 AM, Wednesday: 8:30 – 9:45 AM, Thursday: 8:30 – 9:45 AM, Friday: 8:30 – 9:45 AM, Saturday: 8:30 – 9:45 AM, Sunday: 8:30 – 9:45 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Craft Beer , Live Music , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Full Bar
191 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus