Cobar in Wellington Menu

TO START TO START
  • Marinated Olives & Spiced Almonds $8.00
  • Toasted Garlic Baguette $8.00
  • Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00
  • Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
SMALL PLATES (SAMPLES ONLY THESE CHANGE REGULARLY) SMALL PLATES (SAMPLES ONLY THESE CHANGE REGULARLY)
  • Angus Beef Skewers, Teriyaki Sauce $9.00
  • Fried Squid Cakes, Aioli, Lemon $9.00
  • Barbecue Pork Ribs $9.00
  • Hot Smoked Marlborough Salmon, Caponata $9.00
  • Mushroom Arancini, Herb Mayo $9.00
FRESHLY SHUCKED OYSTERS (SUBJECT TO AVAILABILITY) FRESHLY SHUCKED OYSTERS (SUBJECT TO AVAILABILITY)
  • 1/2 Dozen $21.00
  • 1 Dozen $42.00
  • Served Natural with Soy, Ginger & Lemon
  • 1 Dozen & a 375ml bottle of Louis Roederer Brut $90.00
ENTREES ENTREES
  • Assiette of Salmon $18.00
    • gin cured, cold smoked terrine, potted hot smoked with accompaniments
  • Smoked Ham Hock $17.00
    • mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing
  • Smoked Trevally $18.00
    • confit chicken wing, horseradish cream, beetroot, sorrel
  • Confit Duck Rillette $18.00
    • fig, dehydrated licorice, beetroot gel, watercress, hazelnut dressing
  • Gruyere Tart $18.00
    • beetroot, watercress, grape, candied walnut, shallot puree
  • Soup of the Day $16.00
    • bread roll, herb butter
MAIN COURSES MAIN COURSES
  • Pan Fried Fish of the Day $37.00
    • parmentier potato, cauliflower puree, beans, tomato chutney, prosciutto, warm tartare sauce
  • Prime Angus Beef Fillet & Braised Blade $38.00
    • dauphinoise potato, celeriac puree, spinach, marinated cherry tomato, roasted cauliflower, red wine jus
  • Roasted Lamb Rump & Braised Shoulder Cannelloni $38.00
    • kumara puree, choucroute, fennel & honey glazed carrot, pearl barley, sauce piquant
  • Confit Free Range Pork Belly & Barry's Black Pudding $37.00
    • smoked potato, mushroom, apple turnip, crackling carraway & ginger scented savoy
  • Cranberry & Lime Glazed Ora King Salmon $37.00
    • herb braised rice, bok choi, sesame, carrot & coriander, nori & leek
  • Fried Mushroom & Blue Cheese Gnocchi $32.00
    • roasted cauliflower, celeriac, spinach, cherry tomato fennel & honey glazed carrot >>
SIDES SIDES
  • Endive, Blue Cheese, Walnut Salad $7.00
  • Vegetables with Pesto Oil $7.00
  • Chips with Tomato & Aioli $7.00
  • Wedges with Sour Cream $7.00
  • Broccolini, Almond, Lemon $7.00
  • Roasted Pumpkin & Pepper, Seeds $7.00
DESSERTS DESSERTS
  • Whittakers Dark Ghana Ganache & Salted Caramel Mousse $16.50
    • cocoa & hazelnut crumble, orange custard, vanilla ice cream
  • Lemon Posset $16.50
    • lemon yogurt foam, almond biscotti, white chocolate ice cream
  • Apricot & Macadamia Tart $16.50
    • apricot & pine nut salad, sorrel, chantilly cream, almond ice cream
  • Vanilla & Anise Poached Pear $16.50
    • pear puree, caramelised apple ice cream, sponge croutons, cava
  • Selection of Sorbets $16.00
    • pineapple & mint salad, pineapple crisps
  • Cheese Selection $24.00
    • Rice Wafers, Oat Cakes, Apple, Chutney

Nearby Sample Menus

  • Lemon & Passionfruit Mudcake $10.00
  • The Brod Burger $21.00
    • 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Seton Sirloin $23 200g / $29 400g
    • Served with home cut chips, 1841 slaw, mushrooms & bearnaise
  • Roast Vegetable Salad $14.00
    • Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
  • 10 fillets and chips $50.80
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • 1/4 chicken meal $11.80
  • 8 fillets and chips $40.40
  • Gravy $2.70 / $5.00
    • regular / large
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • 5 Chicken Nuggets & Chips $7.30
  • Plate of Veges $8.30 / $11.80
    • small / large
  • Paneer Pakora $10.00
    • Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
  • Lamb $16.50
  • Chicken $15.50
  • Chicken $15.50
  • Lamb $16.50
  • Mutter Paneer Lunch $9.90
  • Chicken $15.50
  • Vegetable Manchurian $13.00
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Caramelized Onion & Garlic Naan $5.00
  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • Mixed Vegetarian R $7.50 L $9.50
  • Snack Kebab $6.00
  • Snack Kebab $6.00
  • Falafel R $7.50 L $9.50
  • Kofte $15.00
  • Falafel R $13.50 L $15
  • Turkish Biryani $7.00
  • Mixed (Chicken, Lamb, Kofte) $18.00
  • Roast brussel sprouts & walnuts $7.00
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Crispy polenta chips with honey mayo $12.00
  • TEMPURA SEAFOOD ROLL(8PCS) $16.50
  • VEGETARIAN SUSHI COMBO (12PCS) $14.00
  • YAKITORI $7.50
    • (2 skewers per order) choice of chicken salmon, prawn, chicken meatballs with light teriyaki sauce
  • CHICKEN OR BEEF UDON $12.50
    • a choice of chicken or beef with udon noodles and vegetable soup
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
  • ANGUS BEEF SET $18.00
    • Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
  • SUSHI COMBO (LARGE 22 PCS) $30.00
  • SAKE DON
    • tempura fish cooked with onion
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Quattro Formagg $24
    • Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
  • Cinghiale $24
    • Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Hollandaise $2.00
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Toast and spreads $8.00
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Avocado (seasonal) or Tomato $ 2.00
  • Chicken & Avocado Sandwich $4.50
  • Tuna & Cucumber Sandwich $2.00
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Ham, Cheese & Tomato Croissant $6.50
  • Ham Baguette $6.80
  • Chicken Baguette $6.80
  • Spinach & Egg Sandwich $4.50
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • LARGE $5.20
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • FAMILY PIES $18.00
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Toast & Jam $4.00
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Fillings $1.50
    • Baked Beans
  • Sausage & Eggs on Toast $8.00
  • Bacon & Eggs on Toast $8.00
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Fillings $1.00
    • 1 x Hash Brown
  • Fillings $1.50
    • 1 x piece of Bacon
Cobar

Cobar

location

Address

612 Marine Drive, Days Bay, Wellington, 5013, New Zealand

phone

Phone

45628882

clock

Opened hours

Sunday 12:00 - 15:00 18:00 - 0:00 Tuesday 12:00 - 15:00 18:00 - 0:00 Wednesday 12:00 - 15:00 18:00 - 0:00 Thursday 12:00 - 15:00 18:00 - 0:00 Friday 12:00 - 15:00 18:00 - 0:00 Saturday 12:00 - 15:00 18:00 - 0:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  View ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
612 Marine Drive, Days Bay, Wellington, 5013, New Zealand
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