Address
612 Marine Drive, Days Bay, Wellington, 5013, New Zealand
Cobar in Wellington Menu
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TO START- Marinated Olives & Spiced Almonds $8.00
- Toasted Garlic Baguette $8.00
- Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00
- Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
- Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
SMALL PLATES (SAMPLES ONLY THESE CHANGE REGULARLY)- Angus Beef Skewers, Teriyaki Sauce $9.00
- Fried Squid Cakes, Aioli, Lemon $9.00
- Barbecue Pork Ribs $9.00
- Hot Smoked Marlborough Salmon, Caponata $9.00
- Mushroom Arancini, Herb Mayo $9.00
FRESHLY SHUCKED OYSTERS (SUBJECT TO AVAILABILITY)- 1/2 Dozen $21.00
- 1 Dozen $42.00
- Served Natural with Soy, Ginger & Lemon
- 1 Dozen & a 375ml bottle of Louis Roederer Brut $90.00
ENTREES-
Assiette of Salmon $18.00
- gin cured, cold smoked terrine, potted hot smoked with accompaniments
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Smoked Ham Hock $17.00
- mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing
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Smoked Trevally $18.00
- confit chicken wing, horseradish cream, beetroot, sorrel
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Confit Duck Rillette $18.00
- fig, dehydrated licorice, beetroot gel, watercress, hazelnut dressing
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Gruyere Tart $18.00
- beetroot, watercress, grape, candied walnut, shallot puree
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Soup of the Day $16.00
- bread roll, herb butter
MAIN COURSES-
Pan Fried Fish of the Day $37.00
- parmentier potato, cauliflower puree, beans, tomato chutney, prosciutto, warm tartare sauce
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Prime Angus Beef Fillet & Braised Blade $38.00
- dauphinoise potato, celeriac puree, spinach, marinated cherry tomato, roasted cauliflower, red wine jus
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Roasted Lamb Rump & Braised Shoulder Cannelloni $38.00
- kumara puree, choucroute, fennel & honey glazed carrot, pearl barley, sauce piquant
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Confit Free Range Pork Belly & Barry's Black Pudding $37.00
- smoked potato, mushroom, apple turnip, crackling carraway & ginger scented savoy
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Cranberry & Lime Glazed Ora King Salmon $37.00
- herb braised rice, bok choi, sesame, carrot & coriander, nori & leek
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Fried Mushroom & Blue Cheese Gnocchi $32.00
- roasted cauliflower, celeriac, spinach, cherry tomato fennel & honey glazed carrot >>
SIDES- Endive, Blue Cheese, Walnut Salad $7.00
- Vegetables with Pesto Oil $7.00
- Chips with Tomato & Aioli $7.00
- Wedges with Sour Cream $7.00
- Broccolini, Almond, Lemon $7.00
- Roasted Pumpkin & Pepper, Seeds $7.00
DESSERTS-
Whittakers Dark Ghana Ganache & Salted Caramel Mousse $16.50
- cocoa & hazelnut crumble, orange custard, vanilla ice cream
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Lemon Posset $16.50
- lemon yogurt foam, almond biscotti, white chocolate ice cream
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Apricot & Macadamia Tart $16.50
- apricot & pine nut salad, sorrel, chantilly cream, almond ice cream
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Vanilla & Anise Poached Pear $16.50
- pear puree, caramelised apple ice cream, sponge croutons, cava
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Selection of Sorbets $16.00
- pineapple & mint salad, pineapple crisps
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Cheese Selection $24.00
- Rice Wafers, Oat Cakes, Apple, Chutney
Nearby Sample Menus
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Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
- Lemon chiffon cake $13.00
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Bruschetta $18.00
- Chickpea, lemon, chard, pickled chard, prosciutto
- Cornbread, house beans , avocado, rocket, herb crema $16.00
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
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Eggs $5.00
- Scrambled, slow, fried
- Mushrooms / Black Pudding $5.00
- Bangers and mash with beef sausages, mashed potato and gravy $12.00
- Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
- Orange $4.50
- Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
- Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
- Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
- Herb Crusted lamb rack served with minted mushy peas and potato $34.50
- Hash browns $3.50
- Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
- Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
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Mushroom And Spinach Penne Pasta (V) $19.90
- With Creamy Garlic Sauce
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Chicken Breast Melt**
- With Bacom, Bbq Sauce And Shoestring
- *GF option with poppadon applies to all curry
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Homemade seafood chowder $13.90
- served with toasted multigrain bread
- Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
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Butterfly Chicken $27.90
- With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
- available from midday
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*Vegetarian Nacho
- Topped With Salsa, Sourcream And Guacamole
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Add $4.00
- Bacon
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Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
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Add $2.00
- Colby Cheese & Streaky Bacon
-
Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
- BEEF $4.50
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TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
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M8 $18.00
- teriyaki chicken, eel, tempura
- INARI $3.50
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SASHIMI SET $15.50
- a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
- EGG $3.50
- MISO SOUP $3.00
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M10 $18.00
- sashimi, teriyaki chicken, beans
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
- Wooden spoon ice cream sandwich $6.95
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
- Fix & Fogg peanut butter and tomatoes on five grain $11.00
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
- Garlic bread, buffalo mozzarella and watercress $13.00
- Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Ridiculously sticky pork ribs $10.50
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
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Spicy Chipotle Burger $20
- Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
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Vegetarian $15
- A message to you Rudi
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Feeding of the 5000 $22
- Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
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Nachos $16
- Beef Brisket
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GoodFellas $17
- Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
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Basic Fries $10
- Straight Fries w/ Aioli and Tomato Sauce Curly Fries w/ Aioli and Tomayo Sauce
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Armagideon Time $19
- Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
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Pork Po' Boy $16
- Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Hazelnut semifreddo $7.00
- Raspberry and lemon curd semifreddo $7.00
- Chocolat $7.00
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
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Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
- - With streaky bacon $16.50
- Make it a combo with apple or orange juice for an extra $2.00 only
- Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
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Fries $7.50
- Served with aioli and tomato sauce
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Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
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Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
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Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
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Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
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Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
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Chicken & bacon salad $20.5
- baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
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Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
- Chips or Mash & Gravy $5.0
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Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
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Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
- Combo with potatoes and coleslaw $11.00
- Roasted duck $40.00
- Pork sandwich with coleslaw and aioli $8.00
- Roasted pork $40.00
- Chicken sandwich with coleslaw and aioli $8.00
- 1/4 chicken $7.00
- 1/2 chicken $12.00
- Half roasted pork $20.00
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Chilli paneer Dry/Gravy $16.90
- Marinated paneer cubes deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
- ●Diced chicken/Lamb /prawn harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
- Pista Kulfi is a very popular Indian ice cream. Traditional kulfi is flavored with cardamom And pistachios $10.00
- -10 $140.90
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Lamb Nawabi $19.90
- Tender lamb with light coconut and cashew gravy. Lightly spiced and full of flavour
- Mango Chutney $3.50
- -8 $100.90
- -Lamb kadai $19.90
- with "basil's" taramasalata d $9.00
- steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
- iceberg, radish, ranch dressing, parmesan g v $7.00
- margherita, tomato, mozzarella, basil v $17.00
- Soup / salads add add $4.00 for smoked chicken
- salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- date, almond, fennel g $30.00
Cobar
Phone
45628882
Opened hours
Sunday
12:00 - 15:00
18:00 - 0:00
Tuesday
12:00 - 15:00
18:00 - 0:00
Wednesday
12:00 - 15:00
18:00 - 0:00
Thursday
12:00 - 15:00
18:00 - 0:00
Friday
12:00 - 15:00
18:00 - 0:00
Saturday
12:00 - 15:00
18:00 - 0:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Reservations , After-hours , Waitstaff , Lunch , Seating , View , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
612 Marine Drive, Days Bay, Wellington, 5013, New Zealand
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- Wellington Region New Zealand Menus